kazcankor

[kazcankor]

Kazakh Koreans have a tradition, on April 5 every year, we go to the cemetery to visit our relatives who are no longer with us. We prepare certain dishes, some of which are mandatory: boiled chicken, rice cakes, sweets, fish, as well as be sure to put alcohol on the table.

[kazcankor]

Another variant of beshbarmak. Kazakhs without meat are not Kazakhs; Koreans without beshbarmak are not Kazakh Koreans)))

[kazcankor]

Beshbarmak is the most national dish in Kazakhstan. Horse meat and thinly rolled dough are the main ingredients of this dish;

[kazcankor]

To be continued

[kazcankor]

Very famous Korean dish “Dakgalbi”. Chicken in a spicy sauce with cheese, cabbage and rice flour dough pieces. Unrealistically delicious!

[kazcankor]

Food from all over the world.

Food is a necessity to live, but when it's also delicious, life gets tastier!

[kazcankor]

The famous Korean market in Seoul, when you literally eat a live octopus)); it is considered very healthy, rich in protein. For the first time, it was a little scary to eat, if suddenly it would suck at the throat)) Thank God it ended well.