mezzevinoannarbor-blog

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Come celebrate Ann Arbor's hardest working musician with food and drink specials at Mezzevino!

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It’s YAPPY HOUR and the puppies are loving it!

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STARTING JUNE 1ST: YAPPY HOUR AT MEZZEVINO!

Starting on Wednesday, June 1st through August 31st  Every Monday - Friday 4pm to 6pm

Dapper your dogs and pamper your pups to

homemade dog biscuits and refreshing libations while companions enjoy our delicious sangria wine and beer selections. $5.00 a glass

Reservations at (888) 456-3463 (DINE)

NOTE: Patio seating is limited seating and based on a first come, first served basis only; reservations are not available for patio seating.

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Short’s Tap Takeover: JUNE 16, 4pm – 10pm

Short’s Brewing Company presents:

8 Different Short’s Beers

$6 Flight of 4 Beer Samples

$2 Gyro Sliders

$3.50 Bomba Meatball

$5 Eggplant Chips

Hourly Raffle Drawing for cool swag & Mezzevino memorabilia!

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The Probility Ann Arbor Marathon

Take to the scenic streets of Ann Arbor on Sunday, April 3 for the 2016 Probility Ann Arbor Marathon, brought to you by Epic Races and Champions for Charity. With a variety of running events that appeal to all ages and abilities, you’ll find that the Probility Ann Arbor Marathon is your ideal early-spring race, whether you’re walking your first 5K or running your 50th marathon.

The Probility Ann Arbor Marathon is pleased to announce our 2016 Official Featured Charities. Each of the local chapters of these six non-profit organizations are working wonders in our community and making the world a brighter place for the thousands of lives that they touch:

Team RWB, Ann Arbor Chapter: Enriching the lives of America’s veterans by connecting them to their community through physical and social activity. Ann Arbor Public Schools Educational Foundation: Inspiring innovative, creative approaches to learning from pre-K through high school by providing grants to schools and scholarships and awards to students. JDRF, Southeast Michigan Chapter: Accelerating life-changing breakthroughs to cure, prevent, and treat Type 1 Diabetes and its complications. the kite network: Providing an accessible model of one-to-one grief support for adults in Washtenaw County, Michigan, and surrounding communities. Ronald McDonald House Charities of Ann Arbor: Providing families of children experiencing a serious illness or injury requiring hospitalization or treatment a “home away from home” that assists in alleviating the families’ emotional and financial stress. SafeHouse Center: Providing safety, support, advocacy, and resources for survivors of domestic violence and sexual assault and their children.

Epic Races has teamed with Crowdrise to bring more awareness and fundraising opportunities to our featured charities! To donate to our featured charities, please visit the Ann Arbor Marathon Crowdrise page!

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WXYZ-TV Channel 7 was kind enough to feature our very own Chef Brent and Nikki Leibold! You can watch the video here!

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Mezzevino presents

ROSÉ & RIOJA

Thursday, March 24, 2016 6-8pm

We invite you to our Rosé & Rioja wine party! Sample a variety of wines from Spain in celebration of Spring! Meet with Art from Veritas and Todd from Mainstreet Ventures for inspirational insight into the world of Rosé & Rioja!

Sample a variety of Rosé & Rioja Wines and small plate appetizers from Mezzevino.

Reservations Required (888) 456-3463 $35.95/person, tax/gratuity not included

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March is Youth Art Month!

Main Street Area Association and Ann Arbor Public Schools team up to bring student art into the community!

Celebrate with Main Street Area businesses in downtown Ann Arbor as young artists showcase their talent. Works of art will be displayed in storefront windows and inside of businesses on Main, Liberty, Ashley, and Ann streets throughout the month of March.

‪Palio Real Seafood Company Gratzi Mezzevino

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Join us for Chef Andrew Verburg’s new menu items!

Panisse chickpea fritter with harissa-tomato sauce & mint salsa verde

Papas Bravas with spicy aioli & tomato sauce

Bomba Meatballs with spicy aioli, tomato sauce

Seared Beef Tenderloin Tips with a choice of black pepper or garlic sauce

Authentic Bolognese with pork, beef, and pancetta ragu & fresh pappardelle

And many more items on our menu!

 Don’t forget about dessert!

Toasted Bread Pudding with Nutella & croissant

Chocolate Crepes with white chocolate mousse

Moroccan Crème Caramel coffee cardamom flavored & chocolate tuile

Chocolate Pot de Crème with baked chocolate custard, raspberry puree, chocolate ganache & sea salt

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Celebrate Valentine’s with a shared 7-course dinner for two! 2/12 – 2/14

first course Hummus - roasted lemon and chile second course Panisse - chickpea fritter, harissa-tomato sauce, mint salsa verde third course Bomba Meatballs - spicy aioli, tomato sauce fourth course Tuscan Kale - grana padana, walnuts, toasted breadcrumbs, raisins, pickled onions fifth course Bolognese - pork, beef, and pacetta ragu, fresh, pappardelle sixth course Swordfish & Lamb Chops - lemon rosemary marinade, charred eggplant puree, roasted pepper and feta relish caponata, mint, salsa verde seventh course Pot de Crème - baked chocolate custard, rasberry puree, chocolate ganache, sea salt Reservations Recommended (888) 456-3463 (DINE)

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Ann Arbor Restaurant Week and Food Gatherers are collaborating on a fundraiser this year! Participating restaurants will donate a portion of the sales of a select menu item to Food Gatherers. Look for the Food Gatherers logo to find out which restaurants are participating.

RESTAURANT WEEK DINNER MENU Select one dish from each course 2 for $28 plus tax and gratuity

FIRST COURSE

Hummus roasted lemon and chile

SECOND COURSE

Crispy Calamari aleppo pepper, pickled vegetables, citrus herb aioli, parsley

Roasted Cauliflower on cumin yogurt

THIRD COURSE

Rustic Greek Salad cucumber, tomato, onion, feta, olive, olive oil

Spicy Antalya Soup lamb, eggplant, harissa, chickpea, rice

FOURTH COURSE

Salmon Za’atar mixed grain pilaf, cumin yogurt, spiced pomegranate syrup, arugula

Pasta Negra squid ink linguine, rock shrimp, roasted red peppers, basil, arugula, chili oil, preserved lemon, saffron-tomato sauce

DESSERT

LOUKOUMADES sinful homemade freshly fried pastry bathed in honey, cinnamon, white sesame

Proceeds from select wines will be donated to Food Gatherers. Ask your server for details.

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#MezzeMondays Starts Today! Come in and join us!

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Detroit WDIV Channel 4 News’ Ben Bailey showcases Mezzevino’s menu during an interview with Chef Brent Courson, live at 5:30 today from the Ann Arbor Art Fair!

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NEW COCKTAILS

(clockwise from upper right) Le Flor - House made lemon cello, blackberry, basil and sparkling wine Helios Rye - Rye whiskey served over a large frozen sphere of angostura and Antica formula The Gringo - Silver tequila, St. Germain, grapefruit juice, citra pale ale

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Taste of Ann Arbor Sunday, May 31st

This annual community event features local restaurants offering visitors bite size, and some not so bite size, tastes of what they do best. Tickets for food tastes can be purchased at the event for $.50 each.

Forty of Ann Arbor’s favorite restaurants will be set up on the two blocks of Main Street between William and Washington. Food prices range from .50 (1 ticket) to $4.00 (8 tickets), nothing is priced over $4.00!! Tickets are sold at the event by strolling ticket sellers, look for the blue aprons, and at ticket booths on Main at William and Washington.

Family fun abounds with live entertainment throughout the day served up by Bank of Ann Arbor’s Sonic Lunch.

http://mainstreetannarbor.org/2015/02/taste-of-ann-arbor-may-31/

Mezzevino  will offer:

Hummus with Veggies – 5 tickets Chicken Gyro Sliders – 4 tickets Lamb Kabobs – 7 tickets

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Short's Brewing Company presents

Tap Handle Takeover $6 Flight of 5 Beers $5 Pint, after first Flight $10 Pint & 2 Sliders

(888) 456-3463 (DINE) http://mezzevino.com/events/

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"The small plates restaurant would seem a perfect fit for a business lunchers who don't want to doze at their desks. "