Ganesh chaturthi For the past two years, we have been observing with great enthusiasm. Sending warm wishes on Ganesh Puja. May Ganesha shower you with happiness and peace 🙏🏻🙏🏻
This year, I prepared Kesar Elaichi flavor Coconut Laddoo as an offering to Lord Ganesha.🎉
Laddoo, a traditional Indian sweet, is typically prepared to commemorate festivals and special occasions. Its preparation involves…
Cardamom flavor is very intense and penetrating, sweet and slightly spicy. It reminds us the scent of citrus, because it shares the limonene in the essential oil. It also makes us think about eucalyptus, because it is high in cineol.Cardamom is used for build up of fat in the liver in people who drink little or no alcohol, diabetes, and high cholesterol.In Sri Lanka there is great demand for Cardamom cultivation.
Instant pot kesari Kheer (Saffron flavor Rice Pudding)
kheer is one of the easiest traditional Indian desserts one can make ,it’s Rich, creamy pudding-like texture and flavored with cardamom and saffron.
Today On this auspicious ocassion of BasantPanchmi/Saraswati puja 🙏The festival marks the end of winter season and the onset of spring.Yellow foods are traditionally consumed during the festival