After seeing all the 𝐩𝐥𝐚𝐬𝐭𝐢𝐜 𝐰𝐚𝐬𝐭𝐞 that has been generated our team started an initiative of 𝐫𝐞𝐜𝐲𝐜𝐥𝐢𝐧𝐠 𝐦𝐢𝐥𝐤 𝐛𝐚𝐠𝐬 .
Our Happy Customers are asked to wash, dry and save whole milk packets instead of throwing them into dustbins.
At the end of the month, our team come and collect these packets. 𝐒𝐜𝐫𝐚𝐩𝐛𝐮𝐤 has always believed in environmental change as well as benefiting the one involved in the change. So, in exchange for milk plastic bags, we offer a fixed amount of money and our special pencils.
In the past few years many individuals, restaurants, corporates, tea shops and many more have been a part of our journey to conserve and save the environment. Anyone can participate with us and be a part of environmental change.
👉Contact us :- 78143 00366 , 7814300362
👉Visit :- www.scrapbuk.com
👉Download our App
#reduce #reuse #Recycle #recycling #chd_awareness #chd_diaries #chandigarh #chandigarhuniversity #chandigarhblogger #chd #chandigarhdiaries #aashrayngo #chandigarhngo #ngochandigarh #pkl #panchkuladiaries #ᴘᴀɴᴄʜᴋᴜʟᴀ #panchkulanews #tricity #tricitynews #kabadiwala #raddiwala #localbusiness
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Roger Loubert Death - Passed Away | Roger Loubert Funeral
Roger Loubert Obituary: Place des Arts is deeply saddened by the loss of community member and alumni, Roger Loubert. His contributions to the arts community will be...Click and read
Roger Loubert Obituary: Place des Arts is deeply saddened by the loss of community member and alumni, Roger Loubert. His contributions to the arts community will be remembered.
Place des Arts is deeply saddened by the loss of community member and alumni, Roger Loubert. His contributions to the arts community will be remembered.
via @TriCityNews
— Place des Arts (@pdacoquitlam) July 27,…
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SBP Group in Collaboration With Golf Expert organizes Golf Tournament
By Tricitynews
Chandigarh 15th October:- SBP Group and golf expert organised a two-day long golf tournament at Forest Hill resort in which various renowned schools of Tricity took part. Players took part in this competition with great enthusiasm and impressed the attendees with their spectacular performance. Along with players and team, golf expert Mr Surjit Mandal along with other experts were also present there.
The Gurukul team of Panchkula was the winner of the tournament. Whereas, the team of Delhi World Public School, Zirakpur, which gave a tough to the Gurukul team, was the first runner-up. ATS and Strawberry School teams were the second runners up. After the competition, the winners were awarded for their striking performance and were also encouraged to play in the golf competitions in future as well.
Mr Raman Singla, Business Head and Vice President of SBP Group said that there is a lot of craze for golf in the city and through this competition, SBP Group has given a platform to these players in which they can play golf and showcase their talent.
He further said that to motivate the players to stay fit, and we are taking forward the message of Fit India by the government. We will continue to organize golf competition in future also.
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2 BHK Apartments in Mohali | SBP Group
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European Vibes Meet Beach Life At High Voltage Seafront Cafe In Asbury Park
Back in her native Poland, Sonia Jozajtis’ aunt prepares coffee traditionally. Beans are ground and swirled in hot water. The grounds are allowed to settle. At the table, one then drinks until they reappear on the tongue, coffee and ritual intertwined.
Given this background, it’s unsurprising that Jozajtis and the other minds behind High Voltage Seafront Cafe, a pop-up-gone-permanent on the Asbury Park boardwalk, have achieved such a textured vibe. The cafe space opened this June after a successful a 2016 summer pop-up run, and synthesizes the vision of Jozajtis, her partner Jason Thomson, Allison Trautwein, and Mike Caliendo.
The common denominator here is an intentionality about the coffee, the food, and the experience, delivered in a space that feels like the living room of plugged-in friends who manage not to take themselves too seriously.
Trautwein and Jozajtis
“We built everything ourselves,” says Thomson, who is also the editor/creative director of the local alt-weekly triCityNews. “From a design perspective, I like the look of a worn-in space. Like an old pair of blue jeans, it has more soul.” Everything from the hand-lettered logo to the custom counters and blues-meets-indie soundtrack feeds an urban/beach mash-up vibe equally ready for the freelance set and the sun-seekers.
“It brings people to another place,” Trautwein says.
The design also draws on Thomson and Jozajtis’ travels, including jaunts back to Poland. Let’s set the scene. You’re lounging on an avocado-hued loveseat with a lavender latte in hand. Morning sun streams through the floor-to-ceiling windows as it rises over the Atlantic and dances across a back wall painted “High Voltage blue.” The cafe—all raw tables and vintage chairs, all artfully strewn magazines and hand-mounted subway tile—radiates with early light.
It’s Asbury Park with a Euro twist, and it fits. The city is known for its mash-up of moods and cultures, deliciously eclectic. There is Convention Hall, its swirling plaster seashells evoking another heyday. There are girls in pin-up bathing suits, mural artists, and folks carrying throwback boom boxes. Then there’s the beach, punctuated by a riot of rainbow umbrellas. The city draws a raucous crowd, but a friendly one.
“There’s no city like this on the East Coast,” says Jozajtis, a Poland-to-Brooklyn-to-Asbury transplant who also owns lifestyle brand Nomad Asbury and glamping company Wanderland Popup Hotel with Thomson. (Sensing a theme?)
The food program at High Voltage continues Jozajtis’ international bent, with notes of Balkan, Euro, and other global elements. “You always remember the flavors from when you travel,” she says. So, she worked to create a sense of adventure with a menu heavy on healthy options that still read like an indulgence. On weekends, that includes seasonal pierogis and flatbread pizzas, a riff on Polish street food. The team also tapped neighbor-bakers Medusa Stone Fired Kitchen, who churn out killer wood-fired bread for open-faced sandwiches, along with traditional Polish pastries like rogal.
Since its pop-up days, High Voltage has seen rising energy in Asbury’s coffee scene. “It really feels like a coffee community here now,” Jozajtis says. Case in point: the team tapped Maiden Coffee Roasters, a new offshoot of the ever-popular Cafe Volan, as one of two New Jersey roasters. “I like the way they roast,” says Caliendo
After three years honing his coffee cred at Jersey Shore roaster and shop Rook Coffee, Caliendo brought a passion for exploring the potential of each roast to the High Voltage team as manager. By his second day on the job, the infectiously enthusiastic employee knew he wanted all in—he’s now a co-owner.
Thomson and Caliendo
Single-origin pour-overs (roasted by Maiden) are prepped on a picture-pretty Yama Silverton, or available as Japanese style hot brewed over ice. Batch-brewed coffee gets the FETCO treatment, and relies on the Humble Jefferson blend from Jersey City-based ModCup, who also provide the espresso that makes its way to a La Marzocco Linea Classic. A Mazzer grinder rounds out the equipment.
When the boardwalk spot surfaced, High Voltage was already planning a Springwood Street location—part coffee shop and cafe, part streamlined grocery stocked with local, sustainable goods, it will be part of Asbury Park’s new transit village—slated for fall. But despite the huge task of building two cafes at once, they couldn’t resist.
“It was full throttle,” Trautwein says. The hustle paid off. When you’re sitting on the boardwalk with a coffee in hand, you’re definitely doing summer right—but don’t think of High Voltage as seasonal. Come winter, the team envisions Euro-style days on the boards.
“I want to bring that European vibe into Asbury,” Jozajtis says. “Wrap yourself in a blanket, drink hot cocoa, and stare at the ocean.”
Sign us up.
High Voltage is located at 800 Ocean Ave, Asbury Park. Visit their official website and follow them on Instagram.
Jenn Hall (@jennsarahhall) is a Sprudge contributor who writes about food, culture, and drink from a Jersey-side suburb of Philly. Read more Jenn Hall on Sprudge.
The post European Vibes Meet Beach Life At High Voltage Seafront Cafe In Asbury Park appeared first on Sprudge.
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SBP Group Opens New Eco-Friendly Office
By Tricitynews
Chandigarh 18th October:- One of the largest real estate developers of Tricity- SBP group has opened its new environment-friendly office at airport Road in sector 82, Mohali. With the capacity of seating 400 people, the five floors long building has been mostly constructed using wood and glass. Also, following the directions of the Central Government, the group has banned the use of plastic in the office. The entire area has been eco-friendly to reduce carbon emissions on every office floor.
Large windows have been installed in the office to optimize the natural light and to reduce the consumption of electricity. This precisely designed eco-friendly workplace will serve as a source of inspiration for the city and its surrounding area.
The inauguration of this immaculately designed office was done by the MD Aman Singla in presence of Business Head and Vice President Raman Singla, Anu Singla, Director Sahil Bansal, GM Marketing Parveen Goyal along with Alok and Dhaliwal.
While talking about the new office Raman Singla said that the purpose of opening new offices is to reach our customers easily. Along with keeping the comfort of the staff and our customers, we have also taken care of the environment by adopting environment-friendly construction techniques for our new office. He added that in this office, the emphasis is to increase greenery and reduce carbon emission. The whole purpose is to preserve the environment with our best possible efforts and to encourage our customers also to adopt eco-friendly measures.
More Details- 2 BHK Apartments in Mohali
Source — https://tricitynewsonline.blogspot.com/2019/10/sbp-group-opens-new-eco-friendly-office.html
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