bakingforever-blog
Baking Forever
Sharona Khan <3
Baking recepies & pictures :) !
for Foods & Nutrition 9
Mr. Maher you're the best teacher ever :D<3 !
READ BELOW PICTURE !
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Toffee Cookies
Ingredients:
15 graham crackers
230g butter, melted
200g brown sugar
150g walnuts, chopped
Directions:
Preheat oven to 180 degrees. Line the pan with the graham crackers.
Combine melted butter and brown sugar and heat over low heat, stirring until sugar is dissolved. Pour mixture over graham crackers to coat over top.
Bake for 10-12 minutes. Cool and cut with knife into rectangles.
#toffee cookies#toffee#cookies#recepie#recepies#food#hungry#bake#make#sugar#crackers#butter#brown#brown sugar#walnuts#chopped#melted
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Bread Sticks
Ingredients:
1/3 cup margarine
2 1/2 cup flour
2 tbs sugar
31/2 tsp baking soda
1/2 tsp salt
1 cup milk
cheese, garlic powder
Directions:
Preheat oven 4500 degrees
Grate cheese
Use 1/3 cup of butter and cut
Sift flour, sugar, baking powder, and salt garlic powder
Add cup of milk
On jelly pan put small peices of butter on it, put in oven to melt
Mix ingredients
Add cheese and mix
Take out butter
Put flour on the counter top and the dough, use rolling pin
Cut into strips
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Love In a Pan
Ingredients:
25 mL margarine
125 g marshmallows
1 mL vanilla
750 mL rice krispies
chocolate to drizzle
Directions:
Lightly butter the jelly roll pan
Melt butter at low heat
Put marshmallows in cup
After butter melts put marshmallows in pot, melt them
Add vanilla
Take three cups of rice krispies and put in a bowl
Mix rice krispies with pot and mix
Put on jelly roll pan
Cut into desired shape
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