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Could UDON noodles be better in Laksa?

Could UDON noodles be better in Laksa?

LAKSUDON from Jenggood Jom Makan

Over the years, the traditional Laksa has gone through many variations such as Tom Yum Laksa and Assam Laksa. However, the noodles used in those dishes somewhat remain the same for most part. But Jenggood Jom Makan took a different approach and instead, change the regular laksa noodles into udon noodles.

To be clear, they made their own laksa recipe from…

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The MOST Rarest Indonesian Street Food in Singapore is Found!

The MOST Rarest Indonesian Street Food in Singapore is Found!

MIE AYAM from Planet Bakso

Beef ball noodles have always been a staple street food in Indonesia. You can find them on street carts or even at well-established restaurants. However, there is one street dish that has yet to be made mainstream in Singapore and that is MIE AYAM. The first encounter I had with this dish was at a Tok Tok Indonesian Soup Houseoutlet at Paya Lebar Square. Other than…

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Is there a way to spoil something great? Introducing the Honey Chicken Rice

Is there a way to spoil something great? Introducing the Honey Chicken Rice

HONEY CHICKEN RICE from Tenderfresh

As far as I can remember, Tenderfresh has always been serving their Roasted Chicken in 2-ways, mainly either as a whole chicken or with flavoured rice. And when they serve it with rice, customers are able to choose from 2 wings or 1/4 Chicken (Roasted leg) or 1/2 Chicken. Only until recently have I found out that they also serve it “cutlet” style where they…

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Would you ever eat a Crispy Noodle Hor Fun? FYI, it does exists!

Would you ever eat a Crispy Noodle Hor Fun? FYI, it does exists!

Ipoh Hor Fun from Yassin Kampung

Sometimes I noticed that the Kway Teow noodles I get with Hor Fun have been sauteed in their iron wok to give it a little “chao tar” flavour. But this was the first time I ever seen anyone literally deep fry the noodles! The result is a very cracker-like strips of noodles.

Deep fried Kway Teow noodles

The creators at Yassin Kampung named this dish as IPOH…

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Beef Hor Fun exists?

Beef Hor Fun exists?

Beef Hor Fun from Yassin Kampung

Only until recently that I realise there might just be more than 1 type of Hor Fun in Singapore. Backtrack a little, one of my favourite Halal Chinese dishes is Hor Fun. Usually (in the past), the only Hor Fun that you would get is those that includes seafood like squid and prawns. But as years gone by, they started to have Chicken Hor Fun as potentially a lot…

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Crispiest Chicken Cutlet found at the most Unexpected Place!

Crispiest Chicken Cutlet found at the most Unexpected Place!

LEMON CHICKEN RICE from Tenderfresh Express

Back then, we only had 2 options – the regular hainanese chicken rice and the roasted chicken rice. However, as the years gone by, the idea of fusing 2 or more cuisines together become mainstream and produces dishes like the LEMON CHICKEN RICE. Instead of using the traditional steamed or roasted chicken, this dish uses a fried, boneless cutlet of…

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Could this be the most worth it "Chicken Rice"?

Could this be the most worth it “Chicken Rice”?

WHOLE ROASTED LEG with FLAVOURED RICE from Tenderfresh Express

In early 2000s, Tenderfresh food stalls only existed at neighbourhood hawker centres, while showing off their roasted chicken and chicken wings on turnover grills. Nowadays, you can find their Express outlets at nearly every mall in Singapore. And yet, they have never changed their recipe for both their Fried Spring Chicken and…

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Can you stuff beef in beef? - BAKSO DAGING

Can you stuff beef in beef? – BAKSO DAGING

BAKSO DAGING from PLANET BAKSO

BAKSO DAGING is a kind of a weird beef ball. Instead of stuffing the beef ball with other types of meats, the creators at Planet Bakso decided to fill up the cavity with minced beef. This makes it the beefiest beef ball in Singapore and probably, the world. As usual, they serve it along with noodles (Flat Yellow, Bee Hoon or both), bean sprouts, fried shallots,…

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Do Beef balls give birth? - BAKSO BERANAK

Do Beef balls give birth? – BAKSO BERANAK

BAKSO BERANAK from PLANET BAKSO

BAKSO BERANAK is just another crazy creation from Planet Bakso, who had also brought you some of the spiciest Beef balls in Singapore. This Beef ball might just be the largest you ever seen in the world and as usual, they serve it along with noodles (Flat Yellow, Bee Hoon or both), bean sprouts, fried shallots, spring onion, sambal, sweet soy sauce and leafy…

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Homemade FRIED CHICKEN🍗 For Hari Raya 2020😁 #friedchicken #chicken #hariraya #2020 Please comment down below what would you put in your Fried Chicken? 👌 https://www.instagram.com/p/CAkH_XgladZ/?igshid=1lrah6ixwvq7x

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SELAMAT HARI RAYA 2020! Let's not forget to stay safe at home and keep up the good fight😷 #hariraya #2020 #covid_19 #harirayaidulfitri https://www.instagram.com/p/CAi1yxhltj2/?igshid=130rik995dbc3

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After 25 years, I came to realisation that classic ROTI JOHN sold in restaurants/fairs not as good as my own. Food Review #184 : Roti John Combo from An-Nur Restaurant RATING: Taste - 6🥪 / 10🥪 Presentation - 7🥪 / 10🥪 Worth - 5🥪 / 10🥪 👍GOOD aspect: 》The eggs 🍳 are cooked to my expectation - with RUNNY YOLK! 》You can add on options like Mutton steak Indian style 👎BAD aspect: 》The BASIC Roti John doesn't have minced beef or any sorts meat at all! 》The Cheese Fries are in between soggy and crispy 》The bread is not crispy, just soggy 💰PRICE: SGD$14.50 #indianmuslim #indianmuslimcuisine #rotijohn #egg #cheesefries #supportthelocals (at Blk 20 Marsiling Lane hawker Centre & Market) https://www.instagram.com/p/B_hUS85Fnwe/?igshid=1bgrm7ct326ba

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Kway Teow Goreng INDIAN Style has always been 1 of my favourite comfort food😄 Food Review #183 : Kway Teow Goreng (Chicken) from An-Nur Restaurant RATING: Taste - 7🍜 / 10🍜 Presentation - 7🍜 / 10🍜 Worth - 6.5🍜 / 10🍜 👍GOOD aspect: 》Tender Chicken pieces 》Lightly seasoned with spices and salt 》Has options to add Mutton/Egg 》Very good portion of noodles 👎BAD aspect: 》Did not include lime wedge to combat the friedness 》Under-delivered the spices 》Add on Mutton pieces were too small 💰PRICE: SGD$5.80 (+$2 to add on Mutton) #indianmuslim #indianmuslimcuisine #halal #supportthelocals #hawkerfood #hawkerstyle (at Blk 20 Marsiling Lane hawker Centre & Market) https://www.instagram.com/p/B_e84ojFu7N/?igshid=1edzwsy12yeof

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FANS of @famousamossg don't fret, the NEXT BEST thing is here! Food Review #182 : Chocolate Chip 🍪 from @kookieznkrumbz RATING: Taste - 8🍪 / 10🍪 Presentation - 8🍪 / 10🍪 Worth - 7🍪 / 10🍪 👍GOOD aspect: 》The 🍪 is crumbly, VERY similar to Famous Amos Cookies. 》They are not overwhelmingly sweet and has slight bitterness - recipe for ADDICTIVENESS 》A single pack could last for 5 to 7 days 👎BAD aspect: 》Quite pricey 💰PRICE: SGD$18.00 per pack (400g) #chocolatechipcookies #cookies #chocolate #chip #famousamos #homemade #supportthelocals (at Singapore) https://www.instagram.com/p/B_ZP9N2lPEK/?igshid=15zj2d49gqti9

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It was nearly IMPOSSIBLE to find the meat until after I eat over HALF the burrito... Food Review #181 : IMPOSSIBLE Meat Burrito from @stuffedsg Location📍: @theclementimall RATING: Taste - 6🌯 / 10🌯 Presentation - 6🌯 / 10🌯 Worth - 6🌯 / 10🌯 👍GOOD aspect: 》Honey Mustard and Habanero sauces were plenty 👎BAD aspect: 》Portion for the IMPOSSIBLE MEAT is SO LITTLE that it's not worth the $9.80, $3 more than their Chicken Burrito 》The IMPOSSIBLE MEAT was barely present texture and flavor wise 💰PRICE: SGD$9.80 #impossiblemeat #vegan #vegetarian #burrito #mexican #impossiblemeatburrito #hungrygowhere #burpple (at The Clementi Mall) https://www.instagram.com/p/B-6Lg9GFyO6/?igshid=1rqopu0brmbr9

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Multitasking🍴👨‍💻 Quite surprised to see a NEW item @7elevensg especially during this pandemic... Food Review #180 : Chicken LUNCHEON Meat & Scrambled Egg Sandwich from @7elevensg RATING: Taste - 5.5🥪 / 10🥪 Presentation - 7🥪 / 10🥪 Worth - 5🥪 / 10🥪 👍GOOD aspect: Meh 👎BAD aspect: SHOULD NOT be eaten cold, need to microwave to heat up UNLIKE their Cheese & Egg Mayo 🥪 💰PRICE: SGD$3.00 #breakfast #sandwich #chickenandegg #pandemic #snack (at Dover MRT Station) https://www.instagram.com/p/B-01xxflkV7/?igshid=1d697dyzn76mj

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No wonder so many customers LOVE the BAKSO URAT (Beef Tendon Beef ball)... Food Review #179 : BAKSO URAT from @planetbakso2017 RATING: Taste - 8🍜 / 10🍜 Presentation - 7🍜 / 10🍜 Worth - 8🍜 / 10🍜 👍GOOD aspect: 》Beef Tendon Beef ball has more savoury and "bouncy" texture than regulars 》The soup with Kicap and Sambal is spot on! 👎BAD aspect: None 💰PRICE: SGD$7.00 PS: Check out their FACEBOOK Page @baksoinsg there's delivery coming soon??? #beefballnoodles #beefball #bakso #baksourat #indonesiancuisine #streetfood (at Singapore) https://www.instagram.com/p/B-yl0m2lRCV/?igshid=vxr7ddgeaiv