tn-honey

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wild blueberry cheesecake

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My work has a bake off next month, and I have NO idea what I want to make. I definitely wanna have something with ✨fantasy✨ or 🌱garden🌱 vibes. Just not sure what. Brain go AHHHH

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Bread, stew, and grapes for lunch!!

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ID credit: alliescottage on 小红书

(please like, reblog and give proper credit if you use any of my gifs!)

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Chocolate Chip Oatmeal Cookie Bars

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Strawberry chocolate cake (x)

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Neapolitan Pound Cake

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Guys I found a way to burn rice

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Sooooooo. Maintenance came today to repair my stove top. (One of the burners needed fixed). Apparently while they were working on it today, they decided to just replace the whole thing! Yay!! But also, now I dont have a stove to meal prep until Monday….. oh boy.

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Homemade Lofthouse Cookies

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My breakfast prep for the week!!

Made some sheet pan pancakes (using this recipe), and got a fruit tray on sale to spread through the week! I still have a bunch of fruit leftover too!!

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Sheet Pan Pancakes

Ingredients:

2 cups flour

1/2 cup sugar

1 tbsp baking powder

2 eggs

1 & 1/2 cups milk

1tsp vanilla

4 tbsp melted butter

Pancake toppings

Instructions:

Mix all ingredients (except toppings) together in a bowl to make your batter.

Pour into a sheet pan and spread evenly.

Add your favorite toppings to bake into the batter (I did blackberries, bananas, and chocolate sprinkles).

Bake for ~20 min at 425F, or until golden brown.

Cut into servings.

Enjoy! 🥞

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How to make Taco Meat

For anyone who has never been taught, here is a wonderfully short and simple video that is very useful.

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Made taco salads (with doritos) for this week!! Still dont have zip locks, so the cold stuff got wrapped in a paper towel so I can take it out before heating the meat. Ingredients include: taco meat, refried beans, cheese, lettuce, tomato, and doritos!

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Meal prep for the rest of the week!! Top photos are breakfast burritos cut in half and a chocolate chip muffin I bought and cut up (it was big lol)

Bottom photo is chili that my mom made for me. I wanted to spread it out longer, so I added elbow noodles, cheese, and fritos to mix in and make it feel like more chili than it really is lol!

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Hashbrown Breakfast Burritos

Ingredients:

1 bag of 30oz shredded hashbrown

6 eggs

1 bag of shredded cheese

Tortillas (amount needed may vary)

Instructions:

Preheat oven to 400F

Spread shredded hashbrown onto a sheetpan

Whip (mix?) eggs in a bowl and pour onto hashbrown

Sprinkle cheese on top

Mix everything and spread evenly on the sheetpan (I just mixed it on the pan directly)

Bake for ~20 minutes (ensure egg is cooked at minimum)

Pull out of oven and split hashbrown mix into burrito filling sized portions

Fill a tortilla with a portion of hashbrown mix, wrap, add cheese to where the tortilla closes, place back on pan, repeat until all the mix is used

Place tray with filled tortillas back into oven for ~10 minutes

Enjoy! 🍳