#javanilla

[stacysloft]

Feel the #HolidayCheer w/ @seattlesbestph 's sweet, rich and creamy coffee ice cream-based Javanilla Holiday Collection: *Classic Javanilla *Kitkat Javanilla; and *Salted Caramel Javanilla. 西雅图百斯特咖啡圣诞节特饮。 Available for dine-in and take-out in all Seattle’s Best Coffee stores now or order via FB Messenger, Grabfood, foodpanda and Pickaroo.#TsinoyFoodies #seattlesbestcoffee #sbcph #coffeephilippines #coffeeph #instacoffee #javanilla #icecoffee #universalfoodlovers #christmasdrinks #kitkat #saltedcaramel (at Seattle's Best Coffee - Matalino St.) https://www.instagram.com/p/CkIxPyNJg1l/?igshid=NGJjMDIxMWI=

[starphyshishish]

Finished work. Bought a javanilla cookie as reward. Spilled the drink (not even a sip was consumed). Wiped the floor. Sang the capybara song (or is it kape-bara? i'll see myself out). Settled for instant coffee. Fought the final boss. Played til 1am. Thumbs weak. Slept. Woke up 4am. Played.

God slain! Thumbs shaking!

Time for work. The real life grind. But my colleagues will never know nor care that they're interacting with a Lord of Frenzied Flame.

And damn it! In my excitement, I forgot to screenshot the god slain text!

[radioghosts-freakster]

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• Handy dandy trigger taglist: ‼️ •

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☆ Mutuals ☆

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☆ F/O group tags ☆

• Individual F/O tags can be found in my carrd •

🧡💞💚 ~ WolfTailor ship (Excel x Amber)

🧢💞🐂 ~ GhostShifter ship (Madhouse x Klythe)

⚔️💞🕯 ~ Holy Blade ship (Blaidd x TBN!)

🍒💞🐩 ~ CherryDog ship (Cherry x Reffie)

☠️💞☀️ ~ Dark Sunlight ship (Grim/Casper x TBN!)

🎹💞⛺️ ~ WizardWolf ship (Simon Petrikov x Ferren)

🎸💞☕️ ~ JavaRock ship (Rockstar Cookie x Java)

🐺💞☕️ ~ JavaWolf ship (Werewolf Cookie x Java)

🍦💞☕️ ~ Javanilla ship (Pure Vanilla x Java)

🐙💞☕️ ~ Javabyss ship (Abyss Monarch x Java)

🎼💞☕️ ~ JavaCreme ship (Creme Brulee x Java)

●

💌 ~ All romantics

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☆ AUs ☆

🛝🧢 ~ KCU Ghostshifter AU

🤘🏻🎸 ~ Human AU (Javarock)

🎸⛓️ ~ Hell Rock AU (Javarock)

🍪📧 ~ Crumblr AU (Javarock)

[anjcolumna]

I know you’re ready for some Javanilla Holiday Collection from @seattlesbestph Christmas is just around the corner and I know you’ve been hearing some JMC in the background, right? ♥️ Pair these drinks with delicious croissant, cinnamon rolls, panini, and sausages. Enjoy these three flavors: - Salted Caramel Javanilla - KitKat Javanilla - Classic Javanilla What I love about these drinks are they’re all made with coffee and ice cream. Al three tastes soooo good. Yum! 😋 Now available in all SBC branches nationwide. #SBCph #yuletide #welovetoeatph #coffee #kape #café #seattlesbest (at Seattle's Best Matalino) https://www.instagram.com/p/Cjb-xJHhySL/?igshid=NGJjMDIxMWI=

[presaodyum]

Kemarin waktu pulang Tuban nyobain beberapa tempat makan baru, salah satunya Grand Javanilla. Tempatnya luas dan ada ballroomnya juga. Menunya sama kayak @javanilla di Bojonegoro, cuma karena baru buka, ada beberapa menu yang belum ready. Kemarin nyoba Dori Cabe Kering dan rasanya tetep enak kayak yang di Bojonegoro. Bumbunya bikin nagih walaupun a bit too sweet for me. Anyway, congratulations for the opening @grandjavanilla! 🙏🏻🙏🏻🙏🏻 . . #lvnplate . 📍 Grand Javanilla Jl. M. Yamin no 11 Tuban . . #vscogood #vscofood #vscocam #vscodaily #bestofvsco #foodvsco #foodvscocam #onthetable #foodporn #foodism #foodie #foodgasm #dori #snowfish #javanilla #grandjavanilla #dietwhatdiet #beautifulcuisines #eatfolk #forkfeed #foodnetwork #foodglooby #foodstories #takenwithgalaxy https://www.instagram.com/p/Bwj-nWfgJP_/?utm_source=ig_tumblr_share&igshid=8a9urjblatyg

[yunmi09]

Ooohh heaven.. 😍😍 #javanilla #seattle'sbest #coffeelover (at Seattle's Best Coffee, SM City Trece Martires)

[sidewisevisions]

Dessert! Sugar free javanilla cake and a hazelnut mocha coffee. It's going to be a good day. (at Nic's Park Terraces) https://www.instagram.com/p/B5Zcq95hYp_YT51R_vcxTaF6tuuArmzPxNyVHE0/?igshid=a91ncqza4q3g

[nurulhmd]

di Javanilla Resto & Bakery https://www.instagram.com/p/Bs-R8vdn0_tM0n0oZFnNkYySzJyHQFqr__WQ7k0/?utm_source=ig_tumblr_share&igshid=5e7klhd7zlz1

[kelliesheavenlyscentsy-blog]

••••••••••••BBMB UPDATE••••••••••• Five More Favorites!!! We’re bringing back five additional fragrances in June for Bring Back My Bar! What’s better than bringing back 20 Scentsy fragrances? Bringing back 25! That’s right! In addition to the 20 fragrances we announced April 19, we’re bringing back five additional fragrances that we’ve NEVER brought back before to thank you for your enthusiasm and participation: • Summer Sippin’ • Baja Breeze • Bamboo Sugar Cane • Javanilla • Lime Sublime All 25 fragrances will be available for you and your customers to purchase starting June 1, 2017. Each Bring Back My Bar is $5, or choose from the options below and save: • 3 Scentsy Bars: $14 ($1 savings) • 6 Scentsy Bars: $25 (Buy 5, get 1 free) • All 25 fragrances: $105 ($20 off); available May 22, 2017, for Consultants only through the Workstation! Customers may purchase this bundle beginning June 1, 2017. We’ll send a special email on June 1, 2017, to all customers who opted in during the voting process, linking them to your Personal Website (PWS) and inviting them to purchase their Bars. We’ll also include an announcement in the June 7, 2017, edition of the Making Perfect Scents newsletter. Bring Back My Bar fragrances are available June 1-30, 2017, only, while supplies last. Stock up while you can!

[foodbliss-blog2017]

Food Bliss Reviews: Seattle’s Best Coffee Series #2

For a person with an empty stomach, there's no more delightful treat than a delicious and mouth-watering meal while sitting in a comfy chair in front o a pleasant table. Whenever we are stressed or simply hungry and thirsty, we always look for a decent place and a restaurant to eat. Cleanliness, ambiance and especially the taste of the food they serve seems the common standard for most people. It has been a long time since the last time I visited a restaurant or a café, so this time, I am looking for something special and expecting to try something new which I haven't experienced before.

    In search for a good restaurant, we traveled to different areas across Valenzuela and finally found a place with several food-serving shops and establishments, the Town Center. As we enter the place, we gazed and stop by in various restaurants and see their menu to find a place to eat with an agreeable price. After almost half an hour, our wandering took us to Seattle's Best Coffee. It is my first time entering the place and I am expecting to leave with a smile and satisfaction.

    From the outside, you could observe the ideal location of the café as it is in the direct front where potential customers walks by. Through the clear glass windows, anyone could gaze the inside details especially its menu where different prices are clearly indicated. As you enter the place you are welcomed by a magnificent setting; the fresh and delightful aroma of a newly brewed coffee and the pleasant smell of freshly baked food and pastries. By that, you would already enjoy the place even before tasting their eye-worthy offerings. The chairs are soft and very comfortable as you sit settled, it was orderly organize and neat where customers could easily move without bothering those in your way, in front of chairs are tables that comes with different sizes ideal enough to hold the volume of your meal. The floorboard is patterned light wood which improved the setting and appearance of the café. A relaxing selection of both contemporary and old music will please your ears and will surely add up to the cozy feels of the entire place. CCTVs are present on each corner of the café to add security and safety for all their customers.

    Few people were present eating on the café mostly due to the time we went. We chose our table and walked through the counter and ordered a drink and pastry present on their menu. The minimum amount of money you need to have for a pastry was P75 and P110 for the drink. But I suggest you to have at least P300 so you could really enjoy and make the most of your stay. For only P110 we bought a Filipino dessert cake called Sans rival which is a three-layered creamy pastry with a mix of crunch and chewy texture and has a sprinkled cashew nuts of top, it has a milky taste that will burst into mouth the moment you try it. For a drink cost P175, we are able to buy a vanilla milk tea, it was a cold and refreshing drink that will surely satisfy your thirst, its creamy vanilla flavor will make you sip even more. Overall, I am very satisfied with their food offerings and the price was reasonable.

      On the interview part, we never really got a chance to meet and personally talk to their manager as she was busy working so we approached the staffs but they were not really able to accommodate us well as they have their respective duties. At the end, we just requested to hand the questionnaire to the manager and answer it any time she wants. We stayed there for a couple of time and finally had the answers.

     Seattle's Best Coffee is a subsidiary company of Starbucks and is a specialty coffee retailer and a wholesaler originally based in Seattle, Washington, USA which was founded in 1970 by James and Dave Stewart. At first, it is an ice cream and coffee shop formerly known as Wet Whisker. The brother's talent in brewing coffee had made this business possible.  They use green coffee beans from local growers. In just one year they have another ice cream and coffee shop on Seattle’s Pier 70 called the Stewart Brothers’ Wet Whisker. The backbone of their business rooted here, when they began to serve espresso and other brews from their love of coffee. In the year 90s, there was a coffee-tasting competition to look for “the best cup of coffee in Seattle” which was held by a local restaurant. They joined the competition and presented the best brewed coffee they has to offer and luckily they won. Seattle’s Best Coffee started in the Philippines in the year 1999 and Mr. Frederick T. Siy was the franchise owner. They continued the legacy of the two brothers and promised to give their customers the best coffee they could experience.

    Seattle's Best Coffee specializes and offers various types of fresh meals; particularly breakfast meals, pasta, panini and sandwiches also including their freshly brewed coffee, tea and pastries. They specialized for fresh coffee based drinks called javakula or cold coffee. Included in their drinks are javanilla, milk shakes, black and white mocha with their meals for breakfast. The bestseller of this café is their newly made coffees that comes in smooth and bold flavors, it also has a specified measurement and unique appearance that can surely satisfy one's cravings.

    Overall, I recommend this.café to those who loves to try and experiment to taste various types and flavours of coffee and also to those who likes desserts and simply relax with the ambiance of the place. For improvement, I must say that the staffs should be more accommodating and easily approachable. It is also a good thing the they made us fill up a comment card to express what we felt on the service and products they offer on the café. Will I come back? Yes, especially with family and friends.

Article by Linard Aningga, Aug 8 2017.

[putrikaryani]

Walau cuma sempet foto2 sekali pas di Javanilla kemaren.. Alhamdulillah, kali ini dikasi kesempatan dan waktu lebih banyak buat ketemuan.. . . Dan hari ini, harus ditinggal kerja ke Padang lagii.. LDR lagi :" huhuhu masii kangen poll 😢 . . Baek2 ya sayang ya disana.. Jaga diri, jaga hati, dan jaga kesehatan.. Doaku menyertaimu.. . . Love you ❤ :* . . See you soon ❤ (di Javanilla Resto Cepu)

[infomatoh]

*REFERENSI KULINER DAN OLEH-OLEH BOJONEGORO*

*TAHU LONTONG / TAHU TEK* 1. Tahu lontong depan RSB Wahyu Tutuko, Jl. P. Sudirman Bjn (Near Fave Hotel) 2. Tahu lontong depan BCA, Jl. Mastrip Bojonegoro (Near Aston City Hotel) 3. Tahu Lontong Tenda Biru, Banjarejo Bojonegoro 4. Tahu Lontong Blora, Jl. Dr. Wahidin sebelah utara RSUD Sosodoro Jatikusumo 5. Tahu lontong pacul, Jl. HOS cokroaminoto sebelum rel KA Bojonegoro. 6. Tahu Tek, depan SMP 2 Bojonegoro 7. Tahu Tek, depan Gereja, Jl. Teuku Umar Bojonegoro *RAWON* 1. Rawon asem doyong, jl. Rajawali Bjn 2. Rawon Pak Kampret, jl. Rajawali, buka sore dan malam hari 3. Rawon Rajawali, Jl. Rajawali, buka pagi hari *SATE - GULE - KIKIL* 1. Sate Pak Ali, Jl. JA. Suprapto, dekat Pasar Banjarejo Bojonegoro 2. Sate Mbak War, Jl. Pemuda sebelah selatan stadion Bojonegoro 3. Sate Pak Marpani, Jl. JA. Suprapto dekat klenteng Bojonegoro 4. Sate Mbak Tatik, Jl. Sawunggaling, dekat SPBU Sawunggaling Bojonegoro 5. Sate Pak Tondho, depan Kantor Kelurahan Jetak, Bjn Sate Pak Tondho, Jl. Mastrip sebelah barat Bank BCA, Bjn 6. Sate Ayu, spesialis kambing muda, Jl. Raya Bjn-Cepu, Kec. Padangan, Bojonegoro. *PECEL* 1. Pecel Bu Kemi, Jl. Hayam Wuruk Bojonegoro 2. Pecel Contong, Jl. Diponegoro, Bojonegoro. 3. Pecel Mekar Sari, Jl. HOS Cokroaminoto, ds. Pacul Bojonegoro *ANEKA MASAKAN* 1. Murah Meriah, Jl. Gajah Mada Bojonegoro 2. Depot Gaiding, jl. Hayam Wuruk Bojonegoro 3. Warung dan lesehan Depan Pasar Bojonegoro, buka malam hari 4. Warung Eco, depan Bank BCA jl. Mastrip Bojonegoro *AYAM - BEBEK* 1. Ayam Goreng Kartini. Jl. WR. Supratman Ayam Goreng Kartini. Jl. Dr. Cipto Bojonegoro 2. Ayam Goreng Semar Gareng, jl. JA. Suprapto Bjn 3. Ning Dewi, Jl. Gajah Mada Bojonegoro 3. Bebek Goreng Suroboyo, Jl. WR. Supratman, Bjn 4. Bebek Goreng Pak Kumis, depan gedung serbaguna jl. Hasyim ashari Bjn 5. Ayam Bu Tris, jl. Dr. Cipto bjn *RUJAK* 1. Rujak Cingur, Jl. Dr. Sutomo Bojonegoro 2. Rujak Cingur, Jl. Gajah Mada, samping Toko al Ikhsan. Bjn *SOTO* 1. Soto Ayam Bu Mar, jl. Rajawali Soto Ayam Bu Mar, jl. Teuku umar Soto Ayam Bu Mar, jl. Mastrip Soto Ayam Bu Mar, jl. MH. Thamrin 2. Soto Ayam Pak Ja'i, sebelah barat SPBU Kalianyar. Jl. A. Yani Bojonegoro 3. Soto Ayam Cak Asep, Jl. P. Sudirman sebelah barat kantor pos 4. Soto Ayam Cak No, jl. JA. Suprapto, bojonegoro *NASI GORENG - Mi Godong - Mi Goreng* 1. Pak Mun, Jl. Rajawali Bjn 2. Pak Min, Jl. TGP Banjarejo Bjn 3. Pak Di, dk. Kalisari ds. Banjarsari kec. Trucuk bjn 4. Pak Tik, jl. Pemuda samping kel. Kadipaten Bojonegoro 5. Pak Gendut, Jl. masjid Banjarejo Bojonegoro 5. Sepanjang Kantor Pos Bojonegoro, Jl. P. Sudirman Bjn 6. Pak Mingan, Jl. Basuki Rahmad Bojonegoro *BELUT* 1. Pondok Salak, spesialis belut bakar. Desa Bendo Kec. kapas Bjn 2. Welut Nyonyor, seputar alun-alun Bojonegoro *BAKWAN - BAKSO* 1. Tepos, Samping Samudra Swalayan 2. Bakso Otot, Jl. Teuku umar Bjn 3. Bakso pak gendut, depan masjid Al Birru Bojonegoro 4. Bakwan Gundule. Jl. Teuku Umar, bjn 5. Bakwan Rajawali, jl. WR. Supratman Bjn 6. Bakso Granat, jl. Pemuda bjn *PANGSIT MIE* 1. Yudi Solo, depan Giant Supermarket. Jl. Teuku umar Bjn 2. Mie Tunggal, stand Bravo supermarket, jl. Pemuda Bjn 3. Mie Ayam Sumatera, jl. Pemuda timur bjn 4. Mie Ayam Pak No Keceng, ruko pacul bjn. 5. Mie Ayam Jakarta, depan Sudirman Regency, jl. P. Sudirman bjn *CAFE dan Family Resto* 1. Adelia, jl. Gajah Mada bjn 2. Javanilla, jl. Untung suropati bjn 3. Singapore, jl. Gajah mada bjn 4. Pondok Glugu, jl. Dr. Cipto bjn 5. Omah Pule, jl. Monginsidi bjn 6. Ayam Bakar Fatmawati, jl. Veteran bjn 7. Mamamia, jl. Basuki Rahmad bjn 8. Garasi Coffee Shop. Jl. Mangga depan Universitas Terbuka, bjn 9. Agroguna, jl. A. Yani Bojonegoro *TEMPAT OLEH-OLEH* 1. Aneka Camilan, jl. Diponegoro Bojonegoro 2. Dekranasda, jl. Gajah Mada Bojonegoro 3. Batik 99, Jl. Teuku Umar Bjn *SELAMAT MENIKMATI SAJIAN KHAS BOJONEGORO

[mystletainn]

Hot gay mom lmao

That’s going to be my new title

[anxietysurvivor]

My goal for the end of this year is decide between PA school and med school with my own happiness and mental health in mind. I've been panicking lately but I'm picking myself up.

I'm glad you're picking yourself up! You can meet that goal. Make sure you put yourself first and your mental health as well.

[foodbliss-blog2017]

Food Bliss Reviews: Seattle’s Best Coffee Series #1

When it comes to food trip, Valenzuela City is a great site to travel. You will never run out of food choices for, almost everywhere you go; there are countless of food businesses continuing to expand. There are fast-food chains, food stalls, food parks, street vendors, cafés, restaurants and other various shops and establishments offering food. They are also available all year round and offer many products that will sure to answer your thirst and hunger. It would be so hard to pick which area of Valenzuela to eat. Now, the challenge for me and my classmates is to look for a nice restaurant where our expectations will be meet. And where will that area be? The People’s Park seems a fine place to start, so off we went. After wandering for minutes looking for a good spot to stay, we stumbled upon the café called Seattle’s Best Coffee. Neither I nor my friends have ventured in this place. There is a first time to everything so we decided to try it and see what we can find.

 The café has transparent windows so you can gaze inside. You can see their menu clearly and the tables and chairs. They select a very neat location and it is convenient for many potential customers could see them. Upon entering Seattle’s Best Coffee, you are greeted with the pleasing aroma of freshly-brewed coffee and newly-baked pastries. It kind of reminds me of donut shops and bakeries. The floorboards are all made up of wood. They have steel chairs and tables that are painted to look like wood and they also have couches to sit on. The place itself resembles the dining places of America and sets the mood into the 70s between to 90s that has been modernized. They play modern, soothing music in acoustic, instrumentals and cover versions of the original songs. There are also CCTV cameras spread in the corners of the restaurant for security purposes. You will definitely feel cozy and at home here. Staying here is the same as being lost in another world and you will lose track of the time but don’t worry!  You can stay here as long as you like when you buy their products (and for as long as the café is still open). Most of the people sitting here are businessmen and people who wanted to find a cool place to stop and chill for a bit. The crew’s service is slightly slow and they do not smile much to the customers when you order. Well, maybe it’s because of the stress?

Anyway, after they prepared your order, they will call your name to get it (which they asked when you order).  They do not deliver the items to your tables instead you should do it yourself. They seem to promote self-service just like other restaurants where you are the one to fetch the  condiments and your other needs. They also value the consumers so the staffs hand over survey papers to know what are their reactions, thoughts, comments and suggestions about the café. Another thing is that they have pamphlets near their counter which you can read and take home with you.  And, they also deliver your favourite drinks right at your doorstep! How cool it that?

While were here, why not try some of their products? You must have at least a budget of 500 pesos if you want to grab their proudly-made products. We went to the counter and we bought a vanilla milkshake and sansrival (a Filipino dessert cake made of layers of buttercream, meringue and chopped cashews) and shared with each other. First sip in the milkshake and you can already feel the creamy and milky texture of the drink. It tasted like melted vanilla ice cream and the sweetness stays in your mouth. The price P175 is worth it for me. Now, the sansrival is a three-layered cold, creamy, sweet, crunchy and chewy dessert. The cashew nuts add to the texture of the food. It will surely satisfy anyone who has a sweet tooth only the price is not that worth it because of its small size.

To complete our experience, we, students, agreed to ask some questions about their reputed Seattle’s Best Coffee. Sadly, we did not get the chance to glimpse and talk personally with the manager nor getting pictures form him or her. The staff didn’t even tell us what his or her name is. We aren’t allowed to take pictures of their staff and the restaurant itself. But, they did ask us to write the questions on a sheet of paper and then the manager answered some of it.

The story of Seattle’s Best Coffee started in 1970. The brothers Jim and Dave Stewart began to open their first business - an ice cream and coffee shop named Wet Whisker - on Whidbey Island, northwest of Seattle, Washington. The brothers have a talent for brewing coffee that their shop quickly outgrew their little peanut roaster. They use green coffee beans from local growers. In just one year they have another ice cream and coffee shop on Seattle’s Pier 70 called the Stewart Brothers’ Wet Whisker. The backbone of their business rooted here, when they began to serve espresso and other brews from their love of coffee. In the year 90s, there was a coffee-tasting competition to look for “the best cup of coffee in Seattle” which was held by a local restaurant.  The brothers joined the competition and present their best brew they have done, their boldest and smoothest blend coffee. They won and after that they renamed their shop into “Seattle’s Best Coffee” and the brothers expand their business across the globe and using only the finest Arabica beans in brewing their coffees. In the Philippines, year 1999, the first Seattle’s Best Coffee was ever established. The franchisee owner is Frederick T. Siy. Now, the Coffee Masters Inc. continued the legacy and the promise of the Stewart brothers which is to give nothing but the best to their customers.

The Seattle’s Best Coffee specialized in preparing various fresh meals; particularly breakfast meals, pasta, paninis (a sandwich made with Italian bread, usually toasted) and sandwiches. They also offer fresh coffee, tea and pastries. Their best selling product are fresh coffee based drinks, especially their Javakula or cold coffee. Other items that their customers keep coming back for are Javanilla, milkshakes, black and white mocha, and their breakfast meals. They are unique from other cafés and restaurants because aside from their freshly made coffee that comes with a smooth and bold flavour, their food and drinks have a special specified measurement and appearance that looks more delicious and that will satisfy your cravings.

Seattle’s Best Coffee has a lot of room for improvement. They can add more selection to their food. They can serve different cakes, donuts, and other pastries. Mixing in some seasonal items and native delicacies of the Philippines is not a bad idea. The café could also include in their menu some rice-based foods. In their ambiance and atmosphere, they can install some relaxing, classical music and other modern songs rather than looping the same songs over and over again. Some books and magazines will also help the customers relieve their stress and boredom. And lastly, the crew could smile even more to show that they love what they do.

I would likely to return to this place and recommend it to other people. If I wanted to satisfy my cravings, or just feeling fancy or generous, and have enough earned money, I could try their other specialties with a few good friends and with my family.

Article by Martina Bocado, Aug 6 2017.