#A2 Gir Cow Ghee Butter Price

[gomataseva]

Gir Cow Ghee: A Deep Dive into Its Benefits and Unique Qualities

In the world of traditional and holistic nutrition, few products can match the revered status of ghee, especially when it comes from the Gir cow. At Goseva, we celebrate this golden elixir with our premium A2 Gir Cow Ghee, crafted using the Bilona method.

Why Gir Cow Ghee Stands Out

Gir cows, renowned for their pure A2 milk, produce ghee that is rich in essential fatty acids, vitamins, and antioxidants. A2 Ghee refers to ghee made from the milk of cows that produce A2 beta-casein protein, as opposed to A1 protein found in many other breeds. This makes Gir Cow Ghee easier to digest and less likely to cause intolerance issues.

Unveiling the Benefits of Gir Cow Ghee

Rich in Nutrients: Gir Cow Ghee is packed with vitamins A, D, E, and K, which are essential for overall health. It also contains conjugated linoleic acid (CLA), a fatty acid known for its anti-inflammatory properties.

Promotes Digestive Health: The presence of butyrate in A2 ghee supports gut health by fostering a healthy intestinal environment. This can lead to improved digestion and absorption of nutrients.

Boosts Immunity: The antioxidant properties of Gir Cow Ghee help combat oxidative stress and enhance the body's immune response, making it a valuable addition to your diet.

Supports Weight Management: Despite being high in fats, the right kind of fat can aid in weight management. The medium-chain fatty acids in A2 ghee are metabolized differently compared to other fats and can support weight loss efforts.

Enhances Skin Health: Applying ghee to the skin can provide deep nourishment, thanks to its hydrating and rejuvenating properties. It can help in maintaining a healthy, glowing complexion.

The Bilona Method: A Traditional Touch

At Goseva, our A2 Cow Ghee is crafted using the Bilona method, an age-old technique that involves churning curd made from Gir cow milk to extract the bilona ghee. The process involves:

Curd Preparation: Fresh curd is prepared from A2 Gir cow milk.

Churning: The curd is then churned using a traditional churner to separate the butter.

Clarification: The butter is simmered to produce ghee, which is then filtered to remove any impurities.

This meticulous process ensures that our ghee retains all its essential nutrients and delivers superior taste and quality.

Why Choose Goseva’s A2 Ghee

When you opt for Goseva's A2 Gir Cow Ghee, you're choosing a product that's not only rich in benefits but also ethically sourced and processed. Our ghee is priced competitively to offer you the best value for your health investment.

A2 Ghee Price at Goseva: Our A2 Gir Cow Ghee is priced to make premium quality accessible to all. Check out our website for current pricing and special offers.

Final Thoughts

Incorporating Gir Cow Ghee into your diet can offer numerous health benefits and elevate your culinary experience. From its superior digestibility to its rich nutritional profile, Gir Cow Ghee stands out as a valuable addition to a balanced diet. At Goseva, we are committed to delivering the finest A2 ghee made using the traditional Bilona method, ensuring that you receive a product that is both wholesome and pure.

Explore the benefits of Gir Cow Ghee and make it a staple in your kitchen today. Visit Goseva to learn more and place your order!

[girorganic01]

Discover Nutritional Excellence: Best Peanut Butter for Protein by GirOrganic"

Fuel your fitness journey with the best peanut butter for protein from GirOrganic. Our premium blend is a powerhouse of nutrition, delivering a rich source of protein to support your active lifestyle. Savor the creamy texture and natural goodness in every spoonful, crafted with care for your well-being. Elevate your meals, snacks, and workouts with this delicious and nutritious peanut butter, a perfect choice for those seeking a protein-packed boost. GirOrganic brings you quality and taste in every jar, making your health journey both satisfying and flavorful.

[mycreativitysblog]

Reasons Why You Should Switch to Vediko A2 Desi Cow Ghee

India generated 170,000 metric tonnes of ghee in 2022, according to Statista. Furthermore, Indians call ghee 'liquid gold' or 'spiritual fat'. Desi cow ghee is so popular since it has numerous wellness advantages aside from the great taste. It is abundant in anti-oxidants and also numerous minerals. 

It likewise assists the body soak up nutrients much better. Moreover, it supports good cardio wellness. Now, certainly, one need to consume it in moderation. However, that claimed, not all cow ghee is healthy and balanced and abundant in vital fats. Just desi cow ghee made from the milk of Indian desi cows like the A2 breed.

At Vediko, we bring to you just the very best A2 desi cow ghee. As well as, here are 5 factors, why just Vediko A2 desi cow ghee ought to be your choice:

1. We make our ghee the typical means for unparalleled quality and taste

Keep in mind the preference of your mom's homemade ghee? We process milk solids the very same conventional way - making use of 'bilona method'. We follow the comprehensive process to bring to you authentic preference and also quality. Bilona approach consists of:

establishing the curd from whole A2 milk

churning the curd clockwise and also anticlockwise

converting it into curd and then into butter,

finally simming it down to ghee

Hence, this procedure ensures that you get desi cow ghee which remains in its purest kind according to ayurveda. It is easy to digest for the body as well as rich in excellent cholesterol. Texture of pure desi cow ghee keeps transforming with every set as well as season/weather. This is the natural home of pure desi cow ghee.

earthomaya

2. Vediko A2 desi cow ghee is accredited for pureness

Ghee debauchment is rather usual - typically, veggie fat is mixed with commerically available ghee. That's why the marketplace cost of it is way less than the price of making of actual pure typically made ghee. 

Nevertheless, Vediko A2 desi cow ghee is free from all unsafe contaminants. We are A2 Milk Firm licensed (see the report here). This indicates we us only A2 milk (milk from desi Indian A2 cows) for the preparation of this desi cow ghee.

3. Vediko A2 desi cow ghee comes loaded with health and wellness advantages

Desi cow ghee includes numerous health and wellness benefits that no other food preparation fat offers. But again, the ghee needs to be pure and also risk-free for usage. Therefore, we source milk from just desi types of cows like Gir, Sahiwal, Haryanvi, Red Sindhi, and so on. When a cow is elevated in its all-natural habitat, the quality of milk acquired is means superior. It promotes efficient food digestion as well as for this reason, a tranquil frame of mind. Truth check: As a result of its high smoking point, desi cow ghee is one of the best oils to utilize in food preparation. This is since it doesn" t break down into totally free radicals like various other fats.

4. It appropriates for a lot of dairy-sensitive individuals

Desi cow ghee when made with appropriate steps, has one-of-a-kind residential properties. Since, the milk solids are removed, it contains little to no casein or lactose. These are both substances in milk that most often create allergies and level of sensitivities. Therefore, it suggests that the majority of dairy-sensitive individuals can take pleasure in desi cow ghee made through 'bilona approach'.

5. We support only ethical methods that are good for the atmosphere and also animals

Last but not least, at Vediko, our company believe that small things make a significant difference to the planet when they compound. Particularly relative to ghee production, we sustain just ethical & cruelty-free dairy products farming. We use their waste is utilized as manure and also parasite repellents. Thus, by choosing Vediko's A2 desi cow ghee you pick the right for the world. As children, we ate desi ghee often. It was kindly combed on chapatis, atop rice, and also scrubed and also massaged into our skin as well as hair. It was thought to be the most tasty addition to our cuisine, blending well with it while also including nutrition.

 It was likewise advantageous. However, in this metropolitan forest, things have altered. We often salivate over milk products such as butter, cheese as well as ghee, but because a lot of us are worried about our health, we prevent consuming ghee because it is typically considered to include fat to our bodies. While this is not inaccurate, it is not completely proper either.

What is A2 Ghee?

There is now a large selection of ghee out there available at malls as well as retail stores. It's challenging to say which is much better. The ghee we receive from crossbreed cows isn't the same as the ghee we receive from Desi cows. The wellness results of crossbreed ghee are various than the ghee from Desi/Indian Cows. 

Desi cow breeds create the A2 cow milk (with A2 Beta-Casein protein), whereas Jacket cows and also other crossbred cows produce A1 milk. Surya Ketu Nadi is a bulge on Desi/Indian type cows that contains distinctive capillaries. 

This blood vessel takes in power from the sun, the moon, and other bright bodies. This energy is ultimately converted to milk, urine and manure created by cows. These advantages are continued to the items made from this milk.

What is everything about Bilona Ghee?

Additionally Bilona A2 ghee is a Cultured Ghee prepared from milk of desi cows as well as not from lotion. The technique of prep work of bilona ghee is specifically based on the method explained in Ayurveda. 

Fermented butter is first churned from yoghurt or curd prepared out of milk from the natural grass-fed desi cows. The ghee is then prepared by simmering this fermented butter, which removes all the water content, leaving simply the healthy splendor.

About Gir Cow A2 Ghee and also its benefits

Among the A2 ghee from desi cows types, Gir cow A2 ghee has an unique area as a result of its numerous connected wellness advantages. Gir is a special breed of cows that are discovered in Gujarat's Gir Hills, Kathiawar woodlands as well as in several nearby areas. 

Gir cows are an unusual breed with simply 9,15,000 left in India. Their everyday milk production capability is 12 to 25 litres. The milk from Gir cow is dramatically superior to that of various other cows and also regular usage of Gir Cow A2 ghee slows down the aging process as well as can assist us live a longer life. Tested wellness benefits of Bilona A2 Cow Ghee in different conditions: Bilona A2 Cow ghee has actually been successfully used in different health conditions and has verified to be beneficial to a large extent: Convenience from Migraine Headache: One of the most effective natural home remedy for frustrations is Desi Cow Ghee (A2 ghee). Those who suffer from frustrations ought to take in 4-5 black pepper as well as drink 2-3 tsps of desi cow ghee daily in the early morning. It offers a large amount of convenience. Ghee can additionally be taken in with a glass of moderate, cozy milk.

Better immunity: The finest food to raise your resistance is Bilona A2 cow ghee. Gir cow Bilona A2 ghee, on the other hand, inherits the Gir cow's health and wellness resilience. This is beneficial to one's total wellness. Recuperation from conditions: Pure desi ghee can improve a sick person's wellness and also well-being. According to Ayurveda, consuming a spoon of ghee everyday is beneficial to one's health and wellness. Gir cow ghee, on the other hand, is recognized for its nutritional value, that offers the strength needed to recover faster from disorders. Remedy For Clogged Nose: There's nothing pleasant concerning an obstructed nose and also a chilly. You have problem breathing; your sense of taste is affected; as well as, of course, there's the headache as well as fatigue that complies with. Ayurveda has a distinct nasal decrease cure that may assist to ease a blocked nose. 

The Nyasa therapy for cold is described by Ayurvedic physicians as putting a couple of drops of cozy pure desi cow ghee into the nostrils first thing in the morning. As the ghee takes a trip right down to the throat as well as soothes the infection, this may bring quick alleviation. Identify that the ghee is pure and also has been warmed to a lukewarm temperature level. Great for Heart: Ghee, like all fats, has been linked to an increase in cholesterol degrees. Ghee, on the other hand, is a much safer bet for heart wellness than fine-tuned oil, as opposed to common belief. 

The fats in ghee, according to guide 'Recovery Foods,' are not linked to heart disease in the same way as long-chain fatty acids are, due to the fact that they are made use of directly as energy by the body rather than being saved as fats. Ghee has actually been demonstrated in studies to assist reduced bad cholesterol while boosting great cholesterol. Rise in Appetite: Ghee can be consumed in percentages often as a source of saturated fats. Youngsters have the ability to take in a greater amount of food each day, when food is cooked in the desi ghee.

[herbicanaturals]

Herbica Naturals offers desi Gir Cow A2 Bilona ghee online in Gurgaon Delhi. Buy pure desi Cow A2 ghee online, certified, and of high quality at the best price in India. Herbica Gir Bilona ghee is nutritious, healthy, and pure with A2 proteins made from the A2 milk of Indian native cows. Our ghee butter is 100% natural, produced by grass-fed Indian desi cow milk. Available across Delhi NCR. If you are looking for the best ghee online, Herbica Naturals is the right place for you.

[harvestafarming]

Why is the pure A2 Ghee costlier than the regular ghee?

Let us understand the importance of A2 ghee before we understand why it is priced high.

Several researches have concluded the health hazards associated with HF cows A1 milk consumption because of A1 beta-casein present in the milk, the report continues to prove that A1 milk and its products lead to diseases like Type 1 diabetes, cancer etc.

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On the other hand, indigenous cow’s milk contains A2 beta-casein, which is good for health in numerous ways (no wonder why our ancestors called milk as Amruth)

Milk is milk and why is there is a difference in pricing? Don’t worry- We will de-code everything in a minute.

A2 milk comes from Indian/African indigenous cows, which gives 2 to 6 litres of milk per day based on the bread type.

Now, since indigenous cow gives less milk and considering its rich nutritive value, one litter of milk is sold between 60–100 rupees in the Indian market. Secondly, the reason for its high pricing is also for the reason that these cows produce less milk.

Now Coming to the point, let us understand the cost to prepare one KG of pure ghee in bilona method.

Technically it takes about 22 litters of milk to prepare 1 KG of pure A2 cow ghee. So, if you see it costs a manufacturer approximately 1600 rupees to prepare one KG of ghee.

The majority of brands sell ghee at 600 rupees per KG by labelling it pure ghee and these are the brands who spend crores of rupees on marketing it with a ‘PURE GHEE’ tag.

Anyways keeping the marketing costs aside, even if it is milked from a buffalo or a HF cow- the cost of preparing ghee comes up to 1200 rupees considering 25 litters of milk, heating cost, rent, labour, transportation and miscellaneous expenses.

Now, if you are still wondering how? the answer is — It is just not ghee. Instead, it is Vanaspati or dalda ghee made from vegetable oil which contains very low nutrients and obviously comes with tons of unhealthy ingredients that are used to make it smell and taste like ghee. These unethical practices in the market is costing people’s health with an increased rate of heart attacks and obesity.

By the way, mysteriously the pure A2 ghee melts inside the human body at 37 degrees Celsius against normal body temperature of 37.2 degrees. It is interesting to see how nature has fine-tuned ghee for human consumption with no chance of cholesterol build-up when compared to the adulterated ghee does not melt easily and continues to store up in your body as bad fat.

Research claims that A2 ghee benefits are immense:

In maintaining Mental & Physical Health

Healthy Hair and Skin

Healthy Vision

Anti-aging properties

Maintaining Bone Health

Overcome Weakness & Fatigue

Strengthening Immunity

Some of you who are lucky enough must have come across your mother or grandmother preparing ghee by storing butter on a daily basis. Double lucky you are if you still have access to indigenous cow milk to enjoy the delicious ghee and its granules.

Think again before purchasing ghee next time because we are what we eat.

Buy Nature’s Trunk A2 Gir Cow Ghee: Click Here

Buy On Amazon: Click Here

Here is the Process of Making Ghee of A2 Gir cow:

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[milkmor1]

Milkmor : Paneer and Milk

It's said that nowadays, we pay the price, but we don't value it. It's even said that real education is all about growing food and cooking it. 

 Nowadays, in the commercial world of products, physical appearance, shelf life, and cost reduction have overtaken the products' purity, hygiene, and rawness. 

 Milkmor nourishes 400+ Happy Cows at Astha Dairy Farm; The team is dedicated 24 hours to take care of the cows and milk quality. The Milking starts at 04 AM in the morning; our cows gaze around early morning with the fresh mood and the chirping birds, and the fresh and nutritious fodder is served to them along with the flute music to calm their mind and create positive vibes in the shed. 

 The plant team processes the milk and its products, the QC team checks all the parameters and does multiple tests before processing the batch. The entire batch is supervised and checked at four levels, and we dispatch daily fresh products for you. The Milk Van is dispatched after all the security measures at 01 AM, and it reaches Ahmedabad at 04 AM and our delivery boys come early morning and delivers fresh glass milk bottles across Ahmedabad. 

 Milkmor delivers fresh A2 Cow Milk, Gir Cow Milk, Full Cream Milk, Slim Milk, Paneer, Ghee, Butter, Shrikhand, Curd & Buttermilk. We deliver fresh paneer online in Ahmedabad. You get all nutritious & delicious products at your door-step, or you can visit our authorised stores.

 The freshness and purity demand attention, intention, care and a lot of passion. We're thankful to our subscribers who understands the beauty of purity and its nature. We don't add preservatives or any foreign elements in our products to maintain its ethnicity. Milkmor A2 Cow Ghee and Gir Cow Ghee are favourite across India; now its delivered through Amazon too.  

 Let's value the efforts of humans, cows and bring purity back amongst us. Let's not encourage undue shelf lives, Let's keep the purity and nature of the product as it should be. Milkmor strives for purity & fitness and it delivers fresh milk & milk products across 3000 homes daily. Milkmor is also awarded for "The Best Cow Milk of Ahmedabad" by Silicon India in May'19, it has also been recognized as "Pioneer in Dairy Industry" by Times of India in 2020. 

 Now you can call on 9022220073 (05:30 AM to 06:30 PM) or download Milkmor Mobile App. You can also place your order online without downloading Mobile App. app.milkmor.com

[monksbouffe]

Taste the goodness of nature through Organic Farming Maharashtra

The entire world knows that "India is a land of farming". But now India is a land of organic farming or organic agriculture. Organic farming is a traditional method of farming without using any other things. These days organic farming is very popular in India, even India has the largest numbers of organic producers. Organic farming in Maharashtra is also getting popular day by day. You can easily find many organic products grown in Maharashtra through organic farming. Monks Bouffe is also one of them. You can buy pure organic products from Monks bouffe. Monks Bouffe actually understands the value of good food, better farming & full nutrition. Monks Bouffe works with farmers who want to do organic farming & grow natural healthy crops. Monk bouffe's organic product gives wonderful chance to local farmers for growth& achieve success. Monks Bouffe carries the goodness of nature in their all products.

Monks Bouffe offers a wide range of organic groceries like Organic Handcrafted A2 Gir Cow Ghee (Bilona Method), Organic Jaggery Powder - Traditionally Hand Processed, Organic Chakhhao Black Rice (Manipur), Organic Unpolished Toor Dal, Organic Red Rice - Unpolished (Chhattisgarh), Organic Khapli (Emmer) Wheat, Organic Dangi Red Rice - Unpolished (Maharashtra), Organic Jowar - Sorghum, Organic Horsegram (Kulith), Organic Unpolished Chana Dal, Organic Kodo Millet, Organic Bajra Flour, Organic Jowar Flour, Organic Ragi (Nachni) Flour, Organic Bansi Wheat Flour, Organic Khapli (Emmer) Wheat Flour, Organic Desi Poha, Organic Red Poha, Organic Little Millet - Varai, Organic Barnyard Millet - Jhangura, Organic Ragi (Nachni), Organic Bajra - Pearl Millet, Organic Red Cow Pea, Organic Unpolished Whole Black Masoor, Organic Unpolished Masoor Dal, Organic Unpolished Whole Green Moong, Organic Yellow Moong Dal, Organic Unpolished Moong Dal (With Chilka), Organic Bansi Wheat, White Basmati Rice (Chhattisgarh), Organic Brown Rice(Chhattisgarh), Organic Hardi Ghati Rice (For Idli/Dosa Batters), Organic Javaphul Rice and Organic Urad Dal - White.

Another pure and delicious product of Monks bouffe is organic cow ghee. As we know cow ghee is a very essential ingredient in the cooking of Indian dishes. Through Monks Bouffe you can enjoy the taste of organic cow ghee. Monks bouffe offers Organic Handcrafted A2 Gir Cow Ghee. It is made by the traditional but healthy Bilona Method. We feed our cows chemical-free grass on our farms and it is a well-known fact that if cows are healthy, they give pure ghee. So whenever you want to give your food a touch of nature's affection, use Organic Handcrafted A2 Gir Cow Ghee of Monks bouffe.

Monks bouffe is also popular its wide range of organic peanut butter. Monk bouffe offers three types of tasty peanut butter. Wide range of monk bouffe' peanut butter includes:

Soulful Creamy Peanut Butter is a totally organic delight in form of peanut butter. Monk Bouffe's farmers take good care of peanut crops.  Soulful Creamy Peanut Butter is made from fresh & pure handpicked peanuts & natural jaggery. It has no added chemicals & preservatives. Processing will be done at a minimal temperature so all nutrients can remain in it. The major ingredient of Soulful Creamy Peanut Butter is peanuts & jaggery powder. It is available in 150gms, 250 gms, 500 gms & 1 Kg packs at affordable prices.

Monk Bouffe's Sublime Chocolate Peanut Butter is made from organically grown fresh peanuts. These peanuts are rich in plant-based protein that is a boon for bodybuilders. It has no added sugar & preservatives. Processing will be done at a minimal temperature so all nutrients can remain in it. The major ingredient of Sublime Chocolate Peanut Butter is Organic Peanuts, organic jaggery powder & organic cocoa powder. It is available in 150gms, 250 gms, 500 gms & 1 Kg packs.

If you want to give your normal peanut butter a spicy flavour then choose monk bouffe Rebellious Spicy Peanut Butter. It is made by 100% Natural Peanuts & Thai red chillies. The flavour of this peanut butter is very yummy & spicy. It can enhance the taste of simple butter toast. It is best for chefs and foodies those like to experiment with their taste buds. It has pure & healthy because of no added chemicals & preservatives. Processing will be done at a minimal temperature so all nutrients can remain in it. The major ingredient of Rebellious Spicy Peanut Butter is Organic Peanuts, red Thai chillies, cayenne pepper, fresh garlic, lime & sea salt. It is available in 150gms, 250 gms, 500 gms & 1 Kg packs at affordable prices.

Now you can easily get all organic groceries,  organic cow ghee, organic peanut butter through Monks Bouffe's organic farming in Maharashtra. So whenever you want to take dive into goodness of Organic products, choose between Monks Bouffe organic products range. You can choose your choice of product by ordering online  at www.monksbouffe.com.

Source:”https://sites.google.com/view/monksbouffe-organic-cow-ghee/home?authuser=9″

[gomataseva]

Benefits of A2 Ghee: The Best Gir Cow Ghee in India by Goseva

In the vast landscape of Indian culinary heritage, few ingredients hold as revered a place as ghee. Often called the "golden elixir," ghee is more than just a cooking medium; it is a symbol of nourishment, tradition, and wellness. Among the various types of ghee, A2 ghee stands out as a superior choice, particularly when it is sourced from the Gir cow, a revered breed native to India.

What is A2 Ghee?

A2 ghee is derived from the milk of cows that produce the A2 type of beta-casein protein, which is easier to digest compared to A1 protein. The Gir cow, an indigenous breed of India, is known for producing A2 milk. The traditional method of making A2 ghee—known as the Bilona method—involves churning curd made from A2 milk to extract butter, which is then slow-cooked to produce pure, aromatic ghee.

A2 Ghee Benefits:

Rich in Nutrients: A2 ghee is packed with essential vitamins such as A, D, E, and K, which are crucial for maintaining overall health.

Easily Digestible: Unlike A1 ghee, A2 ghee is easier to digest, making it an ideal choice for individuals with lactose intolerance or sensitive digestion. The presence of A2 beta-casein in the ghee ensures that it is gentle on the stomach and supports gut health.

Boosts Immunity: The richness of butyric acid in A2 ghee plays a vital role in boosting immunity by nourishing the cells in the intestines. A healthy gut is essential for a strong immune system, and A2 ghee contributes significantly to this.

Promotes Heart Health: Contrary to popular belief, A2 ghee can be beneficial for heart health when consumed in moderation. The healthy fats in A2 ghee help in maintaining cholesterol levels and provide a source of energy.

Supports Weight Loss: Surprisingly, A2 ghee can aid in weight loss. The medium-chain fatty acids in A2 ghee are known to boost metabolism and promote the burning of stubborn fat.

Best Gir Cow Ghee in India: Why Goseva Stands Out

When it comes to choosing the best Gir cow ghee in India, Goseva is a name you can trust. Sourced from free-grazing Gir cows, the ghee at Goseva is made using the traditional Bilona method. This method ensures that the ghee retains its maximum nutritional value, flavor, and aroma. Each step of the process, from milking to churning, is carried out with utmost care to ensure that you get nothing but the purest A2 ghee.

A2 Ghee Price: Value for Your Health

The price of A2 ghee might be higher than regular ghee, but it’s a small investment in your long-term health. The meticulous process of producing A2 ghee, coupled with the high-quality milk from Gir cows, justifies the cost. At Goseva, we ensure that our A2 cow ghee is affordably priced without compromising on quality, making it accessible to everyone who values health and tradition.

A2 Cow Ghee vs. Regular Cow Ghee: What’s the Difference?

A2 cow ghee is specifically made from the milk of cows that produce the A2 beta-casein protein, while regular cow ghee may come from cows that produce A1 or a mix of A1 and A2 proteins. The difference lies in digestibility and health benefits, with A2 ghee being the superior choice for those who are health-conscious or have specific dietary needs.

Bilona Ghee: The Purest Form of Ghee

The Bilona method is an age-old technique that involves churning curd to extract butter, which is then simmered to make ghee. This method preserves the nutritional integrity of the ghee, making Bilona ghee the purest form of ghee available. At Goseva, we adhere to this traditional method to ensure that our A2 ghee is rich in flavor and packed with health benefits.

Desi Cow Ghee: A Tradition of Wellness

Desi cow ghee has been an integral part of Indian tradition for centuries. Made from the milk of indigenous cows like the Gir cow, it is revered for its purity and therapeutic properties. Goseva’s A2 ghee is crafted with the same respect for tradition, ensuring that every jar of ghee you purchase is a reflection of age-old wisdom and modern quality standards.

Why Choose Goseva’s A2 Ghee?

At Goseva, we are committed to offering you the finest A2 ghee made from the milk of pure Gir cows. Our A2 ghee is not just a product; it’s a promise of health, purity, and tradition. Whether you’re looking to enhance your meals with a touch of golden goodness or seeking natural ways to improve your health, Goseva’s A2 ghee is the perfect choice.

Conclusion:

A2 ghee is more than just a culinary delight; it’s a treasure trove of health benefits rooted in Indian tradition. With its superior digestibility, rich nutritional profile, and numerous health benefits, A2 ghee deserves a place in your kitchen. When you choose Goseva’s A2 ghee, you’re choosing the best Gir cow ghee in India, crafted with care and tradition. Embrace the golden elixir of health today and experience the difference in every drop.

[chittaranjaninfotech]

Navjeevan Agro Support Services & Consultancy

The farm is founded by Mr. Mahesh Laxman Palsuledesai which is located in village Ratnagiri district Kokan. Mr. Mahesh is the chairperson of Navjeevan Vikas Seva Sanstha which is the NGO and they are very closely related to various services.Mr. Mahesh laid the foundation of this business by building a chain of crop experts, soil testing laboratory, various contractors.

His own strength is Kokum (Ratamba) with cash crops like Mango and Cashew Nuts. Mr. Mahesh main task is to make farming as per his mind by creating various productive crops, including Pineapple, Papaya, Spices, etc. with Coconut, Chiku crops.

Konkanbag Products:-

Mango Pulp :-

We are having Alphanso Mango from our own farm. We created "Mango Pulp" through our experience people and those mangoes we choose from Devgad, Rajapur, and Ratnagiri mangoes.

Price Rs 250 / - (weight 850 grams)

Price Rs 750 / - (weight 3.1 kg)

Legumes and Ragi Flour :-

Cultivars from natural farms in our area, Legumes available for sale

Kajugar:-

Naturally, fire, roasted and processed cashews will be available as an order within 10 days from production. 

Pure Ghee:-

Naturally made from the natural milk of the native cow, in our tradition. The Indian cow ghee has very respective place in Ayurveda. In the Ayurveda, cows ghee have a unique importance, but the ghee which you are currently getting in the market is made on a machine. Ghee is prepared by processing milk or other method on the cream separator machine. In our Gaushala, we sheltered "Gir" breed cows.

These Indian cows are renowned for their nutrition and ability. The Indian cow's milk is comes under A2 form. Generally until 1993, the world didn't know the difference between an Indian cow and a European cow. In 1993, New Zealand scientist Bob Elliott proved the superiority of Indian cow's milk on a science test. At this time (1993), the world realized the importance of A1, poisonous milk or A2, the importance of nectar milk is realized. Today also, the importance of Indian cow milk is not sufficiently understood. Ghee made from Indian cow's milk does not invite cholesterol. Cows are essential for many Ayurveda medicines.

Butter is extracted by rubbing wooden poles in clay pots and clay. The butter is washed 10 to 15 times and the granulated ghee is made from it. In the preparation of ghee, strict attention is paid to hygiene rules, quality control. We made curd from the whole milk. The whole ghee is because of the name. This ghee is good for health. The immunity of the body increases with the consumption of ghee of Indian cows. you can order ghee for your special occasion and your medician.

Unpolished Diet Rice :-

Unpolished nutritious rice B-vitamin based non-polished nutritious rice made from herbiculture based natural farming, rice is considered to be the main food not only in Kokan but in most of places in India. However, after filling the rice, the rice is polished three times to make the rice look white. In this way, the nutrients in the rice are destroyed. Basically, chemical fertilizers are abundant so that the paddy crop is high. The land was barren. The organization took some workshops to raise awareness among the farmers. We have decided to cultivate paddy on our sample area (50 acres) using paddy cultivation based on cow dung i.e. cow dung and cow urine. We found that crop productivity varied greatly.

One of the features of our rice is that it gives you plenty of B vitamins. We can get enough Vitamin B nutrition from the rice, that's why eating a little handmade rice paddy feels like filling the stomach. For this reason, no matter how much you eat white rice, it does not feel full of stomach. We polish and destroy all the Vitamins in it. We give this rice to our customers without polish it. Our rice is loved by Iskon, various Datta temples, and some private customers. Dr. Abhay Dhulp (Ratnagiri) (MD Ayurveda Gold Medal) has also honored our rice. The rice will be a little bit dark and chocolatey. If you think you want to eat healthy and nutritious, then you will surely love our unpolished Diet Rice!

For more details please visit us:-konkanbag.com

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A2 Gir Cow Ghee: Unlocking Its Enormous Health Benefits

Introduction

In the realm of culinary delights, ghee has long been cherished for its rich, nutty flavor that elevates any dish. However, not all ghee is created equal. Ghee made from the milk of cows producing exclusively A2 beta-casein protein offers unique health benefits that set it apart. In this blog, we will delve into the world of A2 Gir Cow Ghee, exploring its benefits, uses, and why it is considered a superfood.

What is A2 Gir Cow Ghee?

A2 Cow Ghee is a type of ghee made from the milk of Gir cows, a native breed of India. These cows produce milk rich in A2 beta-casein protein, which is believed to be healthier than the A1 protein found in most cow milk. The ghee is prepared using the traditional "Bilona" method, which involves heating butter derived from Sahiwal and Rathi Desi cow’s milk over a low flame for a long duration.

A2 Gir Cow Ghee Benefits

Improves Bone Health: Gir Cow Ghee is a good source of fat that helps absorb calcium and other minerals, strengthening bones and improving bone health. The vitamin D present in Gir cow ghee also aids in calcium absorption.

Boosts Immune System: A2 Ghee is rich in vitamins A, D, and E, which act as antioxidants, protecting the body from harmful free radicals.

Aids in Digestion: The butyric acid present in Gir gau ghee helps stimulate gastric juices, aiding in digestion and preventing constipation. It is also beneficial for lactose-intolerant individuals and those with Irritable Bowel Syndrome (IBS).

Supports Brain Function: A2 Ghee contains omega-3 and omega-6 fatty acids, which are essential for brain function and development.

Promotes Healthy Skin: Gir cow ghee is a natural moisturizer that can soothe dry, irritated skin. It is also rich in vitamin E, which helps protect the skin from damage caused by free radicals and promotes healthy skin cell growth.

Reduces Inflammation: The butyric acid in Geer cow ghee helps reduce inflammation, making it beneficial for conditions like arthritis. It also lubricates joints and provides strength to bones, helping to reduce pain and swelling.

Helps in Weight Loss: Gir Cow Ghee contains omega-3 fatty acids and conjugated linoleic acid (CLA), which can help reduce body fat and support weight management.

Slows Down Ageing Process: The antioxidants present in Geer cow ghee help reduce free radical damage and promote cell regeneration, slowing down the ageing process and maintaining overall health.

Uses of A2 Gir Cow Ghee

A2 Cow Ghee is versatile and can be used in various ways:

Cooking: It has a high smoke point, making it suitable for high-heat cooking methods like frying and sautéing without breaking down into harmful compounds.

Skin Care: Apply a layer of ghee to dry skin for a soothing effect. It can also be used to moisturize chapped lips and reduce swelling.

Hair Care: Massage ghee into the scalp to promote hair growth and strength.

Ayurvedic Medicine: Gir gau ghee is used in various Ayurvedic medicines due to its numerous health benefits.

A2 Gir Cow Ghee Price

The price of A2 Cow Ghee varies depending on the brand and quality. However, it is generally priced higher than regular ghee due to its superior nutritional profile and the high-quality milk used in its production.

Conclusion

A2 Ghee is a treasure trove of health benefits, offering a range of advantages from improving digestion to boosting the immune system. Its unique composition and traditional preparation methods make it a superior choice over regular ghee. Whether you are looking to enhance your culinary experience or improve your overall health, A2 Ghee is a valuable addition to your diet.

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A2 Ghee: The Ayurvedic Superfood for Holistic Wellness

A2 ghee, the golden elixir of Ayurvedic tradition, has emerged as a true superfood, offering a myriad of health benefits that transcend the boundaries of conventional cooking oils and clarified butters. Crafted from the milk of indigenous Indian gir cow breeds that naturally produce the A2 beta-casein protein, this unique ghee stands apart, delivering a rich, nutty flavor and a nutritional profile that nourishes the body from within.

The Remarkable A2 Ghee Benefits  

Digestive Support: A2 ghee is rich in butyric acid, a short-chain fatty acid that promotes a healthy gut by reducing inflammation and supporting the growth of beneficial gut bacteria.

Immune System Boost: Packed with vitamins A, D, and E, A2 ghee acts as a powerful antioxidant, fortifying the immune system and protecting the body from harmful free radicals.

Brain Health Enhancement: The omega-3 and omega-6 fatty acids in A2 ghee support cognitive function and brain development, while also reducing inflammation that can contribute to neurodegenerative diseases.

Skin and Hair Nourishment: A2 cow ghee moisturizing properties make it a natural choice for skin and hair care, helping to soothe dryness, improve texture, and promote a healthy glow.

Heart-Healthy Benefits: Contrary to popular belief, A2 cow ghee may actually help improve heart health by potentially reducing bad cholesterol levels.

Weight Management Support: The unique fatty acid composition of A2 cow ghee may aid in weight management, making it a valuable addition to a balanced diet.

The Cost of Quality: A2 Ghee Pricing

When it comes to A2 gir cow ghee, it's important to understand that the higher price tag reflects the quality and purity of the product. The milk used to produce gir cow ghee comes from indigenous Indian gir cow breeds, which are carefully selected and nurtured to ensure the highest standards of purity and nutrient density.

With a a2 ghee price range of ₹575 to ₹2,299 gir cow ghee price per kg, Goseva's Ghee offers an affordable and accessible way to incorporate this superfood into your daily life.  However, it's important to note that the true value of A2 gir cow ghee lies in its ability to promote overall well-being, making it a worthwhile investment in your health.

Discover the Goodness of A2 Cow Ghee at Goseva

At Goseva, we are committed to providing our customers with the finest quality A2 cow ghee, sourced directly from the milk of indigenous Indian gir cow breeds. Our A2 gir cow ghee is crafted using traditional Bilona methods, ensuring that the natural goodness and flavor are preserved, offering a truly authentic and nourishing experience.

Explore the transformative power of gir cow ghee and incorporate it into your daily routine for a healthier, more balanced lifestyle. Discover the Goseva difference and elevate your culinary and wellness journey with the exceptional A2 cow ghee.

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Understanding A2 Gir Cow Ghee Price: Factors Influencing Cost per Kilogram

When it comes to purchasing A2 Gir Cow Ghee, understanding the factors that influence its price per kilogram is essential. This revered traditional ingredient, known for its rich nutritional profile and health benefits, often varies in cost depending on various factors. Let's delve into the key determinants that affect the price of A2 Gir Cow Ghee per kilogram.

Quality of Gir Cow Milk:

The primary factor influencing the a2 gir cow ghee price is the quality of the milk obtained from Gir cows. Milk from indigenous Gir cows is renowned for its rich A2 beta-casein protein content, which contributes to the superior taste and nutritional value of the ghee. Farms that prioritize the well-being of Gir cows, ensuring they are raised in a natural environment and fed a nutritious diet, may produce higher-quality milk, resulting in a higher-priced ghee.

Production Process:

The method of producing A2 Gir Cow Ghee can significantly impact its price. Traditional methods, such as the bilona method, involve churning curd to extract butter, which is then heated to produce ghee. This labor-intensive process requires meticulous attention to detail and yields a ghee with a distinct flavor and aroma, often commanding a premium price. On the other hand, ghee produced using modern methods may be more cost-effective but may lack the depth of flavor and nutritional benefits associated with traditional production methods.

Certification and Standards:

Certifications such as organic, grass-fed, and A2 certification can also influence the price of A2 Gir Cow Ghee. Organic certification ensures that the ghee is produced without the use of synthetic pesticides or fertilizers, while grass-fed certification indicates that the cows were primarily fed a diet of grass and pasture. A2 certification guarantees that the ghee is made exclusively from the milk of A2 beta-casein-producing cows, further enhancing its nutritional value. Ghee with multiple certifications is likely to be priced higher due to the stringent standards and additional production costs involved.

Packaging and Branding:

The packaging and branding of A2 Gir Cow Ghee can also affect its gir cow ghee price per kg. Premium packaging, such as glass jars or eco-friendly containers, may contribute to a higher price point compared to ghee packaged in conventional plastic containers. Established brands with a reputation for quality and authenticity may also command a premium price based on consumer trust and brand loyalty.

Market Demand and Supply:

Market demand and supply dynamics play a crucial role in determining the price of A2 Gir Cow Ghee. Limited availability of Gir cow milk, coupled with growing consumer awareness and demand for traditional and organic food products, may drive up the price of A2 Gir Cow Ghee. Additionally, seasonal fluctuations in milk production and geopolitical factors affecting the dairy industry can also impact pricing.

Conclusion:

The price of A2 Gir Cow Ghee per kilogram is influenced by various factors, including the quality of Gir cow milk, production process, certifications, packaging, branding, and market dynamics. Consumers seeking high-quality, nutrient-rich ghee produced using traditional methods and sourced from well-cared-for Gir cows can expect to pay a premium for this revered traditional ingredient. Ultimately, understanding these factors can help consumers make informed decisions when purchasing A2 Gir Cow Ghee and appreciate its value beyond its monetary cost.

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What Is Bilona Ghee, Its Benefits?

For centuries, bilona ghee has actually been produced as well as eaten in India. However, while the typical approach of making this fragrant potion was slow-moving and also intricate, requiring fantastic hands-on time and effort, the modern approach fasts and also mechanical. Yet the nutritional worth of ghee is mainly lost in the contemporary process.

So, what is the traditional method and why are people returning to it? Here you will certainly discover even more concerning the standard technique or the Bilona approach of making ghee and also why is it superior to your normal processed ghee.

What is Bilona Ghee?

Bilona method owes its name to the wood beater i.e., "Bilona" which has actually been made use of since ancient times for creating butter from the curd. You might be having a smaller variation at your home or may have seen your granny utilizing one to make mango trembles as well as lassi.

Nowadays we have the facility of a mixer or a mixie. Yes, the mixie makes the lassi much faster than your granny, but wasn't granny's version more delicious, having more fiber and nutrients? Similar holds true with ghee also.

The old technique gives the real desi ghee (according to Ayurveda), which is much above generally refined ghee in preference, scent, as well as nutrition. All Shahji Desi ghee is generated making use of the Vedic bilona approach.

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4 Actions of Process of Making Bilona Ghee

Stage 1: Steaming A2 Milk

First milk is accumulated from cows or buffaloes and also the milk is steamed. This is done since milk was fresh and raw, and also may be having impurities. After that this milk is allowed to cool till it has simply sufficient warmth for making curd.

Stage 2: Putting Curd in milk

When milk is cooled down to curd making temperature level, the entire of it including the malai (that is luscious layer) is poured into earthen pots. To convert the milk right into curd, a dose of curd or curd starter called jamawan is added to it. Overnight the milk turns into curd.

Stage 3: Churning of Curd

Now concerns the real Bilona Stage. The curd developed in earthen pots is gathered a larger earthen or wood pot in which we have the wooden Bilona with rope wrapped around it and the free ends are portable to make the bilona reverse as well as forth in order to spin the curd clock-wise and also anti-clockwise so regarding make butter. The Bilona takes place creating butter from the curd, which is dug leaving the buttermilk or whey.

Stage 4: Separate Makkhan and buttermilk

In the last stage, butter is transferred right into one more pot and also heated to make Ghee. Because the Vedic ages wood was made use of to make a fire for slowly warming up the butter to make the milk solids separate from ghee.

The Bilona ghee approach basically requires home heating on a reduced fire and also the information process is long. In the long run, the milk solids turn red brown as well as resolve at the bottom. Clear bilona ghee is afloat above.

Noteworthy is the reality that more cow milk than buffalo milk is used up to make the exact same amount of ghee. Also, the amount needed in the commercial approach is virtually half to make - state a liter of Ghee in the conventional method. Despite the price and guidebook initiative associated with the Bilona approach, the nourishment is preserved as well as the exact same is shed in the business method.

The industrial or industrial technique makes ghee mostly either by the lotion of milk (Malai) or through butter from motor spun raw milk of grain or grass-fed jacket cows or buffaloes. This is because the demand for bilona ghee is regularly increasing. Desi cow types like Gir and Sahiwal don't offer as much milk as do hybrid cows as buffaloes.

Why is Ghee Market Expanding?

About 30% of milk created in India enters into the production of Ghee according to a Research record in 2015. The market worth of ghee in India was Rs. 2374 billion in 2020. Globally, the ghee volume was virtually 6.1 million tonnes in 2020.

Increasing understanding about the advantages of ghee regarding immunity from conditions is thrusting its need in India along with globally. Additionally, the raising populace and expanding food industry are contributing to ghee's demand. At the global degree, cow's ghee controls the bilona ghee market because it is thought about Ayurvedically most effective.

Why Bilona Ghee is Expensive?

Do you ever before asking yourself why bilona ghee cost looks high but actually it is low according to their quality and also wellness advantages. Bilona ghee is entirely male made procedure in which 1 liter ghee is made from 25-30 liter of A2 cow milk and that is the reason which make bilona ghee costly.

As you can see Bilona Ghee the very least price for the producer works out to be Rs.750 per litre which too when we assume the lowest cost of milk. This is more than your routine industrially created ghee. You can evaluate on your own just how the large brands make their ghee.

The market cost of ghee varies from around Rs. 400-2500 per litre. If you contrast the 500ml ghee rate for brand names like Patanjali as well as Amul, their Ghee is priced around Rs.260-300. One more leading player is Nestle, however Nestle ghee online is valued around Rs. 435 per liter which is the smallest pack available. After that you have to be asking yourself why the online bilona ghee price is a lot!

Bilona Ghee Price relies on 2 things:

1. The kind of pet

because of the variant in fat content, milk generated, and price of milk. There is a distinction in between the typical crossbreed cow or buffalo ghee from the A2 ghee cost of Desi Cow as well as Gir cow. It will certainly be clear from the table that due to even more effort and time required in collecting milk for ghee in the case of A2 cows, the rate of their ghee is much more for A1 cows along with buffaloes.

Many brand names like Amul do not prefer Indian cow types as they are not that efficient. Furthermore, the ghee offered in packets may be either mix of crossbreed cow as well as buffalo, or it might also be weakened..

2. Expense of feed to the producer

As soon as the kind of pet is chosen, the cost depends upon the expense of feed, that is whether charitable goshalas are feeding the pet or the farmer himself has organized the feed (grain or yard fed or even left completely free grazing on grass). If a farmer makes effort, the expense of ghee to him is more.

Bilona Ghee Used in Ayurvedic Medication

Bilona spinning is a 3000-year-old method stated in our Vedas and Epics. As the world is struck by the Covid pandemic and fungal infections, People are moving in the direction of indigenous techniques and also medicines, and food. Recognition is raising relating to the advantages of Bilona Ghee over normal ghee.

Health Benefits of Bilona Ghee

1. Bilona Ghee has more anti-oxidants and vitamins

The nutrition had in Bilona Ghee is a lot more as compared to readily generated ghee. It has a much better quantity of vitamins Vitamin A, Vitamin E, Vitamin D, as well as Vitamin K. Vitamins An as well as Vitamin E are anti-oxidants along with Butyric acid which is also there in Ghee.

2. Bilona Ghee Includes crucial fatty acids

Bilona variety of Ghee protects vital Omega-3 (DHA), Omega-6 (CLA), Omega-9, and Butyric fatty acids in far better quantities than offered in processed ghee.

3. Bilona Ghee has Anti-cancer homes

Antioxidants like Vitamins A, E, and Butyric acid which combat complimentary radicals as well as assist against cancer cells are much more in Bilona ghee as contrasted to regular ghee.

4. Boost Better cognitive abilities as well as development

DHA or Docosahexaenoic acid is important for memory as well as the growth of understanding abilities in youngsters. So bilona ghee, specifically cow bilona ghee is advised for growing kids.

5. Bilona Ghee Maintains heart healthy

Grass-fed cow Bilona ghee like Shahji's Costs cow ghee has even more CLA or conjugated Linoleic Acid and it reduces bad cholesterol levels as well as enhances great cholesterol. 

Vitamin K2 minimizes the opportunities of any obstructions which could be triggered because of calcium deposits in arteries. As a result, consume pure desi bilona ghee for a healthy and balanced heart.

6. Much better versus swelling

Bilona ghee has even more Butyric acid which acts versus gut swelling. The Omega 3 and Omega 6 fats which exist in more quantity in bilona ghee, minimize swelling.

7. Bilona Ghee Keeps Hormone balance

Bilona Ghee being nutrient-rich, is suggested for balancing hormonal agents. Bilona ghee effectively helps in targeting thyroid troubles as additionally menstruation issues in women.

8. Bilona Ghee enhances digestive health

Butyric Acid, which Ghee has, is vital for digestive wellness, colon, and also intestinal tract. Bilona ghee having even more of this short chain fatty acid effectively curbs intestinal tract diseases and aids to stop colon cancer cells.

Ghee made from Malai is digested with trouble therefore isn't helpful for little ones. If you enjoy Desi ghee on-line buying, look into our preservative-free, trans-fat-free Shahji bilona ghee products which are easy on the tummy.

9. Suggested in weight-loss diet

The DHA and CLA in bilona ghee assistance to lose weight since they boost metabolic process, hence helping melt unwanted fat.

10. Bilona Ghee has Recovering residential or commercial property

Bilona ghee is an ayurvedic healer of skin problems like swelling, cuts, injuries, dry skin of skin, as well as sunburns. It is also great for frizzy hair concerns.

11. Bilona Ghee Detoxifies body

Bilona Ghee equilibriums Vata, pitta, as well as Kapha in our body and also gets rid of body toxic substances because Butyrate in it assists the tummy lining.

12. Can bilona ghee taken by lactose intolerant

Considering that milk solids have actually been gotten rid of, bilona ghee, especially cow ghee can be eaten by those that have lactose allergies. See A2 ghee price on Shahjighee.com

13. Bilona Ghee Boosts sight

Vitamin A remains in greater quantity in bilona ghee. Ghee from Gir cows is specifically known for its advantages to the eyes. Look into the Gir cow ghee rate on shahjighee.com.

14. For Exercises,

Buffalo bilona ghee is especially great for people who enjoy intense physical activity and those who intend to put on weight. See the Online ghee rate for our product Shahji Premium Desi Ghee (Noni).

15. Tastier and a lot more fragrant

The Bilona ghee variety protects all the initial ghee preference as well as aroma. it is generally made and also butter is prepared on reduced heat. The explanation process is long as well as slow and this is why when you smear your rotis with bilona ghee, the preference as well as odor are divine as well as appetite merely expands!

16. Non-toxic ghee

Ayurveda constantly suggests food preparation on reduced flame due to the fact that high warm damages nutrition and makes things poisonous. Bilona ghee is made on reduced fire and thus the quality of ghee is maintained and it remains safe.

17. Bilona Ghee has useful A2 residential or commercial properties

A1 and also A2 are beta-casein proteins located in milk. A2 is much more in desi cow milk as well as the bilona ghee made from desi cows is really beneficial for its anti-fungal, anti-bacterial, and anti-oxidant buildings. A2 ghee is helpful versus allergic rhinitis, sneezing fits, as well as runny nose. See our A2 ghee rate on shahjighee.com

18. Bilona ghee enhance teeth as well as bones

Vitamin A is vital for bones, while Vitamin D is critical for the absorption of calcium as well as phosphorus. Vitamin D aids in bone and teeth advancement also. 

In A Similar Way, Vitamin K presents much more in bilona Ghee also helps in the absorption of calcium and also benefits bone and also teeth. Knee massages utilizing bilona ghee assistance knee joints.

19. Higher smoke factor

Bilona ghee has a high smoke factor and like other oils does not damage launching free radicals at higher temperature levels. So, it is good for frying, sautéing, and so on.