#internationalchocolatesalon

[seleuss]

Hello chocolate lovers, we just received a 3-Star rating from @thechocolatesalon International Chocolate Salon in San Francisco! https://www.internationalchocolatesalon.com/best-chocolatiers-and-confectioners-in-america-2022/ #seleuss #chocolates #seleusschocolates #chocolatesalon #internationalchocolatesalon #seleussawards #chocolateawards (at Seleušs Chocolates) https://www.instagram.com/p/CZ2jh5sBjIR/?utm_medium=tumblr

[thegoodchocolate]

History in the making!

The Good Chocolate’s Zero Sugar Himalayan Salt bar awarded Gold in the Best Chocolate Bar category at The International Chocolate Salon, NY 2019.

This incredible achievement marks another milestone on the road to creating a healthier and sweeter life without sugar.

We are so proud and humbled and wish to thank everyone involved in helping this vision come to life, our amazing team, the judges and most importantly our supportive community of customers and followers.

Victory is sweet!

—-

#good #chocolate #goodchocolate #thegoodchocolate #darkchocolate #zerosugar #nosugar #organic #beantobar #sanfrancisco #lowcarb #keto #ketodiet #paleo #vegan #raisingthebar #mindfulness #healthyfood #befree #selflove #loveyourself #winner #himalayansalt #gold #internationalchocolatesalon

[sweetmariestoffee-blog]

Congratulations to all of the International Chocolate Salon Toffee participants! 3 Star rating for Sweet Marie's Toffee! #sweetmariestoffee #internationalchocolatesalon #taste_tv #tastetv #glutenfree #pecantoffee #toffee

[seleuss]

#seleuss we have been working hard and making chocolates for you! This is our Eros Collection for Valentine's Day, this box won a #goldmedal at #internationalchocolatesalon #valentinesdaychocolate awards 2021. Contains: #RosaMundi #OrangeBlossomSpecial and #RaspberriesandCream #seleusschocolates #valentinesdaychocolate #valentinesgift (at Seleušs Chocolates) https://www.instagram.com/p/CK7ixCTA3-g/?igshid=lsj9xdgazpig

[seleuss]

SELEUSS - Book - THE CHOCOLATIERS PRIMER

SELEUSS, SEATTLE, AUGUST 19, 2019:  Just picked this up from the mail box today! We are really excited to have been invited to be featured in this new book from www.tastetv.com and the www.internationalchocolatesalon.com in San Francisco!  

Available on Amazon: https://www.amazon.com/Chocolatiers-Primer-Roundtable-Questions-Entrepreneur/dp/0991120892/

Are you interested in chocolate and confections as a small business? There are many how-to books on starting an enterprise, but often the best advice comes directly from those with actual experience. Thus came the idea for this book; this “primer.” Why not ask chocolatiers firsthand what they have experienced and what they recommend? With this concept in mind, we composed a set of key questions and asked them to interesting artisans from around the world with experience in both the business and creative sides of chocolate. Their answers on creativity, product, branding and business are very frank and often personal, and written in a journal or diary style. The information in the resulting primer is worth its weight in gold.

Companies featured are:

Aelan Chocolate Makers

Amella Caramels

Bella Sophia Chocolates

Cochu Chocolatier

David Bacco Chocolatier

Dean’s Sweets

Delysia Chocolatier

Endorfin Foods

Fera’wyn’s Artisan Chocolates

Finding Fine Chocolate

Flying Noir

Forte Chocolates

La Chatelaine Chocolat Co

Michael’s Chocolates

Mignon Chocolate

Mink Chocolates

SELEUSS Chocolates

Solkiki Chocolatemaker

The Oakland Chocolate Company

Waialua Estate Chocolate

SELEUSS Chocolates is located at the Thompson Hotel Seattle complex in downtown Seattle right above the Pike Place Market on the corner of 1st Ave and Stewart street.  

1910 1st Ave, Seattle, WA 98101 www.SELEUSS.com www.SELEUSSChocolates.com

https://www.facebook.com/seleuss

https://www.instagram.com/seleuss

https://twitter.com/SELEUSS

{Purveyors of Haute Chocolate}™  

https://www.yelp.com/biz/seleuss-chocolates-seattle

https://eatseattletours.com/chocolate-coffee-tours/

https://www.amazon.com/Chocolatiers-Primer-Roundtable-Questions-Entrepreneur/dp/0991120892/

https://www.amazon.com/Seattle-Chocolatiers-Images-Modern-America/dp/1467134848/

[seleuss]

SELEUSS - Chocolate Salon Best of the Year Awards 2019

The International Chocolate Salon, presents: The Best Chocolatiers and Confectioners in America 2019, annual awards for excellence.

https://www.internationalchocolatesalon.com/best-chocolatiers-and-confectioners-in-america-2019/

We are delighted to have been selected for this award again in 2019.  Although we were very busy and did not submit to as many competitions last year, we are honored to be awarded a { Four Star } Award as a { Superior Chocolatier } :) 

SELEUSS Chocolates is located at the Thompson Hotel Seattle complex in downtown Seattle right above the Pike Place Market on the corner of 1st Ave and Stewart street.  

1910 1st Ave, Seattle, WA 98101 www.SELEUSS.com www.SELEUSSChocolates.com

https://www.facebook.com/seleuss

https://www.instagram.com/seleuss

{Purveyors of Haute Chocolate}™  

[seleuss]

SELEUSS Chocolates - Truffle Artistry Award 2018

We are excited to announce our awards in the 5th Annual Truffle Artistry Awards Competition, presented by the International Chocolate Salon. 

http://www.internationalchocolatesalon.com/5th-annual-chocolate-truffle-awards-announced/ 

The Best Chocolate TRUFFLE AWARDS of 2018 Announced – International Chocolate Salon and Artisan Chocolate Awards.

The International Chocolate Salon Awards for the 5th Annual CHOCOLATE TRUFFLE ARTISTRY AWARDS are based on the combined total number of votes received by each entrant from the Judging Panel.

The Judging Panel consists of National and Regional Magazines, Newspaper and Blog Editors, plus Topic Experts, Local Chefs and Food Gurus.

1. Bourbon Whiskey Maple:

Made with Crown Maple’s Bourbon Barrel-Aged Organic Maple Syrup, fresh organic cream, a specially formulated 47.67%+ fine dark milk chocolate and infused with Maker’s Mark Kentucky Straight Bourbon Whiskey. Truffles are enrobed in two layers of dark chocolate and topped with Crown Maple’s organic Maple Pearls. www.crownmaple.com   Crown Maple 

2. Hibiscus & Violet:

The hibiscus ganache is created by first simmering hibiscus flowers in organic cream and then filtering it out to create a fruity bouquet of red hibiscus cream. We then add to this a specially formulated 49.5%+ fine chocolate to balance the fruity acidity from the hibiscus.  The ganache is then covered in two layers of dark chocolate (52% & 73.73+% SELEUŠS SATIN™) and topped with either crushed or crystallized violet flower petals.  

Pairing:  Lambrusco, Sangue di Giuda,  Cabernet Sauvignon-Syrah, Syrah, Viognier. Alexandria Nicole Cellars: 2014 Reserve Viognier, Lauren Ashton Cellars: 2011 Cuvée Estelle & 2012 Malbec,  ELSOM Cellars: 2010 Malbec, 2009 Reserve & Lewis Vineyard Cabernet Sauvignon, Twin Cedar Winery: 2012 Bronze Star Red, Glenmorangie: La Santa.

3. Saffroncello (TM): 

What do you get when you combined CyrussSaffron and Pallini LimonCello? you get SaffronCello(TM) :D  Made with organic cream and enrobed in our 40%+ Bauta whitechocolate and topped with valencia orange peels.

www.cyrussaffron.com   www.limoncellopallini.com 

SELEUSS Chocolates is located at the Thompson Hotel Seattle complex in downtown Seattle right above the Pike Place Market on the corner of 1st Ave and Stewart street.

1910 1st Ave, Seattle, WA 98101 www.SELEUSS.com www.SELEUSSChocolates.com

https://www.facebook.com/seleuss

https://www.instagram.com/seleuss

{Purveyors of Haute Chocolate}™