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PORK ADOBO WITH PINEAPPLE

INGREDIENTS: 500 gms pork belly – wash, pat dry and slice 2 bay leaves 1 tbsp ginger garlic paste 1 large onion – sliced 1 cup pineapple canned juice 1 tbsp soya sauce 1 tsp pepper powder 1/2 tsp red chilli pd 1 cup water 1 tbsp vinegar 2-3 tbsp pineapple pcs METHOD: Take a good non stick pan. Add pork and cook on medium high till it browns and the fat renders Add bay leaves, ginger…

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GINGER WINE

INGREDIENTS: 350 gms ginger ( washed, dried, peeled, sliced) 1 kg sugar 250 gms raisins 3-4 pcs cinnamon 7 cloves 4 cardamoms 3-4 dry red chillies zest of 2 lemons & 2 oranges 1 tsp yeast juice of 2 lemons & 2 oranges METHOD: Take 4 litres water in a pan. Add 1st 8 ingredients to water and boil it for half hr. Then cool well. Strain n keep aside Add yeast, lemon juice and orange juice…

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Upside Down Pineapple Cake

Upside Down Pineapple Cake

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Shahi Paneer

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Onions With Less Tears!!!

Onions With Less Tears!!!

One way to reduce tears when cutting onions is…..use a very sharp knife. If u use a blunt knife, it squeezes the moisture out, instead of cutting through the onion. This moisture irritates the eyes and as a result, we tear up!!! 🙂

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To Peel Tomatoes

To peel fresh tomatoes, just drop them in a bowl of hot water, for abt 30 seconds. Thn carefully remove these tomatoes from the hot water, n put them in  cold water. The skin will either split or become loose!!! U can now peel the skin easily!!! 🙂

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Camomile tea & Kiwi juice

Camomile tea & Kiwi juice

2 camomile teabags 2 kiwis – peeled and chopped 300 ml boiling water sugar as required a few drops lemon juice METHOD: Seep teabags in boiling water for 5 mins. Add sugar and stir to dissolve. Remove bags and cool tea. Then refrigerate for 2-3 hrs. Puree kiwi and add to tea and stir well. Take a glass and add a few ice cubes. Pour camomile tea with kiwi over ice. Add lemon juice, stir and enjoy…

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Mango Lassi

By LENA ZUBE INGREDIENTS: 1 cup really ripe mango pieces 1 cup milk 1/2 cup yogurt sugar or honey …(op) METHOD: Put all the above ingredients in a blender, and blend till smooth. Pour into a glass. Garnish with mint leaves if you like. Enjoy a refreshing summer drink. NOTE: Add sugar or honey, if mango is not sweet enough. You can sprinkle a little cinnamon pd to garnish. Pour it over ice, if u…

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Chai Latte

INGREDIENTS: 1 cup water 1 cup fresh milk 1/2″ cinnamon stick 5 pods cardamons 5-6  cloves 1/2 ” pc ginger teabags ( 2 for light, 3 for medium, 4 for strong) METHOD: Boil all ingredients except milk. In another saucepan, boil milk separately and use a milk frother to froth the milk. Pour the brewed tea in a cup ( fill only half the cup) Now pour the frothy milk to tea Top off with some of the…

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Carom Seeds

Carom Seeds are also known as Thymol seeds, Bishop’s Weed. Ajwain ( Hindi) and Omam ( Tamil) These seeds are olive green to pale greyish brown in color. They look more like smaller version of cumin seeds. They smell and taste like thyme. Only a pinch of these seeds are used in food, as they have a very strong and dominant flavor. Commonly found in Indian, Pakistani and Middle Eastern Cuisine,…

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Pressure Cookers

In today’s world, when we want our food to be cooked fast, the first thing that comes to mind is the Pressure Cooker. Pressure Cookers are surprisingly easy to use and easy to clean.. The fastest way to cook our food, without losing flavor and taste is to cook them in a pressure cooker. These lovely sleek  pots can save you hours of time in the kitchen!!! A Pressure Cooker is just a pot with a…

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Nutella Crepe Rolls

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New Post has been published on https://supermomrecipes.in/?p=7165

Tofu with Capsicum

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New Post has been published on https://supermomrecipes.in/?p=7161

Chicken N Mushroom in Creamy Sauce

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New Post has been published on http://www.supermomrecipes.in/onion-stuffed-brinjal/

Onion Stuffed Brinjal

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New Post has been published on http://www.supermomrecipes.in/moussaka/

Moussaka

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New Post has been published on http://www.supermomrecipes.in/jewish-apple-cake/

Jewish Apple Cake