#sugarfreebananabread

[imgusbaldwin]

Working with @vida.salveo we came up with a Gluten Free and Sugar Free Banana Bread... and big thanks to @vida.salveo who even came up with a vegan option. Head over to @vida.salveo for the link and her blog for the recipe. . . . . . #gusbaldwin #vidasalveo #bananabread #glutenfree #glutenfreebananabread #recipeshare #recipedevelopment #veganrecipes #sugarfree #sugarfreebananabread #veganbananabread #recipeblog #healthybaking #healthyrecipes #healthybakingrecipe (at New York, New York) https://www.instagram.com/p/B1wP5nDgfkD/?igshid=17kllsi82hv47

[fashionfaithfood]

Typical Sunday baking called for my paleo sugar-free🍌🍌Bread. Simple ingredients, only uses 2 eggs & i use monkfruit for sweetener Full recipe on my blog. If you have any recipe request DM me any time ❤️ . . . . . . . . . #bobsredmill #paleobaking #sugarfreedessert #sugarfreebaker #diabeticbaking #diabeticdessert #lowcarbbreakfast #sugarfreebananabread #cleanfoodie #feedfeedglutenfree #feedfeed #eatrealfood #cleanfoodiewife #bobsredmillproducts #georgiagrinders #nutbuttalova

[emjaybird-blog]

Recipe for the Sugar-Free Banana Bread I just posted. :)

Sugar-Free Banana Bread

Ingredients

6 very ripe bananas (mashed)

2/3 cup melted coconut oil

2 eggs

2 teaspoons vanilla extract

3 cups oat flour

2 teaspoons ground cinnamon

2 teaspoons baking powder

1 teaspoon baking soda

1/2 cup of Nuts ( I used Pecans )

1/2 cup of chopped dates

Crumble

4 teaspoon of Coconut Oil

2 tablespoon Oats

2 tablespoons Sesame Seeds

1tsp ground cinnamon

2 teaspoons of Stevia

Makes 2 Loaves.

Directions: Mix all ingredients together and put into 2 loaf tins. Add crumble on top.

Bake in a 375 fahrenheit oven or 180 celcius oven for 45mins - 60mins, depending on how you like your banana bread, and how deep your tins are. Wait till cool to slice otherwise it will be crumbly.

*Notes: Could add stevia to the whole bread mixture, but I don't like Stevia as it is too sickly sweet for me in large amounts. You could replace the coconut oil with butter or olive oil if you wanted to. I have been experimenting by making fat-free and sugar-free but it is too dry when it is fat-free. Also you could substitute the Oat Flour with normal flour if you wish.