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My Big Fat Greek Appetizer | Feta Dip

My Big Fat Greek Appetizer is an easy to make layered Feta Dip with good olive oil, feta cheese, cucumber, green onion, tomatoes, and Kalamata olives. Scoop it up with a pita! Get the recipe --> https://www.lanascooking.com/big-fat-greek-appetizer/

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Pineapple Blueberry Basil Galette

Tangy tropical pineapple, summer blueberries, and a hint of basil are tucked into a store-bought crust for this freeform Pineapple Blueberry Basil Galette that bakes on the grill. Put it on to cook while you clear the plates, and dessert will be ready just as everyone starts thinking of dessert.

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Southern Fried Okra

If you’re looking for a delicious and easy way to prepare fresh okra, look no further! This 4-ingredient Southern Fried Okra is the best you’ll ever taste. It’s crispy, crunchy, and downright delicious. Plus, it’s so easy to make that anyone can do it. If you’re a fan of Southern cuisine, then this recipe is for you!

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Home Canned Tomatoes

Just imagine a cold, snowy winter day with a pot of homemade vegetable soup rich with tomatoes cooking on the stove. That soup will be even more delicious when you use Home Canned Tomatoes in it! So grab a canner and some jars and use the abundant summer produce to make your own. You’ll love having them when cold weather comes around. See how to do it --> https://www.lanascooking.com/home-canned-tomatoes/

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Blueberry Lemon Muffins

These Blueberry Lemon Muffins are bursting with fresh berries and citrus. They’re easy to bake and freezer-friendly,

Get the recipe: https://www.lanascooking.com/blueberry-lemon-muffins/

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Buffalo Chicken Hot Dogs

These Buffalo Chicken Hot Dogs will be your new go-to when you need something fast, flavorful, and just a little bit fun. With bold Buffalo sauce, cool blue cheese, and a crisp celery crunch, they bring loads of flavor to your summer table without breaking a sweat.

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Easy Hot Water Cornbread

Light and fluffy on the inside with a crispy, crunchy exterior, this rustic and easy Hot Water Cornbread recipe is a classic Southern treat! All you need are four ingredients and about 15 minutes to make the best fried cornbread you ever put in your mouth! Get the recipe: https://www.lanascooking.com/easy-hot-water-cornbread/

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Squash Cornbread Casserole

Take one little box of cornbread mix and transform it into a savory, delicious Squash and Cornbread Casserole! Cornbread mix, yellow squash, eggs, and sour cream come together in this delicious side dish for all your weeknight dinners.

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Roasted Tomato Sandwich

My Roasted Tomato Sandwich is a simple way to turn peak-season tomatoes into something truly satisfying. Roasting brings out the richness of the tomatoes, and when you tuck them inside a roll with fresh basil and salty olives, it becomes more than just a sandwich. It’s a perfect summer lunch you’ll make over and over.

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BLAT Wraps

BLAT (Bacon, Lettuce, Avocado, and Tomato) Wraps are a deliciously different take on a BLT. Take crispy bacon, perfectly ripe tomato, creamy avocado slices, and spicy arugula with flavored mayonnaise and wrap it all in a whole grain tortilla for the best lunch or light dinner you’ll have this summer!

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There’s banana pudding… and then there’s The Real Deal. The kind your grandmother made with layers of vanilla wafers, sweet custard, and fresh sliced bananas, all crowned with a golden meringue. No shortcuts. No instant pudding. Just honest-to-goodness Southern comfort.

This is the one I grew up with, and it’s still the only one I’ll serve at Sunday dinners or family reunions.

🍌 Get the full recipe here: https://www.lanascooking.com/the-real-deal-banana-pudding/

#banana pudding #southern desserts #lanascooking #southernrecipes #nostalgicbaking #homemadegoodness #southerncomfortfood

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👋 Welcome, Y’all. I’m Lana.

I’m Lana Stuart, a Georgia-born food blogger sharing classic Southern recipes, personal stories, and simple kitchen wisdom from my home to yours.

I started Lana’s Cooking back in 2009 to preserve the recipes my family has loved for generations. What you’ll find here is straightforward, no-fuss mostly Southern comfort food. Things like skillet cornbread, crispy fried chicken, and Sunday desserts that never go out of style.

I cook like my mama and grandmama did, using real ingredients and a whole lot of care. I share tips, memories, and meals that bring people together. And I always love hearing from folks who enjoy cooking at home as much as I do.

Thanks for stopping by. You’re always welcome at my Southern table.

— Lana

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Just pulled these golden beauties out of the oven, and the kitchen smells like pure comfort. My Easy Poppy Seed Muffins are light, tender, and just sweet enough. A reliable, old-fashioned favorite. Perfect with a cup of coffee or tucked into a brunch basket.

🧁 Grab the recipe here: https://www.lanascooking.com/easy-poppy-seed-muffins/

#SouthernBaking #LanasCooking #PoppySeedMuffins #HomemadeGoodness