cybermanoloart - Tumblr blog

[cybermanoloart]

Stinging nettle

Buddleja

Lavender

Poppy

Quince

Mimosa

6th video in our month of plants serie!!!

And this one is of a plant we both love (those little pompoms)

We're two sisters collaborating on this video serie

@cybermanolol is in charge of the art and the editing 🎨 📽️ and @_chalulu_ is the one doing all the plant research and she's also the voice 📝🗣️

@_chalulu_ my sources are:

- Le régal végétal by François Couplan

@cybermanolol Getting the hang of gouache, don't you think? Loving these earthy, dull colours with the pops of bright yellow :)

Choose your harvesting location well:

Do not enter private property and never harvest in a protected area. Also avoid roadsides or polluted sites.

Be sure to correctly identify everything you pick so as not to damage a rare species or poison yourself.

When in doubt, abstain or call someone with the relevant competence.

Harvest plants sparingly, only where they are abundant and never collect too much.

Take only as needed and do not pull out the entire crops.

Wash before eating.

Carefully sort and wash the crop. Be careful, only cooking can prevent certain diseases or parasites such as echinococcosis or liver fluke.

[cybermanoloart]

6th video in our month of plants serie!!!

And this one is of a plant we both love (those little pompoms)

We're two sisters collaborating on this video serie

@cybermanolol is in charge of the art and the editing 🎨 📽️ and @_chalulu_ is the one doing all the plant research and she's also the voice 📝🗣️

@_chalulu_ my sources are:

- Le régal végétal by François Couplan

@cybermanolol Getting the hang of gouache, don't you think? Loving these earthy, dull colours with the pops of bright yellow :)

Choose your harvesting location well:

Do not enter private property and never harvest in a protected area. Also avoid roadsides or polluted sites.

Be sure to correctly identify everything you pick so as not to damage a rare species or poison yourself.

When in doubt, abstain or call someone with the relevant competence.

Harvest plants sparingly, only where they are abundant and never collect too much.

Take only as needed and do not pull out the entire crops.

Wash before eating.

Carefully sort and wash the crop. Be careful, only cooking can prevent certain diseases or parasites such as echinococcosis or liver fluke.

[cybermanoloart]

Stinging nettle

Buddleja

Lavander

Poppy

Quince

Mimosa

We're two sisters collaborating on this video serie

@cybermanolol is in charge of the art and the editing 🎨 📽️ and @_chalulu_ is the one doing all the plant research and she's also the voice 📝🗣️

@_chalulu_ my sources are:

- Le régal végétal by François Couplan

@cybermanolol I've only just started to use gouache, but I quite like it. I think for this painting, I should have started much darker in the background, so lesson learned for next time. But still, I think I caught the delicateness of the flowers (the flowers look a lot like cherry flowers, but the rest of the tree did not)

Choose your harvesting location well:

Do not enter private property and never harvest in a protected area. Also avoid roadsides or polluted sites.

Be sure to correctly identify everything you pick so as not to damage a rare species or poison yourself.

When in doubt, abstain or call someone with the relevant competence.

Harvest plants sparingly, only where they are abundant and never collect too much.

Take only as needed and do not pull out the entire crops.

Wash before eating.

Carefully sort and wash the crop. Be careful, only cooking can prevent certain diseases or parasites such as echinococcosis or liver fluke.

[cybermanoloart]

We're two sisters collaborating on this video serie

@cybermanolol is in charge of the art and the editing 🎨 📽️ and @_chalulu_ is the one doing all the plant research and she's also the voice 📝🗣️

@_chalulu_ my sources are:

- Le régal végétal by François Couplan

@cybermanolol I've only just started to use gouache, but I quite like it. I think for this painting, I should have started much darker in the background, so lesson learned for next time. But still, I think I caught the delicateness of the flowers (the flowers look a lot like cherry flowers, but the rest of the tree did not)

Choose your harvesting location well:

Do not enter private property and never harvest in a protected area. Also avoid roadsides or polluted sites.

Be sure to correctly identify everything you pick so as not to damage a rare species or poison yourself.

When in doubt, abstain or call someone with the relevant competence.

Harvest plants sparingly, only where they are abundant and never collect too much.

Take only as needed and do not pull out the entire crops.

Wash before eating.

Carefully sort and wash the crop. Be careful, only cooking can prevent certain diseases or parasites such as echinococcosis or liver fluke.

[cybermanoloart]

Stinging nettle

Buddleja

Lavender

Poppy

Quince

Mimosa

4th video for our month of plants :)

Getting close to the end of the week, but we made it in time!

This is a fun challenge we two sisters are doing, where I paint and she talks about a particular plant. This time it's poppy, who you might know for it's infamous properties, but let me tell you, that's not even the half of it.

@cybermanolol : the poppy I drew is the Iceland poppy (along with a few more flowers). I kept it fairly simple this time, I think that's what suits this plant best

@_chalulu_ my sources are Le Régal végétal by François Couplan.

Choose your harvesting location well:

Do not enter private property and never harvest in a protected area. Also avoid roadsides or polluted sites.

Be sure to correctly identify everything you pick so as not to damage a rare species or poison yourself.

When in doubt, abstain or call someone with the relevant competence.

Harvest plants sparingly, only where they are abundant and never collect too much.

Take only as needed and do not pull out the entire crops.

Wash before eating.

Carefully sort and wash the crop. Be careful, only cooking can prevent certain diseases or parasites such as echinococcosis or liver fluke.

[cybermanoloart]

4th video for our month of plants :)

Getting close to the end of the week, but we made it in time!

This is a fun challenge we two sisters are doing, where I paint and she talks about a particular plant. This time it's poppy, who you might know for it's infamous properties, but let me tell you, that's not even the half of it.

@cybermanolol : the poppy I drew is the Iceland poppy (along with a few more flowers). I kept it fairly simple this time, I think that's what suits this plant best

@_chalulu_ my sources are Le Régal végétal by François Couplan.

Choose your harvesting location well:

Do not enter private property and never harvest in a protected area. Also avoid roadsides or polluted sites.

Be sure to correctly identify everything you pick so as not to damage a rare species or poison yourself.

When in doubt, abstain or call someone with the relevant competence.

Harvest plants sparingly, only where they are abundant and never collect too much.

Take only as needed and do not pull out the entire crops.

Wash before eating.

Carefully sort and wash the crop. Be careful, only cooking can prevent certain diseases or parasites such as echinococcosis or liver fluke.

[cybermanoloart]

Stinging nettle

Buddleja

Lavander

Poppy

Quince

Mimosa

We're two sisters collaborating on this video serie

I'm in charge of the art and the editing 🎨 📽️ and my sister is the one doing all the plant research and she's also the voice 📝🗣️

Sources:

- Lis-Balchin, M. (Ed.). (2002). Lavender: the genus Lavandula. CRC press.

- Le régal végétal by François Couplan

Choose your harvesting location well:

Do not enter private property and never harvest in a protected area. Also avoid roadsides or polluted sites.

Be sure to correctly identify everything you pick so as not to damage a rare species or poison yourself.

When in doubt, abstain or call someone with the relevant competence.

Harvest plants sparingly, only where they are abundant and never collect too much.

Take only as needed and do not pull out the entire crops.

Wash before eating.

Carefully sort and wash the crop. Be careful, only cooking can prevent certain diseases or parasites such as echinococcosis or liver fluke.

[cybermanoloart]

Stinging nettle

Buddleja

Lavender

Poppy

Quince

Mimosa

My sister and I collabed on this video :)

I made the art, and she's the voice. She also did an the research on the plants.

This is actually the second video in a serie we're making this month (just in time for pleinairpril, which I didn't even plan). I'll link the first video in a reblog, because tumblr

[cybermanoloart]

Stinging nettle

Buddleja

Lavender

Poppy

Quince

Mimosa

My sister and I worked together to make this :) I made the art, she did the research and the talking ❤️

[cybermanoloart]

My lavenders, I just think they look good juxtaposed together

Call that a diptych

[cybermanoloart]

We're two sisters collaborating on this video serie

I'm in charge of the art and the editing 🎨 📽️ and my sister is the one doing all the plant research and she's also the voice 📝🗣️

Sources:

- Lis-Balchin, M. (Ed.). (2002). Lavender: the genus Lavandula. CRC press.

- Le régal végétal by François Couplan

Choose your harvesting location well:

Do not enter private property and never harvest in a protected area. Also avoid roadsides or polluted sites.

Be sure to correctly identify everything you pick so as not to damage a rare species or poison yourself.

When in doubt, abstain or call someone with the relevant competence.

Harvest plants sparingly, only where they are abundant and never collect too much.

Take only as needed and do not pull out the entire crops.

Wash before eating.

Carefully sort and wash the crop. Be careful, only cooking can prevent certain diseases or parasites such as echinococcosis or liver fluke.

[cybermanoloart]

My sister and I collabed on this video :)

I made the art, and she's the voice. She also did an the research on the plants.

This is actually the second video in a serie we're making this month (just in time for pleinairpril, which I didn't even plan). I'll link the first video in a reblog, because tumblr

[cybermanoloart]

My sister and I worked together to make this :) I made the art, she did the research and the talking ❤️

[cybermanoloart]

From the sketchbook

[cybermanoloart]

saw sheeps yesterday 🤎💚🤎💚🤎💚

they were very smol

[cybermanoloart]

[cybermanoloart]

At the Natural History Museum