#cakemagic
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newyorkcustomcakes · 1 month ago
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Schenectady 🎉 Schenectady brides, are you planning a bachelorette party? Our adult custom bachelorette cakes will add a delightful twist to your festivities! 🎂 Place your order now at https://www.eroticbakerynewyork.com/ or call 718-886-7623 for more info!
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yashrana11 · 4 months ago
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spellingbee09 · 5 months ago
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🎉 Celebrating Sweet Success! 🎂 We are thrilled to welcome Brownie Point to the Spelling Bee Championship UAE 2025 Finals! 🍫🎁
📅 Date: February 9, 2025 📍 Venue: Marriott Marquis, Dubai, Jewel of the Creek
Our 74 amazing finalists and their families will be treated to a specially crafted cake to celebrate their incredible achievements! 🎉 Thank you, Brownie Point, for adding your magic!
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simplerecipesideas · 7 months ago
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Looking for a cake that’s easy to make and unbelievably moist? This Deliciously Moist Cake is sure to be a hit at your next gathering! 🍰✨ Ingredients: - 2 cups all-purpose flour - 1 1/2 cups sugar - 1/2 cup unsalted butter - 1 cup milk - 3 large eggs - 1 tablespoon baking powder - 1 teaspoon vanilla extract - 1/2 teaspoon salt Directions: 1. First things first, preheat your oven to 350°F (175°C). Don’t forget to grease and flour a 9x13 inch cake pan—this will help your cake come out perfectly! 2. In a large mixing bowl, cream together the unsalted butter and sugar until it’s light and fluffy—this is a crucial step for that melt-in-your-mouth texture. 3. Now, add the eggs one at a time, ensuring you mix well after each addition. Stir in that delightful vanilla extract for added flavor! 4. In another bowl, whisk together the flour, baking powder, and salt. Gradually mix the dry ingredients into the wet ingredients, alternating with the milk. Be careful not to overmix—just until combined is perfect! 5. Pour the beautiful batter into your prepared cake pan, spreading it out evenly. 6. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Your kitchen will smell amazing! 7. Once baked, allow the cake to cool in the pan before you take it out and serve. Enjoy the delightfully moist goodness! Happy baking! 🎉
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cakeproductofficial · 1 year ago
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Cake Delta 8 Live Resin Cartridge
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Indulge in the enchanting world of Cake Delta 8, where sweet sophistication meets a dash of intrigue. Our Cake Delta 8 is a dessert masterpiece, meticulously crafted to provide a unique and unforgettable experience.
This confection is a delightful blend of classic cake flavors enhanced with the alluring presence of Delta 8, a mild cannabinoid known for its soothing qualities. The result is a harmonious fusion of rich cake layers and the subtle euphoria that Delta 8 brings, creating a dessert sensation like no other.
our Cake Delta 8 offers an array of flavors to suit every palate. Each bite is a journey through taste and sensation, leaving you craving more.
Perfect for personal indulgence or shared moments with friends, Cake Delta 8 promises to elevate your dessert experience to new heights. Savor the magic of Cake Delta 8 and discover a dessert that's truly extraordinary. Order now and let your taste buds experience the enchantment!
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poleznotut · 1 year ago
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✨🍰 Приглашаем в мир волшебства и невероятных вкусов с "Cake Time"! 🍰✨
Ни одно торжество не обходится без сладкого, а мы знаем, как сделать ваш праздник по-настоящему волшебным! 🎉 Наши торты, пирожные, кексы, маффины, капкейки и имбирные пряники - настоящее произведение искусства и великолепный способ украсить ваш стол.
🌟 Почему "Cake Time" - это лучший выбор для вашего события? ✅ Качественные ингредиенты: только натуральные продукты, никаких имитаций и заменителей. ✅ Разнообразные начинки: более 20 видов интересных сочетаний, которые точно удивят ваш вкус. ✅ Отсутствие ограничений: заказывайте миниатюрные торты или гигантские многоярусные десерты. ✅ Оригинальный дизайн: наши дизайнеры создадут идеальную композицию для каждого десерта.
🎂 "Cake Time" - это не просто кондитерская, это ��есто, где рождаются уникальные десерты, способные поразить даже самого изысканного гурмана!
🌈 Сделайте ваш заказ прямо сейчас на нашем сайте https://cake-time.ru/ и окунитесь в мир вкуса и красоты с "Cake Time"! 🚀✨
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internetsites · 1 year ago
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🎂✨ Подарите своим близким незабываемый День Рождения с тортами от "Cake Time"! ✨🎂
День Рождения - особенный момент, и мы знаем, как сделать его по-настоящему запоминающимся. "Cake Time" предлагает вам уникальные торты на День Рождения, которые не только визуально впечатляют, но и радуют великолепным вкусом.
🌟 Почему "Cake Time" - лучший выбор для тортов на День Рождения: ✅ Эксклюзивный дизайн: каждый торт создается с любовью и вниманием к деталям, чтобы ваше торжество было неповторимым. ✅ Разнообразие вкусов: от классических до оригинальных вариантов начинок, чтобы угодить каждому гурману. ✅ Индивидуальный заказ: мы учитываем ваши предпочтения и создаем торт, который полностью соответствует вашему вкусу и стилю праздника. ✅ Качественные ингредиенты: используем только натуральные продукты, чтобы обеспечить великолепный вкус и безопасность для вашего здоровья.
🎉 Каталог "Торт на День Рождения" в "Cake Time" предлагает разнообразие стилей, цветов и форм, чтобы каждый мог найти свой идеальный торт!
👉 Посмотрите наш ассортимент тортов на День Рождения здесь: https://cake-time.ru/product-category/tort-na-den-rozhdeniya/
🚀 Закажите торт уже сегодня и превратите свой День Рождения в настоящий праздник с "Cake Time"! 🌈✨
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s-sparkl5 · 2 years ago
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crismis delicious cake receipe.
Certainly! Here's a simple Christmas cake recipe for you:Ingredients:2 cups all-purpose flour1 teaspoon baking powder1/2 teaspoon baking......
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cakemagick · 2 months ago
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Man I really really really want to comission an artist for some suuuuper self indulgent ship art but it's so embarrassing to actually think of what I want and imagine telling another person those things
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cakemagemaeve · 1 year ago
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In a few hours I'll be saying goodbye to my dog, Jig (short for Jig the White Devil Hellhound). In December he was diagnosed with congestive heart failure, and it's now gotten to the point where the kindest thing to do is let him go. He and his brother Pippin (short for Pippin Moon Moon Hellhound) are about 13 years old, and they actually haven't been apart for more than a few hours at a time since they were born, so needless to say I'm super worried about how Pippin's gonna handle this.
Their mama Darla belonged to the lady who ran the stable where I was boarding Sharif at the time, and I had the privilege of being there when they were born. My mom (a former paramedic) and my aunt Beth (a labor & delivery nurse) were also there, and it's a good thing too, because poor Pippin's head was too big for the birth canal, and he got stuck partway out. Luckily, my mom and aunt were able to save him, his mama, and the two puppies who were behind him (including Jig, who has never forgiven his big brother for holding up progress).
I like to think I've given them both a good life. They're both stinky bastard men (Jig more-so than Pippin), but they're my stinky bastard men, and I love them both dearly. I'm going to miss Jig and the way he'll get up in my lap, squirming with delight, wagging his tail and trying to lick the inside of my nose, all the while snarling like a demon (hence the White Devil part of his name). After a few minutes of snuggles he'll then go and bite Pippin (albeit never very hard), who puts up with his brother's abuse with good grace. In fact, whenever Jig's emotions get the better of him, or when he's in a situation he doesn't like, his go-to move is to bite Pippin. It's kind of a Ren & Stimpy situation, for those of y'all who're old enough to remember that show.
Yet despite his tendency to blame his brother for everything, it's clear they both love each other, because they spend much more time snuggling together than fighting (not that Pippin ever really fights back, lol), and I know Pippin's really going to miss him.
Goodbye, Jig. You were kind of an asshole, but you're still my good boy, and I love you dearly and am going to miss you and your silly antics so much. Say hello to aunt Beth for me.
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cakeproductofficial · 1 year ago
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Cake Delta 8 flavors Live Resin Disposable
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Step into a world of tantalizing flavors and serene indulgence with Cake Delta 8 Flavors. Each slice of this delectable cake is a harmonious blend of classic cake perfection enhanced by the subtle touch of Delta 8, a mild cannabinoid known for its calming qualities.
Our Cake Delta 8 Flavors are designed to elevate your dessert experience. From the rich, velvety embrace of Red Velvet to the vibrant zest of Key Lime, our selection caters to diverse palates and preferences. Each flavor tells a unique story, making every bite a delightful journey through taste and sensation.
Whether you're enjoying a quiet moment of personal indulgence or sharing with friends, Cake Delta 8 Flavors will enchant your taste buds and elevate your dessert game to new heights. It's the perfect marriage of classic cake and a touch of serene euphoria.
Embark on a journey of extraordinary taste and discover the captivating world of Cake Delta 8 Flavors. Order now and let your dessert moments be transformed into something truly magical.
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athingcalledbliss · 6 years ago
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Bruna Vieira by Antonio A Far for 43 Cake Magazine 
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luminachannel · 2 years ago
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That time i made a miitopia version of my OC, Melysa Milis from Cakemage!
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spiceitupkitchen · 2 years ago
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Rhubarb, almond and orange syrup cake Recipe
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Ingredients
150g butter, softened
2/3 cup caster sugar
3 tsp finely grated orange rind
3 eggs
1 cup self-raising flour, sifted
2/3 cup almond meal
1/3 cup milk
4 stalks rhubarb, trimmed, cut into 2cm pieces
Double cream, to serve
Orange syrup
3/4 cup orange juice
1/3 cup caster sugar
3 stalks rhubarb, trimmed, chopped
GRAB THIS FREE 50 SANDWICHES RECIPES EBOOK AND THEY ARE QUICK & EASY TO MAKE I HOPE YOU GUYS WILL LOVE THEM TOO
Method
Preheat oven to 180°C/160°C fan-forced. Grease a 7cm-deep, 20cm round cake pan. Line base and sides with baking paper.
Using an electric mixer, beat butter, sugar and orange rind until light and fluffy. Add eggs, 1 at a time, beating after each addition. Fold in flour, almond meal and milk. Spoon mixture into prepared pan. Smooth surface. Sprinkle top with rhubarb. Bake for 1 hour or until a skewer inserted in centre comes out clean. Stand in pan for 10 minutes. Turn out onto a wire rack.
Meanwhile, make Orange syrup: Place all ingredients in a medium saucepan over medium heat. Add 1/3 cup cold water. Stir to combine. Cook, stirring, for 3 minutes or until sugar dissolves (do not boil). Bring to the boil. Reduce heat to low. Simmer for 10 minutes or until slightly thickened. Strain syrup into a jug. Discard rhubarb.
Prep time: 20 minutes
Cook time: 1 hour 13 minutes
Total time: 1 hour 33 minutes
Yields: 10 servings
GRAB THIS FREE 50 SANDWICHES RECIPES EBOOK AND THEY ARE QUICK & EASY TO MAKE I HOPE YOU GUYS WILL LOVE THEM TOO
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thecakemage · 8 years ago
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Hello, thank you all for waiting, and im sorry Cakemage took longer than intended to return. However some changes are in store.
First of all, the comic will be continuing @cake-mage . Everything is the same appearance wise, just a neater and more appealing url. What will be changing however, is the process behind Cakemage!
Cakemage’s story is a bit too involved for a page per week setup; from here on out. the comic will be done in releases by issue! This will ensure that each update is a full idea, rather than waiting a month for any sort of meaningful progress. The gaps between issues will be longer, but they’ll be a lot more substantial.
To fill in the time between updates will be smaller, there will be non sequitur comics to look forward to!
Rather than full color pages, these future issues will be monochrome. Covers however, will be detailed and colored illustrations. Key pages may also be colored as well.  This change will allow for faster issues and updates to keep the story moving!
Again, thank you for your patience with my series, the true purpose of cakemage is a tool of learning and improving while having fun, as such, there will be a lot of experimentation for that goal. I hope you enjoy reading as much as I enjoy telling a story. 
Follow @cake-mage as the comic has moved, and follow @solarrays, which has also moved, for my personal art blog!  See you there!
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myrfing · 8 years ago
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the magic is in the recipe..!
character is from @cake-mage and belongs to @solarrays!
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