misecondlifecata-blog - Tumblr blog

[misecondlifecata-blog]

Ñañaykuna

Take me on a museum date to pass the time.

Make those memories while trying not to blush.

And stay there for a little bit longer. 🦋

[misecondlifecata-blog]

Aquarius sun 🤍

Capricorn moon 🌙

Virgo rising 🤎

[misecondlifecata-blog]

:O muy muyy interesante

I bet there’s some basic mathematical principle that would allow us to easily go faster than light, and the only reason we haven’t figured it out yet is because we’ve been holding it upside down this whole time.

[misecondlifecata-blog]

So... I deleted ig because I wasn’t feeling myself. Something about the hustle culture. I don’t know if I’m well now, I’m taking it a day at a time. And this is a view of my bedroom where I write, paint and just relax with the wind swaging my hair. 🔏🖤 I hope to come out strong and ready to face the world,

Wish me luck or something.

[misecondlifecata-blog]

Imagínate vivir en el primer mundo y perderte de una vista así del cerro ☺️

Excelente cebicheria en Chosica para un almuerzo familiar btw 🤎🤎

[misecondlifecata-blog]

Bad reflection

[misecondlifecata-blog]

Extraño salir a parrandear xd y tomarme fotazos del antes y después 🤍🧚🏾‍♀️

Kienpara?

[misecondlifecata-blog]

Mi romerito de hace unos meses... floreció tan rápido 🥲❤️❤️

[misecondlifecata-blog]

[misecondlifecata-blog]

No quiero ser dependiente emocional tuya...

[misecondlifecata-blog]

yo te amé con toda el alma :(

[misecondlifecata-blog]

Hierba mala nunca muere

[misecondlifecata-blog]

Mastica bien, no te atragantes.

[misecondlifecata-blog]

"It's foolish to run the risk of going mad for vanity's sake."

-Gambito de dama

[misecondlifecata-blog]

Gluten-free vanilla cake 🍰

Ingredients

-2 cups of gluten-free flour (oat, corn, rice)

-1 cup of almond/peanut flour

-1 1/2 cup of sugar

-1/2 scoop of vanilla protein powder

-2 eggs

-1 mashed banana

-1 cup softened margarine(coconut, sunflower oil)

-3/4 cup of vanilla soy yogurt + 1/4 cup of water

-1 tsp of vanilla scent

-1 1/2 tsp of baking powder

Preparation

1) Mash the banana and add two eggs, mix well. Start adding the sugar slowly alongside with the margarine, until the mixture is creamy enough. Mix the dry ingredients separately.

2) Preheat the oven at 180 Celsius degrees, grease two small baking bowls.

3) Combine the dry ingredients with the wet, (slowly) alternating it with the yogurt+water. At the end, add the vanilla scent. The final mixture should be not too thick and pretty much uniform.

4) Bake at 180 C for 30-35 minutes, until the edges are golden brown and a toothpick comes out clean.

*For a vegan 🌱 version, try substituting the 2 eggs with another whole banana or flax eggs and the protein powder with a plant-based one.

[misecondlifecata-blog]

Aléjate de mi hdp...

No lo busques ni lo pretendas más V, él te va a hacer daño de muchas maneras... es peligroso, hablo muy enserio... aléjate antes de que sea demasiado tarde.

[misecondlifecata-blog]

¿No les pasa que...?

Aries ♈️: Árabe | العربية

Tauro ♉️: Chino | 中文

Géminis ♊️: Español

Cáncer ♋️: Ruso | русский

Leo ♌️: Coreano | 한국어

Virgo ♍️: Alemán | Deutsche

Libra ♎️: Francés | Français

Escorpio ♏️: Griego/Hindi

Sagitario ♐️: Italiano | Italiano

Capricornio ♑️: Japonés | 日本

Acuario ♒️: Inglés | English

Piscis ♓️: Portugués | Português