#Chicken and Poultry

[askwhatsforlunch]

Tarragon and Porcini Mushroom Chicken Fricassée

Hearty and deliciously creamy, this Tarragon and Porcini Mushroom Chicken Fricassée is just one of those perfectly indulgent dishes for a cold Autumn day. Happy Tuesday!

Ingredients (serves 2):

1/4 cup dried porcini mushrooms

1 cup boiling water

2 tablespoons olive oil

2 beautiful legs (preferably free-range) chicken

1 small onion

2 very fluffy sprigs Garden Tarragon

1 small garlic clove, minced

2 tablespoons apple cider vinegar

1/2 teaspoon fleur de sel or sea salt flakes

1/2 teaspoon freshly cracked black pepper

3/4 cup crème fraîche or sour cream

1 tablespoon demerara sugar

Spoon dried porcini mushrooms in a bowl. Cover with boiling water. Cover with cling film, and set aside, one hour, until plumped up.

Heat olive oil in a large, deep skillet over medium-high heat.

Once hot, add chicken legs, and fry until browned on all sides, about 3 minutes on each side.

Remove chicken legs from the skillet and transfer to a plate; set aside.

Drain plumped up porcini mushrooms, keeping their soaking liquid.

Peel and finely chop onion, and stir into the skillet. Fry, a couple of minutes.

Finely chop half of the Garden Tarragon, and stir into the skillet. Cook, 1 minute more.

Add minced garlic, and cook, another minute.

Roughly chop porcini mushrooms, and stir into the skillet. Cook, a couple of minutes.

Deglaze with apple cider vinegar, and cook out, 1 minute.

Return chicken legs to the skillet, along with their resting juices. Season them on both sides, with fleur de sel and black pepper.

Stir in reserved mushroom liquor, and bring to a slow boil. Reduce heat to medium low, cover with a lid, and simmer, about 20 to 25 minutes, until chicken is cooked.

Remove chicken legs once more from the skillet; keep them warm.

Stir in crème fraîche into the skillet. Add demerara sugar and increase heat back to high. Allow to reduce, a couple of minutes.

Finely chop remaining Tarragon, and stir into the skillet. Add a bit of water to loosen the sauce slightly, if necessary.

Finally, return chicken legs to the pot, cover with the lid, and cook, a last couple of minutes.

Serve Tarragon and Porcini Mushroom Chicken Fricassée hot, onto fluffy white rice, wheat berry or.

[makenna-made-this]

Okkkkkk so where is Chicken Miku?

Anon the way i dropped everything when i saw this

HATSUNE BEAK-U

(based on the Onagadori chicken breed)

[celesse]

Not quite Swan Lake but close enough 🎀🐥🐥🐥🩰

[cupcakeshakesnake]

More Stardew

[dragonoligy1]

[hylianbugs]

looks at you with my autistic eyes

[sexypeople-contests-2025]

Every day I’m amazed that the place I work at hasn’t burned down because of chicken shit spontaneously combusting and I kinda wonder how many jobs that’s a genuine concern in

Ps: chicken poop generates heat when it’s in large quantities and since it’s flammable it’s been known to spontaneously combust and burn down buildings

[danjiisthmus]

Basically a Velociraptor

Made this watercolor painting based off my little chicken warriors, original is already sold, but I will be making a limited run of prints, stickers, and potentially buttons... Maybe a handful of mugs xD I know I want a mug of it >:O

Posted using PostyBirb

[hottubsandwiches]

we finally got the poultry man & hotguy collab 🥰

[adora-birds]

love my very proud man

[nhyhu]

poultry man is canonically taller :3

[1vylili3s]

Draw waffle duo as chickens!!

would you still love me if were a chicken/silly

i cannot for the life of me draw a minecraft chicken. dont ask why idk either

so have these PNGs of them instead

[littlestarkitty2]

Week 1 Abundance

[questionableadvice]

~ The Southern Poultry Guide or Forty Years with Poultry: A Plain Practical Treatise on the Care and Management of Poultry for Practical People, by A Plain, Practical Poultryman (Cal Husselman), 1908

Work got you down? Considering a career change? Cal Husselman has some plain, practical advice for you

[arthistoryanimalia]

#MetalMonday :

Oil Lamp (samai) Finial in the Form of a Rooster

India, Deccan, 17th c.

Copper alloy, 6 1/4 x 2 1/2 x 6 3/4 in. (15.88 x 6.35 x 17.15 cm)

LACMA AC1993.152.1

[hylianbugs]

newest addition to my useless men collection