#WalnutsForWellness
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9nntimes · 1 month ago
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homecookingshow · 5 years ago
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Walnut Gujiya | Holi Special Recipes | Sweet Recipes #CaliforniaWalnuts #IHeartWalnuts #WalnutsForWellness #walnutgujiya #Holispecial #Gujiyarecipes #Homecooking Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for your reference and purchase https://ift.tt/2FTkAxS TO MAKE DOUGH WHEAT FLOUR - 1/2 CUP (Buy: https://amzn.to/2sQ11TL) MAIDA - 1/2 CUP (Buy: https://amzn.to/2TRS8Em) SOOJI ( RAVA ) - 2 TBSP (Buy:https://amzn.to/38kC1CG) SALT (Buy: https://amzn.to/2vg124l) GHEE - 2 TSP (Buy: https://amzn.to/2RBvKxw) MILK - 2 TBSP (Buy: https://amzn.to/2Gz9D4r) WARM WATER To MAKE FILLING WALNUTS - 1 CUP DATES - 15 NOS (Buy: https://amzn.to/36Ym7gY) DRY ROSE PETALS (Buy: https://amzn.to/2RUphhj) CARDAMOM POWDER - 1 TSP (Buy: https://amzn.to/2V4OXd6) You can buy our book and classes on https://ift.tt/2KebOuU HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2l7s73S FACEBOOK - https://ift.tt/1Ej2iQw YOUTUBE: https://www.youtube.com/user/VentunoHomeCooking INSTAGRAM - https://ift.tt/2kmxStn A Ventuno Production: https://ift.tt/1rUehhV by HomeCookingShow
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californiawalnuts · 5 years ago
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Walnuts are the only tree nut with an excellent source of plant-based omega-3 ALA that enhances the function of immune cells. So, include walnuts in your diet from today to support a healthy immune system. Visit https://californiawalnuts.in/ #CaliforniaWalnuts #WalnutsForWellness
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homecookingshow · 6 years ago
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Walnut Sabudana Khichdi #WalnutSabudanaKhichdi #IHeartWalnuts #WalnutsForWellness #Walnut #Californiawalnutsindia #SabudanaKhichdi #khichdi #homecooking #viratrecipes #healthyrecipes Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for your reference and purchase https://ift.tt/2FTkAxS Ingredients Sabudana - 1 Cup Ghee - 1/2 Tsp Walnuts - 1 Cup Oil - 1 Tbsp Cumin Seeds - 1 Tsp Potato - 2 Nos Finely Chopped Salt - 1/2 Tsp Green Chili - 2 Nos Chopped Curry Leaves  Roasted Walnuts Ground Walnuts  Juice Of 1/2 Lemon Coriander Leaves METHOD: Soak 1 cup of sabudana in 1 cup of water for about 6 hours After about 4 hours, strain the sabudana to remove any excess water, and keep it aside Heat a pan and add some oil Add cumin seeds and roast them, add chopped potatoes and fry them well After they have turned to a golden brown color, add salt, roasted peanuts and fry them well Add green chilies, curry leaves and mix well Add the soaked sabudana and mix well Once most of the sabudana pearls turn translucent, add lemon juice and coriander leaves and mix well Serve the Sabudana Khchidi hot with some curd. You can buy our book and classes on https://ift.tt/2KebOuU HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2l7s73S FACEBOOK - https://ift.tt/1Ej2iQw YOUTUBE: https://www.youtube.com/user/VentunoHomeCooking  INSTAGRAM - https://ift.tt/2kmxStn A Ventuno Production : https://ift.tt/1rUehhV by HomeCookingShow
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homecookingshow · 6 years ago
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Walnut Malpua #WalnutMalpua #IHeartWalnuts #WalnutsForWellness #Walnut #Californiawalnutsindia #sweetrecipe #malpua Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for your reference and purchase https://ift.tt/2FTkAxS Ingredients For Malpua Batter All-purpose flour/Maida - 1 cup (250 ml) Unsweetened Khoa/Mawa - 3 tsp Fennel seeds - 1 tsp Water For Sugar syrup Water - 1 cup (250 ml) Sugar - 1 cup (250 ml) Milk - 2 tsp Cardamom powder - 1/4 tsp For frying Oil Ghee To Make Rabri Full-fat Milk - 1 Liter Sugar - 1/4 Cup Cardamom Powder - 1/4 Tsp A Pinch Of Saffron Walnuts Method Malpua Batter Mix all-purpose flour/maida and unsweetened khoa/mawa. Add fennel seeds and mix it Gradually add water and mix to a thick flowing batter. Ferment the batter for 12 hours. Sugar syrup Heat a pot with the water and add sugar and cardamom pods Stir it until the sugar dissolves Let it boil for 5 mins on medium flame Keep the sugar syrup aside Rabri Heat a thick-bottomed pot with the milk Keep the flame on medium low and continuously stir the milk Once the milk reduces to half, add the sugar, cardamom powder and saffron strands mix well Soak walnuts for 2 hours Chop the walnuts finely Add the walnuts to the rabri and mix well The rabri is done Malpua Heat oil in a wide pan. Gently pour the fermented batter. Flip them and fry till it turns crisp and golden color. Now add the fried malpua to the sugar syrup. Soak in sugar syrup for 2 minutes. Serve the malpua with rabri, chopped walnuts and saffron. You can buy our book and classes on https://ift.tt/2KebOuU HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2l7s73S FACEBOOK - https://ift.tt/1Ej2iQw YOUTUBE: https://www.youtube.com/user/VentunoHomeCooking INSTAGRAM - https://ift.tt/2kmxStn A Ventuno Production : https://ift.tt/1rUehhV by HomeCookingShow
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homecookingshow · 6 years ago
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Persian Chicken with Pomegranate and Walnuts #IHeartWalnuts #WalnutsForWellness #Walnut #Californiawalnutsindia #PersianChicken #PomegranateMolasses #PersianChickenwithPomegranateandWalnuts Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for your reference and purchase https://ift.tt/2FTkAxS Ingredients Pomegranate Molasses 2 cups pomegranate juice 1/4 cup sugar 1 1/2 tablespoons lemon juice Persian Chicken Butter 4 tbsp Onions 2 Pomegranate molasses ¼ cup Walnuts 1 cup Chicken 1 kg Chicken stock 2 cups Honey 2 tbsp Turmeric ½ tsp Cinnamon ¼ tsp Nutmeg ¼ tsp Pepper ¼ tsp Salt Method Pomegranate Molasses In a saucepan, add the pomegranate juice, sugar, and lemon juice Stir it well until the sugar dissolves Simmer it until the syrup has reduced to ½ cup Let it cool and store it in the refrigerator Persian Chicken Heat a pan and toast the walnuts ‘I am toasting the walnuts to enhance the nutty flavor’ Let it cool Add the toasted walnuts to a mixer jar and grind it to a fine powder Heat a pan, add butter and add onions Saute the onions till they are rich brown in color Add the chicken pieces, spice powders, sugar and salt and mix well Saute the chicken for 5 mins Add the chicken stock and mix well Cover and cook for 10 mins on medium flame Add the powdered walnuts, pomegranate molasses and mix well ‘Walnuts are an integral part of this recipe, so make sure that you add a generous amount to get the right flavors’ Close and cook the chicken for about 45 mins to an hour on low flame ‘Including walnuts as part of a healthy diet may help improve blood pressure’ Serve the Persian Chicken hot with steamed rice or pulao. You can buy our book and classes on https://ift.tt/2KebOuU HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2l7s73S FACEBOOK - https://ift.tt/1Ej2iQw YOUTUBE: https://www.youtube.com/user/VentunoHomeCooking INSTAGRAM - https://ift.tt/2kmxStn A Ventuno Production : https://ift.tt/1rUehhV by HomeCookingShow
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homecookingshow · 6 years ago
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Walnut Chicken Balls with Spicy Sauce #IHeartWalnuts #WalnutsForWellness #WalnutChickenBallswithSpicySauce #Walnuts #Californiawalnutsindia #chickenballs #walnutchicken Ingredients Walnut - 1/2 Cup Boneless Chicken - 100 Gms Garlic - 2 Cloves Ginger Red Chili - 5 Nos Capsicum - 1/2 No. Spring Onion Whites - 6 Nos Spring Onion Greens Coriander Leaves Soy Sauce - 1 Tsp Sesame Oil - 1 Tsp Salt - 1/2 Tsp Pepper To Make Spicy Sauce Sesame Oil - 1 Tbsp Chopped Garlic - 1 Tsp Chopped Ginger - 1 Tsp Chopped Red Chili Spring Onion Whites Vinegar - 2 Tsp Soy Sauce - 1 Tsp Schezwan Paste - 1/4 Cup Tomato Ketchup - 2 Tbsp Salt - 1/4 Tsp Pepper Walnuts Spring Onion Greens Method: In a food processor, add walnuts, ginger, garlic, capsicum, spring onion whites, spring onion greens, red chilies, coriander leaves, salt, pepper, soy sauce, sesame oil, chicken pieces ‘Walnuts are a rich source of unsaturated fats and omega 3, which is an essential nutrient’ Grind everything well Make small balls out of it and keep it aside Heat some oil for shallow frying Add the chicken balls into the pan and fry them ‘Adding walnuts to the chicken gives a unique taste and enhances the flavor’ Fry them till they are golden brown in color and keep them aside Heat a pan with some oil, add ginger, garlic, spring onion whites and saute Add soy sauce, schezwan paste, tomato ketchup, vinegar, salt, pepper Mix everything well Add the whole walnuts and toss it in the sauce ‘Am adding whole walnuts and this is a nice way to enjoy the juicy chicken balls as it gives a crunchy texture to the sauce’ Add water and bring it to a boil Add the fried chicken balls into it and cook it for 5 mins Finally, garnish it with spring onion greens and serve it hot. You can buy our book and classes on https://ift.tt/2KebOuU HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2l7s73S FACEBOOK - https://ift.tt/1Ej2iQw YOUTUBE: https://www.youtube.com/user/VentunoHomeCooking INSTAGRAM - https://ift.tt/2kmxStn A Ventuno Production : https://ift.tt/1rUehhV by HomeCookingShow
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homecookingshow · 6 years ago
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Makhana Walnut Bhel #IHeartWalnuts #WalnutsForWellness #Walnut #Californiawalnutsindia #MakhanaWalnutBhel #makhanabhel #bhelrecipe #streetfood #healthysnacks #walnutbhel Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for your reference and purchase https://ift.tt/2FTkAxS Ingredients Ghee Walnut 1 Cup Makhana - 3 Cups Chopped Onion - 1/2 Cup Tomato - 1 No. Deseeded & Chopped Cucumber - 1/2 No. Deseeded & Chopped Green Chili - 1 Tsp Pomegranate - 1/2 Cup Juice Of 1 Lemon Black Salt - 1/2 Tsp Chaat Masala - 1/2 Tsp Chili Powder - 1/2 Tsp Cumin Powder - 1/2 Tsp Amchur Powder - 1/4 Tsp Mint Chutney - 2 Tsp Tamarind Chutney - 2 Tsp Chopped Coriander Leaves Method Heat a pan with some oil, add the walnuts Walnuts can be used to add an extra crunch to any chats. In this recipe, I have replaced peanuts with walnuts Roast it till it turns rich brown in color and keep it aside Heat a pan with some oil, add the makhanas Roast it till it turns golden in color and keep it aside In a large bowl, add the roasted walnuts and makhanas, onions, tomatoes, cucumber, green chilies, salt, chaat masala, black salt, red chili powder, cumin powder, amchur powder, mint chutney, date and tamarind chutney, lemon juice, coriander leaves Mix everything well The combination of makhanas and walnuts makes this a healthy snack option. Makhanas are high in protein and fibre. Walnuts are primarily made up of protein and polyunsaturated fat. They contain a high percentage of omega-3 fat, which has been linked to various health benefits. Serve the Makhana Walnut Bhel immediately You can garnish it with some onions, coriander leaves and sev You can buy our book and classes on https://ift.tt/2KebOuU HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://ift.tt/2l7s73S FACEBOOK - https://ift.tt/1Ej2iQw YOUTUBE: https://www.youtube.com/user/VentunoHomeCooking INSTAGRAM - https://ift.tt/2kmxStn A Ventuno Production : https://ift.tt/1rUehhV by HomeCookingShow
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homecookingshow · 6 years ago
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Walnut Paneer Kebab #WalnutPaneerKebab #IHeartWalnuts #WalnutsForWellness Facebook - https://ift.tt/2G95g0h Twitter - @CaWalnutsIndia Instagram - @californiawalnutsindia Ingredients Walnut - 1 Cup Paneer - 200 Gms Garlic - 3 Cloves Ginger Green Chili - 2 Nos Salt - 1/2 Tsp Cumin Seeds - 1 Tsp Kashmiri Chili Powder - 1 Tsp Coriander Powder - 1 Tsp Chaat Masala - 1 Tsp Amchur Powder - 1/2 Tsp Garam Masala - 1/2 Tsp Coriander Leaves Mint Leaves Ghee Method: Toast the walnuts till they are golden brown in color Toasting the walnuts brings out the nutty flavor of the nuts In a food processor, add walnuts and pulse it a few times Next, garlic, ginger, green chilies, coriander leaves, mint leaves paneer, salt, chili powder, coriander powder, cumin seeds, chaat masala powder, amchur powder, garam masala powder and grind it to a coarse mixture Take the mixture in a bowl Make patties and keep it aside Heat a pan with some ghee, shallow fry the kebabs till they are golden brown in color Using walnuts in the recipe gives a great texture and a nice crunch to the kebab Serve them hot with the mint mayo dip. by HomeCookingShow
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californiawalnuts · 5 years ago
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Why are good fats good for you? Healthy fats such as omega-3 fatty acids may help in reducing the risk for cardiovascular disease, protect against cognitive decline and fight inflammation. Visit website here: https://californiawalnuts.in/
#CaliforniaWalnuts #WalnutsForWellness
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californiawalnuts · 6 years ago
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A handful of walnuts pack a healthy punch and are a convenient choice for nibbling between meals. So, stave off hunger for longer with these wonder nuts. #CaliforniaWalnuts #WalnutsForWellness
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