#de panela

[amethvysts]

ah não gente PERA AÍ

[mudisgranapat]

COMO eu vou voltar a morar em londres depois de passar duas semanas mergulhando no mar e comendo arroz e feijão todo dia 😭

[uchihanitro]

Potted meat with potatoes and carrots

[otomelavenderhaze]

I want my honeymoon episode for Love Life, I am still here waiting, if not, just update us that you aren't gonna release any anymore

And I cannot find the post about the extra episodes, it's either a) I hallucinated about it or b) I misunderstood OR c) they won't release it anymore and I need to know which one is the case. 🥺🥺

There's still d) I guess: there's an episode being made and they will release it like soon, they just don't know when. Which is possible. If not then it's okay. Honestly I just wanna know any news related to that.

I am kinda tired of seeing things only about the new game and nothing about that extra episode (unless the extra episodes where the wedding episode all along, which is fine also, I misunderstood, my bad).

[nerdybouquetpeanutworld]

Jogo de panelas Ceraflame Joy 5 Peças é boa? Vale a Pena Comprá-las? Pon...

https://www.aprimorandoacozinha.com/2023/11/panelas-de-ceramica-premiere-joy.html

[zehlinks]

Panela Elétrica Electrolux com 6 Litros Rita Lobo é boa? #shorts

[ariel-seagull-wings]

AMOR CÓSMICO

@giuliettaluce @professorlehnsherr-almashy @the-blue-fairie

TRANSLITERATION

E a Terra era

Criancinha ainda

Quando eu

Comecei te amar

E a Terra era

Criancinha ainda

Quando eu

Comecei te amar

Eu venho dos anos das eras

Que longe se acham daqui

Contigo cantei a canção

No espaço maior

Em formas de luzes de um mundo melhor

Mas foi necessário partir

Eu lembro da primeira vez que te vi

Milênios distantes de mim para ti

Num sol paralelo de imensidão

Estamos aqui

Viemos do longe, do largo, do alto profundo

Cercados de inícios de todos os mundos

Sem poder parar

E a Terra era criancinha ainda

Quando eu comecei te amar

Partimos maneiros, ligeiros

Igual luzes brincando no fogo, no ar

E a Terra era criancinha ainda

Quando eu comecei te amar

Jurei a promessa de minha missão

Que quando estivesse contigo no chão

Pagaria toda promessa que fiz

Então desse amor que nasceu de nós dois

Que nasçam outros grandes amores depois

Sementes plantadas para um mundo feliz

No processo lindo que te conheci

1000 razões eu tenho pra não te deixar

Na vida eu estou, da vida eu saí

Na vida eu irei te encontrar

E a Terra era criancinha ainda

Quando eu comecei te amar

E a Terra era criancinha ainda

Quando eu comecei te amar

E a Terra era criancinha ainda

Quando eu comecei te amar (comecei te amar)

TRANSLATION

And the Earth was

Still a child

When I began

To love you.

I come from the years,

The ages,

That are found far away 

From here.

With you I sang the song

In outer space,

In the form of lights 

From a better world

But it was necessary to leave.

I remember the first time

I saw you,

Millenniums of instants

From me to you.

In a unique parallel

Of immensity

We are here.

We came from far away,

From the wide, from the high

The deep,

Surrounded by beginnings

From all the worlds,

Without being able to stop.

We parted calmly,

Quickly,

As lights playing

With fire in the air.

I swore the promise of my mission

That when I would be with you on the ground,

I would pay off every promise 

I had made.

So from this love,

That was born from the two of us,

May be born other

Greatest loves afterwards.

Seeds planted

For a happy world,

In the beautiful process

That I met you.

A thousand reasons I have

To not leave you.

In life I am.

From life I left.

In life I’ll

Find you.

[jornalmontesclaros]

Receita de Doce de Leite em Panela de Pressão

Acesse https://jornalmontesclaros.com.br/2023/04/19/receita-de-doce-de-leite-em-panela-de-pressao/

Receita de Doce de Leite em Panela de Pressão

[wipmargarida]

Trabalhando arduamente na thegreat(2020)ficação dessa história

[amethvysts]

mds diva como que vc ainda não conhecia o felipe ramusio!!! esse homem é saborosíssimo

pior que eu lembrava dele no filme, mas não vi muito sobre ele na divulgação e nas redes. ai, é tanto homem nesse elenco que eu fico meio zonza pra acompanhar todos kkkk

[wilsonaron]

Cooking with Tradition: The Unique Benefits of Panelas de Pedra-Sabão

Cooking is more than just a necessity; it's an art form deeply rooted in culture and tradition. One of the most authentic ways to embrace this tradition is by using cookware that has stood the test of time. Among these, Panelas de Pedra-Sabão—or soapstone pots—hold a special place, particularly in Brazilian cuisine. These unique pieces of cookware are not only beautiful but also offer a host of benefits that make them a cherished addition to any kitchen. In this article, we will explore the origins, benefits, and tips for using and maintaining Panelas de Pedra-Sabão.

The Origins of Panelas de Pedra-Sabão

Panelas de Pedra-Sabão have a rich history that dates back to the indigenous people of Brazil. These early inhabitants discovered the unique properties of soapstone, a metamorphic rock composed mainly of talc, and began using it to create cookware. Over centuries, this tradition has been passed down, and today, soapstone cookware remains a staple in many Brazilian households. The crafting process involves skilled artisans who carve and shape the stone by hand, resulting in cookware that is both functional and a work of art.

The Unique Benefits of Cooking with Panelas de Pedra-Sabão

1. Exceptional Heat Retention and Distribution

One of the standout features of Panelas de Pedra-Sabão is their ability to retain and evenly distribute heat. Soapstone is a dense material, which means it takes longer to heat up, but once it does, it maintains a consistent temperature. This property makes soapstone pots ideal for slow cooking, stews, and soups, as the heat is evenly distributed throughout the dish, ensuring that all ingredients are cooked uniformly. Additionally, the retained heat keeps food warm for longer periods, making it perfect for serving at the table.

2. Naturally Non-Stick Surface

Unlike modern non-stick cookware that relies on chemical coatings, Panelas de Pedra-Sabão are naturally non-stick. The stone's smooth surface, when seasoned properly with oil, develops a patina that enhances its non-stick properties over time. This makes cooking and cleaning a breeze, as food releases easily from the surface, and residue is minimal. Moreover, the absence of synthetic coatings means that you won't have to worry about harmful chemicals leaching into your food.

3. Health Benefits

Cooking with soapstone is not only good for your taste buds but also for your health. Soapstone is free from the harmful chemicals often found in non-stick coatings, such as PFOA and PTFE. Additionally, soapstone cookware is naturally resistant to bacterial growth, making it a hygienic choice for preparing food. The porous nature of the stone also allows for a unique interaction with the food, enhancing the flavors without altering the nutritional content.

4. Durability and Longevity

Panelas de Pedra-Sabão are incredibly durable and, with proper care, can last for generations. Unlike other types of cookware that may warp, scratch, or degrade over time, soapstone is resilient and maintains its integrity. Its resistance to extreme temperatures means it can be used on stovetops, in ovens, and even over open flames. This versatility, coupled with its longevity, makes it a wise investment for any kitchen.

5. Eco-Friendly and Sustainable

In today's world, sustainability is a key consideration for many consumers. Soapstone cookware is an eco-friendly option as it is made from a natural material that is abundant and fully recyclable. The traditional methods of crafting Panelas de Pedra-Sabão also involve minimal environmental impact, as they are handmade without the need for large-scale industrial processes. By choosing soapstone cookware, you are supporting sustainable practices and reducing your carbon footprint.

Tips for Using and Maintaining Panelas de Pedra-Sabão

To get the most out of your Panelas de Pedra-Sabão, it's important to follow a few simple steps for seasoning and maintenance:

Seasoning: Before using your soapstone pot for the first time, it should be seasoned. This involves rubbing the entire surface with oil and heating it slowly to allow the oil to penetrate the stone. This process should be repeated periodically to maintain the non-stick surface.

Cleaning: Soapstone cookware should be cleaned with warm water and a soft cloth. Avoid using harsh detergents or abrasive scrubbers, as they can strip the seasoning. If food residue does stick, a gentle soak in warm water should suffice.

Storing: When not in use, store your soapstone pot in a dry place. Ensure it is completely dry before storage to prevent any moisture from seeping into the stone, which could cause cracking over time.

Avoiding Thermal Shock: While soapstone is durable, it is susceptible to thermal shock. Always avoid placing a hot pot on a cold surface or pouring cold liquids into a hot pot. Gradual temperature changes are best to maintain the integrity of the stone.

Conclusion

Cooking with Panelas de Pedra-Sabão is not just about preparing a meal; it's about connecting with a tradition that has been passed down through generations. The unique benefits of this cookware—from its heat retention and natural non-stick properties to its health benefits and durability—make it an invaluable addition to any kitchen. Whether you're slow-cooking a hearty stew or simply serving a warm dish at the table, soapstone cookware enhances the experience, bringing both flavor and tradition to your home. Embrace the art of cooking with Panelas de Pedra-Sabão and discover a timeless way to prepare and enjoy your favorite dishes.

[melhoresprodutos]

Panela de pressão Tramontina Vancouver 4 5 litros É BOA! Assista a isso ...

https://www.aprimorandoacozinha.com/2024/08/Panela%20dPressao-Tramontina-Vancouver-4.5-litros-e-boa.html

[1horadereceitas]

Arroz de Panela de Pressão: Praticidade e Sabor Perfeito em Menos de 20 Minutos!

Arroz de Panela de Pressão, Uma receita prática e rápida para qualquer refeição! Arroz de Panela de Pressão Arroz de Panela de Pressão é uma solução prática e rápida para preparar um arroz perfeito. Cozido sob pressão, o arroz fica soltinho e saboroso, ideal para acompanhar qualquer prato. Com menos tempo de preparo e ótimo resultado, é a escolha certa para uma refeição fácil e deliciosa. Este…

[nerdybouquetpeanutworld]

Panela de pressão elétrica Electrolux 6 litros é boa? Vale a Pena invest...