fooding-around-blog

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Chilean Sea Bass with Corn Salsa and Mole Negro Sauce

Chilean Sea Bass with Corn Salsa and Mole Negro Sauce

A few weeks ago, my boss Charlie Brown gave the whole kitchen staff a task: come up with the best Sea Bass dish for the menu; whoever wins gets their dish placed on the restaurant’s menu. Well, I came up with the idea of a South American style Sea Bass. Since most sea bass is from Chilean waters and is used in some South American dishes, I wanted to take my dish back its origins. …

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Handmade Pasta

Wow! Another year in and we are already at Valentine’s day? Might as well make the best of it, right?

Instead of taking your sweety out to a romantic dinner, why don’t you make the dinner with them? Trust me, the memories you make will be with you both for the rest of your lives!

Everyone loves pasta and what’s a better way of showing your love to your sweetheart than to make it homemade with…

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Creamy Tomato Pasta Soup - Homemade tomato soup could taste any better with added cream and poured over some fresh pasta.

https://www.jennifermeyering.com/creamy-tomato-pasta-soup/

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The Future of Fooding-Around

The Future of Fooding-Around

Changes are Coming

Fooding-Around is the love-child formed by my loves for family, food, and the South. Anaka and I are working hard every day to bring new and better recipes to your mailbox and to your family! Fooding-Around’s website, website maintenance, recipes, and photography, are going to be undergoing some major tweaks in the next few weeks and months. Some will be small, such as…

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Cajun Poutine

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Is this how you roll?

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[Homemade][OC] Buttermilk Biscuits with blueberry jam, honey, and butter. My masterpiece.

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deep fried oreos

(source)

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Easiest Soft Pretzels, Two Ways

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Recipe of the week

Creamy Banana Pudding Recipe

Interesting and fun stuff

How to use Chopsticks

5 EASY SOURCES OF PLANT-BASED PROTEIN

Keto for Beginners

What’s the Difference Between Stock and Broth?

how to cook spaghetti squash 4 ways

5 WAYS TO COOK VEGETABLES

What Is A Mug Cake?

Sugar Cookie Troubleshooting

Recipe lists

BEST SCONE RECIPES

20 AMAZING LOW-CARB DINNERS WITH CAULIFLOWER RICE

What to Eat Now- Winter Citrus

18 Teriyaki Recipes You Must Make at Home

30 HEALTHY 30 MINUTE MEALS ROUNDUP

12 MARVELOUS MUFFINS FOR AN ANYTIME TREAT

savoring winter with 40 vibrant citrus recipes

10 Delicious Ways to Eat Kimchi (includes Korean Recipes)

High Protein Snacks

Air Fryer Meal Plan

EASY SUPER BOWL RECIPES 2019

MY FAVORITE LOW-CARB AND KETO INSTANT POT DINNERS

Food days

Gluten-free

Strawberry Ice Cream 🍓🍨

Popcorn 🍿

Popular

Pan-fried Tofu with Black Bean Sauce

Instant Pot Pho

CHEESY CREAMY BAKED ZITI (EASY BAKED ZITI RECIPE)

Chocolate Truffle Cookies with a Crackly Crust

no-boil baked penne with meatballs

Skinny 15-Minute Sesame Chicken and Broccoli

Congee

Firecracker Salmon

chocolate brownie cake with chocolate hazelnut filling and mocha german buttercream

Shrimp Chow Mein

Easy Caramel Mud Cake

Chocolate Lava Cakes

Skillet Cheese Bombs

Honey Mustard Chicken

HOMEMADE NAAN BREAD

BEST SALTED CARAMEL CHEESECAKE

EASY WHITE BREAD (HOMEMADE RECIPE)

RED VELVET CHEESECAKE CAKE RECIPE

juicy beef brisket

Sticky Sweet ‘n Spicy Chili Lime Chicken Wings

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Is this how you roll?

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Spiced Chicken Liver Pâté

Spiced Chicken Liver Pâté

Chicken liver pâté is one of those strange things that if not prepared right can taste like baby food, but if done correctly could be an amazing explosion of flavors in your mouth. This week we are focusing on a southern style version of this beautiful french dish.

Pâté is a type of forcemeat from Europe. Each country has their own, but the most popular pâté that you have probably heard of is…

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Southern Style Oyster Stew

Southern Style Oyster Stew, come check it out! Like, Share, and Follow for more!

Oyster Stew is a southern staple, usually eaten on Christmas Eve and during the cold winter months. This stew is eaten in the winter time because of the old saying  that oysters should be eaten only in months that end in the letter “R”.  My mother’s family often made this delicious stew during winter months and had it for Christmas Eve dinner every year. Traditionally Oyster Stew mostly…

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Chocolate Gingerbread Men

Gingerbread Men are very welcome in the Christmas tradition. From their gumdrop buttons to the royal frosting that gives them their features, they’re a welcome sight for any Christmas lover. This recipe is perfect for having the kids involved because it is so simple to make!  I did something a little bit different with the gingerbread men this year and made chocolate ones. Perfect for the…

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Spiced Butternut Squash Risotto

Spiced Butternut Squash Risotto

This risotto was made for the restaurant I’m employed at: Frankie Rowland’s Steakhouse in Roanoke, VA. Risotto is an Italian rice dish that can be made into any type of meal you want it to be. Basic risotto is made with risotto rice, chicken stock, and parmesan cheese, but there are so many different ways to favorite it Ex. the cajun risotto, one of my first recipes on this blog! But enough…

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Southern Fried Chicken

The south has many things that are considered comfort food, and we fry just about anything. From those delicious little yellow puffs full of cream (twinkies) to almost any candy bar! but one thing that holds true to the south is fried chicken. Fried chicken comes originally from the Scottish but when it was brought over to the united states it became a southern staple. With people adding their…

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Pimiento Cheese Devilled Eggs

Pimiento Cheese Devilled Eggs

These deviled eggs are just like grandma used to make! This egg-sized southern comfort food will take you back to your childhood when you had these at Thanksgiving dinners, Christmas dinners, or any family and friend get together. Perfect for any get together today as well, whether at your in-law’s house or at your own. These are sure to wow your family and friends, and maybe even make grandma…

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Oyster Roasts in the South

What is an oyster roast in the south? Come and find out! Like, comment, And share for more!

What is an Oyster Roast in the American South? Well, it’s a simple, a casual get-together where people sit and/or stand around outside enjoying roasted oysters. A bonfire is usually provided, and oysters are roasted either on the fire or on a grill. Guests enjoy adult beverages such as bourbon or beer, but a variety of other drinks like sodas and water are provided for non-drinkers and any…

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Home-style Chicken Pot Pie

Home-style Chicken Pot Pie! Like,Share, and follow for more!

Chicken Pot Pie was one of my favorite dishes when I was a kid. Unfortunately, I always ate the frozen ones. I didn’t know what I was missing. So since I know loads more about cooking now, I wanted to make a Chicken Pot Pie from scratch, and here it is! This is a southern staple and has been around since British settlers came to America. it has now become as American as apple pie and baseball! So…