#this peanut butter banana chocolate baked oats recipe i always made into waffles

[tearsofsaudade]

why didn’t anyone tell me that hyperfixating on food was a part of adhd i just thought it was some weird separate thing that i get addicted to a singular meal and eat nothing else for like a month before forgetting said food exists and moving onto something else

[consulting-celiac-in-the-tardis]

47 Gluten Free Healthy Meal Prep Breakfasts for the New Year

New blog post! Are you a sweet or savory breakfast person? I'm constantly switching back in forth, but now that 2020 is in full swing and I'm back to my busy grad school and work schedule, I'm alll about healthy meal prep breakfasts...so I thought it would be a great time to share a ton of gluten free meal prep recipes on the blog! Whether you're looking for a healthy keto recipe, general meal prep ideas or healthy grab and go breakfasts to fit your own busy life, this round up has a recipe that will make eating a nutritious breakfast extra easy this year. Sweet and savory breakfast options galore!

And because I'm so excited to dig into these gluten free breakfast recipes, I'm keeping this intro short. So without further adieu, here are 47 gluten free healthy meal prep breakfasts to make your 2020 extra delicious.

1. Crustless Spinach Cheese Pie (Low Carb) - Low Carb Yum

This simple low carb recipe turns pie into breakfast food.

2. Paleo Blueberry Muffins (Vegan, Dairy Free, Refined Sugar Free) - A Sweet Alternative

These paleo muffins seriously give the traditional wheat-packed bakery muffins a run for their money.

3. Pepperoni Pizza Frittata (Whole30, Low Carb, Keto) - Cook at Home Mom

Healthy pizza for breakfast = mind (and taste buds) blown.

4. Overnight Quinoa Flakes (Vegan) - Casey the College Celiac

If you're craving a warm porridge but can't tolerate oats, this overnight quinoa flakes breakfast is the perfect alternative. Plus, I include multiple different flavors you can make!

5. Healthy Chocolate Peanut Butter Energy Balls (Vegan, Refined Sugar Free) - A Baking Journey

Is there any better combo than peanut butter and chocolate?!? I don't think so!

6. Green Dairy Free Egg Bites - Really Are You Serious

Upgrade the typical breakfast egg muffins with spinach and tofu!

7. Chocolate Protein Pancakes (Low Carb, Keto) - Wholesome Yum

First of all, droooool. Secondly, this big batch recipe means you'll have plenty of leftovers to eat later that week or freezer.

8. Skinny Mini Mexican Frittatas - Jersey Girl Cooks

Sweet peppers, hot sauce and Mexican cheese give these frittatas some extra kick.

9. Homemade and Healthy Nuts and Seeds Instant Breakfast Mix (Dairy Free Option) - Original Homesteading

Just add water to this nuts and seeds mix for a crunchy breakfast full of plant-based protein.

10. Keto Breakfast Casserole (Low Carb) - Sorey Fitness

This healthy keto breakfast can be whipped up in just 30 minutes, and is packed with ground cheese, sausage, eggs and jalapenos.

11. Easy Vegan Breakfast: Superfood Stone Fruit Rawnola - Stacey Homemaker

Whip up this vegan granola on Sunday so you have a yummy, nutrition-packed breakfast all week long.

12. Breakfast Meal Prep Blueberry Turkey Breakfast Sausage & Roasted Veggies (Dairy Free, Egg Free, Paleo) - Hungry Hobby

I've never eaten blueberries and turkey together before, but this breakfast bowl makes me want to try.

13. Spiced Apple Granola (Vegan) - Recipes From a Pantry

Make your kitchen smell like apple pie season all year round with this vegan granola recipe.

14. Breakfast Chia Seed Pudding, Two Ways (Vegan) - Lathi's Kitchen

Strawberry or mango puree makes these chia seed puddings super fruity and flavorful.

15. How to Bake Eggs in an Oven Tin in the Oven (Dairy Free, Soy Free) - Key to My Lime

Once you try baking eggs in the oven, you'll never go back.

16. Roasted Vegetable Sheet Pan Omelette (Vegetarian) - The Recipe Well

An omelet that you don't have to flip?!? Sold!

17. Super Clumpy Summer Squash Granola (Vegan, Oil Free, Sugar Free) - Casey the College Celiac

Pair this gluten free granola with your favorite yogurt or eat it like cereal with milk.

18. Tortitas de Berro, or Easy Guatemalan Watercress Fritters (Vegetarian) - A Taste for Travel

Popular in Guatemala and El Salvador, you can think of these as bite-sized omelettes packed with good-for-you ingredients.

19. One Bowl Blueberry Oat Flour Waffles - Flavor the Moments

Make your own freezer waffles at home with this easy one-bowl recipe. Just make sure you use gluten free oats to grind into flour. 

20. Cinnamon Swirl Protein Muffins (Keto) - The Helpful GF

I was sold at "cinnamon swirl"...

21. Roasted Tomato, Kale and Goat Cheese Frittata (Vegetarian) - Hot Pan Kitchen

If you've been looking for an easy cast iron skillet recipe, this frittata breakfast is a winner.

22. Easy Chia Seed Pudding Recipe (Vegetarian, Vegan Options) - Two Healthy Kitchens

If you're looking for an extensive guide to meal prepping chia seed pudding, Shelley has you covered with this post.

23. Southwest Tofu Breakfast Bowls (Vegan) - The Fitchen

I'm not even a huge fan of tofu, but this meal prep breakfast still has me drooling!

24. Banana Snacking Cake - Best of This Life

Banana and applesauce combine to make an extra moist gluten free cake that's healthy enough to eat for breakfast or a snack!

25. Sweet Potato Smoothie Bowl (Paleo, Vegan, Nut-Free, Whole-30 Option) - Paleo Gluten-Free Guy

This gluten free and paleo smoothie bowl will keep in the fridge for up to five days, and you'll love how thick and creamy it is.

26. Coconut Chia Pudding (Vegan, Low Carb) - Pepper Bowl

No cooking necessary for this vegan breakfast. Just throw the ingredients together and let it sit for at least 30 minutes.

27. Maple Pecan Granola (Refined Sugar Free) - Zestful Kitchen

No gluten or refined sugar needed to meal prep this epic granola.

28. Chickpea Savory Muffins - Mind Body and Spirit Wellbeing

Who knew that chickpea flour could taste so good?

29. Crockpot Fiesta Breakfast Casserole (Paleo and Whole 30 Options) - Pink Fortitude

And if you really want to meal prep ahead of time, you can even freeze this paleo breakfast casserole for future breakfasting!

30. Cozy Cacao Oatless Zoats (Vegan) - Casey the College Celiac

If you want to make a gluten free porridge breakfast while also sneaking in some extra veggies, zoats need to land on your weekly menu ASAP.

31. Sweet Potato Breakfast Casserole - Leelalicious

No one will complain about eating this gluten free casserole several mornings in a row!

32. Skinny Strawberry Shortcake Bites Recipe (Vegan) - Bake Me Some Sugar

These shortcake bites are as tasty for a snack or dessert as they are for breakfast.

33. Instant Pot Egg Bites (Keto, Low Carb) - Tasty Galaxy

Using the instant pot makes this healthy keto breakfast insanely quick and easy.

34. Cinnamon Roll Overnight Oatmeal - Pinch of Wellness

Cinnamon roll in oatmeal form? You know that caught my taste buds' attention!

35. Blueberry French Toast Casserole (Dairy Free Option) - This Mama Cooks 

Use your favorite gluten free bread, and you'll never want to eat plain toast for breakfast ever again!

36. Easy Egg Muffin Cups - Fearless Dining

There's no easier - or tastier - healthy grab and go breakfasts than these egg muffins!

37. Tropical Instant Pot Steel Cut Oats (Dairy-Free, Vegan) - Clean Eating Kitchen

Send your taste buds on a tropic vacation with this gluten free oatmeal recipe featuring papaya and coconut cream.

38. Banana Cinnamon Breakfast Muffins (Vegan, Paleo, Refined Sugar Free) - Emma Eats and Explores

Because banana and cinnamon are always a pair made for culinary heaven.

39. Creamy Spirulina Chia Seed Pudding (Vegan) - Casey the College Celiac

Put this chia seed pudding in the blender for a super thick and creamy vegan breakfast that's full of fiber and plant based protein.

40. Western Omelet Egg Scramble with Cheese Sauce - Sweet Peas Kitchen

Who knew you could freeze egg scrambles? The cheese sauce also takes this breakfast to the next level.

41. Dairy Free Waffles - Eating on A Dime

You only need six simple ingredients to make and freeze these dairy free waffles for super easy (and yummy) future breakfasts.

42. Healthy Blueberry Breakfast Bars (Vegan, Peanut Free, Nut Free) - Allergy Yummy

You won't believe you only need three ingredients to whip up these super gooey, chewy bars.

43. Cheesy Spinach Mini Frittatas Recipe - Urban Bliss Life

These easy egg muffins are the ultimate healthy grab and go breakfast option for busy mornings.

44. Vanilla Chia Pudding (Vegan) - Debra Klein

You only need fifteen minutes and four ingredients to make this creamy vegan breakfast.

45. Triple Berry "Whole Grain" Gluten Free Muffins (Vegan, Oil Free) - Casey the College Celiac

'Cause there's muffin better to start the day with! ;)

46. Instant Pot Egg Bites (Keto, Low Carb) - Tasty Galaxy

The instant pot makes cooking a healthy keto breakfast extra easy and quick.

47. Healthy Pumpkin Bread - Claudia Canu

This gluten free pumpkin bread proves that pumpkin is delicious year-round, especially when baked in a naturally sweetened treat like this one.

Happy 2020!

Regardless of where 2020 is taking you so far, I hope that these meal prep breakfasts will give you the tasty fuel you need to kick life's booty! And if you need even more gluten free breakfast inspiration, check out my previous roundup: 49 Healthy Gluten Free Breakfasts For the New Year. Which of these breakfast recipes do you want to try first? Are you a sweet or savory breakfast person? Tell me in the comments! via Blogger https://ift.tt/2T7MhKK

[gethealthy18-blog]

Healthy Spring Baking Recipes

New Post has been published on https://healingawerness.com/news/healthy-spring-baking-recipes/

Healthy Spring Baking Recipes

Spring has sprung here in Northern California! Everyday I’m so grateful for the sun, the new blooms and even the rain. Not so much the seasonal allergies but hey – I still love this time of year! This year, the baking itch has hit me harder than usual. Maybe it’s the fact that we’re all spending more time at home or maybe it’s the fact that baking brings me comfort. I love creating in the kitchen and the treats that come out of it don’t hurt either…So buckle up and let the spring baking begin!

13 Healthy Spring Baking Recipes

1. Oatmeal Carrot Cake Gluten-free

this one is dedicated to C whose favorite dessert is carrot cake! This cake recipe has a fun twist using oat flour but trust me on this – it’s delicious!

2. Lemon Poppyseed Pancakes

Another delicious breakfast option to spruce up your mornings at home!

3. Blueberry Coconut Baked Oatmeal

If you haven’t made baked oatmeal before, you need to start now! You can prep it in advance and have healthy breakfasts all week long.

4. Healthy Avocado Brownies

Did you know that avocados have a season? Most people forget this because the abundance of avocados from Mexico through the winter months makes it feel like avocados are always in season, but avocados in the USA actually have a peak season beginning in May. So get your spring baking going with these delicious (and healthy!) avocado brownies.

5. Oatmeal Banana Peanut Butter Muffins

Okay fine, bananas aren’t in season for spring BUT I’d guess you probably have a stockpile of old, brown bananas in your freezer! Well what better time to pull them out then the beginning of spring?! Trust me, these banana peanut butter muffins will make you swoon.

6. Chocolate Chip Zucchini Banana Bread

Ooo I love a good zucchini baked good! The fresh zucchini adds an incredible moisture to any treat but is also sly enough to trick any veggie haters.

7. Healthy Carrot Muffins

It was love at first sight with these carrot muffins from Pinch of Yum! Cannot wait to whip up a batch of these to have with my morning coffee!

8. Strawberry Rhubarb Crumble Bars

My mouth is watering just looking at this picture. Cannot wait to try these bars from Minimalist Baker!

9. Carrot Cake Loaf

This healthy carrot cake loaf looks like the perfect treat to have on hand to snack on throughout the week. Shoutout to Lexi’s Clean Living for this creation!

10. Creamy Lime and Avocado Tart

I’m in love with the bright green coloring of this tart! Believe it or not, it’s vegan and gluten-free. Bravo, Eating Bird Food! The perfect and refreshing way to use up the rest of those winter citrus!

11. Lemon Blueberry Bread

Ambitious Kitchen calls this a bread but doesn’t it look like the fanciest loaf of bread you’ve ever seen?! I’d take this bread for my birthday cake.

12. Carrot Cake Waffles

Yes, I’m counting waffles as baking. It doesn’t get much more springy than this! I love making these on weekends for a festive at-home brunch.

13. Lemon Coconut Tart

I’ll be keeping this recipe from Broma Bakery in my back pocket for all my future spring baking plans!

It’s time to get your procrastibake on! Just don’t forget the carrot, zucchini, citrus and all that other good spring stuff! Happy baking friends.

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[wellpersonsblog]

Top 10 Foods for Sunday Food Prep

Here are the Top 10 Foods For Sunday Food Prep! Prep these individual meal components ahead of time and combine them throughout the week into quick healthy meals your family will love.

*Originally published in Feb 2014. Updated Mar 2019.*

Hi Friends!

Let’s talk about food prep, shall we? If you’ve been around for any length of time, you know I’m a huge fan of food prep. If you like the idea of food prep but you’re not sure how to start, check out these 5 Steps to Food Prep. Over the past five or six years, I’ve refined my personal food prep process and it’s definitely become a habit to head to the kitchen every weekend and get our fridge stocked and ready for the week. 

I love that food prep has gained popularity over the past few years and I also love that it doesn’t have to look the same for everyone. Some people prefer to prep full meals while others, like me, prefer to prep components that can be thrown together to make quick, healthy meals during the week. Here’s an example of a week of component food prep and how to use it. And if you find yourself avoiding food prep because it seems overwhelming, here’s How to Find Your Food Prep Focus Area.

Lately, I’ve really zoned in on my love for component food prep because I think it can be a simple, yet effective approach to food prep that lots of people can embrace. I thought it would be helpful to round up some of my favorite component foods (ie the ones you see me prep every weekend) and share some ways to use them. So here are my Top 10 Foods For Sunday Food Prep:

Top 10 Foods For Sunday Food Prep

1) Snacking veggies– Raw veggies make a great snack. They’re easy to prep ahead of time and you can throw them in your lunch box, the kids from munch on them after school or you can enjoy some while making dinner! I prep a container of snacking veggies every weekend and pull it out every day while prepping lunch and dinner. I’ve found myself eating more of them just because they’re there and even my four-year-old will grab a few carrots if he’s in the mood. I refill this container several times throughout the week.

Some of our favorites are carrots, bell peppers and cucumbers. You could also try broccoli, snap peas, celery, radishes, etc. They’re great with hummus, yogurt ranch dip, or Italian dressing.

If your veggies start to look a little dried out, fill the container with water and drain it out to refresh them!

2) Breakfast Foods– There are tons of great breakfast options that you can make ahead of time so you don’t have to spend time cooking in the morning. This also gives you no excuse to skip breakfast!

Make a batch of Quinoa Breakfast Bars, GF Pumpkin Yogurt Bars or Sweet Potato Protein Cookies and pre-portion them into bags so you can just grab one on the way to work.

Pancakes and waffles can be made ahead of time and easily reheated. Try Butternut Squash Pancakes,  Sweet Potato Waffles or Whole Wheat Yogurt Waffles.

If you like eggs, try making some Egg Wraps or Egg Waffles that are easy to customize.

If you like baked goods, make a batch of these Lentil Banana Muffins or these Zucchini Carrot Apple Muffins. You can find all my muffin recipes here. 

Need more? Try this Sweet Cherry Gingerbread French Toast Bake or these Carrot Oat Bars or these Baked Oatmeal French Toast Sticks. (Check out all the breakfast recipes on the blog for more ideas!)

3) Whole Grains – It’s easy to cook up a big batch of your favorite grain to have on hand. Cook it on Sunday and add to meals during the week.

Try brown rice, quinoa, farro, amaranth, wheatberries, etc. You can use them as the base for power bowls, add them to soups, casseroles, burritos, stirfry and more. 

Also, don’t be afraid to make your own bread and tortillas. It’s easy to do and you know exactly what’s going into them. Try these Homemade Whole Wheat Tortillas or some Dutch Oven Bread!

If you’re looking for more homemade bread recipes, I highly recommend the Artisan Bread in 5 Minutes Per Day cookbooks (aff link).

4) Snacks – Having healthy snacks on hand is crucial with two toddlers running around. When they want to eat, they want to eat NOW.

Some of my son’s favorites include Sweet Potato Bites, My Go-To Energy Balls or a smoothie with veggies. You can make smoothie packs to stock your freezer so all you have to do is dump and blend.

Some of my favorites include Sweet Potato Protein Cookies, Chocolate Lentil Bars, Egg Wraps, and Pumpkin Gingerbread Muffins.

Check out all my snack recipes and for more ideas here are 25 Healthy After Work Snacks and 10 Healthy Toddler Snacks.

5) Greens for Salad– Prepping greens ahead of time makes it easy to throw together a side salad with meals or use greens as a base for a power bowl. You can use leaf lettuce, spinach, kale etc.

To prepare my greens, I cut them, wash them well, spin them dry and store in a Ziploc bag with a paper towel. Make sure to press out as much air as possible each time you open the bag.

If you’re prepping kale, wash and dry it, then rub it with some oil (and lemon juice if desired) and store in a bag or airtight container. Then you can quickly make this  Kale Panzanella Salad to enjoy for several days.

Use your greens as a base for loaded salads during the week. Try this Salmon Nicoise Salad, Pulled Pork Fajita Salad, or these 7 Easy Salads for Summer.

6) Baked/Roasted Veggies – Having veggies cooked and ready to eat makes it much more likely that I’ll add them to my meals during the week. Chop up some broccoli, potatoes, sweet potatoes or green beans and toss them on a pan. Spray with oil, season as desired and roast at 400/425 degrees for 10-25 minutes depending on the veggies. You can also toss in whole potatoes or sweet potatoes to roast.  Other veggies like parsnips, carrots, peppers and more can also be roasted!

You can use the potatoes for side dishes or a quick dinner like these Mexican Loaded Sweet Potatoes.

Try roasting your veggies with a little bacon for extra flavor! Add them to main dishes, salads, etc during the week!

Or try these Maple Bacon Roasted Carrots or Roasted Green Beans with Ginger and Cranberries.

7) Lean Proteins – If you’re a meat-eater, why not cook some of your meat ahead of time for less weeknight cooking?

Choose your favorites like chicken, salmon, meatloaf, burgers (meat or veggie) and try baking, roasted or grilling them.

Try making a batch of burgers/cakes like these Avocado Chicken Burgers or some Thai Chicken Meatballs or Paleo Turkey Sweet Potato Meatballs.

Put your crockpot or instant pot to good use and make some shredded chicken or try Persian Pulled Chicken or Slow Cooker Barbacoa.

Use these cooked proteins during the week in sandwich wraps, on salads, in casseroles, etc! Try this Salsa Verde Chicken Casserole or Salsa Verde Pork Enchilada Casserole. You could also make those casseroles ahead of time and reheat during the week.

Grill some steak and use the leftovers to make a Steak Cobb Salad.

8) Beans & Legumes – Even if you’re not a completely plant-based eater, it’s still a great idea to add some plant-based proteins to your diet. I buy dried beans, cook a whole bag at a time and freeze the extras. (Learn How To Cook & Freeze Beans here). You can do the same thing with lentils! Then just pull them out when you need them and add them to whatever you’re cooking.

You can add beans and legumes to casseroles and salads or use them to replace meat in your favorite dishes like this Lentil Veggie Mac and Cheese, Lentil Sloppy Joes or Lentil Veggie Curry. 

Try these Asian Black Bean Burgers for an easy weeknight dinner that you can make ahead of time or learn how to add beans to breakfast.

You can even use them in baked goods. Try Lentil Banana Muffins, Chocolate Lentil Bars or Peanut Butter Chickpea Bars. 

  9) Soup – Soup is a great way to pack tons of nutrients into one easy meal.

Choose low-sodium broth, or better yet- make your own. You can always make extra and freeze. Just defrost when needed!

Add tons of veggies! Frozen veggies work great in soup and are packed with nutrients.

Add some protein- choose your favorite meat or opt for some high-fiber beans or lentils

Add some whole grains if you’d like!

This Instant Pot Sweet Potato Chicken Soup, Curried Sweet Potato Soup and Sweet Potato Chicken Chili are some of our favs!

10) Eggs – These are great for almost any meal. Cook them on the stove or use the instant pot.

Eat them for breakfast with some peanut butter toast.

Grab a couple for an afternoon snack.

Slice them up and add to salads for lunch or dinner!

You can also prep Egg Wraps or Egg Waffles for grab and go snacks.

Of course, there are tons of other foods that can be prepped ahead of time for a healthy week…these are just some of my staples that I turn to week after week!

If you want to learn more about food prep, check out my ebooks: The Ultimate Guide to Food Prep and Freezer Magic!

Looking for more food prep posts? Check out these as well:

5 Steps To Food Prep

How To Food Prep – Step By Step

A Week of Component Food Prep & How To Use It

How To Find Your Food Prep Focus Area

My Weekly Food Prep – A By-The-Minute Breakdown

12 Ways To Use Leftovers

Stay tuned next week and I’ll share even more simple meal ideas to put your component food prep to good use!

Enjoy! –Lindsay–

  First found here: Top 10 Foods for Sunday Food Prep

[consulting-celiac-in-the-tardis]

61 Gluten Free Kid-Friendly Recipes for Picky Eaters

New blog post! Now that back-to-school season is here and parents are busier than ever (especially with many students doing virtual learning!), I wanted to lend a hand with a common problem I see in gluten free Facebook groups: finding gluten free recipes for kids that even picky eaters will enjoy!

Below, I've complied 61 gluten free recipes for kids that are specifically designed to please picky eaters. I've also included gluten free breakfast, snack and dinner recipes so that your picky eater can eat happily alllll day long. So let's dig right on in. Here are 61 gluten free recipes for kids that are sure to please even the pickiest of diners. :)

Gluten Free Recipes for Kids: Breakfast Edition 

1. Kid Friendly Blueberry Kale Smoothie (Paleo) - Hot Pan Kitchen

Sweet ingredients like blueberries, banana and dates will disguise the kale and chia seeds also included in this smoothie!

2. Gluten-Free Breakfast Cookies - Mom's Test Kitchen

Gluten free oats, peanut butter and banana combine into a delicious and easy breakfast.

3. Keto Pancake Cereal (Low Carb) - Wholesome Yum

Pancakes + cereal = a kid's dream come true.

4. Spinach and Feta Egg Cups - Served from Scratch

Since spinach is mild in flavor, it's the perfect choice for a kid-friendly breakfast.

5. Easy and Delicious Keto Pancakes (Low Carb) - Healthy With Jamie

These gluten free pancakes are as healthy as they are yummy!

6. Gluten Free Pumpkin Breakfast Cookies - Home Body Eats 

Cookies for breakfast? Who would turn down that?!?

7. Peanut Butter Greek Yogurt Overnight Oats - Lemons and Zest

A prep-ahead breakfast you and your kids will look forward to eating!

8. Sourdough Almond Flour Waffles (Dairy Free, Sugar Free, Grain Free Option) - Raia's Recipes

The perfect gluten free treat to start your children's day.

9. Easy No-Bake Greek Yogurt Tart (Egg Free) - Fearless Dining

These gluten free tarts look fancy, but they are just as easy to make as they are to eat.

10. 3-Ingredient Blueberry Cheesecake Bagels (Egg Free) - Casey the College Celiac

These gluten free bagels are so easy to make, your kids can always lend a helping hand!

11. Banana Buckwheat Pancakes - A Baking Journey

Buckwheat flour and a hidden banana make these pancakes about as healthy - and delicious - as they can get.

12. Breakfast Tostadas - Simply Full of Delight

Taco bout a delicious start to the day.

13. Low Carb Gluten Free Sausage Balls - My Productive Backyard 

Seven ingredients combine into a delicious low carb breakfast or snack.

14. Paleo Apple Muffins (Dairy Free, Vegetarian) - Cook Eat Paleo

Apple pie in muffin form? Yes please!

15. Keto Breakfast Sandwich - Cooked By Julie

You can also prep these keto bagels ahead of time for an even easier gluten free breakfast.

16. Gluten Free Oatmeal Breakfast Bars - Your Haute Mess

For those needing a quick and easy breakfast on busy school mornings...

17. Gluten Free Poptarts - Celebration Generation

Ummmm, yes please?!?

18. Acai Bowl - The Forked Spoon

Who needs to buy an acai bowl when you can make your own at home?

19. Easy Recipe for Gluten Free Waffles - Hunny I'm Home DIY

A classic waffle recipe, just gluten free.

20. Gluten-Free Egg Fried Rice - Good For You Gluten Free

This egg fried rice is just as delicious for breakfast as it is for dinner!

21. Full English Breakfast Muffins (Grain Free, Low Carb, Paleo, Refined Sugar Free) - Emma Eats and Explores

Who knew you could have a full English breakfast in the form of a single muffin?

22. Southwestern Frittata - Feasible Feast

An easy and healthy recipe that you can enjoy for breakfast or dinner.

Gluten Free Recipes for Kids: Snack Edition 

23. Healthy Banana Snack Cake (Refined Sugar Free) - Flavor the Moments

Are you drooling, or is it just me?

24. Copycat Cookie Dough Vegan Larabar - Cass Clay Cooking

Use gluten free oats, and this is a delicious gluten free snack that people of any age will enjoy!

25. Easy Double Chocolate Zucchini Bread - Creative Green Living

No one will even guess there's zucchini in this chocolatey snack.

26. Gluten Free Pumpkin Scones (Vegan) - The Curious Frugal

A gluten free snack that's perfect for the upcoming fall season.

27. Simple Morning Muffins (Dairy Free) - Fresh Simple Home PHOTO

These muffins almost look too pretty to eat!

28. PJ Masks Inspired Popsicles (Dairy Free) - Keep Calm and Eat Ice Cream

These gluten free popsicles come in three fun flavors: Gekko Grape, Catboy blue lemonade and Owlet raspberry strawberry.

29. Green Berry Banana Bread (Vegan) - Casey the College Celiac

This banana bread comes out green thanks to the addition of spinach, but your kids won't taste any vegetables.

30. Gluten Free Pizza Bites (Dairy Free Option) - Gluten Free on a Shoestring

Use muffin pans to make these pizza bites an easy and delicious snack.

31. Chocolate Protein Donuts (Soy Free, Dairy Free) - A Sorey Fitness

These chocolate protein donuts are delicious enough to eat for dessert, but also make for a healthy snack.

32. Gluten Free Goldfish Crackers (Nut Free, Vegan) - Healthy Taste of Life

A childhood classic made gluten free and vegan, so anyone can enjoy!

33. Air Fryer Plantains (Paleo, W30, Vegan) - Recipe This

All you need are three staple ingredients and 10 minutes to whip up these yummy snacks.

34. Almond Flour Crackers - Snappy Gourmet

You can add whatever flavors or seasonings you want to make these crackers your perfect snack.

35. Healthy Chocolate Granola (Oil Free) - The Banana Diaries

Chocolate for a snack is always a good idea, especially in the form of healthy granola.

36. Parmesan Roasted Broccoli Stalks (Vegetarian) - Two Healthy Kitchens

Reduce food waste and get your kids to eat more vegetables by cutting your broccoli stalks into fun shapes!

37. Vegan Mug Brownie - Natural Goodness 

When your kid is begging for cake as a snack, whip them up this healthy mug cake instead!

38. Keto Cheese Crackers (Grain Free) - Texanerin

When you need a gluten free, kid-friendly snack that's free of grains but packed with cheesy flavor.

Gluten Free Recipes for Kids: Dinner Edition 

39. Cheesy Cauliflower Bread Sticks (Low Carb, Grain Free) - Curry Trail 

Pair these with some marinara sauce and protein, and you'll have a kid-friendly meal with a hidden veggie.

40. Gluten-Free Tomato Cheese Tart - What a Girl Eats

This cheese tart is full of such rich, cheesy flavor, kids won't even mind the vegetables thrown in.

41. Flank Steak Tacos with Brussels Sprouts - Eating Works

Before you start worrying about the brussel sprouts, the best part of these gluten free tacos is how easy it is to customize them to your family's taste! Check out the post for plenty of ideas on how to change up your usual taco night.

42. One Skillet Cheeseburger Helper - Serena Bakes Simply From Scratch

A traditional family dinner given a gluten free twist!

43. 20-Minute Vegan Sloppy Joes - Wow It's Veggie

Sloppy Joes are a favorite childhood classic of mine!

44.  Chicken Broccoli Casserole - Dancing Through the Rain

Plenty of cheese hides the broccoli and cauliflower rice included in this comforting casserole.

45. Brazillian Cheese Bread - Simple Living Recipes

This gluten free bread is crunchy on the outside, cheesy on the inside, and sure to win over even the pickiest of eaters.

46. Vegan Shepard's Pie - Plant Based Folk

Creamy potatoes, tender vegetables and a flavorful meat substitute combine into one comforting, gluten free dinner.

47. Lightened Up Veggie “Nachos” (Low Carb, Keto) - Couple in the Kitchen 

These are nacho traditional tacos...but they are super tasty!

48. Best Ever Gluten Free Cheeseburger Macaroni Skillet - A Sprinkling of Cayenne 

Cheeseburger + macaroni = and a gluten free dinner for the whole family.

49. Quinoa "Mac" & Cheese - Hungry Hobby

All the flavors of mac and cheese with the plant-based protein of quinoa!

50. Vegan Black Bean Burgers with Sweet Potato - The Oregon Dietician

For when you want to shake up your family's usual burger night.

51. Taco Tater Tot Casserole - Mae's Menu 

Tater tots get an upgrade in this gluten free and comforting casserole dinner.

52. Easy Creamy Gluten-Free Spaghetti (Vegan Option) - Spice It Upp

A garlic cream sauce turns this gluten free spaghetti dinner into a recipe your kids will request regularly.

53. Easy Baked Chicken Nuggets (Paleo Option) - Whole New Mom

A childhood classic made gluten free. 

54. Vegetable Pasta Sauce - 7 Different Veggies and Legumes (Vegan) - My Pure Plants

This is the spaghetti sauce you need to get even the pickiest of eaters to eat their veggies.

55. Gluten Free Pizza Quesedilla (Vegan Option) The Helpful GF

Two of kids' favorite foods combined? Talk about a win!

56. Healthy Vegetarian Mexican Casserole with Rice & Beans - Piping Pot Curry

Cheese, brown rice and lots of veggies combine into a comforting casserole for family dinner.

57. Keto Grilled Cheese - Here to Cook

Pair this homemade grilled cheese with some tomato soup or your kid's favorite side, and you'll have a gluten free dinner everyone can enjoy.

58. Low Carb Pizza Chicken Skillet (Keto) - Low Carb Yum

Turn regular chicken breasts into a delicious "pizza" dinner with this recipe!

59. Vegetarian Chicken-less Pot Pies - A Mummy Too 

Who would say no to pot pies?!?

60. Mexican Quinoa in Instant Pot (Vegan) - Spice Cravings

This quinoa only takes 30 minutes and 1 pot to make, but it's packed with flavor.

61. Sheet Pan Apple Cinnamon Chicken (Whole 30, Paleo, Grain Free) - Paleo Gluten Free Guy

This sheet-pan dinner features juicy chicken thighs, tender veggies and a hint of sweetness from apples.

Enjoy These 61 Gluten Free Recipes for Kids!

Whether you have kids who are picky eaters or just want some gluten free recipes the whole family will enjoy, I hope this round-up gives you some delicious ideas for breakfast, snacks and dinner.

Now let me know in the comments - which of these recipes do you want to try first?

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