aditinavalgund
aditinavalgund
Untitled
4 posts
Don't wanna be here? Send us removal request.
aditinavalgund · 1 year ago
Text
Tumblr media
CHALLENGES DURING MANUAL GRADING & SORTING
Hey everyone, welcome to the inaugural episode of the blog series by Segritech.
We're diving deep into the challenges faced by farmers & traders in manual sorting and grading process of fruits and vegetables in India. Join us as we shine a spotlight on the realities of agricultural grading process and the hurdles farmers encounter in their daily operations. Let's dive in!
Manual grading in agriculture is no walk in the park. 90% of farmers and traders depend on the manual grading and sorting process for fruits and vegetables. Did you know that farmers and traders can spend up to 10-20 labor hours per ton of produce on manual grading?
Time is a crucial factor here. Now, imagine harvesting fields where hundreds of tons of fruits are being graded and sorted on a large scale. Ensuring faster delivery in the market, this process has to be done very quickly, as it's perishable produce. To achieve this, additional labor is required if you want to reduce time.
That's right! Hours upon hours are dedicated to meticulously sorting through fruits and vegetables by hand, ensuring that each piece meets quality standards.
Look at the inconsistency in grading results. What one person may consider top-quality produce, another may deem subpar, impacting marketability and profitability. Monitoring their efficiency and quality is not feasible for large scale. Adding to that easy and cheaper labor availability is a myth in India nowadays. There is high pressure of labor shortages and their costs which becomes even more challenging in festival seasons and harvesting seasons.
Let's not forget about the potential health issues this process can cause. it's not just the sheer amount of time that's daunting; it's the challenges that come with it. From physical strain and fatigue to the subjective nature of grading & sorting, human labors are constantly battling obstacles. The repetitive motions involved in manual grading can take a toll on their bodies when they work continuously without break to save time for fruit's freshness, leading to potential health issues.
So, there you have it, folks. For summary manual grading in agriculture is not only time-consuming but also fraught with challenges. Farmers pour their time, effort, and energy into this crucial task, navigating obstacles every step of the way. As we move forward, it's essential to acknowledge their hardship to provide fresh produce to the market. Segritech by Hetendra Singh Rathore is offering grading and sorting automation for them to make this process easier. Saving their time and efforts means more productivity and less stress. That's the goal!
We will come again with a new blog soon. Thanks for tuning in, and until next time, take care!
Visit our website for more updates:
0 notes
aditinavalgund · 1 year ago
Text
youtube
Advantages of Grading and Sorting of Fruits and Vegetables
Introduction:
In the field of agriculture, the journey from farm to table involves numerous steps, each crucial in maintaining the quality and freshness of produce. One such important process is grading and sorting of fruits and vegetables. While it might seems like a mundane task, this stage plays a significant role in ensuring that only the finest produce reaches consumers. Let's delve deeper into the advantages of grading and sorting in the agricultural industry.
1.Quality Assurance:
Grading and sorting allow for the immense examination of fruits and vegetables based on various parameters such as size, shape, color, ripeness, and defects. By separating produce into different grades based on these criteria, farmers and distributors can ensure that only the highest quality items are selected for sale and priced according to their quality.
2.Uniformity:
Consistency in appearance is essential, especially in commercial settings such as supermarkets and restaurants. Grading and sorting enable the standardization of produce, ensuring uniformity in size, color, and overall appearance. Uniform fruits and vegetables not only look more appealing but also facilitate easier packaging, storage, and transportation.
3.Reduced Waste:
One of the significant advantages of grading and sorting is the ability to identify and separate damaged or defective items. By removing such produce from the supply chain early on, wastage is minimized. Additionally, sorting enables farmers to allocate different grades for various purposes, diverting lower-grade produce towards processing or alternative markets, thus reducing overall waste.
4.Enhanced Efficiency:
Grading and sorting processes can be mechanized, leading to increased efficiency and productivity. Automated sorting systems utilize advanced technologies such as computer vision and machine learning to classify fruits and vegetables rapidly and accurately. This automation not only speeds up the process but also reduces labor costs and human error.
5.Improved Shelf Life:
Uniform produce tends to ripen at a more consistent rate, reducing the likelihood of premature spoilage. This not only benefits consumers by ensuring fresher produce but also reduces losses for farmers and distributors.
Conclusion:
Grading and sorting of fruits and vegetables are integral processes that contribute to maintaining quality, efficiency, and marketability throughout the supply chain. By investing in these practices, farmers and distributors can ensure that their produce meets consumer expectations, reduces waste, and remains competitive in the market. As technology continues to advance, the future of grading and sorting holds even greater promise, with innovations aimed at further optimizing these processes for the benefit of all stakeholders involved.
1 note · View note
aditinavalgund · 1 year ago
Text
Tumblr media
Tumblr media
Financial Sustainability in Agricultural Grading
Welcome back to our vlog series on the challenges faced by farmers in manual sorting and grading of machines in India, presented by Segritech! In today's episode, we're shifting our focus to the critical issue of financial sustainability and the challenges farmers encounter in sustaining their livelihoods through agricultural grading. Join us as we delve into the financial complexities of agricultural grading and the hurdles farmers face in achieving economic viability.
 Financial sustainability is a pressing concern for farmers engaged in agricultural grading, with several challenges impacting their ability to maintain profitability. One of the key challenges is the high initial investment required for grading machinery and technology. For small-scale farmers, the cost of acquiring and maintaining grading equipment can be prohibitive, limiting their access to modern grading solutions and hindering their competitiveness in the market.
Moreover, operational costs associated with manual labor, maintenance, and infrastructure further strain farmers' finance. Labor-intensive grading processes contribute to high labor costs, especially during peak harvesting seasons when labor demand is high. Additionally, the lack of access to affordable maintenance services and spare parts for grading equipment adds to operational expenses, impacting farmers' bottom line.
      Furthermore, pricing dynamics in agricultural markets present challenges for farmers in achieving fair compensation for their graded produce. Fluctuations in market prices, coupled with the dominance of middlemen and lack of market transparency, often result in farmers receiving lower prices than the actual value of their produce. This disparity in pricing undermines farmers' financial sustainability and hampers their ability to invest in improving grading practices.
    As we've explored in today's episode, financial sustainability is a critical challenge for farmers engaged in agricultural grading in India. From high initial investment costs to ongoing operational expenses and pricing dynamics in agricultural markets, navigating these financial hurdles requires innovative solutions that empower farmers and ensure economic viability. Stay tuned as we continue to delve into this important topic in our upcoming episodes!
0 notes
aditinavalgund · 1 year ago
Text
"Grading Green: Navigating Labor Challenges in Agriculture"
Hey everyone, welcome to the inaugural episode of our vlog series, brought to you by Segritech! We're diving deep into the challenges faced by farmers in manual sorting and grading of machines right here in India. Join us as we shine a spotlight on the realities of agricultural grading and the hurdles farmers encounter in their daily operations. Let's dive in!
Manual grading in agriculture is no walk in the park. Did you know that farmers can spend up to 40-60 labor hours per ton of produce on manual grading alone? That's right! Hours upon hours are dedicated to meticulously sorting through fruits and vegetables by hand, ensuring that each piece meets quality standards. But it's not just the sheer amount of time that's daunting; it's the challenges that come with it. From physical strain and fatigue to the subjective nature of grading, farmers are constantly battling obstacles. The repetitive motions involved in manual grading can take a toll on their bodies, leading to potential health issues. And let's not forget about the inconsistency in grading results. What one person may consider top-quality produce, another may deem subpar, impacting marketability and profitability. Add to that the pressure of labor shortages and high costs, and you've got a recipe for real challenges in the agricultural industry.
In addition to efficiency gains, automated grading technologies offer consistency and accuracy, crucial for meeting quality standards and gaining consumer trust. By removing subjectivity, farmers can ensure uniformity in produce, enhancing marketability and accessing premium markets. Embracing such solutions not only tackles labor challenges but also fosters a resilient and sustainable agricultural sector poised for global competition.
So, there you have it, folks. Manual grading in agriculture is not only time-consuming but also fraught with challenges. Farmers pour their time, effort, and energy into this crucial task, navigating obstacles every step of the way. As we move forward, it's essential to acknowledge their dedication and work towards implementing solutions that can streamline the grading process and alleviate their burdens. Thanks for tuning in, and until next time, take care!
2 notes · View notes