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#distilled spirits
ingoodtastedenver · 1 year
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Podcast: Discovering Dune Valley Distillery
As if we needed another reason to head to the Great Sand Dunes National Park in Masca, Colorado, we now have a really good one. Dune Valley Distillery has opened, making spirits, reviving a family wine brand, making the most of local crops, revamping an historic building, and practicing sustainability – all at the same time. We’ll drink to that! Listen to this In Good Taste Denver Podcast to meet…
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takaki2 · 1 year
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いいちこフラスコボトル
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In Solitudine et in Tenebris
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shih-coulda-had-it · 8 months
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my sister and i made a book bingo for 2024 and one of the categories she chose was romantasy and i rarely, rarely do this, but i MUST tell you that my pick for romantasy (a far wilder magic by allison saft) has me looking up one-star reviews on goodreads to validate my feelings.
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stone-cold-groove · 29 days
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Title page from a treatise on the preparation of Aqua Vitae or “The Water of Life” (alcohol) - 1525.
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gauricmi · 5 months
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Absinthe: Unraveling the Mystique of the Green Fairy
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Absinthe, often shrouded in mystery and intrigue, has captivated the imagination of artists, writers, and enthusiasts for centuries. From its origins in Switzerland to its controversial reputation in the 19th century, exploring the history and allure of absinthe unveils a fascinating tale of art, culture, and craftsmanship.
The Origins of Absinthe: Absinthe traces its roots back to the late 18th century in Switzerland, where it was first concocted as a medicinal elixir by a French doctor named Pierre Ordinaire.
Derived from botanicals such as wormwood, anise, and fennel, absinthe quickly gained popularity for its purported therapeutic properties and unique flavor profile.
The Rise of the Green Fairy
In the 19th century, Absinthe experienced a surge in popularity, particularly among artists and writers in France and throughout Europe.
Dubbed the "Green Fairy" for its emerald hue and alleged hallucinogenic effects, absinthe became synonymous with bohemian culture and creative inspiration.
The Absinthe Controversy
Despite its widespread appeal, absinthe soon became embroiled in controversy due to concerns over its supposed psychoactive properties and association with societal ills.
In the early 20th century, absinthe was banned in several countries, including France, Switzerland, and the United States, leading to its prohibition and underground status for decades.
Absinthe Renaissance
In recent years, absinthe has experienced a resurgence in popularity as artisanal distillers revive traditional production methods and rekindle interest in this storied spirit.
With its complex flavors, ritualistic preparation, and rich cultural heritage, absinthe continues to enchant aficionados and newcomers alike, reclaiming its place as a beloved libation in the world of spirits.
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nwbeerguide · 11 months
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Texas' Balcones Distilling celebrates 15 years with the release of Cataleja Texas Single Malt
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Press Release
WACO, Texas ... As a leader at the forefront of the whisky revolution in Texas, Balcones Distilling is proudly unveiling a new single malt whisky in celebration of their 15-Year Anniversary: Cataleja Texas Single Malt.
As the American Single Malt category continues to explode, with year-over-year sales growing at a remarkable double-digit rate1, Cataleja Texas Single Malt emerges as a symbol of the innovative spirit that has been the bedrock of this booming new category. 
"Cataleja Texas Single Malt is one of the most complex and unique whiskies we've made. It's a testament to the Balcones commitment to exploration, experimentation, and an unyielding dedication to our craft," said Jared Himstedt, head distiller at Balcones Distilling. "We each had our own vision of Cataleja, what it might become, and its individual character. Even now that it's here, it's more distinctive than we imagined. This process showcases our continued commitment to engaging with our whisky in a meaningful way to create unique, expressive flavors."
Made with 100% Golden Promise Malted Barley, this single malt began its maturation journey in barrels previously used to age Kentucky bourbon, and after three years of the Texas climate's concentrating effects, was transferred into decommissioned Sherry Solera casks that were meticulously hand-selected from various Spanish bodegas (wine cellars): Moscatel, Amontillado Dulce, Oloroso and Palo Cortado. Because the first fill showcased the wonderfully high impact of the 80+ year old casks, the whisky was transferred back into neutral barrels and then followed with two additional rounds of refill single malts through the decommissioned casks, as they continued to provide sherry impact alongside the delicate malt character.
"Cataleja Texas Single Malt is an ode to whisky makers of the past - it is our way of honoring the makers who've come before us and using the best of the techniques and the ingredients that they had at their disposal," said Himstedt. "This complex whisky not only pays homage to the pioneers who have inspired us, but it also embraces the relentless pursuit of crafting something uniquely its own."
For those that are 21 years or older, Cataleja Texas Single Malt has an SRP of $125 and will be available to purchase for a limited time only at select U.S. liquor retailers in Texas, California, Illinois, Colorado, New York and Florida, and can be pre-ordered on ReserveBar.com. The limited release will be available starting this month, but Balcones will also be offering a first taste for all guests at its 15th Anniversary celebration this Saturday, October 28, at the Balcones Distillery in Waco, Texas.
"Waco has been instrumental in the birth of Balcones, and a dear partner in our growth and development over the years," said Himstedt. "Being able to reintroduce Balcones and celebrate 15 years of our whisky journey with Cataleja, surrounded by our community, is an honor and a joy that we don't take lightly."
Additional details for those 21+ years old interested in attending the 15th Anniversary event, including how to purchase a ticket, can be found at Balcones15year.com. For more information on the new Cataleja Texas Single Malt and its availability, please visit BalconesDistilling.com. 
About Balcones Distilling
Balcones Distilling pioneered a new landscape for whisky by combining centuries of single malt distilling tradition with the unique flavors of Texas. Synonymous with quality and innovation, Balcones Distilling is an award-winning distillery that is changing the state of whisky through its high-quality ingredients and unique processes to create layers of flavor in every expression. 
Creator of the original Texas whisky, Balcones Distilling distills all of its beloved spirits inside the historic Texas Fireproof Storage Company building in downtown Waco. Guests can visit the distillery for tours, tastings and events to discover the new state of whisky with Balcones. Visit BalconesDistilling.com for more information. 
About Diageo North America
Diageo is a global leader in beverage alcohol with an outstanding collection of brands including Johnnie Walker, Crown Royal, Bulleit and Buchanan's whiskies, Smirnoff, Cîroc and Ketel One vodkas, Casamigos, DeLeon and Don Julio tequilas, Captain Morgan, Baileys, Tanqueray and Guinness.
Diageo is listed on both the New York Stock Exchange (NYSE: DEO) and the London Stock Exchange (LSE: DGE) and their products are sold in more than 180 countries around the world. For more information about Diageo, their people, brands, and performance, visit www.diageo.com. Visit Diageo's global responsible drinking resource, www.DRINKiQ.com, for information, initiatives, and ways to share best practice. Follow on Twitter and Instagram for news and information about Diageo North America: @Diageo_NA.
1 Nielsen Census x AOC + Liquor + C Store + Military, Calendar Year 7.22.2023-7.28.20
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thisisgraeme · 1 year
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How to Taste Gin: Engage Your Senses and Discover the Flavours of this Captivating Spirit
Unlock the secrets of gin tasting with our comprehensive guide. Learn how to taste gin like a pro, from nosing the aromas to exploring flavour profiles. Experiment with ice and mixing options to enhance your sensory experience.
How to Taste Gin Welcome to our ultimate guide on how to taste gin like a pro! Whether you’re a gin enthusiast or just starting your journey into the world of this beloved spirit, we’re here to help you unlock the full sensory experience. In this short guide, we’ll walk you through the steps of engaging your senses, from nosing the aromas to experimenting with ice and mixing options. Get ready…
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the1beardedgent · 1 year
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What is Rum? Science, History, Alchemy, and Tasting 13 Bottles | How to ...
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Sagamore Spirit Rye Whiskey
When the founders of the distillery began their whiskey-making journey, they weren't just interested in creating a product; they wanted to resurrect Maryland's whiskey heritage, and they did.
Sagamore Spirit Rye Whiskey’s subtle fruitiness makes it a sippable, easy-to-enjoy rye whiskey. Image Credit: https://www.instagram.com/p/CqOc64IOiO3/ Sagamore Spirit Rye Whiskey is a relatively new entrant in the world of American whiskey. Produced by Sagamore Spirit, a Baltimore-based distillery, Sagamore Spirit Rye has quickly made a name for itself with its smooth taste and high quality. A…
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vigilantdesert · 2 years
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👂 for the fish man? 🥺
Head, shoulders, knees - Accepting
👂  …my muse describes the way your muse sounds.
"He sounds like a drill Sargent who's had too much wassand," she began with a teasing grin. The smile faded into a much warmer one, reminiscing on the man the prince might one day become. "Warm, ironically, is the best way to put it. The man's laugh is like brass, like during the festival of the seven. He's got laughter behind his voice, and he's always ready to use it to help others. Prince Sidon sounds like courage and confidence, and he won't let anybody change that."
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blujayonthewing · 2 years
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adhd adventuring researching spirits for nerd reasons, finding that a number of closely related anise-based spirits are traditional to the mediterranean and middle east; thinkin about how in tes lore moonsugar is a regular part of the traditional khajiiti diet but apparently skooma was invented by dunmer and combines a spirit distilled from moonsugar with nightshade, which is a poison; thinkin about how the thing that sets absinthe apart and gives it its (false) reputation as psychoactive is the addition of wormwood, which is a poison
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araneapeixes · 2 years
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the amount of people ive seen that just find kotallo hot and dont even care about aloy in regards to the ship is crazy
ok i never answered this bc i forgor skull emoji but literally... it's like they were just waiting for an excuse to care about some dude more than the main female character. and whether it's kota/loy or ere/loy, every time i see aloy portrayed as some feeble feminie wife i thro upp
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6kate1bishop6 · 28 days
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worst part of writing is writing, second worst part of writing is finding a title once youre finished
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bourbontrend · 2 months
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Discover the innovation behind Bob Dylan’s new Tennessee bourbon soak in both French oak and apple brandy barrels! Dive into the Heaven’s Door Exploration Series and savor unique flavor profiles crafted with meticulous triple cask aging. Perfect for whiskey enthusiasts looking for a smooth, enriched taste experience!
#Bob Dylan’s new Tennessee bourbon soaks in both French oak and apple brandy barrels. (Heaven’s Door) Bob Dylan’s highly respected Heaven’s D#Heaven’s Door has conceived this new line to play with new finishing methods for their craft whiskey#hoping to create innovative flavor profiles in limited-edition expressions. For now#Heaven’s Door aims to release two new bottles in the Exploration Series every year#with each “pushing the boundaries of innovation with new blends#secondary finishes#and intriguing staves.” So for their debut spirit in the series#Master Distiller Ken Pierce and Master Blender Alex Moore started with their highly regarded Heaven’s Door straight bourbon whiskey#aged for at least five years then finished that juice with a strong Gaulois twist. First they take casks from Normandy that soaked in delic#emptied them out#and replaced the juice with their own 5-year-old straight bourbon. Then they toasted some French oak staves to a medium-heavy brown and dum#oak and brown sugar from the toasted staves. “Our new medium-heavy toasted French oak staves bring forth balanced complexity and enhanced a#culminating in a dark color and a smoother#creamier mouthfeel#” Master Blender Alex Moore notes. “[It] provides a truly enriched flavor experience.” Despite its potency (bottled at 54% ABV)#Heaven’s Door Exploration Series I Calvados Cask Finish Tennessee Straight Bourbon Whiskey is not only sumptuous but also surprisingly smoo#with very little heat on the throat. $80 Follow Deputy Editor Nicolas Stecher on Instagram at @nickstecher and @boozeoftheday. Tags: bourbo#innovative flavor profiles#toasted French oak#medium-heavy brown
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techdriveplay · 3 months
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Elijah Craig Kentucky Straight Rye Whiskey Cocktail
Elijah Craig, known as the ‘Father of Bourbon,’ is thrilled to announce the arrival of their latest creation, the Introducing Elijah Craig Kentucky Straight Rye Whiskey: A Modern Twist on Tradition Elijah Craig, known as the ‘Father of Bourbon,’ is thrilled to announce the arrival of their latest creation, the Elijah Craig Straight Rye Whiskey, now available Down Under. This new drop continues…
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