spacegandalf
spacegandalf
islanded in a stream of stars
7K posts
I'm Ashley! I'm a 23-year-old friend and wife in Virginia, USA. formerly ashleyscript [why spacegandalf?] I rep the Whovians, Whedonites, and the awesome house of Gryffindor. View photos of our nerdy wedding here, or under #chrashley wedding. There are more pictures and DIY wedding inspiration at ashleyscripter.com. We have this hope as an anchor for the soul, firm and secure. Hebrews 6:19
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spacegandalf · 13 years ago
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Hogwarts Headmasters (x)
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spacegandalf · 13 years ago
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Shamelessly reblogging my DIY blog as usual. ;)
BEDO: Insta-Cookies
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Yesterday I came home from work to a dinner already being prepared — Chris was making dinner, and I didn’t have to do anything but enjoy it. It was great!
But after dinner, I suddenly found myself in the kitchen anyway; I wanted chocolate chip cookies. I don’t know if my body just didn’t know what to do without getting its kitchen quota in for the day, or if I was just having an inexplicable craving, but I ended up baking some cookies from scratch.
I’ve baked from this recipe before, but I always halve it. It made 16 good-sized cookies yesterday, but probably would’ve made about 20 if I hadn’t nom’d away on some raw dough (I know I’m not supposed to, Mom, but I always do anyway).
Flawless Half-Batch of Chocolate Chip Cookies (Adapted from Gimme Some Oven)
Ingredients:
1/2 c + 1 T butter, softened
1/2 c granulated sugar
1/2 c packed brown sugar
1 egg
1 t vanilla extract
1/2 t baking soda
1 1/2 c all-purpose flour
1/2 t salt
1 cup semisweet chocolate chips (any size you’d like)
Method:
Preheat oven to 350 degrees. Prepare a cookie sheet.
Beat together the butter and sugars until smooth.
Add and mix in the egg, vanilla, and baking soda.
In a separate bowl, stir together the flour and salt. Add and mix into the batter.
Mix in the chocolate.
Drop by large spoonfuls onto the prepared cookie sheet.
Bake about 10 minutes, then remove to a cooling rack.
This recipe will prepare just enough cookies for to have a little dessert and some to take to work/class to share the next day, without making you feel like you’re swimming in cookies. (I took them to Emilee’s house tonight — hence the photo above!) The ingredients are all common enough, as long as you have a bag of chocolate chips squirrelled away in a cabinet. You even only have to dirty up two measuring utensils if you want (the 1/2 cup and 1/2 teaspoon)!
Enjoy!
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spacegandalf · 13 years ago
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spacegandalf · 13 years ago
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spacegandalf · 13 years ago
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Chelsea Peretti on Tosh.0
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spacegandalf · 13 years ago
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spacegandalf · 13 years ago
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it’s so fucking beautiful outside
it’s like a goddamn painting
i’m a writer
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spacegandalf · 13 years ago
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Ryan/Marissa & ferris wheels
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spacegandalf · 13 years ago
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spacegandalf · 13 years ago
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The Real Housewives of Downton Abbey pt. II
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spacegandalf · 13 years ago
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spacegandalf · 13 years ago
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gpoy eleven’s entire existence
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spacegandalf · 13 years ago
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spacegandalf · 13 years ago
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Ellie Goulding, Some Nights (FUN. cover done for BBC Radio One Live Lounge)
Like I wasn’t excited to hear Halcyon (which drops 10/9) enough Ellie Goulding had to go and now delight my world even more with this very FUN cover of FUN.’s ”Some Nights.”  Yet again Ellie proves she is one of the bestest bad-ass-est covering fiends out there.   
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spacegandalf · 13 years ago
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Letterpress print. Edition of 15. Wood & lead type & lino-cut blocks in grey ink on white paper. 11 1/2” x 17 1/2”. Thanks John Green, for never forgetting to be awesome.
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spacegandalf · 13 years ago
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spacegandalf · 13 years ago
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