Finally for today, #Chineseramen in #Mentaiken #麺対軒. It's ok. Fillings were great though. 😅 (at 麺対軒) https://www.instagram.com/p/Bv3yU-Jn1Uh/?utm_source=ig_tumblr_share&igshid=2hb184dmh0d3
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Have never had noodles like this ever, and in one night I get treated to 2. #london #Chinesefood #noodles #chineseramen #ramen #chinese #asianfood (at Oriental Express)
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Can't believe I can finished it 🤢 burp~! #spicystewedbeef with #chineseramen #紅燒牛肉米線 #noodle #spicy #hotbutwarm (at 天府李米線)
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#WhenKarateKidMeetsPopeye #ChineseRamen #SpinachGingerandCoconutOil #GreensSpiceandCaribeanBliss #DayOff #ChopSticksLovercirca2000 #BonApetite #Nocomplications #TienesHambre yo no cocino hahaha no dije que no sepa 😉 #NowPlaying #BeretEsencial
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Having set lunch at Dragon-I with colleagues in Puchong branch. Seafood Hot and Sour Ramen promotion only in RM18+ with additional side dish and drink. 海鲜酸辣汤拉面套餐 rm18+ 味道真的有酸(已经有醋)有辣(少辣)😂整体味道还好,料也不多。还是觉得回锅肉饭套餐比较划算。
Dragon-i Restaurant @IOI Mall Puchong https://goo.gl/maps/9HrZwba7cVhKH34i6
#dragoni #restautrant #chinesecrusine #ramen #lunchset #whatforlunch #chineseramen #seafood #hotandsour #malaysiafood #jackiemyfood #sidedish #puchong #lunch #klfoodie #food #foodporn
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Home made Chinese Ramen
Ingredients: Chinese Bihon Noodles 2 packs, shitaki mushroom 1/2 cup, ear mush room 1/2 cup, cabbage 1/2, half onion, 4 garlic cloves, 1 tomatoes, 1 liters of water, salt & pepper to taste.
Directions: Sauté garlic, onion. Add the shitaki & ear mushroom. Stir it for 3 - 5 minutes. Add the waters and wait to boil to add the noodles. Wait to boil again and add the tomatoes, add some salt and pepper to taste and wait for 5 minutes and serve!
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