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Diabetes around the world, the IDF Diabetes Atlas (2021) reports that 537 million adults approx. of the age 20-79 years are suffering from diabetes. By the year 2045, 1 out of 8 adults will be a diabetic patient. Furthermore, 3 out of 4 adults suffering from diabetes live in low-income countries. From this report, we can get an idea, of how difficult diabetes will be in the future to manage.

Let’s understand what diabetes is actually. A person suffering from diabetes, cannot properly produce insulin, required to control the blood sugar level of the body. Insulin is a boon for diabetes treatment, it makes a deadly disease, manageable.

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Whenever we go to a supermarket or any convenience store, do we go through food labels and ensure that the food we consume is healthy? Food labels contain a lot of information, making reading a label quite tricky, misleading the consumer to buy highly processed or unhealthy food as a healthy food option. With the growing world, food options are also increasing with brand competition. This makes shopping a bit confusing when it comes to understanding food labels. Let’s decode food labels so that next time you go to a convenience store you can differentiate between junk and truly healthy foods, to make better food choices. 🤷‍♂️🥤 🥗

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In India, the majority of the population of all ages are suffering from serious micronutrient deficiencies. According to the National Family Health Survey (NFHS-5) from 2019-2021, 67% of children aged 6-59 months, 57% among childbearing age women and 52% of pregnant women are suffering from anaemia. There is an urgent need to tackle such alarming situations to increase the intake of essential nutrients within available resources as individuals from low-resource areas find it difficult to have access to a variety of foods.

FSSAI introduced the Food Safety and Standards (Fortification of Foods) Regulations, 2016 in October 2016, as food fortification is a scientifically proven and cost-effective way to help nutrition around the world.

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Paneer: The creamy, versatile Indian cheese that adds richness to countless dishes. But have you ever wondered if the paneer you're buying is the real deal? Sadly, the market is flooded with fake paneer, often made with harmful chemicals and inferior ingredients. This can not only affect the taste and texture of your dishes but also pose a risk to your health. In this guide, we'll unravel the secrets to identifying genuine paneer. We'll cover simple tests you can perform at home to distinguish real paneer from its imitations, empowering you to make informed choices and enjoy authentic paneer in every bite.

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FSSAI's non-veg logo got a makeover! 🔄 From circle to triangle, what's the story behind this change? 🤔 Find out in this article!

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🥇 Amul has been named the world’s strongest dairy brand in 2024, but do you know what makes Amul this great? Lets unwind it: 5 Key Factors That Made Amul the World’s Strongest Dairy Brand in 2024 🎯 1. Amul’s Recognition and ranking 📜 🥇 2. Amul’s Brand Value and Sustainability 💰 3. Brand Strength Metrics ⏳ 4. Exports 🚢 🌏 5. Marketing and branding strategies 📢 Checkout the article to know the little more about the brand that deserves such greatness.

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🌿Veganism is trending, and India is taking notice! The government's recognition of vegan food is a game-changer 📢 📜 . Dive in: Vegan made easy 🌱 🍐