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bangtanhoneys · 10 months

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BTS Wedding Series: Food/Cake Tasting

SEOKJIN

If there was one thing Seokjin was adamant about in the whole wedding planning, it was the food. He had cooked for the boys for the past 10+ years, he had been on enough variety shows with food, he did enough of his own mukbang videos to affirmatively say that he was a foodie. And when it came to the cake, the two of you had worked out a design and the flavours you wanted.

However, the whole food situation was firmly in his hands.

There had been emails back and forth to the hotel on Jeju island with menus, a private phone call with the chef and a presentation by Zoom by said chef over the various Korean meals that the kitchen could provide.

“Would it be possible to have a variation? Such as buffet stations and grazing tables laid out for everyone to pick from, to include different cultures but to include Korea as the main food as well,” Seokjin asked after going through your pinterest board where you had kept some of your ideas.

The chef in question glanced up, surprised as he was used to dealing with couples who went strictly with traditional Korean wedding food and never varied outside of that. His team were muttering in the background and there was various clicking, as they went through their own Google images to figure out what Seokjin was asking of him.

“We’re looking at a varied buffet rather than your strict sit down meal. I love American and Indian dishes, Seokjin loves Korean food and burgers. My parents prefer sushi yet they love Thai food. We have such a variation coming that we want to cover all aspects,” you summarised. And then the chef got it.

“Ah, I see! Right okay, so let’s do foods from around the world then. We'll have different food stations like you say - Japan, Korea, America, Italy, Thailand, India, Spain, etc. And then have a grazing table for fruits, bread, your desserts and then of course your wedding cake,” the chef said as he drew a plan on the board behind him. If he hadn’t been a cook in this life, you would have assumed he was an artist in another.

“The cake we’re going to sort when we’re next on Jeju but for desserts, could we look at brownies, cookies, blondies, cupcakes, etc. We’re well aware of people’s different choices,” Seokjin added as he wrote down his own list of his own requests.

“Mr. Kim, this is going to cost quite a bit. I know you’re an idol but this is going to cost.”

Seokjin gave a wave of his hand in an almost imperial way, causing you to hide a smile behind your hand. Another thing you had to give over to him was the budget.

“Don’t worry about that - when it comes to my food, I’m ready to spend the money. Do you know BTS?”

Of course the chef did as did the whole team by the way they were nodding.

“Then you know I’m a foodie and I love my food. And this one here loves her desserts so it’s a compromise and I won’t compromise on food,” Seokjin added by pinching your side, wincing at the slap on the arm in return.

“As long as you're sure. Let us arrange a date for you two to come and try some samples, then you can make a weekend out of it,” the chef suggested.

“A weekend trying food? Yes please!”

YOONGI

There was one thing you had promised Yoongi when it came to the wedding.

Tangerines.

He didn’t know how you were going to do it but he wanted tangerines because that’s what he loved and wanted. He had already picked out a four course meal for the wedding, fully Korean, with lamb skewers thrown in because he saw them on the menu and wanted them. The cake, however, was your deal. He just wanted tangerines.

So while you were looking for inspiration on wedding cakes during the early stages, you saw plenty of tiered wedding cakes with orange slices on the sides, painted oranges on the fondant, half naked cakes with fresh fruit all around. It was all locked away for your meeting with the lady who was going to do your wedding cake for you, something you dragged Yoongi along because coffee and cake went well together.

“So, what are you two looking for?” she asked, opening up her ipad to get started on the design.

“We’re both kind of plain people. The wedding decor is going to be simple with glass and flowers and candles. White roses, white peonies with plenty of greenery. Our invitations had a hint of blue on them. But Yoongi loves tangerines so I want to do tangerine name cards and if we could have tangerines on the cake as well, or in the flavour, then that would be perfect,” you explained.

Yoongi perked up at the mention of his favourite fruit. He didn’t know about the name card suggestion as he had briefly glanced at your ideas and the idea that you wanted to incorporate something he loved, made him realise that every single decision had him in mind.

“Wait till you see the favours I’ve ordered,” you muttered as you patted his leg, grinning slightly.

“Is that why I’ve been locked out of the spare room?” he muttered back, one eye on the lady designing the cake and one eye on you.

“Of course. It’s hell in there right now.”

“So,” the lady interrupted unapologetically to show you her design. “I’m thinking vanilla buttercream because that works well, then we can add fresh tangerines or kumquats which are slightly smaller or I can make the tangerines and flavour them. For the cake layers, since you like simple, depending on the tiers and how many you need, we could go with vanilla cake with lemon to bring in the citrus, then another tier of vanilla with pink champagne and another vanilla with maybe chocolate.”

“These sound all amazing. Are we able to have any tasters?”

“I’ll be back in just a moment,” the lady said as she laid her ipad on the table with the design still in place.

“How many tiers do we need?” Yoongi asked, seeing the design was for three tiers.

“Well, we’re looking at 250 for the reception and the Korean ceremony,” you said once you brought up your guest list file on the phone.

Yoongi sighed. As much as he hated being put on display like that, he knew it was to keep both sets of parents happy and to have everyone who meant the world there as well. At least the legal ceremony a few days before was just yourselves, the boys, your parents and no one else.

“How many tiers can we do for 250 people?” Yoongi then asked the lady who came out with two trays of vanilla cake with different variations of filling.

“You’ll be looking at 6 tiers then.”

Yoongi sighed again but happily picked up the fork he was given as well as a tray of cake. “Well, we best get tasting then.”

In the end, you picked vanilla with lemon, red velvet with cream cheese, vanilla with pink champagne and then a cookies and cream tier because at this point, why the hell not.

HOSEOK

The hotel itself had many restaurants to choose from and when it came to the wedding, especially with the amount of guests who were coming and how much you were setting aside just for the food, the hotel had sent you all the menus available.

You wanted Korean but mixed with a bit of international food as well as the wine and other alcohol to compliment it. Everything had to be big and bright like your wedding theme and to match your cake as well which had been designed to be dripped in bright rainbow colours with gold lustre and fresh bright flowers.

“So Festa is our contemporary European dining, the Granum is all day dining and is international and the Club Member’s Restaurant is Korean so you’ve got a good mix here,” the wedding organiser said as she showed you to the private dining area where you were going to have your wedding tasting from the samples you had picked from the menus provided.

For starters, you had picked smoked salmon with caesar salad, kimchi soup with bean sprouts and shrimp croquette and dill cream.

Scoffing all that with your wine and grinning as Hobi made notes, you then went onto your main dishes. These had been Hobi’s picks and you could tell when the dishes had arrived, large servings of meat. Prime steak was one dish, grilled lobster was another and then lamb rack with vegetables.

If that wasn’t enough, a small pizza and bolognese pasta also arrived.

“What?” Hobi asked around a slice of pizza.

“You think we’re feeding the country?” you asked, cutting into the prime steak that was cooked perfectly.

“I had to stop myself at the sides because there were too many,” Hobi admitted as he stole the piece of steak you had cut up.

“Of course,” you muttered as you stole the rest of his pizza.

Dessert had been a combined effort as your wedding cake was only two tiers and would feed just under 200 people. Blueberry cheesecake, chocolate tart with vanilla ice cream and then orange pound cake with ice cream. And not only that, the tables would get a platter of seasonal fruit.

“This is going to be hard,” you pouted as you spooned up some of the chocolate tart. “We might have to come back and try them again.”

Hobi chuckled as he bypassed the chocolate tart and went for the cheesecake. “I completely agree. Let’s bring Seokjin and Taehyung with us next time. They're the fussiest.”

NAMJOON

Picking the food had been an easy thing for the two of you as you both didn’t like fish and had settled on going Korean with a little mix of international foods for the guests who you just had to invite. Luckily enough, the maximum numbers for your outdoor wedding were 150 and you had managed to drop that to 130 for all your friends and family then the famous people who Namjoon knew he had to invite.

It was a bit odd addressing the invitations to such famous people and it was even more odd when they actually accepted. With the food organised with the hotel, it was time to turn to the cake.

You two had spent the better part of a day looking up wedding cakes with your appointment with the cake maker fast approaching and settled on a design you both liked - handpainted flowers alongside the tiers of the cake, all with meaning and thoughts behind them. Specifically picked for the two of you to incorporate your wedding flowers, birth flowers, etc.

Namjoon happily tucked into the slice of cake the lady handed over, white chocolate passionfruit while she handed you coffee and walnuts. If there was something you both were adamant on, it was the cake flavours would be unique.

You needed a four tier cake and while she designed the flowers on her ipad, you two tucked into the next set of flavours.

“I want to take that cake home,” Namjoon pointed towards the plate that was now empty of his passionfruit slice.

“I’m loving this raspberry and white chocolate,” you added as you cut a bit off with your fork and handed it over to your future groom.

“This is going to be so hard,” he muttered around the mouthful of cake and turned the plate that held his lemon slice. “But I think I’ve made my choices.”

“Oh? Already?” you asked, licking off some of the raspberry buttercream.

“I want that passionfruit, as well as your raspberry one and I think we just need plain vanilla for the boring people. And I think we need a chocolate layer, maybe with caramel and I want a lemon layer as well,” Namjoon picked off, still happily munching on the lemon cake.

You thought for a moment, thinking of all the people who were coming and if any of them were allergic to anything in those flavours and nothing was springing out at you. And when the lady showed you the design of greenery, daisies, white roses, peonies and little forget me nots - everything just fell into place.

“All those flavours and that cake design please.”

JIMIN

You didn’t know where the number of guests had come from but you somehow reached the 150 mark which was just a little squeeze for your venue but they had managed to confirm those numbers for the ceremony then the reception afterwards. You had picked and confirmed a cake well beforehand, settling on a five tier white cake but with fresh ivory and light pink flowers cascading around the cake itself. With flavours of vanilla, strawberry, lemon and raspberry, it had been sorted before you had even figured out your actual food menu.

Jimin was firm when you two had spoken to your wedding organiser that he wanted a taste of Busan in his menus with Busan eomuk (fish cakes) and Milmyeon so he had something of home in the menu which was completely western. Of course, the hotel were happy to agree so they organised a menu specifically for your food tasting.

First, it was the appetiser course of two options. The famous Busan fishcakes with a side of salad and some other bits and then shredded hoisin duck tortilla stack with cucumber and spring onion.

“How is that western?” Jimin muttered to you but happily tucked into the food either way.

For the main course, there was the option of Milmyeon, roasted sirloin with green beans, mushrooms, sauce and optional potatoes or fries. As well as a chicken option or sea bass option as well.

“This is hard,” you moaned as you cut into the steak and almost cried at how perfectly cooked it was.

“It’s even harder when they give you these options,” Jimin laughed as he pointed in the direction of the chicken and sea bass that was waiting to be tested.

“I shouldn’t have had breakfast,” you realised when you cut into the chicken and happily popped it into your mouth.

And then for dessert, realising your cake probably wouldn’t cover 150 people, settled on two types of dessert: a cheesecake and desserts in miniature so people got three little ones to enjoy.

“Shall we have it all?” Jimin questioned, spooning some of the cheesecake and feeding it to you. He then dug into the crumble which he hadn’t heard of before.

“We’ve got plenty of people who are going to have different options,” you shrugged but were happy to go for all the choices suggested.

“Okay, let’s do it,” he made a note on the little bit of paper the waiters had given him to confirm his choices.

TAEHYUNG

Though you had realised planning a wedding in another country was going to be hard, you didn’t realise how hard it was actually going to be. The venue dressing, provided by the hotel, was in Los Angeles as well as the cake lady, the photographer and everything else. You had a makeup team flying out with you and another photographer as well as a videographer, provided by HYBE, would be making the journey with you.

Beverly Hills had been booked up the moment your invitations had gone out and surrounding hotels as well in what had been termed ‘the wedding of the century’ by the rest of BTS. Celebrities, fashion designers, music producers and god knows who else were making the trip to be there for Taehyung’s wedding.

It was becoming a bit of a circus but he was so excited and devoted to the whole thing, that in the end it didn’t matter who was coming. You just wanted to marry the man.

And at least your air travel miles were accumulating quickly with the amount of times you had to fly out to Los Angeles. This time it was to meet the cake lady as well as have your menu tasting - something you were eagerly awaiting as you had to mix it with Korean as well as western food.

Of course, having a cake for 800 people was near impossible and it had been decided early on it would be limited to three real tiers, with the other three to be fake. No one would care anyway, especially with the amount of money you were putting into the food alone. And the wedding cake design had been simple yet extravagant - white fondant with vines of leaves and small flowers indented on each layer, with gold ribbon at the bottom of each tier and then red roses sandwiched in between each tier.

They were given a menu exclusively designed by Wolfgang Puck, one of the most famous chefs out there, and a glass of champagne each. “We wouldn’t have gotten this in Korea,” Taehyung had muttered to you when you reached the VIP section of the restaurant.

“They saw the cheque book,” you muttered back with a laugh.

First was a king crab cocktail and a lamb rack with salad for entrees and then for the main course, you were given a large serving of bibimbap and Korean BBQ beef and a large serving of steak and Japanese kanpachi sashimi.

“Definitely saw the cheque book,” you said around a mouthful of food and realised the two of you hadn’t spoken in the hour you had arrived at your table and served your food.

“Well, it is delicious,” Taehyung said as he held up some of the sashimi and all but shoved it in his mouth.

When you thought you were done, they came out with the dessert menu as well as wine menu.

“I’m going to die,” you fake cried as you looked at the menu. “Oooh, they’ve got cheese platters. Should we have one for each table?”

Taehyung looked up from his wine menu and arched an eyebrow, “Now who's spending the money?”

“We’ve got a lot of celebrities to impress. So is that a yes?”

JUNGKOOK

With Jungkook being Jungkook, he already had a cake designed the moment you had talked about it. He had spent an agonising night on his ipad, drawing and redrawing, looking up inspiration and even turning to ARMY’s pictures to see if they had any inspiration to fulfil their fantasies.

With nothing truly popping up, Jungkook had to simply turn to his imagination and wonder if it would work. And with the colour scheme you two had come up with, it was a little hard.

“So, this is the design I’ve been working on,” Jungkook said to the cake designer who you had set up an appointment with over a week ago.

The cake designer took the offered ipad and used his fingers to zoom in on the design, then back out. “It shouldn’t be a problem and it’s quite unique, it’s not something I’ve seen before. Let me draw my version with some ideas of cake layers and see what you two think.”

You eyed Jungkook suspiciously and wondered what he had cooked up.

“It represents all of us,” Jungkook explained as he patted your knee, taking the ipad back and shoving it into his ever present black backpack.

With you travelling all the way to Busan to have this meeting as well as to sort out your food at the hotel, you hoped to have everything boxed up and done so you were putting a bit of faith in Jungkook and his cake.

“So, I think for the bottom layer, we should do some kind of chocolate,” the cake designer explained as he turned his own ipad around to show the two of you. He had replicated what Jungkook had drawn but into something easier for a cake.

The bottom layer had a marble effect with white base with a hint of black and purple in the marble effect. The second layer was pure purple with vanilla as its flavouring and then the top tier was pure white with strawberry champagne flavouring and white orchids dotted between the layers.

“You included ARMY,” you whisper as you take the offered ipad and look at the intricate details in the marble that look like they were done on purpose.

“Maybe it would be worth getting some kind of cake topper to represent that and you two,” the cake designer explained as he got up to get the suggested cake layers.

It didn’t take Jungkook long to get his phone out and start looking.

#bts wedding fic #bts wedding series #bts wedding au #bts wedding #bts scenarios #bts fanfiction #bts x reader #seokjin fanfic #yoongi fanfic #jhope fanfic #namjoon fanfic #jimin fanfic #taehyung fanart #jungkook fanfic

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brookstonalmanac · 4 months

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Holidays 3.5

Holidays

Act Goofy Day

Alimony Equality Day

Anthass Day (Kerala, Fans of Indian actor Mukesh)

Arivee de l’Evangile (Gospel Day; French Polynesia)

Babysitter Safety Day

Boston Massacre Day (Massachusetts)

Brain Injury Awareness Day

Charity Day (Iran)

Children’s Day (New Zealand)

Cinco de Marcho

Cincomarzada

Crispus Attucks Day

Custom Chief’s Day (Vanuatu)

Day of Physical Culture and Women in Engineering & Technology begins

Dr. Doolittle Day

Erotic World Book Day

Excited Insects (Chinese Farmer’s Calendar)

Goat Day (French Republic)

Green Hellebore Day

Hula Hoop Day

International CVS Awareness Day

International Day for Disarmament & Non-Proliferation Awareness (UN)

International Day of Energy Efficiency

International Day of the Seal

Judiciary Employee Day (Kyrgyzstan)

Katyn Massacre Day

Learn from Lei Feng Day (China)

Madison Beer Day

Mother-in-Law's Day

Multiple Personalities Day

National Dissociative Identity Disorder Day

National Emetophobia Awareness Day (UK)

National Industrial Design Day

National Journalist Day (Thailand)

National Kalpak Day (a.k.a. Hat Day; Kyrgyzstan)

National MAR5 Day

National Potty Dance Day

National R&B Music Day

National Scott Day

National Tree Planting Day (Iran)

Panchayati Raj Divas (Odisha, India)

Reel Film Day

Running of the Reindeer (Alaska)

Say Hi to Mom Day

Scouts’ Day (Taiwan)

Spread the Word to End the Word Day

Stapler Day

Stop the Clocks Day

Temperance Day

305 Day

World Sustainable Energy Day

Food & Drink Celebrations

National Absinthe Day

National Cheese Doodle Day

National Mobile Food Vendors Day

National Pasty Day (UK)

National Poutine Day

Ramen Noodles Day

1st Tuesday in March

Cotton Carnival (Memphis, Tennessee) [1st Tuesday, Lasts 5 Days]

Football Day (England) [1st Tuesday]

National Sportsmanship Day [1st Tuesday]

Peace Corps Day [1st Tuesday]

Peace Day (Jamaica) [1st Tuesday]

Town Meeting Day (Vermont) [1st Tuesday]

Unique Names Day [Tuesday of Name Week]

Independence & Related Days

Rebellion Anniversary Day (Iraqi Kurdistan)

Trujillo Anniversary Day (Peru)

Festivals Beginning March 5, 2024

CinemAsia Film Festival (Amsterdam, Netherlands) [thru 3.10]

Heritage Miami: Wine and Food Experience (Miami, Florida)

Research Chefs Association Culinary Expo (Quincy, Massachusetts) [thru 3.7]

World Championship Cheese Contest (Madison, Wisconsin) [thru 3.7]

Feast Days

Adrian and Eubulus of Palestine (Christian; Martyrs)

Blessing of the Fleet by Isis (Ancient Egypt)

Ciarán of Saigir (a.k.a. Kiaran of Ireland; Celtic & Christian; Saint)

Clive Cahuenga (Muppetism)

Diasia (Festival of Zeus Meilikhios; Ancient Greece)

Eusebius of Cremona (Christian; Saint)

Feast of Orthodoxy (Greek Orthodox) [1st Sunday in Great Lent; 2023]

Feast of Saint Piran (Cornwall)

George Carlin Day (Church of the SubGenius; Saint)

Gerasimus (Christian; Saint)

Giovanni Battista Tiepolo (Artology)

Howard Pyle (Artology)

John Joseph of the Cross (Christian; Saint)

Momfuku Ando Day (Pastafarian)

Navigum Isidis (Blessing of the Vessel of Isis; Ancient Egypt; Everyday Wicca)

Navigum Isis (a.k.a. Ploiaphaesia; Poseidon’s Day; The Festival of Navigation; Ancient Rome)

Orthodox Sunday (Orthodox Christian) [1st Sunday in Great Lent; 2021]

Phocas of Antioch (Christian; Martyr)

Piran (Christian; Saint) [Cornwall]

Roger (Christian; Saint)

Serpent Mother Day (Ancient Minoa; Starza Pagan Book of Days)

Solon (Positivist; Saint)

Symphony No. 7, The “Leningrad Symphony,” in C Major, by Dmitri Shostakovich (Symphony; 1942)

Theophilus, bishop of Caesarea (Christian; Saint)

Thietmar of Minden (Christian; Saint)

Virgil of Arles (Christian; Saint)

Wedding of the March Dryads (Shamanism)

Lucky & Unlucky Days

Sensho (先勝 Japan) [Good luck in the morning, bad luck in the afternoon.]

Uncyclopedia Bad to Be Born Today (because it’s Stalin's birthday.)

Unfortunate Day (Pagan) [17 of 57]

Premieres

Airport (Film; 1970)

Alice in Wonderland (Film; 2010)

Amos & Andrew (Film; 1993)

Analyze This (Film; 1999)

The Ant and the Aardvark (Ant and the Aardvark Cartoon; 1969)

The Ballad of Nessie (Disney Cartoon; 2011)

Barnyard Blackout (Terrytoons Cartoon; 1943)

Big-Hearted Bosko (WB LT Cartoon; 1932)

Bongo Boris or The Hep Rat (Rocky & Bullwinkle Cartoon, S2, Ep. 103; 1961)

Coming 2 America (Film; 2021)

Cruel Intentions (Film; 1999)

Diner (Film; 1982)

Donald’s Diary (Disney Cartoon; 1954)

Down pin the Levee (Terrytoons Cartoon; 1933)

Drip Dippy Donald (Disney Cartoon; 1948)

Evil Under the Sun (Film; 1982)

Fire! Fire! (Ub Iwerks Cartoon; 1932)

For Your Love, by The Yardbirds (Song; 1965)

Foucault's Pendulum, by Umberto Eco (Novel; 1988)

Human’s Lib, by Howard Jones (Album; 1984)

Kindly Scram (Phantasies Cartoon; 1943)

The Left Hand of Darkness, by Ursula K. Le Guin (Novel; 1969)

Lock, Stock and Two Smoking Barrels (Film; 1999)

The Mad Dog (Disney Cartoon; 1932)

Mad Dog and Glory (Film; 1993)

Neon Bible, by Arcade Fire (Album; 2007)

The Railway Children, by Edith Nesbit (Novel; 1905)

Raya and the Last Dragon (Animated Film; 2021)

Red Hot Music (Terrytoons Cartoon; 1937)

Rival Romeos (Oswald the Lucky Rabbit Cartoon; 1928)

The Road to Serfdom, by Friedrich A. Hayek (Political Theory; 1944)

Room and Bored (Woody Woodpecker Cartoon; 1962)

Run Baby Run, by Nicky Cruz (Novel; 1969)

The Saint to the Rescue, by Leslie Charteris (Short Stories 1959) [Saint #35]

The Secret of Kells (Animated Film; 2010)

Shaun the Sheep (Animated TV Series; 2007)

Songs For Swinging’ Lovers!, by Frank Sinatra (Album; 1956)

The Spies of Life or When a Fella Needs a Fiend (Rocky & Bullwinkle Cartoon, S2, Ep. 104; 1961)

Stairway to Heaven, 1st performed live by Led Zeppelin (Song; 1971)

Swing Kids (Film; 1993)

Us Again (Disney Cartoon; 2021)

Where Do Teenagers Come From? (DePatie-Freleng Animated TV Special; 1980)

Today’s Name Days

Dietmar, Jeremia, Olivia (Austria)

Hadrijan, Lucije, Teofil, Vedran (Croatia)

Kazimír (Czech Republic)

Theophillus (Denmark)

Laila, Laili, Leila, Leili (Estonia)

Laila, Leila (Finland)

Olive, Olivia (France)

Gerda, Dietmar, Olivia, Tim (Germany)

Arhelaos, Evlogios, Konon (Greece)

Adorján, Adrián (Hungary)

Adriano, Foca, Giovanni, Giuseppe, Virgilio (Italy)

Aurēlija, Aurora, Austra (Latvia)

Giedrė, Klemensas, Virgilijus, Vydotas (Lithuania)

Patricia, Patrick (Norway)

Adrian, Adrianna, Fryderyk, Jan, Pakosław, Pakosz, Wacław, Wacława (Poland)

Conon (Romania)

Fridrich (Slovakia)

Adrián, Adriano, Eusebio (Spain)

Tora, Tove (Sweden)

Ciara, Ciera, Cierra, Keren Keri, Kerri, Kerrie, Kerry, Kiara, Kiera, Kieran, Kierra, Sierra (USA)

Today is Also…

Day of Year: Day 65 of 2024; 301 days remaining in the year

ISO: Day 2 of week 10 of 2024

Celtic Tree Calendar: Nuin (Ash) [Day 17 of 28]

Chinese: Month 1 (Bing-Yin), Day 25 (Wu-Chen)

Chinese Year of the: Dragon 4722 (until January 29, 2025)

Hebrew: 25 Adair I 5784

Islamic: 24 Sha’ban 1445

J Cal: 5 Green; Fryday [5 of 30]

Julian: 21 February 2024

Moon: 29%: Waning Crescent

Positivist: 9 Aristotle (3rd Month) [Xenophanes]

Runic Half Month: Tyr (Cosmic Pillar) [Day 11 of 15]

Season: Winter (Day 76 of 89)

Week: 1st Week of March

Zodiac: Pisces (Day 16 of 30)

#Holidays

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blueteaindiashiv · 1 year

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The Fascinating History and Cultural Significance of Butterfly Pea Tea

Butterfly pea tea, also known as blue tea, is a unique and vibrant beverage that has been consumed for centuries in Southeast Asia. The tea is made from the flowers of the butterfly pea plant, which is native to the region.

In this article, we will explore the fascinating history and cultural significance of butterfly pea tea.

History

Butterfly pea tea has a long history in Southeast Asia, where it has been consumed for its health benefits and striking blue color. The tea was traditionally used in Ayurvedic and traditional medicine to treat a variety of ailments, including inflammation and anxiety.

In Thailand, butterfly pea tea is known as nam dok anchan, and is often served with honey and lemon as a refreshing beverage.

Cultural Significance

Butterfly pea tea also holds cultural significance in Southeast Asia. In Thailand, the tea is often served during weddings and other special occasions, as it is believed to bring good luck and prosperity. It is also used in traditional ceremonies and offerings to honor ancestors and deities.

In Malaysia and Indonesia, butterfly pea tea is often consumed as a remedy for hair loss and is believed to promote healthy hair growth. It is also used in traditional medicine to relieve stress and anxiety.

Butterfly pea tea is also popular in Indian culture, where it is known as Shankhpushpi. In Ayurvedic medicine, Shankhpushpi is used to improve memory and brain function. It is also believed to have anti-inflammatory and anti-cancer properties.

Modern Uses

Today, butterfly pea tea is gaining popularity outside of Southeast Asia for its striking blue color and health benefits. It is often used as a natural food coloring, and can be used to color desserts, cocktails, and other dishes. Butterfly pea tea is also known for its antioxidant properties and has been shown to improve cognitive function and reduce stress.

In conclusion

Butterfly pea tea is a unique and culturally significant beverage with a long history of use in Southeast Asia. Its vibrant blue color and health benefits have made it popular in modern cuisine and wellness practices around the world. The next time you brew a cup of butterfly pea tea, take a moment to appreciate its rich history and cultural significance.

#herbal tea #herbal #flower tea #ayurveda

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nextlevel301 · 21 days

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The Magnificent Mango: A Delightful Journey Through Flavor and Culture

Mango, often hailed as the "king of fruits," is a tropical delight that captivates the senses with its vibrant colors, juicy flesh, and tantalizing aroma. This luscious fruit is not only a favorite in culinary circles but also holds a special place in cultural traditions and practices around the world. Let's embark on a journey to explore the fascinating world of mongooses, their varieties, health benefits, and cultural significance. A Brief History The history of the mango dates back to ancient times, with its origins traced to South Asia, particularly the regions around modern-day India and Myanmar. It is believed that mongooses have been cultivated in these areas for over 4,000 years. From there, the mango spread to other parts of the world, carried by traders and travelers to Africa, the Middle East, and eventually to the Americas by the Portuguese in the 16th century. Varieties of Mangoes Mangoes come in a plethora of varieties, each with its unique flavor, texture, and appearance. Among the most well-liked kinds are: Alphonso: Known for its rich, sweet flavor and creamy texture, Alphonso mangoes are often considered the best in the world. They are primarily grown in India and are highly prized in both domestic and international markets. Haden: Originating from Florida, USA, Haden mongoes are known for their bright red and yellow skin and sweet, slightly tangy flavor. Ataulfo: Also known as honey or champagne mangoes, Ataulfo mangoes are small, with a golden-yellow skin and a sweet, buttery flesh. They are commonly grown in Mexico. Tommy Atkins: Widely available in supermarkets around the world, Tommy Atkins mangoes have a firm texture and a mildly sweet flavor. They are known for their long shelf life and resistance to effervescence. Nutritional Benefits Mangoes are not only sweet, but they are also a great source of important nutrients.They are an excellent source of vitamins A and C, both of which are vital for maintaining healthy skin, vision, and immune function. Mangoes also contain dietary fiber, which aids in digestion and helps prevent constipation. Additionally, mongooses are rich in antioxidants such as beta-carotene and polyphenols, which help protect the body against oxidative stress and inflammation. The fruit also provides essential minerals like potassium and magnesium, which are important for maintaining heart health and muscle function. Cultural Significance Because of their adaptability, mongooses are a popular addition to savory and sweet recipes In India, mango leaves are used in religious ceremonies and weddings to signify auspiciousness and to ward off evil spirits. The mango tree itself is considered sacred and is often associated with deities in Hindu mythology. In the Philippines, the mango is the national fruit, and it is celebrated annually with festivals that showcase the country's rich mango heritage. In Thailand, mangoes are enjoyed in a popular dessert called mango sticky rice, which combines sweet mango slices with glutinous rice and coconut milk. Culinary Uses The versatility of mongooses makes them a favorite ingredient in both sweet and savory dishes.They can be eaten fresh, sliced, or diced, and added to salads, salsas, and smoothies. Mangoes are also used in desserts such as sorbets, ice creams, and cakes. In savory dishes, mangoes add a delightful sweetness that balances out spicy and tangy flavors. Mango chutney, for instance, is a popular accompaniment to Indian curries, while grilled mangoes can elevate a simple barbecue dish to a gourmet experience. Conclusion The mango, with its rich history, diverse varieties, and numerous health benefits, truly deserves its title as the "king of fruits." Whether enjoyed fresh, blended into a smoothie, or incorporated into a savory dish, the mango continues to enchant and delight people around the world. Its cultural significance and nutritional value only add to its charm, making it a fruit that is cherished not just for its taste but also for its role in the tapestry of human tradition and wellness.

#mango #eating #food #tree #recipe

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destinationweddingsblog · 2 months

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https://blissfulplans.com/indian-wedding-in-thailand/

#indianweddinginkrabi #indianweddinginchiangmai #indianweddinginbangkok #indianweddinginkohsamui #indianweddinginpattaya #indianweddinginphuket #indianweddinginthailand #indianweddingplannersinthailand

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sunleisureworld01 · 5 months

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A Lavish Indian Wedding by the Waves in Khao Lak

Envision your wedding unfolding amidst the tropical splendor of Khao Lak, where you unite with your loved ones to celebrate life's most cherished moments. Our Lavish Indian Wedding Package, hosted at a distinguished 5-star hotel in this exotic locale, is thoughtfully designed to transform your wedding dreams into a breathtaking reality.

#Indian Wedding in thailand

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blissevents72 · 2 months

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#indian wedding planner in hua hin

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brookston · 4 months

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Holidays 3.5

Holidays

Act Goofy Day

Alimony Equality Day

Anthass Day (Kerala, Fans of Indian actor Mukesh)

Arivee de l’Evangile (Gospel Day; French Polynesia)

Babysitter Safety Day

Boston Massacre Day (Massachusetts)

Brain Injury Awareness Day

Charity Day (Iran)

Children’s Day (New Zealand)

Cinco de Marcho

Cincomarzada

Crispus Attucks Day

Custom Chief’s Day (Vanuatu)

Day of Physical Culture and Women in Engineering & Technology begins

Dr. Doolittle Day

Erotic World Book Day

Excited Insects (Chinese Farmer’s Calendar)

Goat Day (French Republic)

Green Hellebore Day

Hula Hoop Day

International CVS Awareness Day

International Day for Disarmament & Non-Proliferation Awareness (UN)

International Day of Energy Efficiency

International Day of the Seal

Judiciary Employee Day (Kyrgyzstan)

Katyn Massacre Day

Learn from Lei Feng Day (China)

Madison Beer Day

Mother-in-Law's Day

Multiple Personalities Day

National Dissociative Identity Disorder Day

National Emetophobia Awareness Day (UK)

National Industrial Design Day

National Journalist Day (Thailand)

National Kalpak Day (a.k.a. Hat Day; Kyrgyzstan)

National MAR5 Day

National Potty Dance Day

National R&B Music Day

National Scott Day

National Tree Planting Day (Iran)

Panchayati Raj Divas (Odisha, India)

Reel Film Day

Running of the Reindeer (Alaska)

Say Hi to Mom Day

Scouts’ Day (Taiwan)

Spread the Word to End the Word Day

Stapler Day

Stop the Clocks Day

Temperance Day

305 Day

World Sustainable Energy Day

Food & Drink Celebrations

National Absinthe Day

National Cheese Doodle Day

National Mobile Food Vendors Day

National Pasty Day (UK)

National Poutine Day

Ramen Noodles Day

1st Tuesday in March

Cotton Carnival (Memphis, Tennessee) [1st Tuesday, Lasts 5 Days]

Football Day (England) [1st Tuesday]

National Sportsmanship Day [1st Tuesday]

Peace Corps Day [1st Tuesday]

Peace Day (Jamaica) [1st Tuesday]

Town Meeting Day (Vermont) [1st Tuesday]

Unique Names Day [Tuesday of Name Week]

Independence & Related Days

Rebellion Anniversary Day (Iraqi Kurdistan)

Trujillo Anniversary Day (Peru)

Festivals Beginning March 5, 2024

CinemAsia Film Festival (Amsterdam, Netherlands) [thru 3.10]

Heritage Miami: Wine and Food Experience (Miami, Florida)

Research Chefs Association Culinary Expo (Quincy, Massachusetts) [thru 3.7]

World Championship Cheese Contest (Madison, Wisconsin) [thru 3.7]

Feast Days

Adrian and Eubulus of Palestine (Christian; Martyrs)

Blessing of the Fleet by Isis (Ancient Egypt)

Ciarán of Saigir (a.k.a. Kiaran of Ireland; Celtic & Christian; Saint)

Clive Cahuenga (Muppetism)

Diasia (Festival of Zeus Meilikhios; Ancient Greece)

Eusebius of Cremona (Christian; Saint)

Feast of Orthodoxy (Greek Orthodox) [1st Sunday in Great Lent; 2023]

Feast of Saint Piran (Cornwall)

George Carlin Day (Church of the SubGenius; Saint)

Gerasimus (Christian; Saint)

Giovanni Battista Tiepolo (Artology)

Howard Pyle (Artology)

John Joseph of the Cross (Christian; Saint)

Momfuku Ando Day (Pastafarian)

Navigum Isidis (Blessing of the Vessel of Isis; Ancient Egypt; Everyday Wicca)

Navigum Isis (a.k.a. Ploiaphaesia; Poseidon’s Day; The Festival of Navigation; Ancient Rome)

Orthodox Sunday (Orthodox Christian) [1st Sunday in Great Lent; 2021]

Phocas of Antioch (Christian; Martyr)

Piran (Christian; Saint) [Cornwall]

Roger (Christian; Saint)

Serpent Mother Day (Ancient Minoa; Starza Pagan Book of Days)

Solon (Positivist; Saint)

Symphony No. 7, The “Leningrad Symphony,” in C Major, by Dmitri Shostakovich (Symphony; 1942)

Theophilus, bishop of Caesarea (Christian; Saint)

Thietmar of Minden (Christian; Saint)

Virgil of Arles (Christian; Saint)

Wedding of the March Dryads (Shamanism)

Lucky & Unlucky Days

Sensho (先勝 Japan) [Good luck in the morning, bad luck in the afternoon.]

Uncyclopedia Bad to Be Born Today (because it’s Stalin's birthday.)

Unfortunate Day (Pagan) [17 of 57]

Premieres

Airport (Film; 1970)

Alice in Wonderland (Film; 2010)

Amos & Andrew (Film; 1993)

Analyze This (Film; 1999)

The Ant and the Aardvark (Ant and the Aardvark Cartoon; 1969)

The Ballad of Nessie (Disney Cartoon; 2011)

Barnyard Blackout (Terrytoons Cartoon; 1943)

Big-Hearted Bosko (WB LT Cartoon; 1932)

Bongo Boris or The Hep Rat (Rocky & Bullwinkle Cartoon, S2, Ep. 103; 1961)

Coming 2 America (Film; 2021)

Cruel Intentions (Film; 1999)

Diner (Film; 1982)

Donald’s Diary (Disney Cartoon; 1954)

Down pin the Levee (Terrytoons Cartoon; 1933)

Drip Dippy Donald (Disney Cartoon; 1948)

Evil Under the Sun (Film; 1982)

Fire! Fire! (Ub Iwerks Cartoon; 1932)

For Your Love, by The Yardbirds (Song; 1965)

Foucault's Pendulum, by Umberto Eco (Novel; 1988)

Human’s Lib, by Howard Jones (Album; 1984)

Kindly Scram (Phantasies Cartoon; 1943)

The Left Hand of Darkness, by Ursula K. Le Guin (Novel; 1969)

Lock, Stock and Two Smoking Barrels (Film; 1999)

The Mad Dog (Disney Cartoon; 1932)

Mad Dog and Glory (Film; 1993)

Neon Bible, by Arcade Fire (Album; 2007)

The Railway Children, by Edith Nesbit (Novel; 1905)

Raya and the Last Dragon (Animated Film; 2021)

Red Hot Music (Terrytoons Cartoon; 1937)

Rival Romeos (Oswald the Lucky Rabbit Cartoon; 1928)

The Road to Serfdom, by Friedrich A. Hayek (Political Theory; 1944)

Room and Bored (Woody Woodpecker Cartoon; 1962)

Run Baby Run, by Nicky Cruz (Novel; 1969)

The Saint to the Rescue, by Leslie Charteris (Short Stories 1959) [Saint #35]

The Secret of Kells (Animated Film; 2010)

Shaun the Sheep (Animated TV Series; 2007)

Songs For Swinging’ Lovers!, by Frank Sinatra (Album; 1956)

The Spies of Life or When a Fella Needs a Fiend (Rocky & Bullwinkle Cartoon, S2, Ep. 104; 1961)

Stairway to Heaven, 1st performed live by Led Zeppelin (Song; 1971)

Swing Kids (Film; 1993)

Us Again (Disney Cartoon; 2021)

Where Do Teenagers Come From? (DePatie-Freleng Animated TV Special; 1980)

Today’s Name Days

Dietmar, Jeremia, Olivia (Austria)

Hadrijan, Lucije, Teofil, Vedran (Croatia)

Kazimír (Czech Republic)

Theophillus (Denmark)

Laila, Laili, Leila, Leili (Estonia)

Laila, Leila (Finland)

Olive, Olivia (France)

Gerda, Dietmar, Olivia, Tim (Germany)

Arhelaos, Evlogios, Konon (Greece)

Adorján, Adrián (Hungary)

Adriano, Foca, Giovanni, Giuseppe, Virgilio (Italy)

Aurēlija, Aurora, Austra (Latvia)

Giedrė, Klemensas, Virgilijus, Vydotas (Lithuania)

Patricia, Patrick (Norway)

Adrian, Adrianna, Fryderyk, Jan, Pakosław, Pakosz, Wacław, Wacława (Poland)

Conon (Romania)

Fridrich (Slovakia)

Adrián, Adriano, Eusebio (Spain)

Tora, Tove (Sweden)

Ciara, Ciera, Cierra, Keren Keri, Kerri, Kerrie, Kerry, Kiara, Kiera, Kieran, Kierra, Sierra (USA)

Today is Also…

Day of Year: Day 65 of 2024; 301 days remaining in the year

ISO: Day 2 of week 10 of 2024

Celtic Tree Calendar: Nuin (Ash) [Day 17 of 28]

Chinese: Month 1 (Bing-Yin), Day 25 (Wu-Chen)

Chinese Year of the: Dragon 4722 (until January 29, 2025)

Hebrew: 25 Adair I 5784

Islamic: 24 Sha’ban 1445

J Cal: 5 Green; Fryday [5 of 30]

Julian: 21 February 2024

Moon: 29%: Waning Crescent

Positivist: 9 Aristotle (3rd Month) [Xenophanes]

Runic Half Month: Tyr (Cosmic Pillar) [Day 11 of 15]

Season: Winter (Day 76 of 89)

Week: 1st Week of March

Zodiac: Pisces (Day 16 of 30)

#calendar #Holidays

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shaguncateringservice · 4 months

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Premier Catering Company in Ahmedabad

Discover the finest catering company in Ahmedabad for your wedding, anniversary, corporate meetings, and others. We cater a diverse range of cultural cuisines from Indian specialties to Thailand including Punjabi, Rajasthani, Mexican, Chinese, and others. Choose Shagun for signature perfection in catering services.

#small event catering service

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candy-floss-crazy · 6 months

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Tuk Tuk Photo Booth Hire

Hire A Tuk Tuk Photo Booth You can add a touch of the exotic East to your event Another cool, non dull booth. Our Indian Tuk Tuk (Rickshaw) hails from the state of Gujarat, and had been employed as a taxi before we obtained it and worked our magic to add it to our fleet of fun and unique photo booths. This classic richshaw adds a touch of the orient to your event, originally aimed at the Asian wedding market, we find that many Western couples have romantic memories of trips together in the likes of Thailand on a tuk tuk and book it for their weddings. Its also popular with oriental restaurants, indeed a chain of Thai restaurants regularly use it for their opening nights at new branches. Get a Tuk Tuk Quote Here... Rickshaw Photo Booth Hire Why settle for the same old boring booth in an oblong box, you can have so much more fun with one of our unique booths, that not only provide all the services you come to expect from a photo booth, but also act as a centrepiece and talking point at your events. Standard Photo Booth Extras •Oriental Themed Decoration •Box Of Fun Props •Booth Butler •Music System Playing Themed Music •Unlimited Use •Custom Themed Prints •Guest Book •Additional Package Of Print•High Quality Dye Sub Print System •Canon DSLR Camera •Asus Touchscreen Control System •Fun Booth Butler •Funky Themed Props •Online Gallery Of Images If Required •CD Of Prints After The Event This is an industry leading combination far superior to some of the inkjet and web cam based photo booths out there.Optional extras are available for our Tuk Tuk booth; •Additional Prints •Larger Print Sizes •External Screen With Slideshow •Custom Branding •Social Media Sharing This is a fabulous little booth if you want something a little more exotic than normal, it comes decorated with an Asian theme, but this can be altered to suit your requirements. The tuk tuk name comes from the sound the 2 stroke engines make, and is something that western visitors used rather than companies making them. SOCIAL MEDIA SHARING Our tuk tuk booth has a control system that can be linked to one of our social media tablets allowing guests to instantly share their images to social media, this includes Facebook, Twitter, Pinterest and via email. For corporate clients this can include their branding, hashtags etc, or even a special offer or sales message. PERSONALISATION Our Tuk Tuk booth can be custom themed for corporate promotions, this can be as little as adding a company logo to the outside of the booth, through to a full vinyl wrap or respray to produce a fully customised promotional vehicle. The control system can be programmed to collect data, play a promotional message before taking photos and be altered to fit in with the corporate theme. For weddings and private use we can add extra ribbons and decoration to match a brides colour scheme TUK TUK Another in our range of iconic vehicle photo booths for hire. The motorised rickshaw is more commonly known over here as the tuk tuk, due to the noise that the 2 stroke engine makes. These little vehicles are used as taxis, delivery vehicles and transport all over the orient, India and Pakistan. Our example comes from the state of Gujarat and still carries its licence plates from the local authority there. WHERE CAN I HIRE A TUK TUK PHOTO BOOTH NEAR ME; We can supply one anywhere in the U.K. IS THIS A GENUINE TUK TUK; Yes from the state of Gujerat. HOW MANY PEOPLE CAN USE IT; It seats 3, but additional guests can lean in from the sides. Hire a Tuk Tuk Photo Booth, in Scotland, London, The North East, The Midlands, Yorkshire, Lancashire and the rest of the U.K. and Europe, the Tuk Tuk is ideal for weddings, parties, university balls, military balls, exhibitions, corporate events, company fun days and more. 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 Read the full article

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