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#innovativecuisine
milkiofoodsnz · 12 days
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Make a statement in your kitchen with the innovative taste of Milkio.
Find out more by visiting our website-https://milkio.co.nz/
Contact: Phone: +1 (346) 666-6707 Contact Milkio Foods Sales: +64 27 352 9125 Email: [email protected] WhatsApp: +64 27 352 9125
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Discover the essence of culinary excellence with Mum Delicious by Gazab Bella Vista!
Our menu blends tradition with innovation, offering a symphony of flavors that tantalize the senses.
Indulge in dishes crafted with passion and precision, elevating your dining experience to new heights.
Join us and savor the art of fine dining.
𝐂𝐚𝐥𝐥 𝐧𝐨𝐰: 𝟎𝟐 𝟖𝟎𝟐𝟐 𝟖𝟓𝟎𝟎
𝐇𝟏𝟒𝟏 𝐀, 𝐋𝐎𝐖𝐄𝐑 𝐋𝐄𝐕𝐄𝐋, 𝟐𝟖 𝐋𝐄𝐗𝐈𝐍𝐆𝐓𝐎𝐍 𝐃𝐑 𝐁𝐄𝐋𝐋𝐀 𝐕𝐈𝐒𝐓𝐀 𝐍𝐒𝐖 𝟐𝟏𝟓𝟑
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phonemantra-blog · 4 months
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Hôtel Rochechouart, a charming Parisian establishment within the Orso Hotels collection, unveils its exciting new signature restaurant and rooftop bar - Maggie. This vibrant addition to the Pigalle neighborhood pays homage to a historical figure while offering a fresh and contemporary dining experience. Hôtel Rochechouart A Nod to the Past, A Look to the Future: Inspiration Behind Maggie The name "Maggie" draws inspiration from Marguerite de Rochechouart, a revered figure who oversaw the Montmartre convent in the early 18th century. While Marguerite embodied order and moderation, Maggie reflects a spirit of vibrancy and a touch of delightful "madness." This playful contrast sets the stage for the restaurant's lively atmosphere and innovative culinary approach. Unveiling Maggie: A Multi-Sensory Experience Maggie offers a multifaceted experience, catering to various dining preferences. Here's a glimpse of what awaits guests: Maggie Restaurant: Opened in April 2024 for dinner service, Maggie Restaurant has expanded its offerings to include lunch starting May 21st, 2024. The restaurant boasts a chic yet relaxed ambiance, perfect for both locals and visitors seeking a delightful Parisian dining experience. Maggie Rooftop: Open seasonally between April and October, Maggie Rooftop provides a haven for those seeking stunning Parisian vistas and a vibrant atmosphere. Signature cocktails and tapas-style food create a perfect setting for socializing and enjoying the breathtaking views. The Culinary Delights: A Menu that Breaks the Mold The culinary mastermind behind Maggie's menu is Chef Emine Jaidene. Working under the creative direction of the Room Service team, Chef Jaidene has crafted a menu that deviates from the traditional Parisian brasserie fare. Expect innovative dishes with a hint of New York energy, showcasing exciting flavors with a global influence. A Feast for the Senses: From Cocktails to Desserts The dining experience at Maggie begins with a well-established Parisian ritual - the art of sipping. Signature cocktails, alongside fresh seafood sourced from the neighboring Citrons & Huîtres, set the tone for a delightful culinary journey. The menu revolves around a series of sharing plates, encouraging a social dining experience. Guests can indulge in small Basque squid, merguez sausage with Taggiasca olives, finger fish with a touch of lime mayo, and a decadent "bikini" croque monsieur. For main courses, Maggie offers unique interpretations of classic dishes. Breton lobster paired with homemade fries, thyme-flambéed sea bream, and a vegetarian-friendly gratinéed spelled with carrot and Mimolette cheese showcases the restaurant's culinary creativity. No Parisian dining experience is complete without a touch of nostalgia. Maggie's dessert menu features a delightful selection of classic treats, including a banana split, grandma-style rice pudding, and decadent chocolate mousse served with homemade Langues de Chat biscuits. For those seeking a taste of tradition, the signature crêpe cake remains a crowd favorite. Ending on a High Note: Digestifs and Entertainment Maggie ensures a memorable dining experience from start to finish. After indulging in the delectable food, guests are presented with a selection of fine desserts, adding a luxurious touch to the culinary journey. The lively spirit of Maggie extends beyond the food. A carefully curated funk and disco playlist provides a vibrant backdrop throughout the dining experience. During the summer months, the restaurant's terrace allows guests to enjoy the outdoor ambiance while enjoying the delicious food and captivating atmosphere. Weekend Celebrations: DJs and Late-Night Revelry To celebrate the weekend, Maggie comes alive with DJ sets on Fridays and Saturdays from 10 pm onwards. This provides a seamless transition into Le Mikado, the hotel's basement lounge which remains open until 3 am, offering an after-dinner haven for those seeking to extend their Parisian evening. Maggie: A Parisian Gem Awaits Maggie Restaurant and Rooftop Bar promises a unique and captivating experience for visitors to Paris. From the innovative menu to the vibrant atmosphere and stunning rooftop views, Maggie offers something for everyone. Whether seeking a delicious meal, a refreshing cocktail on the rooftop, or an evening of music and socializing, Maggie is poised to become a new Parisian favorite.
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culinarygenes · 1 year
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🌱 Introducing our mouthwatering Cannellini Beans Meatball recipe!
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🍝🌿 Savor the irresistible flavors of this legume-based meatball alternative that will leave you craving for more.
🌟 Dive into a world of culinary innovation as we transform humble cannellini beans into a delectable and wholesome meatball experience. Perfectly seasoned and packed with savory goodness, these meatballs are a true crowd pleaser.
🍽️ Whether you're a vegetarian, looking for a healthier option, or simply seeking a new twist on a classic favorite, our Cannellini Beans Meatballs will not disappoint. They are an incredible alternative that embraces flavor, texture, and sustainability.
💥 Get ready to delight your taste buds with each bite of these protein-packed wonders. Elevate your dining experience with a recipe that proves you don't have to compromise on taste to enjoy a plant-based delight.
🔥 Join us in this culinary adventure and let these Cannellini Beans Meatballs become the star of your next meal. Share the joy of this innovative creation with your loved ones and see their faces light up with every delicious bite.
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lovelypol · 3 months
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"The Science Behind Agar-Agar: Applications in Microbiology"
Agar-agar, a gelatinous substance derived from red algae, has gained prominence as a versatile and plant-based alternative to gelatin in culinary and scientific applications.
Known for its powerful gelling properties, agar-agar is widely used in desserts, such as jellies, puddings, and custards, providing a smooth, firm texture without the need for refrigeration. This natural thickening agent is also a staple in molecular gastronomy, where it helps create innovative and visually stunning dishes. Beyond the kitchen, agar-agar's utility extends to microbiology laboratories, where it serves as a crucial medium for culturing bacteria and other microorganisms. Its high fiber content and ability to form a stable gel at room temperature make it popular in vegan and vegetarian cooking, as well as in diets focused on gut health and weight management. The burgeoning interest in plant-based and health-conscious lifestyles has propelled agar-agar into the spotlight, showcasing its adaptability and benefits across various fields.
#AgarAgar #PlantBased #VeganCooking #GelatinAlternative #MolecularGastronomy #HealthyEating #FiberRich #InnovativeCuisine #CulinaryScience #RedAlgae #VeganDesserts #GutHealth #WeightManagement #NaturalThicke
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rodolfo9999 · 4 years
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Visited at the Hajime, the innovative French restaurant in Osaka, having Michelin 3stars.
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chrisryanspeaks · 3 years
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9 year anniversary dinner and 10th Valentine’s Day dinner! We had a fantastic time and a delectable 10 course meal @elevenmadisonpark ! Thanks to the incredible staff that made us feel so welcomed and wished us a happy 9 years! First-class service at this 3 Michelin star restaurant! #elevenmadisonpark #veganfood #innovativecuisine #valentinesday2022 #9yearanniversary (at Eleven Madison Park) https://www.instagram.com/p/CZ7NUh_rsVE/?utm_medium=tumblr
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shellygossip · 6 years
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Creative Japanese #gahamaterrace #beppu #luxuryhotel #businesstrip #inspectiontrip #innovativecuisine #creativejapanesecuisine #kappouryori #japanesecuisine #dinner #culinarexperience #kaisekidinner #luxuryvilla #seasidevilla #instaluxury #instaluxurytravel #instaculinary #instajapan #instatravel #instajapanesefood #instajapanesecuisine #followme #出張 #別府 #視察旅行 #ガハマテラス (at Gahama Terrace - 晴海)
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nogarlicnoonions · 5 years
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Take any sweet fresh fruit, top it with #Shanklish and imagine the outcome! @mankoushebrunswick #innovativecuisine #innovativefood #tastyfood #musttry (at Melbourne City Centre) https://www.instagram.com/p/B9O9mQYBD1b/?igshid=g1p2azlpr1i6
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informiaig-blog · 5 years
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Amazing Work 🔥🚀 . by @stevegiralt . . . #innovativefitness #innovativedesign #innovativelearning #innovativefood #innovativemusic #innovativesolutions #innovativemarketing #innovativebabyproducts #innovativeart #innovativefashion #innovativethinking #innovativecuisine #innovativeartists #innovativeideas #innovativefilmcity #innovativeeducation #innovative #innovativepercussion #innovativedesigns #innovativemounts #innovativeminds #innovativeoutfits #innovativemarine #innovativetechnology #innovativeproduct #innovativeskincare #innovativematerials #innovativegifts #innovativeproducts #innovativediesel (at Pune, Maharashtra) https://www.instagram.com/p/B4smYm8BKIq/?igshid=1np2phh8drsn2
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rodolfo9999 · 4 years
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Visited at the Hajime, the innovative French restaurant in Osaka, having Michelin 3stars.
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shellygossip · 5 years
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レスピラシオン② 器もシンプルで素敵でした 特にこのブルーの器が💕 一つ一つのお料理の名前も不思議で面白い 全部美味しかったし、雰囲気もスタイリッシュで素敵なので、また今度、特別な時にでも😌✨ #respiracion #spanishcuisine #spanish #modernspanish #innovativecuisine #molecularcuisine #spanishfood #moderncuisine #gaultetmillau #kanazawaspanish #kanazawarestaurant #spanishrestaurant #gourmetexperience #foodexperience #instagourmet #foodie #foodstagram #レスピラシオン #モダンスパニッシュ #スパニッシュ #スペイン料理 #分子料理 #金沢レストラン #金沢グルメ (at Respiracion) https://www.instagram.com/p/B4hYvRPgH1O/?igshid=if5ml8dtnslu
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informiaig-blog · 5 years
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Matka Roti by @parthbajaj . . #innovativefashion #innovativeminds #innovativeideas #innovativefitness #innovativeeducation #innovativetechnology #innovativefilmcity #innovativeproducts #innovativediesel #innovativesolutions #innovativeproduct #innovativepercussion #innovativemounts #innovativecuisine #innovativefood #innovativedesigns #innovativedesign #innovativeoutfits #innovative #innovativemarine #innovativelearning #innovativeartists #innovativeskincare #innovativemarketing #innovativemusic #innovativethinking #innovativematerials #innovativegifts #innovativeart #innovativebabyproducts (at Pune, Maharashtra) https://www.instagram.com/p/B4q1MN1BhIs/?igshid=1s8h0o60uy1sc
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rodolfo9999 · 4 years
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Visited at the restaurant La Cime served the innovative cuisine. They had the Michelin 2 stars.
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rodolfo9999 · 4 years
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Visited at the restaurant La cime, the innovative cuisine restaurant. They had the Michelin 2 stars.
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shellygossip · 5 years
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(だいぶ前になったけど)先日の会社のランチ会はずーっと気になってたブランコの姉妹店、レスピラシオンでした✨ 一つ一つのお料理が面白くて美味しさが詰まっていて、こんな味や食感になるんだ!っていうワクワクするものでした😌 一品目の甘エビのお料理は口に入れた瞬間絶妙な甘エビの甘さが広がって幸せな味でした☺️(笑) シェフの方からのサプライズメニューだった1枚目のお料理は密かにことじ灯籠が(笑) Lunch gathering with our team at work. This time I could finally went to this innovative spanish restaurant, @respiracion_japan Every dish was unique and fun to experience✨ #respiracion #spanishfood #modernspanish #innovativecuisine #molecularcuisine #gaultetmillau #kanazawarestaurant #spanishcuisine #foodie #gourmetfood #instagourmet #instacuisine #レスピラシオン #スパニッシュ #モダンスパニッシュ #分子料理 #金沢レストラン #グルメ (at Respiracion) https://www.instagram.com/p/B4gDRQmAevi/?igshid=4gkvvsppboe2
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