#FSSAICompliance

[shauryam]

FSSAI Food License Registration and Food Safety Compliance in India

Starting a food business in India without FSSAI Food License Registration is like driving without a license could be very risky, illegal, and bound to create problems. Whether you’re searching for an FSSAI consultant near me or need comprehensive food license solutions, understanding the regulatory aspects is crucial for your business growth.

The food industry in India is growing year by year, with opportunities spanning from traditional foods to modern nutraceuticals and supplements. For manufacturers and business owners, however, understanding the complicated world of food safety standards may be extremely difficult.  At this point, Expert Food Supplement Regulatory Consulting Company is really helpful.

[priyanka1422]

Guidelines for Recycled PET in Food Packaging and FSSAI’s Regulations

The Food Safety and Standards Authority of India (FSSAI) released guidelines on May 23, 2025, for using recycled Polyethylene Terephthalate (rPET) in food packaging, stipulating that it must meet strict safety and quality standards to be deemed safe. This notification is under clause (e) of sub-regulation (4) of regulation 4 of the Food Safety and Standards (Packaging) Regulations, 2018, to ensure that recycled PET in food packaging meets stringent safety and quality standards.

Why is Polyethylene Terephthalate (PET) Important?

Polyethylene terephthalate (PET) is an important material for its versatility, recyclability, and excellent properties. It's widely used in packaging, textiles, and various industries. PET also offers durability,  lightweight, and energy efficiency. This clear plastic is commonly used in beverage bottles and food packaging. Although it’s 100% recyclable, rPET wasn’t previously permitted for use in food contact due to safety concerns over contamination. Compliance with food safety and regulatory standards now enables the safe use of rPET in food-grade applications. Here’s why it’s important for Consumers, Brands, and the Planet:

For Brands: The approval of food-safe rPET enables companies to pursue sustainability initiatives with regulatory support. This means 100% recycled, food safety packaging is now available, helping brands work towards their sustainability goals and connect with environmentally conscious customers.

For Consumers: It’s a safer and more transparent system that allows consumers to confidently consume beverages in recycled packaging, assured to meet strict safety protocols.

For the Planet: India generates significant plastic waste, and these rPET regulations support a circular economy by reducing landfill pressure and promoting resource conservation.

What are the Guidelines for rPET in Food Packaging?

FSSAI defines FCM-rPET as post-consumer, food-grade PET resin that has been decontaminated through a validated process to comply with national and international standards for direct food contact.

Food-grade recycled PET (FG rPET) is the only PET that has been properly used for food contact. According to US, EU, or similar standards to be safe for this used for items that come into contact with food.

Approved PET recycling processes include super-clean recycling, which involves using heat and vacuum to remove contaminants, and melt-in recycling, where PET flakes are decontaminated during the melting. Paste-in recycling applies chemical methods like glycolysis and distillation for purification. Enhanced chemical recycling completely breaks down PET into its basic components, allowing for polymerization into high-quality material.

What are the Process Requirements?

The guidelines establish requirements to ensure the purity and safety of recycled PET for food contact materials. These input materials must meet minimum quality standards, and FCM-rPET Resin can be controlled based on process validation criteria identified by the challenge test. The process  Continuous monitoring and chemical analysis by the process operator are also required to maintain the quality of recycled food contact PET over time.

What is the Mandatory Validation of Recycling? 

Companies must validate the source of recycled PET from any vendor to ensure compliance with safety standards. This involves eliminating contaminants according to the standards outlined by the FSSAI, guidelines, and adhering to accepted standards like EFSA or USFDA.

Compliance requirements:

Documenting decontamination processes

Rigorous testing & migration studies

A Scientific validation report

Conclusion

Compliance has been turned from a passive approach to requiring active proof. Businesses must now actively prove that food contact packaging is safe, traceable, and disclosed to consumers. The latest guidelines from the FSSAI represent a major step and mark a significant advancement toward sustainability and These guidelines focus on innovation, safety, and environmental responsibility.

With Ricago’s tech-driven compliance solutions, businesses can easily manage documentation, traceability, and regulatory reporting. As packaging standards rise, Ricago helps brands stay compliant, build trust, and lead responsibly in the evolving landscape.

[freyrindia]

🍪 Planning to launch a food product in India? Make sure you're fully compliant with FSSAI regulations before hitting the shelves!

📌 From choosing the right license to preparing documentation, the FSSAI registration process can seem complex — but we’ve simplified it for you.

🖼️ Check out this easy infographic on how the FSSAI License Process works.

✅ Ready to get started? 👉 Visit: freyrsolutions.in/food-product-registration-in-india Let our experts help you register your food product hassle-free.

[fitplchennai]

🧪 Ensure Food Safety with falcon lab – Your Trusted Food Testing Partner in Chennai! 🍽

At Falcon lab, we understand the importance of delivering safe and quality food to consumers. Our NABL-accredited laboratory offers comprehensive food testing services to help you meet regulatory standards and ensure consumer safety.

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Physicochemical Analysis: Assessing the physical and chemical properties of food products.

Microbiological Testing: Detecting harmful microorganisms to ensure food safety.

Nutritional Labeling: Providing accurate nutritional information for compliance.

Pesticide Residue Testing: Ensuring your products are free from harmful pesticide residues.

Shelf Life Studies: Determining the longevity and stability of your products.

Heavy Metals and Adulterant Testing: Protecting consumers from potential health risks.

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Perungudi: Plot No: 181, Estate 2nd Main Road, Burma Colony, OMR, Perungudi, Chennai - 600 096.

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🔗 Learn More About Our Food Testing Services: Food Testing in Chennai

[toplawfirmindia]

🔔 FSSAI Annual Return (Form D1) – Filing Deadline: May 31, 2025 🔔

All food business operators (FBOs) holding an FSSAI license are required to file their Annual Return (Form D1) for the financial year 2024–2025 by May 31st, 2025.

🕒 Avoid late fees of ₹100/day – file on time! ✅ Applicable for manufacturers, importers, exporters, etc. 🚫 Not required for registration holders, restaurants, or traders/retailers. . 📝 Ensure your compliance and avoid unnecessary penalties.

[fssaiupdates]

FSSAI Rules for Organic Food & Health Supplements

The Food Safety and Standards Authority of India (FSSAI) maintains control over food businesses through its responsibility of consumer safety and regulation of food laws. The Food Safety and Standards Authority of India established particular regulatory standards which all businesses producing organic food and health supplements must follow. Knowledge of these FSSAI rules is essential for acquiring an FSSAI license and ensuring full regulatory compliance.

FSSAI Regulations for Organic Food Businesses

Organic food certification requires strict compliance with FSSAI regulations to enforce authenticity and transparency standards. All organic food products need to meet the criteria established by the Food Safety and Standards (Organic Foods) Regulations of 2017. Organic farming standards, including the prohibition of chemical pesticides and synthetic fertilizers, form the basis of regulations verifying the proper use of 'organic' labels on food products.

Organic Food Certification Under FSSAI

To legally market organic food in India, businesses must obtain an organic certification from one of the two recognized certification systems:

National Programme for Organic Production (NPOP) – Overseen by the Agricultural and Processed Food Products Export Development Authority (APEDA).

Participatory Guarantee System (PGS-India) – Managed by the Ministry of Agriculture and Farmers Welfare.

In addition to complying with FSSAI organic standards, organic food manufacturers must provide the necessary documentation for certification

FSSAI Organic Standards

The key FSSAI organic standards include:

Organic labeling norms that mandate clear identification of organic status.

Prohibition of synthetic pesticides, genetically modified organisms (GMOs), and chemical fertilizers.

Maintaining records of organic farming practices and supply chain traceability.

FSSAI Labeling Requirements for Organic Food Products

FSSAI enforces labeling guidelines for organic food, but the certification process is overseen by APEDA (for NPOP) and the Ministry of Agriculture (for PGS-India) to prevent misrepresentation and fraud. Labels must include:

The “Jaivik Bharat” logo for certified organic products.

Details of certification, including the certifying body’s name and license number.

A list of organic ingredients and nutritional information.

How to Register Organic Food Products Under FSSAI

Apply for FSSAI certification by submitting an online application through the Food Licensing and Registration System (FLRS).

Provide documentation, including an organic certification from NPOP or PGS-India.

Ensure compliance with organic labeling norms and FSSAI food safety standards.

Undergo an inspection to verify compliance with organic food certification requirements.

Obtain FSSAI approval and license for selling organic food.

FSSAI Rules for Health Supplements

All health supplements, including nutraceuticals, vitamins, and dietary products, must meet the requirements outlined in the Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Foods, and Novel Foods) Regulations, 2022.

Nutraceutical Compliance Under FSSAI

FSSAI ensures that health supplements meet specific quality and safety standards. Businesses must:

Use only FSSAI-approved ingredients for health supplements.

Ensure that the supplements do not contain harmful additives or excessive levels of nutrients.

Follow FSSAI food safety guidelines for production and distribution.

How to Get an FSSAI License for Health Supplements

Determine the category of health supplements under FSSAI guidelines.

Submit an application through the Food Safety Compliance System (FoSCoS).

Provide ingredient details and evidence of compliance with nutraceutical standards.

Pass inspections and laboratory testing for safety verification.

Receive an FSSAI license for health supplement production and sale.

Supplement Approval Process

Not all health supplements require pre-market approval from FSSAI unless they contain novel ingredients or additives that are not on the approved list. This includes:

Safety assessments of ingredients and composition.

All packaging must comply with FSSAI guidelines to ensure accurate product information display.

Approval of health claims and nutritional information.

FSSAI Safety Guidelines for Nutraceuticals and Supplements

To maintain consumer safety, FSSAI has outlined strict guidelines for nutraceutical compliance:

Clear labeling of active ingredients and recommended daily dosage.

Restrictions on misleading health claims.

The legislation bans the use of hazardous substances and unapproved ingredients in food products.

Packaging and Labeling Rules for Organic Food Under FSSAI

FSSAI’s packaging and labeling rules for organic food include:

·       The use of tamper-proof packaging helps to stop contamination during distribution.

·       Certification logos together with license numbers must appear prominently on products.

·       Clear mention of organic certification status on the label.

FSSAI Penalties for Non-Compliance in Organic Food Businesses

Failure to comply with FSSAI regulations can lead to penalties, including:

Fines of up to ₹5 lakhs for misbranding organic food.

The Food Safety and Standards Authority of India has the authority to revoke business licenses for violations of organic standards.

People may face legal consequences for presenting false information in health supplement and organic product advertisements.

Latest FSSAI Updates for Health Supplements and Organic Food

FSSAI regularly updates regulations to enhance food safety. Recent updates include:

Synthetic additives are already prohibited in organic food, but FSSAI has updated traceability requirements and residue testing standards.

The authorities implemented revised criteria to determine which substances could be used in health supplements.

FSSAI already mandates that imported organic food must be certified under equivalence agreements with recognized foreign organic certification bodies to prevent deceptive claims from entering the market.

Compliance Checklist for Organic Food Certification

To ensure full compliance with FSSAI regulations, businesses must:

·       To operate as an organic establishment, obtain certification from NPOP or PGS-India.

·       A license specific to organic food can be obtained through the FSSAI system. Organic food businesses need to follow all mandatory rules for packaging and labeling set by FSSAI.

The business must maintain documentation of its organic farming process and material procurement details.

·       You must keep up to date about the most recent FSSAI standards related to organic food items together with health supplements.

Conclusion

The Food Safety Standards Authority of India (FSSAI) regulations work to secure food safety standards which build trust from consumers regarding organic products and health supplements. A business needs to follow FSSAI certification requirements and packaging rules and organic food certification guidelines for obtaining legal and ethical operation permissions. The adherence to current FSSAI updates enables businesses to function without issues while establishing trust among customers regarding their organic and nutraceutical offerings.

[professionalutilities1]

How to Get FSSAI License for Zomato

FSSAI is an Apex authoritative body that governs the food sector in India. It is also responsible for allocating FSSAI licenses to various food business operators and food listing service platforms. All food businesses must register themselves with FSSAI to commence any business. FSSAI registration is a 14-digit uniform license number given to registered FBOs.

FSSAI has classified its licensing into 3 subcategories as per the nature of food business operators and their annual turnover:

Basic FSSAI registration

FSSAI State license

FSSAI central license

Procedure to get FSSAI license for Zomato:

Step-1 Applying online

Step-2 Inspection by FSSAI

Step-3 Approval from FSSAI

Step-4 Issuance of License

*If you want to know about EPR Registration, NGO Darpan Registration, Hotel Registration, or APEDA Registration

[canearbyme]

Online FSSAI License Registration in Delhi

Food-related businesses in Delhi need an FSSAI licence as a key step to get into today’s competitive food market. For ease of registering for an online FSSAI license, it might be helpful to join hands with CA Near By Me’s office (CA) which deals specifically with such registrations.

Here's why this approach is beneficial:

1. Expertise and Guidance:

With their intimate knowledge of FSSAI, CA agencies will be able to guide the businesses successfully.

Your app is checked so it’s completed and adhered to decreasing chances of being thrown out.

2. Time Efficiency:

Through a CA agency, online registration has spared me invaluable time.

There are no burdensome intricacies of going through government websites and filling in paperwork.

3. Error Reduction:

The professionals will ensure that there are no glitches in your application to delay things.

4. Compliance Assurance:

These agencies give you news about any regulatory changes that will help you conform.

File mandated returns and renewals on time too.

5. Cost-Effective:

Investing in professional services is an expensive decision at first; however, it saves both time and money ultimately making it cost-effective.

To get smooth FSSAI license registration in Delhi, rely on the knowledge of CA Near By Me. Improve efficiency in business management, safe foods, and regulatory conformity. Begin now and grow your business now!

[nikenterprise]

Nik Enterprise Export Packaging in India How to do Box Packaging for Export FSSAI Publication Fssai ,Food License Registration India FSSAI Home FSSAI License - ILAI Consultancy Services FSSAIcompliance fssai india FSSAI India FSSAI, MoHFWThe Agricultural and Processed Food Products Export Development Authority (APEDA) Organic Agriculture job & Interns #c4cinnamon #c4gradecinnamon #cinnamonexport #exportnnamon #c4gradedalchini #blackrice #joharice #basmatirice #clove #ghostpepper #turmeric #ginger #cardamom #cassia #cassiaroll #cinnamonroll #dalchini #blackrice #cardamom #cassia #pepper #spices #organic #organicginger #birdeye #cardamom #bhutjolokia #ceylon #gurunanakjayanti #dalchini #clove #lokhandi #pineapple #chilkalokhandi #gorbale #ixorabrachiata #dalchiniwholesalemarket #tejpata #cardamom #blackrice #chili #tejpata #pepper #clove #bayleaf #birdeye #longimirch #cardamom #perilla #sarpagandha #cardamom #pepper #cassia #cinnamon #dalchini #ghostpepper #bhutjolokia #nagakingchilli #blackrice #bambooshoot #stoneflower #staranise #patharphool #broomgrass #grassbroom #bireyechilli #Longimirch #tejachili #chiliflakes #turmeric #ginger #dryturmeric #dryginger #sonamasoori #ir64rice #redrice #whitestickyrice #joharice #akhuni #kiwi #mustardseeds #fssai #apeda #teaboardindia #organicspices #organicagriculture #organicfarming #organicchillitrading #organicginger #organicturmeric #organicflakes #organickiwi #kiwi #organicardamom #organicbayleaf #organictejpata #bayleaf #tejpata #nikenterprise #abhijitroy #APEDA #FSSAI #FssaiRegistration #fssailicense #fssailicenseregistration #fssaiapproved #fssaiindia #teaboard #organicindia #organicharvest

Nik Enterprise is a Pan India Company.

For More Information:

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[setupfilings]

What is the FoSCoS FSSAI Registration?

Discover the FoSCoS FSSAI registration process and its significance in ensuring food safety compliance. Get expert guidance from Setupfilings. Learn more now! Click on - https://setupfilings.com/learn/foscos-fssai-registration/c

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[shauryam]

Your Trusted Partner for FSSAI Food License Registration and Food Safety Compliance in India

[govindsrivastav]

FSSAI LOGO: DESIGNS, IDENTIFICATION, DOWNLOAD, LICENSE NUMBER & BENEFITS

It is now compulsory by the FSSAI department for several of the Food Business Operators (FBOs) in India to get an FSSAI license to establish their business in India. The FSSAI logo registration plays a significant role in letting people know that the product is FSSAI Licensed and hygienic to eat. It is important for all of the FBOs to get a 14 digit FSSAI License number and print it on the food products.

Read More - https://sites.google.com/view/fssai-logo/home?authuser=1

#fssai #fssaicompliance #onlineshop #onlineshopping #brand #online #company #FoodSafetyandStandardsAuthorityofIndia #healthcare #FoodBusiness #FoodSafetySupervisor #foodbusinessoperators #companyformation #fssaiindia #food #foodbusiness #foodsafety #fssai #legalpillers

[shauryam]

FSSAI Issues Guidelines for Recycled PET in Food Packaging: A New Era of Safe & Sustainable Solutions!

The FSSAI has released comprehensive guidelines for the use of recycled Polyethylene Terephthalate (rPET) as Food Contact Material (FCM). These guidelines specify approved recycling processes, strict testing protocols, labeling norms, and compliance requirements—ensuring rPET can be safely used in direct contact with food.

Are you a Food Business Operator (FBO) or recycler?

👉 Stay compliant and lead the shift to sustainable packaging!

Need expert support for FSSAI approval of your rPET recycling process?

👉 Connect with Shauryam to ensure your technology meets all regulatory standards.

👉 To read the full FSSAI guidelines, click here:

[shauryam]

Struggling with food licenses? 

You're not alone FBOs and Manufactures! Whether you run a cloud kitchen, food startup, or manufacturing unit, FSSAI compliance can be tricky. Let's break it down together!

💡 Why Choose Shauryam? ✔ 10+ Years Expertise | ✔ 98% Success Rate ✔ Startup to Enterprise Solutions | ✔ Pan-India Support

📢 Get Expert Help Today!

[shauryam]

Probiotics and Prebiotics: The Dynamic Duo for Gut Health

Gut health is becoming a basic component of general health, not merely a wellness fad. The gut is now understood by scientists and nutritionists to be the body's "second brain," impacting everything from immunity and digestion to mood and mental clarity.

Probiotics and prebiotics are two potent ingredients at the core of this finding. Together, these dietary dynamos promote a healthy digestive system. However, what are they, how do they function, and why should you give them a thought?

Let's began!

[fssaiupdates]

FSSAI Compliance for Street Food Vendors & Small Restaurants

India’s diverse food culture thrives in its bustling restaurants and street food vendors. These serve millions daily, offering delicious and affordable foods. However, maintaining food safety is a main aspect of operating a food business. FSSAI (Food Safety and Standards Authority of India) compliance ensures that food is healthy and maintains public safety. In this blog, we will discuss FSSAI compliance for street food vendors and small restaurants in detail, covering the license process, hygiene regulations and penalties for non- compliance, and way to maintain the food safety compliance.

Why is FSSAI Compliance Necessary?

Food safety is a major concern, and FSSAI Compliance ensure that your business meets hygiene and food safety standards. FSSAI Compliance helps:

Prevent foodborne illnesses caused by contamination or improper food handling.

Build trust among consumers, ensuring they receive hygienic and safe food.

Avoid legal issues and fines associated with non-compliance.

Enhance business credibility and eligibility for partnerships or expansions.

FSSAI food safety guidelines are a must for all street food vendors and small restaurants to ensure proper hygiene and prevent health illness.

FSSAI Registration for Street Food Vendors and Small Restaurants

In India, food businesses need an FSSAI registration or food business certificate depending on their turnover and size for their businesses. The types of registration required are broken down as follows:

Basic Registration – Applicable for businesses with an annual turnover of less than ₹12 lakh. Ideal for small food stalls, street vendors, and tiny eateries.

State License – Required for businesses with an annual turnover between ₹12 lakh but less than ₹20 crore. Suitable for mid-sized restaurants.

Central License – Needed for businesses with an annual turnover exceeding ₹20 crore. This applies to large restaurant chains and food franchises.

A street vendor food license is mandatory for street food vendors, while small food restaurants must follow with small eatery regulations under FSSAI.

Key FSSAI Compliance Requirements

To run legally and maintain food safety, street food vendors and small food restaurants must follow the required regulations:

1. Hygiene & Sanitation Standards

FSSAI has outlined FSSAI hygiene standards to maintain food quality. These include:

Ensuring proper handwashing facilities and clean surroundings.

Proper waste disposal and pest control measures.

Maintaining clean and sanitized cooking equipment.

2. Food Handling and Safety Norms

Businesses must follow proper food safety norms by:

Using fresh ingredients and ensuring proper food storage.

Avoiding cross-contamination by keeping raw and cooked food separate.

Maintaining appropriate cooking temperatures to prevent bacterial growth.

3. Licensing & Documentation

It is mandatory for street food vendors, small food restaurants, and food businesses to obtain FSSAI registration and display the license number at their businesses. This will help to ensures transparency and compliance with food certification rules.

4. FSSAI Inspection Guidelines

FSSAI conducts inspections to verify whether your business follows FSSAI food safety guidelines for street food vendors. Fssai inspections include:

Checking the cleanliness of the cooking and serving area.

Ensuring proper storage of food ingredients.

Verifying the personal hygiene of staff.

Failure to meet these criteria can result in penalties or shutdown of the business.

Step-by-Step Process to Register a Food Stall Under FSSAI

Registering a street food stall or a small restaurant under FSSAI involves the following steps:

Visit the official FSSAI website (https://www.fssai.gov.in/).

Click on ‘Apply for FSSAI Registration’ and choose the appropriate license type.

Fill in business details, including the type of food sold, location, and owner details.

Upload the required documents, such as identity proof, business ownership details, and hygiene certificates.

Pay the registration fee and submit the application.

An FSSAI inspector will visit the premises for verification.

Upon approval, the FSSAI license is issued, allowing legal operation.

Common FSSAI Violations for Small Food Businesses

Most small food businesses that fail to follow FSSAI compliance requirements for street food vendors may face legal action. Here are some common violations include:

Selling food without an FSSAI license.

Using substandard or expired ingredients.

Poor hygiene and sanitation practices.

Lack of proper waste disposal and pest control.

Not maintaining temperature control for perishable foods.

How to Ensure FSSAI Compliance for Street Food Vendors

To ensure compliance and avoid penalties, street food vendors and small restaurants should:

Obtain raw materials from licensed suppliers.

Use proper food storage methods to prevent spoilage.

Train staff in hygiene and food handling procedures.

Maintain cleanliness in food preparation and serving areas.

Regularly review FSSAI guidelines for any regulatory updates.

What Are the Penalties for FSSAI Non-Compliance?

Businesses failing to comply with FSSAI hygiene and sanitation rules for small eateries face severe penalties:

A fine of up to ₹5 lakh for selling unsafe or contaminated food.

License suspension or cancellation for repeated violations.

Legal action and closure of the food business.

FSSAI Certification Process for Food Trucks and Food Booths

Food trucks and food booths must also follow with FSSAI food safety guidelines for street food stalls. The registration process remains the same as that for small restaurants and vendors.

Latest FSSAI Updates for Street Vendors and Small Restaurants

FSSAI regularly updates its regulations to improve food safety. Here are some recent changes includes:

Stricter hygiene standards for street food vendors.

Digital tracking of FSSAI inspections and registrations.

Food safety training is encouraged by FSSAI but is not mandatory for all vendors and small restaurant staff. However, under the FoSTaC (Food Safety Training & Certification) program, it is mandatory for large food businesses.

Businesses must regularly check the FSSAI website for updated compliance rules.

Conclusion

To run a small food restaurant or street food business, obtaining an FSSAI license is necessary for safe operation. To ensure public health and business credibility, need to follow fssai inspection guidelines and maintain fssai hygiene standards and cleanliness.

Non-compliance may result in heavy fines and closure. It’s important for vendors and small restaurant owners to stay updated on FSSAI compliance requirements for street food vendors and small restaurants. By following proper procedures and maintaining hygiene helps small food businesses grow while keeping customers safe.