#vishurecipes

[meerasmenu]

Hello 🤩 Ullitheeyal, Green Gram Curry, Basic egg Omlette, Matthan Erissery, Kovakka Mezhukkupuratti For recipes please check my YouTube channel, link updated in the profile. #ullitheeyal #ullirecipe #shallotcurry #theeyal #cherupayar #cherupayarcurry #payarucurry #greengramcurry #payarukoottan #greengramrecipes #recipes #eggomelette #eggomlete #omlette #eggrecipesindianstyle #indianrecipesandspices #basiceggomlette #simpleeggomlette matthanerissery #matthanrecipes #mathan #erissery #erisseryrecipes #sadhyarecipes #onamsadya #vishusadya #onamrecipes #vishurecipes #kovakka #kovakkai #kovakka #kovakkamezhukkupuratti https://www.instagram.com/p/CfLDvMJoOz_/?igshid=NGJjMDIxMWI=

[kothiyavunu]

One of the star dishes of a Kerala Sadya - Puli Inji-Inji Puli/Kerala Ginger Pickle! The heat from the chilies, spiciness, and flavor from the ginger, sweetness from jaggery, and tartness from tamarind make this unique special Kerala pickle. Do check the video. I have shared an easy version without Compromising the taste or texture. Hope you all will enjoy making this easy version of Puli Inji-Inji Puli. Don't forget to share the feedback if you get a chance to try.

[asmallbite]

Chakka Pradhaman Recipe | Jackfruit Payasam Recipe

This jackfruit payasam recipe is a flavourful payasam from the Kerala cuisine. It is traditionally prepared from chakka varattiyathu is (made by cooking finely chopped pieces of the edible part of jackfruit with ghee and jaggery). It is stored in a traditional vessel called 'Uruli 'and used whenever required. To make the chakka pradhaman recipe, this chakka varattiyathu is mixed with water, extra jaggery and boiled at high temperature (Source : wiki). But I have shared a simple method made with fresh jackfruit pieces

Recipe Link: https://asmallbite.com/chakka-pradhaman-recipe-jackfruit-payasam-recipe/