eorvaculinary

[eorvaculinary]

Ramen – A Bowl of Soulful Japanese Comfort 🍜✨

Ramen is more than just noodles — it’s a cultural experience in a bowl. Featuring rich broth (tonkotsu, shoyu, miso, or shio), springy wheat noodles, soft-boiled eggs, chashu pork, seaweed, and scallions, every slurp tells a story of umami and warmth.

Whether you’re craving something hearty or seeking a cozy night-in meal, ramen delivers deep flavor and comfort every time.

[eorvaculinary]

Grilled Salmon Skewers with Creamy Dill Yogurt Sauce – A Fresh & Flavorful Summer Favorite 🐟🌿

Fire up the grill for these mouthwatering Grilled Salmon Skewers, perfectly charred on the outside and tender on the inside. Paired with a cool and tangy Creamy Dill Yogurt Sauce, this dish is a delicious blend of smoky, herby, and refreshing flavors. Ideal for summer gatherings, healthy dinners, or Mediterranean-style meals. Serve it with warm pita, roasted veggies, or a crisp cucumber salad! 🌞🍢🥒

[eorvaculinary]

Too Cute to Eat – Sushi Edition

Tiny smiles made of seaweed, rice balls blushing with soy sauce…

This sushi isn’t just food — it’s a mood.

Kawaii bites of joy, one roll at a time 🧡

[eorvaculinary]

A Golden Morning on a Plate

Golden yellow rice, slow-cooked with coconut milk and spices — Nasi Kuning Banjar isn’t just food, it’s a story.

A story of joy, celebration, and heritage passed down through generations in South Kalimantan.

Served with eggs, shredded chicken, and sambal, it’s the warmth of home in every bite. 🌾