#Onion and Herb Toad in the Hole recipe

[askwhatsforlunch]

Onion and Herb Toad in the Hole

This hearty and fragrant Onion and Herb Toad in the Hole, makes a wonderfully comforting dinner on a rainy night. The goat's milk also adds a deeper flavour to this staple of pub grub!

Ingredients (serves 2):

1 cup plain flour

½ teaspoon salt

1/2 teaspoon freshly cracked black pepper

2 large eggs

a heaped teaspoon Dijon Mustard

1 ½ cups goat's milk*

2 tablespoons olive oil

2 (100-gram/3.5-ounce) good quality pork sausages (like Toulouse sausages)

a Green Onion

4 leaves fresh Garden Sage 

1/4 teaspoon dried thyme

1/4 teaspoon dried rosemary

*I used goat's milk to make it suitable for my Mum, who's allergic to cow's milk

Preheat oven to 200°C/395°F.

In a large bowl, combine flour, salt and black pepper. Dig a well in the middle and break in the eggs. Add Dijon Mustard, gently whisking while gradually adding the goat's milk, until the mixture is smooth and silky. Set aside.

Place a medium baking tin on the stove, over a medium flame. Add olive oil. Once hot, add the Toulouse sausages, and cook, browning on all sides, about 5 minutes.

Thinly slice white part of the Green Onion, saving green part for later, and stir into the tin. Fry, a couple of minutes.

Finely chop Sage, and stir into the tin, along with dried thyme and rosemary. Cook, a couple of minutes more.

Place the tin in the middle of the oven, and allow to heat, a couple of minutes..

Open the oven door, and quickly pour the Yorkshire pudding mixture. Close the oven door, and cook, for a further 30 to 35 minutes, at 200°C/395°F.

Finely chop reserved green part of the Green Onion. Set aside.

Serve Onion and Herb Toad in the Hole hot, sprinkled with chopped green part of the Green Onion.

[unculturedpalate]

From across the pond we have Toad in the Hole, soaking in some onion gravy. This savoy dish has a great herb and robust taste. This dinner was brilliant and super simple. Yorkshire pudding, sausage and gravy. For my blog post on it search for the dish in my linked blog in bio or paste this link in a browser https://www.unculturedpalate.com/food-drink/toad-in-the-hole-with-onion-gravy #Food #recipe #easyrecipe #foodstagram #foodie #toadinthehole #englishcuisine #dinner #savoryfood https://www.instagram.com/p/CGIpPDApokX/?igshid=101bo0hau0fgs

[kinfoodie]

Hermione Granger recipes, please?

Hey! Sure, I wasn’t sure what Hermione would eat Hogwarts (outside of those easy to find Hogwarts recipes online lolol) but I figured growing up with two muggle parents meant a lot of traditional English food so that’s the list I have made for you! :) Hope you enjoy it!

Fish and Chips with Mushy Peas 

Bubble and Squeak Cakes

Chicken Tikka Masala

Herbed Yorkshire Pudding

Eton Mess

Scotch Egg with Curry Mayo

Bangers and Mash

Piccalilli

Stotty Cake with Ploughman’s Lunch

Pork Pies

Steamed Lemon Pudding with Treacle Sauce

Toad in the Hole with Mustard-Onion Gravy

Scones

Welsh Rarebit

There you go anon! Hope you like them if not feel free to come back and let me know what you were looking for :3 Cheers~!