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Recently we have been busy behind the scenes at Frank's.. brewing, cupping and roasting delicious single origin coffee that we think you would enjoy.. And today we are very excited to showcase our work and release our first single origin coffee - introducing Luis Anibal Calderón Washed Pink Bourbon! 🎉 This microlot is 100% pink bourbon and is unique because of its growing conditions and the dry anaerobic fermentation process. Dry anaerobic fermentation is a process which restricts the oxygen flow during fermentation providing a controlled environment which can be monitored by Luis. We roasted this coffee with a shorter drying time to retain acidity and prolonged the Maillard reaction time to caramelise the beans, adding sweetness and body to compliment the acidity. The end result is a unique pink bourbon with clarity of flavours, consistency in quality, and body. We hope that you get to enjoy this coffee as much as we do here at Frank's. Flavour Notes: Pink Grapefruit / Cane Sugar / Cinnamon / Cacao Nibs Available Now online and instore for $25.00 http://frankscoffee.co.nz/products/colombia-luis-anibal-calderon-pink-bourbon Check out the introduction video of the coffee here https://youtu.be/Otvlby8DcS8 (at Frank's) https://www.instagram.com/p/CHgbestsoaN/?igshid=18ygo2ixp600f
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As New Zealand moves into alert level 3, FRANK'S will provide contactless takeaway option at both Terrace and Newtown locations, starting 8am Tuesday, 28th April. Both premises will be closed to the public at alert level 3. We are very grateful for the support you've shown generously, and are excited about the opportunity to serve the local community again. Your order for the favourite coffee/snack can be placed contactlessly through 1) Regulr app - it is easy. Just download it on your device and you are one-click away from many great, local options. 2) Online ordering through www.frankscoffee.co.nz with a pickup time that suits you. Simple as. Then, pop by your local Frank's and follow the physical distancing instructions provided on-site, your order will be ready before you know it 😉 @sosbusinessnz SOS businesses voucher can be redeemed starting 29th April. Our menu is kept simple at the start. We will continue to add more items as the week progresses. You can view the menu on our website www.frankscoffee.co.nz Contactless delivery and other fresh ideas are in the brewing. They will be announced shortly so please keep us on your watchlist. Lastly, as always, the wellbeing of our customers and our staff is always our top priority. Please rest assured that we take the safety of our customers very seriously and have health and safety policies in place based on the current advice from the Ministry of Health (MOH) and other Government Agencies. Stay safe and we look forward to seeing you from tomorrow :) #coffee #coffeeshop #coffeeshopcorners #contactless #supportlocal #wellington (at Wellington, New Zealand) https://www.instagram.com/p/B_eaPSLpxB5/?igshid=1n2rjsnu0mfom
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Frank's on the Terrace is a modern miminalist escape from the busy inner city, offering delicious brunch, freshly baked goods, and award-winning coffee. Mon-Fri 630am - 430pm Sat. 8am - 3pm Pop by and say hi 👋 #coffeeshopcorners #coffeeshop #brunch #donuts @moorewoodnz #plumen (at Frank's) https://www.instagram.com/p/BxTIzDZlN56/?utm_source=ig_tumblr_share&igshid=4b9ryl9m6chf
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Just a heads up, both Terrace and Newtown stores are OPEN for your coffee and brunch'in cravings all the way up to Christmas. Holiday opening hours will show up soon. Will keep you posted ✌️🎄 📷: @mummyandmiyako (at Frank's) https://www.instagram.com/p/BrqUkC-FwNv/?utm_source=ig_tumblr_share&igshid=he3d9qps2eoz
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This Saturday (3rd Nov) our friend Rudy from L'amour en cage @lamourencage is making a special guest appearance at Frank's Newtown on 5 Riddiford Street (across from Countdown) from 8am - 3pm and showcasing authentic French patisserie and crepes. You can expect freshly made savoury and sweet crepes, delicious Limoncello, Opera Gateaux, crossiants, pain au chocolat and so much more. Its gonna be a fantastic day and we look forward to seeing you there ✌🏻 (at Frank's Newtown) https://www.instagram.com/p/Bpns7MsFBkV/?utm_source=ig_tumblr_share&igshid=1tzjsf9794f56
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Placing third place for the second year running in Meadow Fresh New Zealand Barista Championship 2018 #mfnzbc2018 has been an excellent result! I'm grateful for the opportunity and know that's there's always so much more to learn and improve upon. Being inspired by fellow competitors and further connected with like-mind coffee professionals in NZ specialty coffee industry has been the best outcome this year. Thank you all volunteers, event organisers/hosts, judges, and sponsors for making #mfnzbc2018 again an extraordinary experience for all: @meadowfreshforcafes @amcroasterysupply @acmeandco @cafettoglobal @castawayfoodpackaging_nz @marcobeveragesystems @victoriaarduino_nz @nzspeccoffee Massive special shout out the one and only @truckeeeemmmma, the legend and her legendary team pulling yet another awesome event. Congratulations to fellow finalists Logan Collinge, Grace Choi, Brittany Cox. Special mention to Nico Refiti @nicorefiti from ozone coffee roaster for smooth and polished performance, and the champion this year, John Gordon @johngordon09 @gorillagear.coffee for taking out 1st place with tasty experimental lots, clear communication, and inspirational message. Thank you Steve @redrabbitcoffeeco for profile roasting of the Lemon Geisha and did an amazing job with the limited amount of time we had 😅. You are the man! 👍 Thank you @franks_coffee for believing in the vision, all your dedication and hard work to make this outstanding results possible. Thank you everyone who participate in tasting: T&T, Kai, Connor, Jamal, Charles, Frankie, Tom Special mentions to Nate, Richard, @davidmeszaros @nataliemeszaros @thecoletrane. You've been too good to me. In addition, Finca Hartmann Lemon Geisha from Panama, which I used for competition this year, will be available for purchase at selected cafe and roastery, with espresso focus roast through @societycoffee.nz and manual brew focus roast through @redrabbitcoffeeco. The official release date is 14th June. Pre-order of 150 grams retail pack is now available at a special price of $25. Grab yours before it hit the shelf! Contact [email protected] or purchase in store! 📷 By @atphotonz (at Frank's)
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Today we are excited to announce that we will be releasing a limited amount of Finca Hartmann Lemon Geisha Natural Process from Panama on Thursday, 14th June and pre-order is available now! Lemon Geisha is a premium micro-lot specialty coffee produced by Finca Hartmann and was chosen by Frank Hsu for the 2018 New Zealand Barista Championship, where he placed in the top three. In collaboration with like-minded coffee enthusiasts, we are excited to share with you this sophisticated, premium competition level, banging cup of coffee in two profiles roasted by two coffee companies: * Espresso focus, omni roast profile by Society Coffee NZ @societycoffee.nz * Manual brew focus roast profile by Red Rabbit Coffee Co @redrabbitcoffeeco Pre-order of 150 grams retail bag is available at a special price of $25 each (excluding freight). Order can be placed in-store, by phone +6444993679, or by email [email protected] Supply is limited so get in quick! ✌🏻 📷: @atphotonz, @latorredutchcoffee (at Frank's)
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Honouring ANZAC Day 2018, Newtown store will be OPEN from 5:30am til 3pm tomorrow. Who's up for a hot coffee before dawn service? ☕🌄🕕 Terrace store will be closed. (at Frank's Newtown)
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Newtown Festival is well under way! Here's at Frank's Newtown (5 Riddiford Street) we are serving up filter coffee, 5 different flavours of donuts and Black and Tonic! Here's a festive deal: 2 donuts for $5 and 5 donuts for $10. Make sure you drop by and say hi ☕🍩✌️🎉 (at Frank's Newtown)
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Newtown festival is coming up this Sunday 4th March. Being New Zealand's largest free music festival and street fair, it is a great way to discover fabulous world of music, food and crafts. Our new shop Frank's Newtown is conveniently located at the Riddiford Street entrance of the festival and we will be #open for this special occasion to celebrate the festival and serve up unique treats to all. Did I mention lemon curd and mascarpone donuts? 🍩 Follow us on @franks_coffee over next few days to see what we have in stored for you ✌️🎉 (at Frank's Newtown)
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Meadow Fresh Milk Wizard 2018 Wellington regional Latte Art throwdown is happening tomorrow - Thursday 22/02 from 5:30pm to 8:30pm at newly renovated L’affare on 27 College Street. 20 entries of contestants but only ONE will be crowned as the Milk Wizard 2018 Wellington. Entry is still open! Did I mention about spot prizes? Come and support your favourite latte artist this Thursday! :) (at L'affare)
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It's HAPPENING! Meadow Fresh Milk Wizard Wellington regional Latte Art throwdown is going down tomorrow - Thursday 22/02 from 5:30pm to 8:30pm at newly renovated L’affare on 27 College Street. 20 entries of contestants but only ONE will be crowned as the Milk Wizard 2018 Wellington. Entry is still open and spot prizes will be available. Also, Come and support our very own Frank's baristas Connor and Kai as they compete tomorrow ✌️🥈See you there! (at L'affare)
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Many of you ask us about our bread so we must tell you about @wellingtonsourdough - in our opinion the best bread you will ever taste in Wellington! Don't believe it? Come in and try it with some poached eggs! We are certain that you will be impressed ✌️ (at Frank's)
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This Valentine's day at Frank's Terrace we will be hosting a special private event - 10 tables of two to be served with delicately prepared three course menu in an cozy and relaxed setting. It's $75 per person and booking is avaliable for either 630PM or 730PM this Wednesday, 14th Feb. Space is very limited. Make your booking/enquiry today through [email protected] 💖 (at Frank's)
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FRANK'S NEWTOWN (5 Riddiford Street) is OPEN from 7AM-4PM on Waitangi Day!! Coffee is brewing, sandwiches and donuts have been made so come on in! No public holiday surcharge ☕🍩💐✌️ (at Frank's Newtown)
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Welcome back 2018 Special offers: back to work can be hard, that's why here at Frank's Terrace we want to welcome you back by offering a whooping 15% discount on any dish on breakfast menu from 27th Jan to 3rd Feb. All you need to do is to leave a comment below of your favourite dish on the menu and we will PM you with a special discount code. Then come in, #brunchin, show us the code at the counter and you get to enjoy awesome breakfast and sweet discount. It's that simple! What are you waiting for? Space limited so Leave a comment now ✌️ (at Frank's)
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Long weekend kinda vibe here at Frank's.. ☕🍽️☀️🎶 Happy anniversary, Wellngtonians! (we're off too!) Why not come in for a cup of coffee before the end of the day today? 📷: @bokwon_k (your next coffee is on us! ) (at Frank's)
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