#quick poha recipe

[darsa81]

Sprouts Salad

Sprouts Salad

Sprouts salad made with Darsa organics mung bean sprouts, fresh veggies, herbs and lemon. This 10 minutes super quick protein packed and delicious plant based sprouts salad is nothing less than a power house of nutrition. It is refreshing, juicy and has lots of flavor & crunch. If you love making nourishing dishes that are super easy and delicious this sprouts salad is going to be your best friend! It is loaded with nutrient-dense foods that are very good for our body. More importantly this sprouts salad is vegan and gluten-free.

Prep: 5 mins | Cook: 1 mins | Total: 5 mins | Servings: 1

A sprouts salad can be made with many kinds of sprouts like Darsa organics mung bean sprouts, alfalfa sprouts, moth bean sprouts, horse gram, Darsa Organics whole masoor (red lentils) and black chickpea(kala chana) sprouts. In this post I show how to make the sprouts salad with mung beans.If you want to make this salad with other kind of sprouts, read my pro tips section below where I detail the process.

My Recipe

My recipe to make sprouts salad uses raw homemade mung bean sprouts, onions,tomatoes, carrots, cucumber, green chilies (or black pepper), little fresh ginger, lemonjuice and coriander leaves. To finish off sometimes I add a handful of cornflakes orroasted homemade Poha chivda, for an added crunch. This is totally optional but you willlove that if you are too bored with the basic version. On occasions I also add some chaat masala or fresh grated coconut. Even more, a lot oftimes I have made a sprouts chaat too with sweet Tararind chutney and Green Chutney.  . It tastes amazing!

Ingredients

(US cup = 240ml )

3/2 cup Darsa Organics Whole Moong Dal for Sprouts

(sprouted green gram)

1 table spoon onions fine chopped

1small tomato fine chopped

¼ cup cucumber finely chopped

1small carrot chopped or grated

1small green chili (deseeded & chopped) or crushed black pepper

2 table spoons coriander leaves or celery chopped finely salt as needed

1table spoon lemon juice or 1 tsp apple cider

¼ teaspoon chaat masala for flavor (optional)

½ cup cornflakes or wheat flakes (optional)

1table spoon coconut fresh, grated or finely chopped

¼ inch ginger grated (helps in digestion)

2 to 4 fresh mint leaves fine chopped (optional, aids digestion)

Preparation

Rinse the store bought sprouts. Bring 2 cups water to a rolling boil and add the sprouts. Turn off the stove and mix well.Drain them to a colander and rinse with 2 cups of drinking water, not tap water.Shake the colander well and let them drain fully until you prepare the rest.

Rinse all the vegetables, herbs, ginger (optional) and green chilli. Peel the carrotsand ginger Grate them.

Fine chop onions, tomatoes, cucumber, coriander leaves and green chilli. Cut thelemon.

How to Make Sprouts Salad To a large mixing bowl.

add the sprouts. Make sure there is no excess moisture.Add the prepared vegetables, ginger, green chilies and coriander leaves.

13/17 Sprinkle salt and lemon juice Toss them well.

Transfer to serving bowl and top with cornflakes or roasted poha chivda

If you want you may sprinkle chaat masala andblack pepper.

If you want you can also add chopped mint leaves and fresh coconut. Serve sprouts salad immediately.

Notes

To use other kinds of sprouts, cook them until tender. Cool and use in the recipe. Alternative quantities provided in the recipe card are for 1x only, original recipe. For best results follow my detailed step-by-step photo instructions and tips above therecipe card.

[indianchillies]

Looking to make a delicious and flavorful snack at home? Look no further than the Poha Namkeen Recipe in Hindi. This traditional Indian recipe is loved for its crunchy texture and savory taste, making it the perfect option for a quick bite or a party snack. In this article, we will explore the hist...

[deivasnalabagam]

1 கப் அவல் இருந்தா இப்படி ஒருமுறை ஸ்வீட் செஞ்சு பாருங்க, Sweet aval recipe in Tamil

தித்திக்கும் இனிப்பு அவல் 5 நிமிடத்தில் இப்படி சூப்பரா செஞ்சு பாருங்க| If you're looking for a quick and healthy snack, try this sweet aval recipe in Tamil! Made with flattened rice and sweet ingredients, this dish is perfect for breakfast or as a snack. In this video, we'll walk you through the steps to make this traditional Tamil recipe. You'll learn how to combine healthy ingredients to create a delicious and nutritious dish that will satisfy your sweet tooth. Whether you're looking for healthy breakfast ideas or a snack to enjoy in the afternoon, this sweet aval recipe is a great choice. With easy-to-find ingredients and simple steps, you can make this dish at home in just a few minutes. So, join us as we show you how to make this tasty and healthy dish today! #sweetsrecipe #poharecipe #avalrecipes #avalsweets #poha #sweetsintamil #snacksrecipes #healthyrecipes #healthysnacks #eveningsnacks #teatimesnacks #quicksnacks

[chefrishabhsingh]

How To Make Tuscan Chicken Recipe

Embark on a gastronomic adventure to the scenic landscapes of Tuscany with the tantalizing Tuscan Chicken. This culinary gem seamlessly blends the robust flavours of Italian cuisine with the simplicity of a home-cooked meal. In this comprehensive guide, we'll delve into the essence of Tuscan Chicken, explore the key ingredients that contribute to its rich taste, provide step-by-step instructions on crafting this delectable dish, and offer valuable quick tips for an authentic Tuscan cooking experience. Let's embark on a journey and discover the secrets behind the Tuscan Chicken Recipe, where every bite is a celebration of Tuscany's culinary legacy.

What is Tuscan Chicken?

Tuscan Chicken is a classic Italian dish that encapsulates the essence of Tuscan cuisine. Known for its simplicity and emphasis on high-quality ingredients, this dish typically features juicy chicken breasts cooked in a flavorful sauce made with sun-dried tomatoes, garlic, spinach, and aromatic herbs. The result is a harmonious blend of textures and tastes that mirror the rustic elegance of Tuscan cooking.

Visit our website now and embark on your Bread Poha adventure!

Follow us for More Culinary Tips, Books, and Cooking Wisdom.

Rishabh Kumar SinghCulinary Art's ResearchTasty Tasty Recipe

[kndknw]

Indulge in the wholesome goodness of our food articles company, where we specialize in crafting premium Poha, Moong, and Magar Daliya. With a commitment to quality and authenticity, each product is a testament to our dedication to providing nourishing, flavorful options for your kitchen. From the golden grains of Poha to the protein-packed Moong and wholesome Magar Daliya, our offerings are a celebration of traditional taste and modern convenience. Elevate your culinary experience with our thoughtfully curated selection, ensuring every meal is a delightful journey into the heart of wholesome, nutritious goodness.

Checkout our youtube profile-https://youtube.com/@SteamPohaFoodarticles?si=UTq76EwY7RWFGRDU

[mumbaiaroma1]

Indulge in this mouth watering poha.... that will tempt your taste buds. Poha is an easy and delicious Indian breakfast recipe popular in western and central Indian. Made with flattened rice, onion, and seasoned with mild spices, curry leaves, peanuts and cilantro, this recipe also makes up for a quick mid day snack. You can booked your bulk order, Snacks boxes, kitty party , birthday party , office events , indoor & outdoor catering in mumbai aroma restaurant & We do tourists buffet also. Order on Noon Food, Talabat, Careem, Smiles & Direct to us #043465642 #0527031616 मुंबई अरोमा रेस्टॉरंटमध्ये तुमची बर्थडे पार्टी, किट्टी पार्टी आणि घराबाहेर पार्टी साजरी करा. आम्ही सहलीसाठी आणि प्रवासी पाहुण्यांसाठी न्याहारी, दुपारचे जेवण आणि रात्रीचे जेवण देखील पुरवतो. मुंबईहून दुबई येथे फक्त मुंबई अरोमा मुंबई अरोमा रेस्टॉरंटमध्ये चव दिली जाते नून फूड, तलबत, करीम, स्माइल्स आताच ऑर्डर करा! #samosa #samosalover #samosas #indianfood #streetfood #streetfoodindia #teatime #teatimesnacks #mumbaifood #foodblogger #foodtravel #authenticfood #authenticindianfood #indianrestaurant #karama #indianrestaurantinkarama #dubairestaurants #dubaifood #dubailifestyle #mumbaiaromarestaurant #dubaifood #dubai #dubailife #mydubai #dubaifoodie #uae #dubaifoodies #dubaimall #dubairestaurants #dubaimarina #dubaiblogger #dubaistyle #dubaifoodblogger #dxb #food #dubaifoodbloggers #foodie #dubainight #dubaitag #dubaifashion #dubaievents #dubaicity #dubaieats #dubaibloggers

[supermilletstcs]

Creative Recipes Using Millet Poha/Flakes for a Nutritious Twist

Introduction

Millet poha, also known as millet flakes, is a versatile and nutrient-rich alternative to traditional flattened rice. As a healthier option, millet poha opens up a world of culinary possibilities. Super Millets, a trusted provider of millet flour, millet grains, and millet ravas, introduces you to the creative and nutritious world of millet poha.

Why Choose Millet Poha?

Millet poha stands out for its nutritional benefits and versatility in the kitchen. Rich in fiber, vitamins, and minerals, millet poha offers a gluten-free option suitable for various dietary preferences. Its light and fluffy texture make it an ideal canvas for creating diverse and delicious meals.

Super Millets' Quality Millet Poha

Super Millets takes pride in offering organic and high-quality millet products, including a diverse range of millet poha. With a commitment to transparency in sourcing and production methods, Super Millets ensures that consumers can enjoy the purity and goodness of millet poha in their culinary adventures.

Nutrient-Rich Millet Poha: A Cooking Canvas

Millet poha isn't just a staple; it's a cooking canvas that allows you to infuse nutrition into your meals. This section will explore the nutritional value of millet poha and its potential to elevate the health quotient of your dishes.

Creative Millet Poha Recipes

Let's dive into the kitchen and explore creative recipes that transform millet poha into breakfast delights, lunchtime wonders, and satisfying snacks. From a healthy twist on upma to refreshing salads and quick snack bites, millet poha offers endless possibilities.

Millet Poha Upma: A Healthy Breakfast Twist

Ingredients:

Millet poha

Mixed vegetables (carrots, peas, beans)

Mustard seeds, cumin seeds

Curry leaves, green chilies

Turmeric powder, salt, and lemon juice

Instructions:

Rinse millet poha in water and set aside.

In a pan, heat oil and add mustard seeds, cumin seeds, curry leaves, and green chilies.

Add mixed vegetables and sauté until they are slightly tender.

Add turmeric powder and salt for seasoning.

Mix in the rinsed millet poha and cook until heated through.

Finish with a squeeze of lemon juice and serve hot.

Millet Poha Salad: A Refreshing and Nutrient-Packed Dish

Ingredients:

Millet poha

Mixed salad greens

Cherry tomatoes, cucumber, bell peppers

Olive oil, balsamic vinegar

Salt, pepper, and herbs of choice

Instructions:

Prepare millet poha as per package instructions.

Let it cool, then mix with a variety of fresh salad greens and vegetables.

Drizzle with olive oil and balsamic vinegar.

Season with salt, pepper, and your favorite herbs.

Toss gently and enjoy a refreshing millet poha salad.

Millet Poha Snack Bites: Quick and Healthy

Ingredients:

Millet poha

Roasted peanuts, roasted gram

Chopped onions, green chilies, and coriander

Salt, chaat masala, and lemon juice

Instructions:

Roast millet poha in a pan until it becomes crisp.

Mix with roasted peanuts, roasted gram, chopped onions, green chilies, and coriander.

Season with salt, chaat masala, and a squeeze of lemon juice.

Toss everything together for a quick and healthy millet poha snack.

Health Benefits of Incorporating Millet Poha into Your Diet

Beyond its delicious taste and versatility, millet poha offers health benefits that contribute to overall well-being. From aiding in weight management to promoting digestive health and sustaining energy levels, millet poha is a nutritious addition to your diet.

Super Millets' Customer Experiences with Millet Poha

Real-life experiences from customers who have embraced millet poha provide valuable insights. These testimonials will share stories of improved health and lifestyle, showcasing the positive impact of incorporating millet poha into daily meals.

FAQs About Cooking with Millet Poha

Common questions related to cooking and incorporating millet poha will be addressed in this section. Clear and concise answers will provide readers with the information they need to confidently experiment with millet poha in their culinary repertoire.

Conclusion

Millet poha, with its nutritional richness and versatility, invites you to embark on a culinary journey filled with creativity and health. Explore the diverse range of millet poha from Super Millets, and let your kitchen become a canvas for nutritious and delicious meals.Shop Now supermillets.com

[coliverentalhomes]

5 comfort food ideas for lazy renters

For some people, cooking is a hobby. Hence, these cooking enthusiasts often rent apartment with a kitchen where they can prep their own meals. But not always are we in a mood to come back tired from office and then immediately rush to the kitchen for the cooking task. Sometimes you might even feel a bit unwell and crave for simple comforting meals. Right? So, team colive reviews some very simple yet yummy meal ideas that are quick to prep and still savoury for your taste buds.

Colive reviews top 5 comfort food ideas for lazy renters:

1. Khichdi: This yummy one pot dish always tops the list when you wish to have a quick yet healthy meal at any time of the day. Prepared from lentils, rice and basic spices, khichdi is a filling meal yet very easy to digest. Hence, a good option to go for when you are feeling lazy or even unwell. Simply pair this dish with curd, raita, papad or pickle for enhanced flavour.

2. Peanut Butter Oatmeal: This simple yet filling breakfast option is best for the days when you are running late for office. Boil oats in milk or water until the 2/3 of the liquid is absorbed by the oats. Add salt to taste and then pour this mixture in a bowl. Add peanut butter and available sliced fruits on top for best taste.

3. Cold Sandwich: This basic sandwich requires bread, butter, salt & pepper and veggies of your choice. Spread some butter on a slice of bread, add sliced cucumber and tomatoes, sprinkle some salt and pepper, and then cover with another slice of bread. And your sandwich is ready to eat. You can enhance the taste by pairing it with ketchup and some nachos.

4. Fried rice: This is by far the best recipe to prep an amazing meal by putting leftover rice to good use. All you need to do is stir fry some veggies like carrots, onion and capsicum in a pan, sprinkle salt and pepper to taste, add schezwan sauce and leftover rice. Stir well and your hot and yummy fried rice is ready to eat.

5. Poha: This is one of the best breakfast time as well as evening snack recipesthat arequick, healthy and filling. Simply heat some oil, fry some raw peanuts, add curry leaves, chopped onions and basic spices. Stir for some time and then add soaked poha (Soak in water for 5 mins). Let it cook for 5 mins by covering the lid and yummy poha is ready to eat. Combine it with hot cup of tea and some bhujia for great taste.

And for those rare days when you don’t at all feel like chopping &cooking, keep some ready-to-eat meals stocked in your pantry. With these convenient meals, all you need to do is heat and eat.Easy, huh?And for the ones not at all interested in cooking yet wishing to have the best of home cooked meals; simply go for colive properties with meal inclusive facility and we promise that you would love the experience. Happy Coliving!!

[hyderabadus8]

10 Minute Vegetarian Indian Recipes

Indian cuisine is known for its rich and flavorful vegetarian dishes. However, many people often believe that Indian cooking is time-consuming and requires lots of ingredients. The truth is that there are plenty of quick and easy vegetarian Indian recipes that can be prepared in just 10 minutes. Here are ten such recipes that are sure to satisfy your taste buds and leave you feeling satisfied.

Masala Chai: Nothing beats a hot cup of masala chai on a cold day. This Indian spiced tea is made by simmering black tea with a blend of spices like cardamom, cinnamon, cloves, and ginger. You can also add a splash of milk and sweeten it with sugar or honey.

Cucumber Raita: Raita is a refreshing Indian yoghurt-based side dish that can be served with any meal. To make cucumber raita, mix diced cucumbers, yoghurt, cumin powder, salt, and chopped coriander leaves. You can also add chopped mint leaves for an extra burst of freshness.

Aloo Chat: Aloo chaat is a popular Indian street food that can be made in just a few minutes. Simply chop boiled potatoes and mix them with chaat masala, chopped onions, green chilies, coriander leaves, and a squeeze of lemon juice. This tangy and spicy snack is perfect for a quick evening snack.

Poha: Poha is a traditional Indian breakfast dish that is made with flattened rice. To make poha, rinse flattened rice in water and sauté with onions, green chilies, and peanuts. You can also add diced potatoes and peas for added nutrition.

Masala Omelette: Omelettes are a flexible and speedy breakfast choice. Try a masala omelette. Beat eggs with finely chopped onions, green chilies, coriander leaves, and a dash of salt to make a masala omelette. Cook until golden brown on a pan that is nonstick.

Chana Masala: Chana masala is a popular North Indian curry made with chickpeas. To make chana masala, sauté onions, ginger, and garlic in oil and add canned chickpeas, tomato puree, and a blend of spices like coriander powder, cumin powder, and garam masala. Cook until the curry thickens and serve with rice or flatbread.

Aloo Paratha: Aloo paratha is a popular North Indian breakfast dish that is made with a stuffed potato filling. To make aloo paratha, knead flour with water and roll out into a disc. Add a spoonful of mashed potatoes and seal the edges. Cook on a hot griddle until golden brown and serve with yoghurt or pickle.

Aloo Tikki: Aloo tikki is a popular Indian street food that can be made in just a few minutes. To make aloo tikki, mix mashed potatoes with chopped onions, green chilies, coriander leaves, and

Creamy Paneer Tikka Masala

Paneer Tikka Masala is a popular North Indian dish made with succulent cubes of paneer (cottage cheese) that are marinated in a blend of aromatic spices and grilled to perfection. This mouth-watering dish is then served in a creamy tomato-based gravy that is bursting with flavour. If you're a fan of Indian cuisine, then you'll love this creamy and flavorful Paneer Tikka Masala recipe.

Read More

[mohitvatra]

Cornflakes Mixture

Delicious and simple lunch time nibble recipe made with corn poha or corn chips. It is usually prepared and stored in a large container, paired with evening tea, or made especially for festivals. When shared with friends and family, this can be a satisfying breakfast or dessert option Cornflakes Mixture Recipe.

One of the most popular snacks is chivda or sev mix recipe. These are usually paired with additional spices and fried gram flour sev noodles, for a mouth-watering snack. Be that as it may, a similar recipe for chivda can also be made with different fixings, one of which is corn chips, also known as corn poha chivda.

I usually skip breakfast for the night because I appreciate it so much Cornflakes Mixture Recipe. Even though I usually make chivda mix made from gram flour, I am always looking for other options. Cornflakes Chivda, in which fresh corn flakes are cooked on a rotisserie and mixed with other ingredients, is one such simple and refreshing option. Apart from being quick and easy to prepare, it is also a good option. Having said that, these are not your typical cornflakes for breakfast. I specially bought it from an Indian supermarket and spread it like corn papad. Even though cornflakes may be used for breakfast, the taste and texture may not be the same. After you eat this breakfast, let me know how you liked it.

Apart from these, I would also like to add some more related tips, tricks and varieties in cornflakes mix recipe. To start, I have deep fried these corn poha to make them spicy and crispy. However, you can also use oil to heat them. Despite the extra 30 to 40 minutes, keep in mind that this is a healthy option. Additionally, you can add great sev noodles or rotisserie moth beans here to add the flavor I added. Typically, these are substituted for cornflakes chivda in Bombay Mix. However, it is not harmful to include it. finally, store these in an airtight container for longer shelf life. You can also use a large steel can with a tight-fitting lid for extra crispiness.

For more information visit the link: https://cookingkhajana.in/cornflakes-mixture-recipe/

[driverecipe]

“Poha Recipes: Quick and Easy Breakfast Ideas”

[kanupriyakhanna]

Homemade Porridge – Dr Kanupriya Khanna

What is homemade porridge ?

Homemade Porridge — Porridge has been the main food for infants who are starting solids. It is available in a variety of flavours commercially under different brand names. But many mothers are unaware that it’s simple to prepare this quick, wholesome, and easy-to-feed food at home.

Benefits of homemade porridge

The goodness of several minerals that are crucial to your baby’s growth and development are present in this, and it is also packed with a lot of health benefits.

•Ragi: Rai/millet is high in both protein and carbohydrates. Through this, your baby also gets thiamine, iron, and calcium.

•Bajra: This food has a high energy quotient and is high in calcium and fibre. The grain is very helpful in preventing constipation.

•Wheat: Due to its abundance in nutrients like Vitamin B, manganese, potassium, calcium, zinc, and fibre, wheat is the main ingredient in Indian cuisine.

•Rice comes in a variety of colours, each with a distinct flavour and goodness. Unlike its white counterpart, brown rice keeps the bran and germ layers, which preserves the nutrients and minerals. Additionally, it contains a lot of fibre, antioxidants, selenium, and manganese.

•Green gramme: Green gramme is an excellent source of lean vegetarian protein that also strengthens the immune system. It contains iron, magnesium, vitamins A, B, C, and E.

•Dals: Rich in iron, protein, zinc, folate, and manganese, dals help prevent anaemia, boost immunity, and support healthy body and brain function.

Here are a few homemade porridge recipes for babies:

•Porridge made from Poha

Choose the thick poha and thoroughly clean it.

Dry roast it, then allow it to cool.

Blend thoroughly in the mixer.

Cook the powder in water till it thickens.

Add breast milk and mashed fruit to this and combine well and serve!

•Porridge made of dry fruits

Take some ragi flour and cook in water till it thickens

Grind the almonds, pistachio, and walnuts separately. Combine all of these, store in an airtight container.

mix the dry fruit powder with the cooked rahi porridge and breast milk before serving. You can add some date paste for sweetness.

•Porridge made of pulses

Make sure to thoroughly wash the rice. Roast the rice in a kadai.

Each dal like moong dhuli, masur split should be thoroughly cleaned and rinsed.

For two to three days, dry them in the sun.

Without adding additional oil, roast each sun-dried ingredient separately. The dals must all be dry-roasted until they turn golden. Ensure that they are crisp. The rice should be lightly puffed after roasting. Now pulverise them into a fine powder in the mixer.

The ingredients should be kept in an airtight container.

Take a tablespoon of the mix and cook in water until it thickens to the right consistency. Add some cardamom or cinnamon powder for flavour. You can add some breast milk to this before feeding your baby.

If you need to know more about such recipes, connect with Kanupriya Khanna who has been working in this field since 2003. She is regarded as one of the best dietitians in Delhi because of her unwavering commitment to making a difference in people’s lives by instilling good eating habits.

[hotandsweettomatosauce]

Have You Tasted Hot and Sweet Tomato Sauce Yet?

Are you still having your boring bread and butter in your breakfast? Why not try something with tomato ketchup? Tomato sauce is a versatile ingredient that can be used in many dishes to add flavor, texture, and color. It has a distinct, savory flavor that can help to enhance the overall taste of a dish. However, food brands keep on doing experiments with food items. Many of them have already launched new flavors of authentic tomato ketchup like hot and sweet tomato sauce, no garlic no onion tomato sauce, and more. It also adds a rich, umami flavor that can complement and balance out other flavors in a recipe.

You can use this sauce with veg cold sandwiches or with other quick breakfasts like poha, upma, etc. This sauce adds a vibrant red color to a dish, which can make it more visually appealing, and has a velvety texture that can help to bind ingredients together and add moisture to a dish.

Hot and sweet tomato sauce can be used in a variety of dishes. It can be used as a condiment for burgers, fries, and sandwiches, or as a sauce for pasta, meatballs, and pizza. This tomato sauce is easy to make at home with just a few ingredients. You can customize it to your liking by adjusting the amount of heat or sweetness. If you're looking to switch up your meals and add some variety, hot and sweet tomato sauce can be a great addition. It can help to add new flavors to your dishes and keep things interesting in the kitchen Are you still confused about which sauce to buy for your full-of-spice nachos? Get the best hot and sweet tomato sauce from Veeba. Veeba has a wide range of dips, sauces, salad dressings, and more displayed online and you can easily get them offline as well. Veeba has different flavors of tomato sauce. Check them out and get the best for you.

[chefrishabhsingh]

How To Make Bread Poha Recipe

Embark on a culinary journey that transforms the ordinary into the extraordinary with the delightful Bread Poha. This innovative twist on the classic Poha recipe incorporates the beloved comfort of bread, creating a flavorful and satisfying dish that's perfect for breakfast or brunch. In this detailed guide, we'll unravel the essence of Bread Poha, explore the key ingredients that bring it to life, provide step-by-step instructions on crafting this delectable dish, and offer valuable quick tips for a culinary experience that will elevate your mornings. Let's dive into the world of Bread Poha Recipe, where simplicity meets creativity.

What is Bread Poha?

Bread Poha is a unique and modern take on the traditional Poha, a popular Indian breakfast dish made with flattened rice. In this variation, slices of bread replace the flattened rice, adding a delightful texture and absorbing the flavours of the aromatic spices. This quick and easy recipe brings together the goodness of bread, vibrant vegetables, and a blend of spices to create a wholesome and flavorful breakfast experience.

Embark on a culinary adventure with the exquisite Coronation Quiche. Unravel the secrets of this royal dish by diving into our comprehensive recipe experience on our website.

Follow us for More Culinary Tips, Books, and Cooking Wisdom.

Rishabh Kumar SinghCulinary Art's ResearchTasty Tasty Recipe

@followers @highlight

[creativesplashpune]

Suhana- The Tastemakers By Creative Splash

The perfect blend of spices, a dash of delightful flavour, and loads of goodness- all packed in one box- only at Suhana! Suhana has the title of being one of the most loved brands in India as they supply foodies with irresistible spices that add flavour to food and life! 

Creative Splash agreed to make the recipe for generating eye-catching content for Suhana. We spilt the beans and came up with fun and catchy ideas. Suhana filled our basket with their new range of ‘Cuppa’ instant food mixes. We had many products on the table and that also gave us a spacious cooktop to make yummy videos!

What happened ahead of that? Let’s see-

The Challenge-

Suhana is a big name in the food industry. The Cuppa range was making its grand entrance in the ready-to-eat food industry and we had to make sure that all the eyes were glued to it. In minimal time, we had to take maximum efforts. The main challenge was to introduce the products in less than 10 seconds for the Cuppa range and make the videos in a crisp timeline, so as to cater for the target audience. Suhana introduced the line with a colourful scheme. Right from finding colours that would complement each other, the queue was quite long.

The Provision-

Fun and colourful power-packed videos!

Okay, that was just a compressed version of what we meant but to extract our ideas from the file, we mixed and played with 3D and lots of motion graphics. The line of products had a range that included instant Poha, Jeera rice, Dal Tadka, Dal Khichadi, a great Veg Kadai Mix, and much more. We built some scenarios, gave it a mini storyline, made 3D models of Suhana’s star cast, and got the show running.

Innovative, catchy, fun? What could it be? A medley of stop-motion video and little motion graphics adorning it! Yes! A playful theme was already set by the ingredients that danced their way onto the kitchen top. We made them appear one by one using stop motion and we also added some VFX- especially minimal motion graphics to make it even more joyful. For eg- To exaggerate the process of mixing, we added circular hand-drawn elements that orbited along with the ladle. The ingredients were already colourful and we pepped them up even more by dressing them in lens and light flares. The Suhana Veg Kadhai Mix video played through a splash of visual treatments, fun elements and ultimately, lovely taste!

The Cuppa range was fit in short promotional videos, and we decided to use 2D, 3D and motion graphics to make the most out of it. These videos ran for 10-20 seconds while sticking to the motive- maximum outcome in minimum time. The Cuppa range and the videos had one common point- they were made for people having less time on sleeves. A quick recipe and a quicker video struck the chords of the audiences’ hearts!

For every product, we had a direction: for example-

For this film, we made a series of perfect pairings of friends and gossiping, movies and popcorn, and so on. The final slide revealed the match of Jeera Rice and Dal Tadka. What we did here was the usage of motion graphics and 2D animation to bind the script together. In 18 seconds, we wanted to demonstrate the connection between each of the elements in correspondence with the other and then, in the end, we presented an amazing mix of Dal Tadka and Jeera rice in the form of Suhana’s Cuppa range. The colour palette for this video was bright and lively so as to keep up with the tone of the video. The yellow colour indicates creativity and optimism while the purple one drives enthusiasm.

With a run-time of 9 seconds, we made a cool 3D video for Suhana’s Jeera Rice! Keeping the timeline to a single-digit number, we showed how the process is as simple as it looks and it actually takes the least amount of time! The scene opened with the 3D model of the product popping in and as the lid opened, the tastemaker paved its way out. We wanted to get the perfect blend of 2D and 3D for making the water flow smoothly. And thus, to make it realistic, we rooted for water simulation. We extensively used 2D particular as well. The lid then sat back on the bowl and the dish was ready. Using such apt graphics, we proved that the process of making Cuppa was very easy and a great choice.

Here, we created a scene that would be extremely relatable- thereby increasing connection with the frame. The happy trip turned not-so-happy when the car crashed and indeed, that stole a lot of time and energy. Starting with that note, we established the need of having something instant and easy. We put in the limelight Suhana’s products like Dal Khichadi and Masala Dal Khichadi. 3D models of the Cuppa bowls were designed and colour schemes of the background and elements were set in contrasting yet attractive tones.

The Outcome-

Suhana ran their campaign using these videos. The Cuppa range was new in the market and we gave Suhana what they wanted- excitement! The videos ran for a short span of time but communicated the purpose, and attracted the crowd. Suhana could reach its target audience with our videos. They used the videos on their website and social media and that helped them gain more engagement and promising sales!