#onamrecipes

[rajeshvaidya]

#Repost @archanaskitchen with @get_repost ・・・ #throwbacktuesday A Kerala meal plate we cooked last year😍 We have Meen Vevichathu,Pumpkin Erissery, Moru Kachiyathu, Arisi Payasam. Go to our stories for the recipe link or click on the link in our bio :) #kerala #keralafood #keralafoodie #keralagram #keralameals #keralalunchspecial #recipes #easyrecipes #onam #onamrecipes #onamlunch #onamsadhya #archanaskitchen #healthyeating #highprotein #eatfit #cooking #food #healthyrecipes #foodphotography #recipeoftheday #comfortfood #deliciousfood https://www.instagram.com/p/CEliFluF0RC/?igshid=1ayeanvqneg06

[agrowiatech]

#Agrowia , Wishing you and your loved ones a joyous Onam! #onamreels #onamrecipes #onamvibes🌸 #onamissiontolove #onamorocomeçanocasamento #onampookalam #onamsarees #onamcelebrations #onamfestival #onam2019 #vishuu #vishufestival #vishuashamsakal #vishu2020 #vishudh #vishuvn #vishuvn007_4ever #vishuvians #vishuvn007_fan_club #vishu_thakor_fan #grdenwedding #grdeninspiration #grdentist #grdeningforthesoul #grdenbythebay #grdenr #grdensofinstagram #grdena #grdenlovers (at India, INDIA) https://www.instagram.com/p/CS0sStYo6kV/?utm_medium=tumblr

[chinnuskitchen]

https://youtu.be/43DLC_mqp5k Pavaka Pachadi ,Bittergourd Pachadi ,#featured #Explorepage #onamrecipes #bittergourd https://www.instagram.com/p/CSdfFyNFFCl/?utm_medium=tumblr

[foodliners]

Onam is the biggest and the most important festival of the state of Kerala. It is a harvest festival and is celebrated with joy and enthusiasm all over the state by people of all communities. According to a popular legend, the festival is celebrated to welcome King Mahabali, whose spirit is said to visit Kerala at the time of Onam. Happy Onam to all Location: @bananaleaf.amd Want to see more? Follow us now 👇 @foodliners Use our hashtag #foodliners to get featured. #onam #onam2020 #onamvibes #keralatradition #virtualonam2020 #thaninadan #onamfestival #onamsadya #onamrecipes #dosa #idlisambhar #idli #southindianfood #southindian #southindianfood #indianfood #eeeeeats #indianfoodbloggers #punefoodblogger #desifood #mumbaifoodies #huffposttaste #delhifoodie #mumbaifoodicious #foodtalkindia #bangalorefoodies #indianfoods #goodfoodindia #indianrecipe (at Banana Leaf Amd) https://www.instagram.com/p/CEjd-nHFbWy/?igshid=1tg6esi3i5f98

[kothiyavunu]

Wishing all my followers, friends & family a very Happy Onam! Here is a quick index to all Onam Recipes – Onam Sadya in the most authentic style from me to you all. Hope you all will try and enjoy making these Onasadya recipes. Don’t forget to let me know your comments & feedback. https://www.kothiyavunu.com/kerala…/onam-recipes-onam-sadya/ #onam #happyonam #onamfest #onamsadya #onamrecipes #sadyarecipes #kothiyavunusadyarecipes #kothiyavunurecipes #onasadya (at Los Angeles, California) https://www.instagram.com/p/CEhsr0ZJLwS/?igshid=1e50zjqyn4kb9

[meerasmenu]

Hello Dears.... Onam Series Recipe No. 3 Inji Curry / Puli Inji #injicurry #puliinji #injipuli #onamrecipes #sadhya #sadya #keralafood #keralarecipes https://www.instagram.com/p/CERPkArDqJP/?igshid=leqdbwwgbxg

[homecookingshow]

Onam Special Sweet Recipes | Ada Pradhaman | Ela Ada #Adapradhaman #Elaada #Onamsweets #Elayada #Onamrecipes #Keralapayasam #SadyaPayasam Ada Pradhaman Ingredients Rice Ada - 1/2 cup (Ada is made with rice batter, the ready made store bought ones are dried rice batter pieces.) Jaggery - 1 cup Ghee - 1 tsp Cardamom powder - 1 tsp Water Roasted Cashews Roasted Raisins Coconut milk Method: 1.For cooking the Ada, Put 1/2 cup of Ada in a boiling water and cook for 15 to 20 minutes till it is nice and soft. 2.Turn off the stove and strain it and keep it aside. 3.For melting Jaggery, pour 1/2 cup of Water and 1 cup of Jaggery and melt it completely. 4.Take a sauce pan, add a tsp of Ghee, add cooked Ada and strain the dissolved Jaggery into it. 5.Cook the Ada in the Jaggery syrup and once it thickens, add 1 tsp of Cardamom powder, roasted Cashews and roasted Raisins. 6.Quick stir it and leave it on low flame for 5 minutes and turn off the stove. 7.Now, pour the thick Coconut milk into it and mix it well. (Add Coconut milk after it comes to the room temperature so that it wont curdle or break) 8.Finally, garnish it with coconut bits and mix it well. Traditional and tasty Ada Pradhaman is ready to serve. ELA ADA | Sweets & Savouries Ada or Ela Ada, is a Traditional South Indian delicacy. It is most famous in Kerala, and can be found in several areas on Tamil Nadu as well. It is a heavenly yet healthy mixture of the sweetness of coconut and melted jaggery which is hidden and sealed within a layer of steamed rice flour dough. It is served as evening snack or as part of breakfast. Ela Ada can be made in wheat and rice flour and the fillings can vary as you prefer. It is one of the healthiest delicacies out there since it is steamed and not fried in oil or ghee like most are. Ingredients For melting jaggery Little Water Jaggery - 200 grams For filling Ghee - 2 Tsp. Grated Coconut - 1 cup Melted Jaggery Cardamom powder - 1/2 Tsp. For boiling water Water Salt For dough Rice flour - 1 cup Ghee/Oil - 1 Tsp. Boiled water Banana leaf to wrap Method: 1. Pour some water in a pan and add the jaggery to it. 2. Keep mixing gently to avoid the jaggery sticking to the surface of the pan, and melt the jaggery completely. 3. In a wide sauce pan, roast a whole cup of fresh grated coconut in 2 tsp.’s of ghee. Roast it for a few minutes until the colour of the coconut changes slightly. 4. Once roasted, add the melted jaggery to the pan, pouring it through a sieve. 5. Mix the coconut and jaggery together. Let it cook till it thickens. 6. Add some cardamom powder and ghee now. 7. Turn off the stove and let it cool. 8. Pour some water in a pan and add some salt. Let the water come to a boil. 9. Once the water starts boiling, turn off the stove. 10. Take a cup of rice flour and a tsp. ghee in a mixing bowl. 11. Pour the boiling water in the bowl and mix well. 12. Mix the flour till you get a nice tough dough. 13. Now, take a banana leaf, and cut them up into several pieces, to seal and cook the ada’s. 14. Take some dough and roll it in your palm to form small balls. 15. Flatten the dough and place it on the center of the banana leaf piece. Pat the dough to flatten it evenly. 16. Now, place some of the jaggery-coconut mixture in the center and spread it. 17. Fold the leaf and seal it, making sure to press down on all sides. 18. Once the steamer is ready, place the banana leafs on the trays and place the trays in the steamer. Steam cook for about 10 to 15 minutes. 19. Voila! Your Ela Ada’s are ready to be served, nice and hot. Tips: You can increase or decrease the amount of jaggery used based on your tolerance to sweet. If you prefer your sweets to have less sweetness, you can decrease the quantity of jaggery to about 150 grams, and if you prefer it extremely sweet, then you can slightly increase the quantity. by HomeCookingShow

[indiafoods]

Celebrate the 10 day festivities of Onam with the best of Onam Sadhya Recipes on #IndiaFoodNetwork. Watch and learn how to make Kerala Style #Sambar #Recipe that is made from homemade sambar powder/Sambhar Masala. The aromas from the ground spices when combined along with tamarind water, fresh #vegetables and #cooked lentils, make this sambar extremely delicious and festive. Pair this delightful dish with rice for a mouth-watering meal. If you like the recipe don't forget to share your feedback in the comments below.

#OnamSadhya2020 #OnamRecipes

Ingredients:-

For Sambhar Masala/Sambar Powder

1/4 Cup Dry Coconut

1 TBSP Fenugreek Seeds

1 TBSP White Urad Dal

1 TBSP Yellow Chana Dal

1 TBSP Cumin Seeds

1 TBSP Peppercorns

1 TBSP Coriander Seeds

9 - 10 Gunter Chillies

For Kerala Style Sambhar

1 TBSP Oil

1 Cup  Onion

1 Cup  Toor Dal

Salt to Taste

1 Cup  Water

2 - 3 Drumsticks

1/4 Chopped Yellow Pumpkins

1/4 Chopped Brinjal

1/4 Chopped Lady Finger

1/4 Chopped Carrot

1/4 Chopped Tomato

1 TBSP Red Chilli Powder

1 TBSP Turmeric Powder

1 TBSP Sambar Masala

1 TBSP Mustard Seeds

1 TBSP Curry Leaves

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[atchayapathrafoods]

Onam Special Recipes!! In Atchayapathra's Meals Box Menu.. Visit: http://bit.ly/2zFxfRm Contact: 6385788401, 6383201274 மதுரையில் மட்டுமே... 

#atchayapathrafoods #apf #madurai #fooddeliveryservice #Mealsdelivery #vegetarianfooddelivery #monthlylunchdelivery #onamspecial #onam2019 #onam #onamfestival # #onamcelebration #onam2k19 #onamrecipes

[rajeshvaidya]

#Repost @archanaskitchen with @get_repost ・・・ Kerala Kootu Curry Recipe is a very traditional north Kerala dish that is made from Yellow Pumpkin cooked along with Desi Channa or Black Eyed Beans and spiced with coconut. When I first had this dish in an ayurvedic restaurant I fell in love with it. The beans you wish to add is purely your choice and taste. I sometimes add whole toor dal (as shown in the image), desi chana (dark brown chickpea) or even black-eyed beans. Get the recipe from the smart.bio link in my profile @archanaskitchen. . . . . . #Onam #onamrecipes #onamspecial #onamsadhya #recipes #easyrecipes #lunch #kerala #keralarecipes #indianlunch #indianlunchrecipes #southindianlunch #archanaskitchen #healthyeating #highprotein #homemadefood #eatfit #cooking #food #healthyrecipes #foodphotography #recipeoftheday #comfortfood #deliciousfood #delicious #instayum #food https://www.instagram.com/p/CEgQlgtlCP2/?igshid=1vwp451f5k3nu

[mcf-mycookingfantasy]

Authentic Kalan Recipe for Onam Sadhya | Easy and Simple Traditional Ker...

Hi All, Thanks for liking and watching our cooking channel videos. How to make the traditional kalan for Onam Sadhya | Easy steps for an amazingly simple, healthy and tasty yam and banana gravy filled with authentic flavours ….Onam special !

[rajeebala]

Jackfruit Payasam|Chakka Pradhaman

Jackfruit payasam is a speciality of Kerala also called as Chakka Pradhaman. This is Onam special. In recent years we started getting jackfruit here and every season we buy it. It is hard work to separate the pieces from the whole fruit but worth it. I use to make payasam during Onam with tinned jackfruit. But this time tried with fresh ones. We have to make payasam with coconut milk during this…

[kothiyavunu]

One of the star dishes of a Kerala Sadya - Puli Inji-Inji Puli/Kerala Ginger Pickle! The heat from the chilies, spiciness, and flavor from the ginger, sweetness from jaggery, and tartness from tamarind make this unique special Kerala pickle. Do check the video. I have shared an easy version without Compromising the taste or texture. Hope you all will enjoy making this easy version of Puli Inji-Inji Puli. Don't forget to share the feedback if you get a chance to try.

[meerasmenu]

Sweet boli | Puran poli @ Meera's Menu #sweetboli #puranpoli #boli #pooranpoli #onamrecipe #onamwithme #youtube https://www.instagram.com/p/CEbhjqWJICM/?igshid=4isnfbcfbxvs

[anjanarajguru]

Try These Festive Recipes This Onam.

Onam is one of the biggest festivals celebrated in the Southern Indian State of Kerala. It marks the home-coming of the mythical King Mahabali. Onam is celebrated in the beginning of the month of Chingam, the first month of the  Malayalam Calendar. Every Indian festival has to have special festival dishes and so does Onam. Onam Sadhya is a vegetarian meal which typically has around a dozen dishes and is traditionally served on a plantain leaf. We feature here some traditional and few atypical dishes you could try this Onam.

Kerala Style Rasam

Ingredients

Whole coriander - 2 tsp

Black pepper corns - 1 tsp

Cumin seeds - 1 tsp

Green chili - 1

Ginger - ½ inch piece

Garlic - 6-8 cloves

Coconut oil - 1 tbsp

Heeng - ½ tsp

Dry red chilies - 3-4

Curry leaves - 10-12

Mustard seeds - 1 tsp

Fenugreek seeds - ½ tsp

Tomato - 1 cup ( chopped )

Turmeric powder - ½ tsp

Tamarind - lemon sized ball

Jaggery - 1 tsp

Method : http://www.whiskaffair.com/2015/08/kerala-style-rasam-thakali-rasam-onam-sadya-recipe.html

Moru Curry

Ingredients

Butter milk - ½ litre

Coconut oil - 2 tbsp

Mustard seeds - 1 tsp

Fenugreek seeds - ½ tsp

Cumin seeds - ½ tsp

Dry red chilies - 3-4

Curry leaves - 10-12

Ginger - 1 tsp ( Grated )

Garlic - 5-6 cloves ( Crushed )

Green chilies - 2 ( Slit into halves )

Shallots - 6-7 ( Thinly sliced )

Turmeric powder - ½ tsp

Salt to taste

Method :http://www.whiskaffair.com/2015/08/moru-curry-kerala-style-seasoned-buttermilk-curry-onam-sadya-recipe.html

Pumpkin Errisery

Ingredients

Oil (use coconut oil for being totally authentic) 1 tbsp 

Mustard seeds - 1.5 tsps 

Urad dal - 2 tsps 

Curry leaves -  handful 

Dry red chillies - 3 to 4 

Turmeric powder - 1/2 tsp 

Fresh coconut to be ground - 1/2 cup

Cumin seeds - 1 tsp 

Fresh grated coconut to be toasted - 1/4 cup 

Chopped yellow pumpkin - 300 grams

 Salt to taste  Method :http://www.sinamontales.com/onam-recipes-pumpkin-errisery

Pineapple Pachadi

Ingredients

Peeled, cored and chopped Pineapple - 1 cup 

Turmeric powder  - 1/2 tsp 

Chilli powder - 1 tsp 

Salt to taste 

Curd - 1/4 cup 

To be ground to paste

Fresh coconut - 1/3 cup 

Cumin seeds - 1 tsp 

Mustard seeds - 1/2 tsp

For the seasoning 

Oil (for the most authentic one use coconut oil) - 1 tsp 

Curry leaves - handful 

Mustard seeds - 1 tsp

Method: http://www.sinamontales.com/onam-recipes-pineapple-pachadi

Healthy Quinoa Apple Kheer

Ingredients

Cooked Quinoa - 1 1/2 cups

Ghee- 1 teaspoon

Apple, finely chopped -1

Skimmed Milk - 750 ml

Saffron - 10strands

Crushed Cardamom - 1 teaspoon

Sugar- 1/4 cup

Chopped Pistachios - 2 tablespoons

Sliced Apples for topping

Method : http://www.myfoodstory.com/healthy-quinoa-apple-kheer-recipe

Raw Mango And Turmeric Brown Rice

Ingredients

Raw Brown Rice - 1 cup

Oil - 2 tablespoons

Mustard Seeds - 1 teaspoon

Urad Dal (black gram skinned) - 1 teaspoon

Chana Dal (split gram) - 1 teaspoon

Dried Red Chilies -2 Large

Onion, sliced - 1

Raw Mango, peeled and grated -1 

Red Chili Powder - 1/2 teaspoon

Turmeric Powder - 1/3 teaspoon

Curry Leaves - 2 sprigs

Salt to taste

Method : http://www.myfoodstory.com/raw-mango-and-turmeric-brown-rice-recipe

Sambaram

Ingredients

Thick curd - 500 g

Water - 3 cups

Salt - 1 tsp

Green chili - 1 ( Chopped )

Curry leaves - 15-20

Ginger - 1 inch piece (julienned)

Method : http://www.whiskaffair.com/2015/08/sambaram-kerala-style-spiced-buttermilk.html

Vermicelli Rose Water Cardamon Kheer

Ingredients

1.5 l full fat milk 1 cup Vermicelli 7 pods  of green cardamom 3/2 cup sugar (use more if you like it sweeter) 1 tsp rosewater 2 tbsp crushed pistachio 3 tbsp raisin 1 tbsp almond flakes few strands  of saffron 1  tbsp ghee 2 tbsp condensed milk

Method : http://lapetitchef.in/recipe/vermicelli-rose-water-cardamom-kheer

Beetroot Thoran

Ingredients

2 cups of grated beetroots 1/2 cup of grated coconut 1 tsp of cumin seeds, jeerakam 2-3 shallots, ulli 1 tsp of red chilli powder 1/4 tsp of turmeric powder 1 tbsp of coconut oil 1/2 tsp of black mustard seeds 1/2 tsp of split urad, uzhunnu parippu 1 strand of curry leaves 1 tsp of salt (adjust to taste) 1 clove of garlic

Method : http://www.cookingandme.com/2013/02/kerala-beetroot-thoran-recipe-onam.html

Cherupayar Payasam

Ingredients

1/4 cup of cheru payar / pasi paruppu / moong dal 3/4 cup more or less of grated jaggery (or brown sugar, but it’s a poor substitute) 3 heaping tbsp of ghee 10 plain, unsalted cashewnuts A few of raisins 1 cup of thick coconut milk (onnaam paal) 3-4 cups of thin coconut milk (rendaam paal) 4-5 cardamom pods, crushed

Method : http://www.cookingandme.com/2011/09/cherupayar-payasam-kerala-parippu.html

Images and Recipes Courtesy : Whiskaffair, Sinamon Tales , Lapetitchef  Cookingandme and Myfoodstory.

[meerasmenu]

Hello 🤩 Ullitheeyal, Green Gram Curry, Basic egg Omlette, Matthan Erissery, Kovakka Mezhukkupuratti For recipes please check my YouTube channel, link updated in the profile. #ullitheeyal #ullirecipe #shallotcurry #theeyal #cherupayar #cherupayarcurry #payarucurry #greengramcurry #payarukoottan #greengramrecipes #recipes #eggomelette #eggomlete #omlette #eggrecipesindianstyle #indianrecipesandspices #basiceggomlette #simpleeggomlette matthanerissery #matthanrecipes #mathan #erissery #erisseryrecipes #sadhyarecipes #onamsadya #vishusadya #onamrecipes #vishurecipes #kovakka #kovakkai #kovakka #kovakkamezhukkupuratti https://www.instagram.com/p/CfLDvMJoOz_/?igshid=NGJjMDIxMWI=