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Got the riblets done (gone before I thought of pics), and here is the next sacrifice to the Cabinet of Smoke!! Split it open along the back and marinated in the fridge for about 4 hours...butter under the skin, and now it's prepped to go in the smoker once we hit the proper temp!! Thank you @lupamom81 for this amazing gift this Yule!! Can't wait to get the brisket in here over night!! #smokerqueen #girlsquetoo #smokedmeats #nomattertheweather (at Citrus Heights, California)
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