#Homemade Pickle

[thepanvelite]

Marathi Thali Series: Spicy Maharashtrian Mango Pickle

Tangy, spicy Maharashtrian mango pickle recipe adds zesty kick to meals.

Hey there, pickle lovers! If you’re a fan of tangy, spicy, and utterly delicious pickles, you’re in for a treat. Today, we’re diving into the world of Maharashtrian mango pickle, also known as “Kairiche Lonche.” This traditional recipe is a staple in many Indian households and is sure to add a zesty kick to any meal. Let’s get pickling! Nutritional Information (per serving) Calories:…

[onespices]

Gongura Pickle (Homestyle): Experience Authentic Flavour with Every Bite

Discover the vibrant flavors of our Gongura Pickle, lovingly crafted in homestyle tradition by One Spices. This delightful pickle is made from the finest Gongura leaves, renowned for their tangy and distinctive taste, blended with a perfect mix of aromatic spices. Each jar captures the essence of authentic, homemade goodness, ensuring a burst of flavour in every bite.

A Taste of Tradition

Our Gongura Pickle is a tribute to traditional Indian pickle-making techniques. Carefully selected Gongura leaves are combined with a unique blend of spices, creating a pickle that is both tangy and Savory. The homestyle preparation process ensures that each jar maintains the rich, authentic taste that has been cherished for generations.

Versatile and Delicious

Gongura Pickle is incredibly versatile, making it a fantastic addition to any meal. It pairs wonderfully with hot rice, adds a zing to your favourite roti, and even complements bread, offering a delightful twist to your everyday dishes. Its robust flavour enhances the simplest of meals, turning them into gourmet experiences.

Homemade Goodness in Every Jar

At One Spices, we believe in delivering quality and authenticity. Our Gongura Pickle is handcrafted with care, using traditional recipes passed down through generations. Each jar is a testament to our commitment to preserving the art of homestyle pickle-making, ensuring you enjoy the same rich flavors we do.

Convenient and Accessible

Enjoy the convenience of having this traditional delicacy delivered straight to your doorstep. When you buy Gongura Pickle (Homestyle) online from One Spices, you are just a few clicks away from experiencing the true taste of Indian cuisine. Our easy ordering process and reliable delivery service ensure that you can Savor the flavors of homemade goodness without leaving your home.

Elevate Your Culinary Journey

Bring the authentic taste of Gongura Pickle to your table and elevate your culinary journey with One Spices. Perfect for enhancing the flavour of any dish, our homestyle Gongura Pickle promises a delightful gastronomic adventure. Order your jar today and indulge in the exquisite flavors of tradition, crafted with love and care.

Experience the best of homestyle pickling with One Spices’ Gongura Pickle. Order now and savor the rich, tangy taste of this timeless classic!

[beewel-india]

Crafting the Oh-So Delicious, and Tangy Temptation

When it comes to relishing the true flavors of summer, nothing quite matches the delightful tanginess of mango achar, also known as homemade mango pickle. This beloved condiment has graced our tables for generations, adding a burst of flavor to every meal. Let's dive into the world of this delectable mixed achar and explore how you can create your batch of irresistible homemade pickles.

[pickleonline]

Buy homemade pickle

The Art of Homemade Pickles: A Delicious and Sustainable Trend by XemaOrganic

Introduction

In recent years, homemade pickles have gained popularity for their unique flavors, health benefits, and sustainability. XemaOrganic, a leading provider of organic produce, has embraced this trend by offering a wide range of homemade pickles that not only tantalize the taste buds but also promote a healthier lifestyle. In this article, we will explore the art behind homemade pickles, the benefits they offer and many more.

1. The Allure of Homemade Pickles

Homemade pickles have become increasingly popular due to their distinct taste and the ability to customize flavors according to personal preferences. Unlike store-bought pickles that often contain preservatives and additives, homemade pickles offer a fresher and more natural option. XemaOrganic’s commitment to using organic produce ensures that their pickles are free of harmful chemicals, promoting a healthier lifestyle.

2. Health Benefits of Homemade Pickles

Apart from being delicious, homemade pickles provide numerous health benefits. They are full of probiotics that promote gut health, aid digestion, and boost the immune system. Homemade pickles are also low in calories but high in fiber, making them a perfect addition to a balanced diet. XemaOrganic’s homemade pickles are packed with essential vitamins and minerals, further enhancing their nutritional value.

3. Sustainable Pickling Methods

One of the key advantages of handmade achar by XemaOrganic lies in their commitment to sustainable pickling methods. They follow traditional techniques that have been used for generations to preserve fruits and vegetables without compromising their quality. By using organic produce, XemaOrganic supports sustainable farming practices, reduces the environmental impact, and helps in conserving natural resources.

Conclusion

Homemade pickles have emerged as a beloved culinary trend, and XemaOrganic stands out for their commitment to excellence in taste, quality, and sustainability. By utilizing homemade pickles, you can enjoy the enticing flavors while reaping the numerous health benefits they provide. Whether you prefer the mango pickle, lemon pickle, green chilli pickle or any pickle XemaOrganic’s homemade pickles offer a delightful addition to your meals.

Contact Us: 8287121348

[inbabylontheywept]

she was dead silent on the drive home, but that was okay. sometimes, after band practice, she was just out of words. it was a short drive to her house. the only part where it actually felt weird was after i pulled up her parent’s driveway. 

after that, the silence stretched so far it smeared and left a weird residue. she kept looking at the car door like she wanted to leave, so i looked at the door too, then she looked at me, and i looked at her, and my first thought was that she was going to tell me that the door was stuck. i was used to that car always doing some damn thing. it was the car me and all my siblings had learned to drive in, and it was really beat to hell. there were dents all over the body, which we’d unsuccessfully tried fixing up with spackle. it had looked nice for maybe a week, but then the sun wrecked it - the spackle cracked up like the mud on the bottom of a dry riverbed and turned a sort of off yellow-white that made the car looked like it had been molded out of chicken shit. it also had a bullet hole it through the cabin that whistled like a toothless old man whenever the car went above 40, so loud it could drown out the radio, and a cabin that smelled so strongly of bugspray that even the arizona summer we drove everywhere we could with the windows down.

(if you have kids one day, you will maybe, possibly, begin to understand how much i loved that car.)

anyway, i was thinking about what else could possibly be wrong with the chickenshitmobile, and she just kept looking at me, and then i wondered if there was something on my face, and she just kept looking at me, and then the penny dropped and i realized she was trying to work up the nerve to break up with me. 

now, i’d seen her work up the nerve to do things like this before – it could take quite a while. and knowing it was about to happen made the waiting immediately unbearable. 

so i said hey. 

and she looked at me, very startled, and said hey back real small. like she’d been caught. and in a way, i suppose she had. 

and i said it’s okay. you can just say it. i’ll be okay.

i’m always okay. 

and she said: i’m really sorry. 

i loved her, you know? it was highschool, but teenagers are capable of love. the way people love changes over time just as much as the way they stand, or the way they talk, but things don’t stop existing just because they're different. opposite really – a thing only stops changing when it's fully gone.

and i said, nothing to be sorry for, and i meant it. she looked a little relived, and i was happy to give her that peace. then she left. i watched her make it through the front door, because that was just habit at that point, and then i sat there a while afterwards, checking how i felt. and the answer was not good, but good enough to make it home. good enough to limp on. 

so i put my car in reverse, took my last look goodbye, and immediately backed into her neighbor’s car. 

crunch. 

air bags didn't go off, which was good. i left a decent dent in the bumper of the other car. genuinely couldn’t tell if i did anything to my car – anything wrong with it just kind of blended together into the general ecosystem of hand mottled, sun cracked, chickenshit spackle. 

i checked my glove box, and my car insurance info was, of course, out of date. my phone was dead too. as a teenager, my phone was less my lifeline to my friends, and more my tether to my parents, so i wasn’t particularly conscious of keeping it charged. both my fault.

i sat there a few minutes, trying to think of the best way to handle things, and there was only one answer i could think of, and i hated that answer, so i spent a few more minutes trying and failing to think of a better one, and then a few more coming to peace with what had to be done. 

then i went back to knock on my now ex’s front door. 

her dad opened, which i was very relieved over, even if he seemed less than thrilled. he looked me over, and in a firm, but slightly apologetic way said: she does not want to see you right now. 

(i think he assumed i was going to try and talk her out of the break up?)

and i said not here for her. i just backed into your neighbor’s car, and i need to call my dad, but my phone’s dead. could i borrow yours?

and he looked at me, then back at his neighbors car, which sure enough was dented, then he looked at the chickenshitmobile, and if there was something wrong with it, it just kind of blended into the general Wrongness of the car, then back to me, and i could see him imagining the last ten minutes from my pov: getting broken up with, backing into a car, having to walk up to your exes door and borrow a phone, calling my dad to tell him that i just reversed into someone.  

and his expression shifted from stern and apologetic to truly sad, which felt more kind that i deserved. things only got here because i kept fucking up - forgot to look behind me, forgot to replace the insurance forms, forgot to charge my phone. it was my mess, but his sympathy meant the world to me. i probably would’ve cried if he said sorry, or patted me on the back or called me sport, but instead he said

stay out here – i’ll bring you a phone.

and then he left.  

i found a nice spot on the lawn in the shade under a sycamore, then settled into his grass.i was trying not to freak out, and was doing an okay job. he came out a minute or so later, not just with a phone, but a juicebox and a jar of green olives, which really threw a wrench in the whole try not to cry thing. soon as i saw those, a few tears squoze out. i was still hoping i could pass them off as Manly Tears but then he told me that he’d gotten the olives a few weeks before and had been meaning to hand them off to me, and that this was his last chance for that. then i made a sound like a horse drowning in a bog, and he patted my back pretty rough, four solid thumps, like he wasn't sure if i was crying or choking on an olive, and was trying to cover both bases at once.

then he went back inside, and i made a few more bog horse noises while finishing off the rest of the entire jar of green olives, and then i called my dad.

he was about ten minutes away that day, and luckily was home. he drove over, and we went to the neighbor’s house, and from there things actually went quite nice. the neighbor was a retired man who actually said he could fix the dent himself, no need for insurance. he said he appreciated that i didn't just drive off, and i said i was really sorry about his car, and he said he was really sorry about my car, and then he gestured to the chickenshitmobile and i laughed because it really was a disaster on wheels.

then we left.

i thought we were going to head straight home, but instead we went to a gas station, and we both got several slim jims that we folded into thick enough coils that we could put them on a hotdog bun because the growing up mormon equivalent of having a sad brewski with your dad is just choosing to make bad decisions sober. then he took me to the canals and we watched the sun turn all orange and pink, and he looked over at me and said:

brains are good at remembering bad days. so you gotta make sure that a bad day has a good part in in, so you can remember that too. remember that when you have a kid. try to do a good job on days like that - they're going to be a big part of how they remember you.

and then he gave me a big hug and said he was never going to eat another slim jim again.

---

the year after that i went to college, which kicked my butt in new and exciting ways. and on a lot of those bad days, after a test that went sour, or a faux paus that was particularly embarrassing, or some other hardship of my new adult life, i’d stop by the gas station and pick up leathery, half jerkied hotdog before heading to the canals to watch the sun set. i’d take a bite and imagine my dad next to me, grimacing through the slim-jim wad, asking what good thing i was going use that time to remember. 

and in my head, i’d say you, dad. 

i’m going to remember you.

[saltandlavenderblog]

Dill pickle soup recipe

[momotonescreaming]

Picky eater Robin and Steve who'll eat literally anything. They balance each other out

The perfect pair

[gardening-guy]

AHHHH I'M LEARNING HOW TO PICKLE THINGS

my first attempt with pickling! i harvested a bunch of lil bb peppers from my garden so i used this internet recipe to pickle them alongside one leftover yellow bell pepper, a bunch of garlic, and a white onion that i have no use for currently!

i hope it turns out well, i already texted one of my mutuals to see if they wanted to taste test it for me and then keep!

[thepanvelite]

Marathi Thali Series: Spicy Maharashtrian Mango Pickle

Tangy, spicy Maharashtrian mango pickle recipe adds zesty kick to meals.

Hey there, pickle lovers! If you’re a fan of tangy, spicy, and utterly delicious pickles, you’re in for a treat. Today, we’re diving into the world of Maharashtrian mango pickle, also known as “Kairiche Lonche.” This traditional recipe is a staple in many Indian households and is sure to add a zesty kick to any meal. Let’s get pickling! Nutritional Information (per serving) Calories:…

[lordbyronskitchen]

(via Quick Pickled Jalapenos)

[thestudentfarmer]

A little while ago I made some fridge pickles

These guys.

Well they've sat a little longer than need to so tonight we popped them open to try~

They were a little salty, not super crisp. But firm. Taste wise will make again. Has been like by all, so will use the recipe and time wait again.

The jalapeno was similar texture. Good taste.

The onions honestly I feel shone through in texture and taste. I want to amend 2 jars of that for snacking, with jalapeños for hot dog and sandwhich topping, haha.

🌱🥒Happy homesteading and Happy pickling/fermenting! 🥒🌱

12 5 2023

[beewel-india]

Homemade Pickle - The Ultimate Delight

Pickle is a popular condiment used to add flavor and tang to our meals. The combination of spicy, sour, and sweet flavors that pickles offer makes them an instant hit with everyone. While there are many varieties of pickles available in the market, nothing beats the taste of Homemade Pickle. In this blog, we'll be discussing the two most popular homemade pickles - mango pickle and mix pickle.

[buffetlicious]

Well, it is Boxing Day and here is my Ham Royale done prepared in different styles. The first being Ciabatta & Ham Sandwich. Sis made all the frying which included pan-frying the ham, egg and sautéing the mushrooms. I did help assemble the sandwich with the ingredients and two slices of pineapple. Like the other day, I added some potato crisps to fill up all the white spaces in front. :D

This Ham & Pickled Daikon Wrap I made myself. As the toasted mini wrap is a little small, I opted to just pan-fry the ham adding in the coral lettuces, cheese and pickled daikon or radishes with a chilli sauce. Folded it in half and munched away. Yum...

[kxllerblond]

the moment. the MOMENT a gif pack for alan specifically in (this role) pops up is the moment i make a new oc lmAO

[folkiewitchiewoman]