#Snackes; Millet Pakodas

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Potato Cabbage Vegetable. Potatoes are a good source of vitamins (especially vitamins C and B6), minerals (like potassium), and dietary fiber. Read full recipe https://foodrecipesoffical.com/wp-admin/post https://foodrecipesoffical.blogspot.com/2024/01/527-healthy-food-recipe-potato-cabbage.html… http://foodrecipesoffical.blogspot.com

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Exploring the World of Gluten-Free Indian Snacks and Sweets

Introduction:

In the health-conscious world today, the demand for gluten-free alternatives is on the rise. Snackative, recognizing this need, offers a diverse selection of gluten-free Indian snacks and sweets, ensuring a delightful experience for all. In this blog post, we explore how Snackative caters to those with gluten sensitivities or celiac disease, providing delicious and authentic gluten-free options.

Understanding Gluten in Indian Snacks and Sweets:

Gluten, a protein found in wheat, rye, and barley, poses challenges for individuals with gluten sensitivities. Traditional Indian snacks and sweets often contain wheat flour, making it difficult for those on a gluten-free diet to enjoy these treats. Snackative addresses this issue with creative ingredient substitutions to create gluten-free versions of these beloved delicacies.

Making Indian Snacks and Sweets Gluten-Free:

To ensure gluten-free options, Snackative thoughtfully selects gluten-free grains and flours. Grains like varagu (kodo millet), foxtail millet (thinai), and ragi (finger millet) are used, offering unique flavors and textures. Red rice, a gluten-free option in South Indian cuisine, adds vibrant colors and distinct tastes.

Gluten-Free Snack and Sweet Options at Snackative:

Snackative takes pride in its wide range of gluten-free Indian snacks and sweets, offering a delightful experience for everyone. From Varagu Oma Podi to Ragi Olai Pakoda, each product delivers an authentic taste without gluten.

Benefits of Choosing Gluten-Free Indian Snacks and Sweets:

Opting for gluten-free treats benefits individuals with gluten sensitivities, allowing them to indulge in their favorites without compromising health. Health-conscious individuals can also support their well-being and digestive health by choosing gluten-free options. The diverse selection at Snackative ensures that everyone can enjoy these treats, regardless of dietary restrictions or preferences.

Conclusion:

With the growing demand for gluten-free alternatives, Snackative stands as a reliable source for a wide array of gluten-free Indian snacks and sweets. The carefully selected ingredients and dedication to creating an authentic experience ensure that those with gluten sensitivities can enjoy South India’s flavors without worry. Explore Snackative’s gluten-free collection and savor the taste of South India, worry-free.

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5 South Indian Evening Snacks That You’ll Love to Munch Non-Stop

You have just shut down your laptop and leaned back on your couch. You are working from home, there’s no impending commute, and a long evening stretches ahead of you. Yet, it feels like something is missing. You my friend, have a serious case of the munchies!

Evenings are snack time, especially on work days and religiously on weekends. The English have their ‘Afternoon Tea’, there is ‘Fika’ in Sweden, and then there are the Indians with their beloved ‘Chai naashta’ or ‘Adda’. What’s an evening without a snack to munch on?

Have you considered trying the blockbuster South Indian snacks?

Crispy, fried, spicy or sweet, there’s overwhelming diversity in South Indian snacks. They are so good that you will love to munch on them non-stop. Here are the top five that you definitely shouldn’t miss.

Murukku

A fried lentil snack with a super crispy texture. This swirly twisted perfection consists of a combination of flours such as rice, gram, wheat, and a mixture of lentils and spices. It’s a perfect partner to a hot beverage. This light snack is a muncher’s delight.

2. Kadalai

This one’s a winner whether you favour savoury or sweet snacks. Go nuts for this crispy and spicy Masala Kadalai that is coated in spiced chickpea flour and deep-fried. Or you can opt for the sweet peanut candy or Kadalai Mittai which is healthy and nutritious, packed with proteins.

3. Kara Sev

This popular deep-fried snack makes you feel festive. Karasev is usually prepared in the festival season using gram flour and rice flour. It has a crunchy and thick texture, rich with spices, especially pepper and asafoetida. An interesting bite every time will have you munching it non-stop.

4. Ragi Olai Pakoda

This is an insanely tasty snack which is also healthy, so win-win! Ragi or finger millet flour mixed with spices, cut into ribbon-like strips and fried to perfection. Ragi is a healthy and nutritious grain. Munch into this crispy, savoury snack without a second thought.

5. Kerala Jackfruit Chips

Raw jackfruit fried to crisp golden deliciousness in coconut oil will make your evenings delightful. Its characteristic taste will transport you to the rain-drenched beautiful state. This crunchy number with a mild sweetness is also a healthy snack option. So, don’t let guilt stop you from munching it.

The treasure trove of South Indian flavours

These South Indian munchies are so good that they won’t let you stop. The regional varieties spanning the states of Andhra Pradesh, Karnataka, Kerala, Tamil Nadu, and Telangana can mesmerise you and make snack time your favourite part of the day. Catch some South Indian action (or drama) on your favourite OTT platform while you are at it.

Whenever you’re craving South Indian snacks, we will make sure it reaches you. We specialize in a range of South Indian snacks and sweets and we ship worldwide. Take a break and relive your childhood memories or simply explore new South Indian flavours. Order something delicious to munch on!

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Different Dishes with Multigrain Pongal Mix

Pongal is the combination of rice and moong dal which ensures protein-carb balance. Pongal is also low in fat and calories, hence it is light and easily digestible. Pongal with limited ghee can prove to be a healthy breakfast choice. Busting with the tadka of black pepper, cumin seeds, green chilly with flavorful addition of curry leaves and ginger, this rice delicacy has all the essentials to make you gulp down the plate in a jiffy. This Pongal can be made healthy using Multi millets. It can be made easily using a multi millet Pongal mix. It is available at an online supermarket in Chennai. It can be served hot with sambar and chutneys. This multi millet Pongal mix can be used in several other varieties of dishes. Some of the interesting recipes are listed below.

Pongal Roti

This is an appetizing recipe for roti with Pongal.

The ingredients include Pongal, onion, red chili powder, coriander leaves, green chili, rice flour, and salt.

In a large bowl, take some Pongal made of multi millet Pongal mix. Add finely chopped onion, Red chili powder, finely chopped coriander leaves, green chili, rice flour, salt to taste. Mix them without adding water.

Pull out a big scoop and flatten it into a thin circular disc.

Place it in a dosa Tawa, sprinkle some oil. Cook in sim on both sides until brown.

Pongal roti is ready to serve with hot sambar and chutney.

Pakoda using Pongal

Pakoda can be made for evening snacks using Pongal. Do check out the recipe below.

The ingredients include Pongal, onion, grated carrot, green chili, rice flour, and salt.

In a large bowl, take some Pongal made of multi millet Pongal mix. Add finely chopped onion, grated carrot, chickpea flour, rice flour, salt to taste. Mix them without adding water.

Heat a pan, add some oil. Once the oil is added, add small balls of the mixture.

Fry until it turns brown.

Pakoda using Pongal is ready to serve with hot tea.

Multi millet Pongal is quick to prepare and an easy-to-make recipe that can be used for many other dishes. Multi millet Pongal is a perfect treat for those who love Indian spices in their true glory.

[kitchenkathukutty]

Ragi Ribbon Pakoda recipe

Ragi Ribbon Pakoda recipe

Ragi Ribbon Pakoda recipe:

Milletshave been a part of our regular cooking and I badly wanted to make variations in festive recipes too. My aunt makes thenkuzhal and ribbon pakoda using ragi/finger millet flour and brings us. I totally like it. You can make this ragi ribbon pakoda recipe on regular days for snacks and store. You can give your kids this without any guilt as the ingredients are…

[witty-cooking]

Hi friends, In this video we are going to see how to make ragi onion pakoda / ragi pokora / evening snacks recipes / Finger millet recipe in telugu . Try this crispy ...

[epichow]

மொறு மொறு பேக்கரி ராகி பக்கடா | Ragi Onion Pakoda | Evening Snacks recipes In Tamil

251, Hi friends, In this video we are going to see how to make onion pakoda / onion pokora / Finger millet recipe in tamil . Try this crispy healthy … http://dlvr.it/Qh5Rx0

[rudraabhishekpooja]

Happy Sawan Shivratri 2017: The Significance of The Vrat and Foods You Can Have While Fasting

Rudra abhishek pooja – Devotees of Lord Shiva across the country are gearing up to celebrate Sawan Shivaratri on 21st July, 2017. According to the Hindu calendar, there are twelve Shivratris that are celebrated by Hindus every year. The Shivaratri that falls during the Shravana month is known as Sawan Shivaratri while the Shivaratri that falls in the month of February or March which corresponds to the Phalguna month is called the Mahashivratri. Mahashivratri and the Sawan Shivratri are considered to be the most significant festivals for those who follow Lord Shiva.

The entire Shravana month is dedicated to Lord Shiva. Devotees observe a fast on every Monday of each week in the Shravana month which is also known as ‘Shravan Somvar’. They worship the Shiva linga and also organise a special Maha Rudrabhishek Puja during this month. Sawan Shivratri marks the union of Shakti and Lord Shiva -the two great forces in the universe. Devotees observe fasts and perform pujas to attain stability and happiness in their lives and ward off evil energies. The festival also holds special significance for women, some of whom observe fasts in a hope to get a husband like Lord Shiva.Rudra abhishek pooja

Ancient Shiva temples like the Kashi Vishwanath and Badrinath arrange special pujas and Shiva Darshan during this month. A large number of Shiva devotees visit Shiva shrines during this pious month and perform Gangajal Abhishek over the Shivalinga early in the morning as a sacred ritual.

Significance of Fasting During Sawan Shivratri

(Udaka shanti pooja)Devotees observe fasts through the month on every Monday when they clean their temples and decorate Lord Shiva’s idol with fresh flowers. Devotees who observe the month-long fasts should have one last meal on Trayodashi, a day before Shivratri, and on the day of Shivratri, after finishing morning rituals, they should fast for the whole day and break the fast the next morning. On the Shivratri day, devotees bathe in the evening before performing Shiva Puja or visiting the temple. Shiv Puja is performed at night with much fervor and enthusiasm till the wee hours of the next day when the fast can be broken.

While observing the fast, devotees are allowed to eat certain foods like fresh fruits, milk and water but they should avoid cereals and grains. Chef Sudhir Nair from Mariott Bengaluru tells us, “You can enjoy delicacies made of potato yam like the Suran ki Sabzi, amaranthgrain, tapioca (sabudana), barnyard millet, singhara (water chestnuts) along with nuts and dry fruits.”

Sabudaana Khichdi and Kuttu-Singahri ki Puri are some popular dishes consumed by devotees during these fasts. You can also try making a sweet thandai with milk and dry fruits. For snacks, try aloo tikki, raw banana vadas, pakodas made with singhara flour or a plain sweet potato chaat with lime but without spices.Udaka shanti pooja

According to Hindu scriptures, devotees should break their fast between sunrise and before the end of Chaturdashi Tithi . Some devotees may break their fast only when the Chaturdashi Tithi gets over. This year, the Chaturdashi Tithi begins at 9:49 P.M. on 21st July 2017and ends on 6:27 P.M. on 22nd July 2017. The timing for the Nishith Kaal Puja is scheduled between 12:06 A.M. to 12: 48 A.M.

Category : Udaka shanti pooja , Rudra abhishek pooja , Navchandi Yadnya pooja , Narayan Nagbali Pooja , pitra dosh nivaran pooja, Kalsarpa Shanti Pooja, Tripindi Shradha Pooja, tripindi shradha vidhi, Vastu Shanti Pooja

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Chickpea Spinach Curry. Spinach, rich in nutrients, is very beneficial for health. By eating this you can avoid problems related to digestion. Read full recipe

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Paneer Veg Dorangi Stir-Fry. Mixed vegetables contribute a variety of vitamins and minerals, such as vitamin A, vitamin C, potassium, and fiber. Read full recipe https://foodrecipesoffical.com https://foodrecipesoffical.blogspot.com/2023/12/491-healthy-food-recipe-paneer-veg.html… http://foodrecipesoffical.blogspot.com

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Tomato Rasam. Tomato juice contains lycopene and vitamins that can reduce the formation of “bad cholesterol” in the body. Drinking tomato juice helps in avoiding colds and flu. Read the full recipe https://foodrecipesoffical.com/wp-admin/post.php?post=749&action=edit… https://foodrecipesoffical.blogspot.com/2023/12/485-healthy-food-recipe-tomato-rasam.html

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Jowar-Bajra Bread Sticks. From jowar, millet to ragi and maize, calcium, iron, zinc, magnesium, potassium, fiber, vitamin B6 and phosphorus are present in abundance. Read full recipe https://foodrecipesoffical.com https://foodrecipesoffical.blogspot.com/2023/12/484-healthy-food-recipe-jowar-bajra.html… http://foodrecipesoffical.blogspot.com

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Millet pakodas. Millet provides a good source of plant-based protein. Millet can be used in a variety of dishes, from porridge and salads to breads and desserts, making it versatile, Read the full recipe https://foodrecipesoffical.blogspot.com/2023/12/483-healthy-food-recipe-millet-pakodas.html… http://foodrecipesoffical.blogspot.com

[witty-cooking]

Hi friends, In this video we are going to see how to make ragi onion pakoda / ragi pokora / evening snacks recipes / Finger millet recipe in telugu . Try this crispy healthy ragi onion pakoda a good tea time snack recipe at home. RAGI PAKODA We are experiencing some nice drizzling and cool weather for past few days. It was a big relief from the scorching sun. That wants me to try some hot pakoda with steaming hot chai. Have you ever tried those combination when it is raining? If not, do try. It is a divine experience. So coming to our recipe,as I said I made this to enjoy the rain, other reason to make this Ragi Pakoda is our FB group Healthy Wellthy Group. This time, the theme is to cook something with Ragi. What’s better chance to make this crispy pakodas to enjoy the situation and to fit the theme. INGREDIENTS Onions Ragi / Finger Millet flour Besan / Chick pea flour Rice flour Turmeric Powder Red Chili Powder Salt – As required Oil – To deep fr ఇంట్లోనే కుంకుమ ఎలా తయారుచేసుకోవాలో చుడండి : https://youtu.be/xIh_5JajPms బార్లీ వాటర్ : https://youtu.be/3t_4-gpby4E మామిడికాయ పప్పు : https://youtu.be/7bgL40m4W0k స్వీట్ షాప్ లా కరకరలాడే చేగోడీలు : https://youtu.be/AiTJfZ4HRI8 తిరుమల వడ ప్రసాదం : https://youtu.be/OmsM6B3Z_Pg గోంగూర పులావ్ : https://youtu.be/YySp2FijXOc బీట్ రూట్ పచ్చడి : https://youtu.be/K7YQpbIw-_k ముంబై ఫాస్ట్ ఫుడ్ పావ్ భాజీ : https://youtu.be/4yCaJ2rUtN4 Snacks Masala Puffed Rice : https://youtu.be/zXDwh3GKzII Andhra Style Palak Chutney : https://youtu.be/aTbH0dy9e_g Coffee Without Machine : https://youtu.be/aBAZcgu1ujc by Witty Cooking

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Watch Fast and Simple Bajra Millet Dosa | Amruthas Kitchen and Beauty We regularly update new recipes every week on Tuesday and Friday and sometimes middle of the weeks and during special occasions. this is one of the simple and easy breakfast with bajra millets, urad dal and rice please try to prepare and enjoy your breakfast Ingredients 1. Bajra Millets. 2. Urada Dal. 3. Rice. 4. Salt. Please subscribe | Comment | Like | click "BELL" Icon for getting update on our latest uploads Subscribe https://www.youtube.com/channel/UCdcAvAVLHQ6HLnHkHlGIeHg?sub_confirmation=1 Youtube https://www.youtube.com/channel/UCdcAvAVLHQ6HLnHkHlGIeHg FaceBook http://bit.ly/2Q0KqSI Twitter https://twitter.com/amruthachoblu pinterest http://bit.ly/2V90PZ2 For latest special trendy cooking recipes please watch and give your comments and subscribe our channel for more and more tasty recipes updates. Amruthas Kitchen and Beauty brings you all varieties of vegetarian recipes from south to North or West to East with all regional flavours are introduced with simple and easy process of preparations, we are introducing multi varieties and new trendy type foods which helps our viewers to have healthy foods, we are providing beauty tips also that helps to improve our appearance and as well health and glow. Famous Indian food items like, Tiffins, Mirchi Bajji, Dosa, Masala dosa, Idly, Chapathi, Corn recipes, Fried rice, Samosa, Veg dum biryani, Noodles, Veg recipes of all varieties of Dals, Curries Rice Items, snacks, basen chall, banana flavour bajji, potoato stuffed mirchi bajji, paneer Manchuria, bhendi Kurkure, paneer 65, Gobi 65, pav bhaji, bhel puri, pani puri, cutlet, vada pav, dahi puri, raj kachori, Sweets, apple coconut laddus, Ganesh prasad Jilledi Kayalu, Sweet poori, Mangalor BUN, lauki Halwa, jilebi, kaju burfi, gulab jam, rasagulla, rasamalai, mysorepak, badhusha, kalakhand, double ka mitta, chocolates, Dates laddu, Multigrain laddu, Boondi Laddu, pinaple cake, blackforest cake, strawberry cake, butterscotch cake, milkshakes, icecreams, Indian Sweets, Indian Tiffins, Pulihora, Soup, Manchuria, Hyderabad Dum Biryani, Veg Pakoda, Paneer Dosa, Upma, Pulkas, Fried Rice, Chopping Techniques Peeling Techniques Pulao recipes, Mysore Bajji, Raita, Carrot Halwa, Potato Chips, Banana Chips and many more… Remember to leave a like on this video and subscribe if you want to see more http://bit.ly/2PY4eGs https://twitter.com/amruthachoblu bajra dosa, pearl millet dosa, millet dosa, dosa, millet recipes, kambu dosa, kambu dosai, bajra dosa recipe, sajje dosa, bajri dosa, millet recipe, pearl millet, pearl millet idli, bajra idli, millet, millet idli, pearl millet recipes, bajra recipes, pearl millet recipe, bajra, variety dosa, millet (bajra) dosa recipe, bajra atta dosa, millet dosai, bajra ka dosa, bajra flour dosa, millets, bajra dosai, millet masala dosa, millet dosa recipe, amruthas kitchen and beauty by Amruthas Kitchen And Beauty