This is my documented experience of going back to Malta in 2023. 🏝️🇲🇹Tourist activities. 📸 Family Time. 👨👩👧👦Food. 🍕
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On the 3rd day the red band club did a March in the street
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On the first day of the feast we gather to watch Saint Peter come out of the church.


Followed by a night of drinking in the streets ….
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My twin cousins from my mum’s side Brandon and Luke. They HATE taking photos.

My third cousin Jaydee who lives with my Nanna from my mum’s side.

My Nanna Carmen (Dad’s Mum)

My cousin Nicholai, from my dad’s side.


My cousin Ylenia, from my dad’s side, in a very serious game of connect four with myself and Rory.
Nicholai trying to teach Ylenia how to do a push up.

The streets decorated in preparation for the feast of Saint Peter.
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We returned to malta and found the village decorated ready for the festa of Saint Peter
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We went for a swim in san Lawrenż in the morning and then went back to Ta Mena Winery to visit Tutas sister Maria, after we went to Il Ramla L-Hamra (the red beach)
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We went out for dinner with Frank and Kitty (Catherine) in Nadur, Gozo at The Fat Rabbit, rory got a pepperoni pizza and I got cannelloni 😮💨🤤
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We went on a boat tour in San Lawrenż where dwejra (the azure window) used to be , the water was beautiful.
See if you can spot the two funny rock formations.
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On our second day in gozo we went to Ta Mena Winery in Xewkija and visited a family friend Karol (tuta) his nickname means blackberry in Maltese because when he was younger he was playing near a blackberry bush and got covered in them.
We then went to citadella (the old city) and had lunch at Ta Rikkardu on the rooftop , we got a share platter with olives, ġbejniet, sun dried tomatoes, capers and Maltese bread with kunserva (tomato paste).
We walked through the city and found a free art exhibition.
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We hopped on the ferry and stayed in gozo for 3 days, we visited a family friend mariness who owns a vineyard in malsarforn and that night we went to eat in munxar.
Rory had a pulled pork burger and I had goats cheese ravioli, followed by a tiramisu ice cream and a walk.
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We spent the day in Comino on my mums cousins boat with her husband Eric, her son Matthew and their dog Mandy.
My mums cousin Pauline brought out a spread of stuffed olives, dips, galetti (Maltese crackers), luncheon meat , ġbejniet (Maltese sheep’s cheese) and cubed tasty cheese.
Then for lunch she prepared meat pie and a tuna and spinach pie.
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We went out for crepes in Sliema with my Ziju Luke and his partner Kim.
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A visit to the private zoo ‘ L’arka Ta Noe’ which translates to Noah’s Ark.
We bought peanuts and Rory fed the animals.
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We went bowling in paceville with my Zija Cynthia, Ziju dennis, his mother and my cousin ylenia.
Rory and I lost to my 6 year old cousin 🤦🏽♀️.
We went to eat at a steakhouse and the food was amazing.
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Visit to Għar Dalam cave in Birżebbuġa.
Researchers have been excavating this cave for hundreds of years, and the evidence found proved that prehistoric animas migrated to malta during the ice age .
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We spent the morning with my nanna and nannu, Rory helped my nannu prepare the dingy and we set off and went swimming at il hofriet in marsaxlokk, the water was beautiful, and I even impressed my nannu because I drove the boat for him while he was fixing something with the dingy.
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We went swimming at Wied Ix-Xaqqa with our friend Kevin, sat around on the rocks the boys drank some beer and ate rockmelon.
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