#OnePotMeals

[maximalrecipes]

🍲 Lasagna Soup – Comfort Food with a Twist! 🤌🔥

Can’t decide between soup or pasta? Now you don’t have to! 🍝🥣 This Lasagna Soup is the coziest trend of the season.

🧀 Ground beef or Italian sausage 🍅 Diced tomatoes & tomato paste 🧄 Onions, garlic & Italian seasoning 🍜 Chicken broth + pasta noodles 🥄 Ricotta & mozzarella on top!

One pot, all the flavor of classic lasagna with half the effort! Who’s adding this to their dinner menu? Comment “SOUP” below & I’ll DM you the full recipe! 🍽️👇

[oviyaemma]

Mongolian Ground Beef Noodles Homemade Recipes

This Beef Noodles dish not only tastes delicious but looks vibrant and appetizing! 🍜🥩 With tender beef, fresh veggies, and flavorful noodles, this dish is a complete meal that’s perfect for lunch or dinner. Packed with rich flavors and colorful ingredients, it’s as beautiful as it is tasty!

📌 Save this pin to make vibrant and delicious beef noodles for your next family meal!

#BeefNoodles #ComfortFood #EasyDinners #FlavorfulMeals #NoodleLovers #FamilyFavorites

full resipe see more

[nsdkrecipes]

One-Pot Spaghetti Bolognese

[sizzleandsweet]

📸 Seafood Stew Heaven in a Bowl This rustic Seafood Stew is your next dinner obsession—brimming with clams, mussels, cod, shrimp, and scallops in a garlicky tomato-wine broth. 🌊 Fresh. Comforting. Elegant. 🥄 Slow-simmered with sweet fennel, bold aromatics, and finished with fresh parsley, every bite delivers pure coastal flavor. 🍷 Best served with crusty bread and a glass of white wine. 🦐 Pro tip: Add your seafood in layers for perfectly tender bites every time. 📌 Save this recipe and tag @YourHandle when you try it! 🗨️ What’s your favorite seafood to include in a stew? Tell us in the comments and let’s talk flavor!

[yummyeats-blog]

Creamy Chicken Alfredo Pasta 🍝💛 – Easy Homemade Comfort in the Instant Pot

Craving something rich, creamy, and satisfying? This Instant Pot Chicken Alfredo Pasta is a dream come true for pasta lovers – all done in one pot, with minimal effort and maximum flavor! 😍

🛒 Ingredients:

300g pasta (penne or fettuccine work great)

400g chicken breast, diced

200ml heavy cream

50g grated parmesan cheese

2 garlic cloves, minced

1 onion, finely chopped

500ml chicken broth

Salt & pepper to taste

👨‍🍳 Instructions:

Set your Instant Pot to sauté mode and cook the chicken until lightly golden.

Add chopped onion and minced garlic. Sauté until soft and fragrant.

Add the pasta and pour in the chicken broth. Stir to combine.

Seal the lid and cook on pressure mode for 5 minutes.

Quick release the pressure, then stir in the cream and parmesan until smooth and creamy.

📊 Nutritional Info (per serving): Approx. 600 calories | 34g protein | 24g fat

⏱ Time: Prep: 10 minutes | Cook: 15 minutes

💬 Tried it out? Let me know what you think and don’t forget to tag your Alfredo masterpiece! 🧄🧀

[mealsmom1]

One-Pot Meals That Save Time and Money

Discover the magic of simplicity with these incredible one-pot meals! Perfect for busy weeknights or when you want to save time and wash-up, these recipes are budget-friendly and full of flavor. From hearty stews to savory pasta dishes, you'll love how easy and delicious dinner can be. Want the detailed recipes? Check out our website 😋

Full recipe here!

⏳ Prep Time: 10 mins | Cook Time: 30 mins | Total Time: 40 mins | Servings: 4-6 | Calories: ~500

[juicymeatrecipes]

🍲 Instant Pot Ground Beef Recipes

🍲 Instant Pot Ground Beef Recipes

Looking for quick and hearty meals with minimal cleanup? These Instant Pot ground beef recipes are here to save your weeknights! From tacos to stews, this guide has something for every craving.

👉 Full post: juicymeatrecipes.com/instant-pot-ground-beef-recipes

[cooktimex]

🔥 Enameled Cast Iron Dutch Oven | Bake Artisan Bread & Cook Like a Pro

From crusty sourdough to savory stews — one pot to rule them all. This Enameled Dutch Oven Pot is the secret weapon for home chefs who crave flavor, function, and timeless kitchen style.

✅ Heavy-duty cast iron for even, consistent cooking ✅ Non-stick enamel coating — easy to clean, no seasoning needed ✅ Perfect for baking bread, roasting, stewing & slow cooking ✅ Dual handles for safe, sturdy handling ✅ Elegant design fits oven-to-table serving

Whether you're baking artisan bread or simmering Sunday stew, this Dutch oven delivers unbeatable performance and bold flavor.

🎁 A stunning gift for bakers, foodies, or anyone ready to level up their cookware.

🔗 Get yours now and turn everyday meals into gourmet masterpieces.

[metadigs]

https://www.ecstasycoffee.com/instant-pot-vs-crock-pot-which-is-better/

[maximalrecipes]

🤍 White Chicken Chili – Cozy, Creamy & Delicious! 🍲

This White Chicken Chili is the ultimate comfort food with a twist! 🥣 Creamy, hearty, & packed with tender chicken, beans, and warm spices—it’s a bowl full of HUGS! 🤗

🔥 What You’ll Need: ✔️ 2 chicken breasts, shredded 🍗 ✔️ 1 can white beans (drained & rinsed) 🫘 ✔️ 2 cups chicken broth 🍵 ✔️ 1 cup corn (fresh or frozen) 🌽 ✔️ 1 cup heavy cream or Greek yogurt 🥛 ✔️ 1 small onion, diced 🧅 ✔️ 2 cloves garlic, minced 🧄 ✔️ 1 tsp cumin 🌿 ✔️ ½ tsp chili powder 🌶️ ✔️ Salt & pepper to taste 🧂

🍽 How to Make It: 1️⃣ Sauté onions & garlic in a pot until soft. 2️⃣ Add shredded chicken, beans, broth, corn & spices. Simmer for 15 minutes. 3️⃣ Stir in cream (or yogurt) and cook for another 5 minutes until thick & creamy. 4️⃣ Serve hot with tortilla chips, shredded cheese & fresh cilantro! 🌿

💡 Pro Tip: Add a squeeze of lime for a fresh, zesty kick! 🍋

Who else could devour a bowl of this right now? 😍👇

#WhiteChickenChili #CozyComfort #CreamyAndDelicious #SoupSeason #OnePotMeals

[tastymeatsrecipe]

Best Chicken Rice and Beans Recipe: A Comfort Food Classic

Looking for the ultimate comfort food? This Chicken Rice and Beans recipe is hearty, flavorful, and super easy to make! Tender chicken, fluffy rice, and perfectly seasoned beans come together in one comforting dish that's perfect for any night of the week. Whether you're craving a cozy dinner or a meal prep favorite, this classic recipe has you covered. Simple ingredients, big flavor — you’re going to love it!

[yinumin]

Chicken Pastil: A Dish for the Busy Cook (One-Pot, Easy Recipe)

Pressed for time? Learn how to make Chicken Pastil in one pot! This easy, flavorful recipe is perfect for busy cooks who want a delicious Filipino meal fast.

🏃‍♀️ Filipino Flavor, the Quick and Easy Way

Life gets busy—between work, school, errands, and everything in between, cooking can feel like a chore. But what if we told you that you can make a traditional Filipino rice meal using just one pot, with minimal effort and maximum flavor?

Chicken Pastil, a Mindanaoan favorite, usually involves slow-cooked chicken and rice wrapped in banana leaves. But today, we’re giving it a time-saving twist: a one-pot Chicken Pastil that’s just as comforting, delicious, and perfect for the modern, busy cook.

This version is simplified, fast, and still packed with authentic flavor. Whether you're new to Filipino food or a home cook looking to whip up a meal quickly, this recipe will become your go-to.

🍗 What Is Chicken Pastil? A Quick Overview

Chicken Pastil is a rice-based dish that hails from Mindanao, a region in the southern Philippines. It typically features:

Steamed rice

Shredded chicken cooked in soy sauce, garlic, and spices

Wrapped in banana leaves (optional)

Served with palapa (a spicy coconut condiment)

It’s often sold as a quick meal in carinderias (local eateries), which makes it perfect for grab-and-go eating. So why not make it perfect for home cooks in a rush, too?

🍳 Why Chicken Pastil Is Perfect for Busy Cooks

✅ One-pot convenience ✅ Minimal chopping and cleanup ✅ Familiar ingredients ✅ Cook in under 30 minutes ✅ Meal-prep friendly

Whether you're cooking for one or feeding a family, this recipe gives you maximum flavor with minimum effort.

🍲 Quick & Easy One-Pot Chicken Pastil Recipe

🛒 Ingredients:

1 tablespoon oil (vegetable or coconut)

1 small onion, chopped

3 cloves garlic, minced

1 thumb-sized ginger, grated

500g boneless chicken breast or thigh, sliced thin

1 tablespoon soy sauce

1 teaspoon oyster sauce (optional)

1/2 teaspoon turmeric powder

1/2 teaspoon black pepper

1 cup uncooked jasmine or white rice (rinsed)

2 cups chicken broth or water

Salt to taste

Optional: banana leaves for serving

Optional topping: chili garlic oil or palapa

👨‍🍳 Instructions:

Step 1: Sauté Aromatics In a deep pan or pot, heat oil over medium heat. Sauté onion, garlic, and ginger until soft and fragrant (about 2–3 minutes).

Step 2: Add Chicken Add the sliced chicken to the pot. Stir until it starts to brown. Season with soy sauce, oyster sauce (if using), turmeric, and black pepper.

Step 3: Add Rice & Broth Stir in the uncooked rice, then pour in the chicken broth. Mix everything well.

Step 4: Simmer and Cook Cover the pot and lower the heat. Let it simmer for 18–20 minutes or until the rice is cooked and the liquid is absorbed. Stir halfway to avoid sticking.

Step 5: Fluff and Serve Turn off the heat, let it rest for 5 minutes, then fluff the rice. Serve wrapped in banana leaves or on a plate. Top with chili garlic oil or palapa for extra heat.

🧠 Tips for Success

Use boneless chicken thighs for juicier results.

For extra fragrance, add lemongrass or bay leaves while cooking.

Leftovers? Cool and wrap in banana leaves to pack for lunch!

Add vegetables like carrots or green peas for a one-pot balanced meal.

📦 Why This Chicken Pastil Recipe Works for Meal Prep

Stays good in the fridge for 3–4 days

Easy to reheat (microwave or pan)

Can be frozen in airtight containers

Portion into individual wraps for grab-and-go meals

It’s comforting, portable, and budget-friendly—perfect for students, workers, or anyone with a tight schedule.

🌟Quick Doesn’t Mean Compromising Flavor

Filipino cuisine doesn’t always require long hours in the kitchen. With this one-pot Chicken Pastil recipe, you can enjoy the soulful flavors of Mindanao without the stress. It’s quick, it’s hearty, and it fits right into your busy lifestyle.

So the next time you’re short on time but craving something satisfying, grab your pot and whip up this flavorful Filipino rice dish in no time.

Give it a try and tag your version! #ChickenPastilForTheBusyCook

❓ Frequently Asked Questions (FAQs)

1. Can I use leftover chicken for this recipe?

Yes! Just shred it and reduce the cooking time. Add it after the rice is partially cooked to avoid drying out.

2. What rice works best?

Jasmine rice or regular long-grain white rice is ideal. Avoid sticky rice for this one-pot method.

3. Is it okay to skip banana leaves?

Absolutely. Banana leaves are traditional but optional. A plate or bowl works just fine.

4. Can I make it spicy?

Yes! Add chili flakes or top with chili garlic oil or traditional palapa.

5. What can I pair with Chicken Pastil?

Pickled vegetables, cucumber slices, and a simple calamansi-soy sauce dip complement it well.

[cookingwitsabah]

Easy & Flavorful Chicken Curry in 30 Min!

[vmantras]

Classic Chicken Tikka Masala Recipe

This Classic Chicken Tikka Masala is a rich and creamy dish featuring marinated chicken cooked in a spiced tomato-based curry. A crowd-pleaser for any occasion! Ingredients For the Chicken Marinade: 500g boneless chicken thighs or breasts (cubed) 1 cup plain yogurt 1 tbsp ginger-garlic paste 1 tsp turmeric powder 1 tsp cumin powder 1 tsp coriander powder 1 tsp chili powder 1 tsp garam…