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#spicy biryani in madurai
foodvizhil · 2 months
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Vizhil Collections: Must-Visit Restaurants in Madurai
Madurai, known for its rich cultural heritage and vibrant culinary scene, is a paradise for food lovers. Whether you're a local or a traveler, these must-visit restaurants in Madurai offer a delightful experience that will keep you coming back for more. From traditional South Indian delicacies to international cuisines, these restaurants have something for everyone. With fast and reliable delivery options through Vizhil, you can enjoy these delicious meals from the comfort of your home. Here’s a list of the top restaurants you must visit in Madurai.
1. Sky Dine Roof Top
Experience a unique dining ambiance at Sky Dine Roof Top, where you can enjoy panoramic views of Madurai while savoring delicious meals. This restaurant offers various dishes, from traditional Indian to continental flavors. With Vizhil's fast online food delivery, you can enjoy their delectable menu items anytime.
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2. The Banyan Restaurant
Known for its elegant setting and exquisite cuisine, The Banyan Restaurant is a favorite among locals and tourists. Indulge in their diverse menu, which features Indian and international dishes, crafted with the finest ingredients. Order online through Vizhil for a hassle-free dining experience.
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3. The Chopstick
For those who crave Asian flavors, The Chopstick is the place to be. This restaurant offers an array of Chinese and Thai dishes that will tantalize your taste buds. With Vizhil, you can easily place online food orders and have your favorite Asian meals delivered to your doorstep.
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4. Murugan Idly Shop
Murugan Idly Shop is a legendary spot in Madurai that serves authentic South Indian breakfast. Their soft idlis, crispy dosas, and flavorful chutneys are a must-try. Enjoy these traditional delights with fast delivery from Vizhil.
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5. Phil's Bistro
Phil's Bistro offers a perfect blend of Italian and American cuisines, making it a popular choice for casual dining. Their pizzas, pasta, and burgers are sure to satisfy your cravings. Use Vizhil's online food delivery service to enjoy Phil's Bistro's specialties at home.
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6. Kumar Mess
Every visit to Madurai is complete with a meal at Kumar Mess, renowned for its authentic Chettinad cuisine. Their spicy curries and flavorful biryanis are a treat for the senses. Order through Vizhil for quick and reliable delivery.
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7. Barbeque Nation
For a memorable dining experience, head to Barbeque Nation, where you can enjoy various grilled delights. Their live grill-on-the-table concept is a hit among diners. With Vizhil, you can easily place online food orders for a delicious barbeque experience at home.
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8. Mad Fellas
Mad Fellas is the go-to place for continental and fusion dishes in Madurai. Their creative menu and lively atmosphere make it a popular hangout spot. Enjoy their innovative dishes with the convenience of Vizhil's online food delivery.
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9. Kari Kanji
If you’re a fan of spicy and flavorful dishes, Kari Kanji is the place to be. Known for its bold flavors and traditional recipes, this restaurant offers a true taste of Madurai. Use Vizhil to order your favorite dishes and experience fast and reliable delivery.
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10. Vista
Vista is a multi-cuisine restaurant offering an array of dishes that cater to diverse palates. From Indian classics to international favorites, Vista has it all. Place online food orders with Vizhil for a seamless dining experience.
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11. The Wild West Bar
For a unique and vibrant dining experience, visit The Wild West Bar. This themed restaurant offers a range of Tex-Mex dishes and a lively atmosphere. Enjoy their flavorful offerings with Vizhil's efficient food delivery service.
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These restaurants in Madurai not only offer incredible food but also ensure a memorable dining experience. With Vizhil, you can enjoy the best of Madurai's culinary scene with fast and reliable online food delivery. Whether you’re dining out or ordering in, these top restaurants will make you want to keep returning for more.
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subikshafoods · 3 months
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Shortcut to Flavor: How Buying Tasty Curd Makes Your Biryani and Curry Yummy
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Cooking a delicious meal can feel like a daunting task, especially if you aim for perfection in taste. curd is a simple yet transformative ingredient that elevates your biryani and curry dishes to new heights. This article explores how choosing to buy tasty curd in madurai can serve as a shortcut to flavor that enhances your culinary creations with minimal effort. We explore the specific ways curd can make your biryani and curry delicious, the best types of curd to buy, and how to effectively incorporate it into your recipes.
Curd Mantra in Indian Cuisine:
Historical Significance –
curd, also known as curd, has been a staple of Indian cuisine for centuries. Its origin was appreciated in ancient times not only for its nutritional benefits but also for its ability to enhance the taste and texture of various foods. The fermentation process of curd adds a unique flavor that balances the spices and adds depth to the flavors.
Nutritional benefits –
curd is packed with essential nutrients including protein, calcium and probiotics, which aid in digestion. Adding curd to your diet can boost your immune system, improve gut health and provide good energy. For those who enjoy biryani and curry, curd not only enhances the flavor but also adds a nutritional punch.
How does curd enhance biryani?
Tenderizing meat -
One of the main benefits of using curd in biryani is its ability to tenderize the meat. The lactic acid in curd breaks down the protein and makes the meat tender and juicy. This is especially useful for biryani, where the meat needs to be tender enough to blend seamlessly with the aromatic rice and spices.
Adding creaminess and depth-
curd adds a creamy texture to the biryani, which enhances the overall mouthfeel of the dish. When mixed with spices and rice, curd creates a harmonious blend of flavors that add to the complexity of the biryani. curd Even a little bit of curd balances the richness of the food and makes it more delicious.
Balancing Spice –
Biryani is known for its complex combination of spices, which can be overwhelming at times. curd acts as a balancing agent, softening the heat and intensity of the spices while preserving the aromatic quality of the dish. This biryani is very tasty for those who like mild taste.
Role of curd in Curry:
Improving flavor profiles-
curd is a versatile ingredient in curries, capable of enhancing both vegetarian and non-vegetarian dishes. It enhances a flavor and brings out the nuances of the spices used in the curry. The fermentation process of curd gives it a subtle tang that complements the savory elements of the dish.
Thickening agent –
curd acts as an excellent thickening agent in curries. It provides a smooth, velvety texture without the need for heavy creams or batters. This makes the curry not only tasty to eat but also healthy by reducing the calorie content.
Cooling effect –
In spicy curries, curd provides a cooling effect that balances the heat of the spices. This makes food more accessible and enjoyable to a wider range of palates. curd’s cooling properties make it a great accompaniment to hot, spicy curries and provide relief from the heat.
Incorporating curd into your recipes:
Marinating meat -
For biryani, marinate the meat in curd and spice mixture for at least a few hours. This allows the curd to soften the meat and infuse it with flavor. The result is succulent, flavorful meat that perfectly complements the aromatic rice.
Preparation of curry leaves-
In curries, add curd while cooking to create a rich, creamy base. Don’t forget to whisk the curd before adding it to the hot curry to prevent the curd from curdling. This technique works well for both vegetarian and non-vegetarian curries, adding depth and creaminess to the dish.
Decorations and accessories-
curd can be used as a garnish or as an accompaniment. A drizzle of fresh curd over a spicy curry or biryani adds a cooling touch. Additionally, raita, a curd-based side dish, is a perfect accompaniment to both biryani and curry, enhancing the overall dining experience.
Expert Tips for Using curd:
To prevent curd from curdling –
To prevent curd from curdling, always add it to foods at a warm or low temperature. Whisking before adding the curd helps achieve a smoother consistency. By adding it to the diet, it gradually prevents the formation of curds.
Enhances taste –
Add fresh herbs, garlic or ginger to your meals to enhance the taste of curd. It not only enhances the taste but also infuses extra flavor into your biryani and curry.
Curd Storage –
Store curd in an airtight container in the refrigerator to maintain its freshness. If you use homemade curd, consume it within a week to enjoy its full flavor and nutritional benefits.
Health benefits of curd in your diet:
Digestive Health-
curd is rich in probiotics, which promote healthy gut flora. It aids digestion and prevents digestive problems like flatulence and constipation. Including curd in your diet can contribute to overall digestive health.
Immune System Support –
The probiotics in curd support the immune system by enhancing the body’s natural defense mechanisms. Regular consumption of curd helps maintain a strong immune system, which is important for overall health and well-being.
Bone Health –
curd is an excellent source of calcium, which is essential for maintaining strong bones and teeth. Adding curd to your diet can help prevent bone-related problems like osteoporosis.
Choosing to buy tasty curd in madurai for your cooking is a simple and effective way to elevate your biryani and curry dishes. Its ability to tenderize meat, add creaminess, balance spices and provide nutritional benefits makes it an indispensable ingredient in Indian cuisine. By choosing the right curd and using it effectively in your recipes, you can open up a world of flavor that will transform your culinary creations.
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sensilavoyages · 8 months
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Travel Destination: Tamil Nadu
Situated in the southern part of India, Tamil Nadu stands as a melting point of rich heritage, diverse culture, and architectural marvels. This enchanting region is a treasure trove of ancient temples, each a masterpiece in its own right. The Brihadesvara Temple in Tanjore and the Meenakshi Temple in Madurai, a famous spot for pilgrims and art enthusiasts alike, drawing them into a timeless embrace of spirituality and architectural brilliance.
Adding a unique flair to Tamil Nadu is Pondicherry, a former French colony that seamlessly blends Indian and French cultures. The charming allure of Pondicherry serves as a captivating contrast, where the essence of India meets the remnants of French influence.
Rameswaram, a sacred island, holds profound significance for Hindus, with the revered Ramanathaswamy Temple standing as a beacon of pilgrimage. Legend has it that a dip in the waters surrounding Rameswaram washes away sins, making it a spiritual haven for seekers.
The palaces of Karaikudi proudly showcase the Chettinad architecture, embodying the region’s grandeur and wealth. Adorned with intricate carvings and exquisitely decorated interiors, these palaces stand as testaments to Tamil Nadu’s rich cultural tapestry.
Tamil Nadu’s coastline reveals stunning beaches, none more iconic than Marina Beach in Chennai. Here, one can unwind and bask in the natural beauty of the coast, finding solace in the rhythmic lullaby of the waves.
No exploration of Tamil Nadu is complete without indulging in its flavorful cuisine. From the spicy delights of dosa and biryani to the soul-warming sambar, the culinary journey in Tamil Nadu is a sensory adventure for every food enthusiast.
The vibrant Pongal festival, celebrating the harvest, pulsates with enthusiasm, reflecting the warmth of Tamil Nadu’s locals. In essence, Tamil Nadu unfolds as a captivating blend of history, spirituality, natural beauty, cultural vibrancy, and economic dynamism — a South Indian experience that etches itself into the memory of every visitor.
To know more about our trips, please visit our site.
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maduraitravels6 · 1 year
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Madurai Taxi Service
Madurai Taxi Service: Your Ticket to Explore the Enchanting City of Madurai
Madurai, often referred to as the "Athens of the East," is a city that encapsulates the very essence of South Indian culture and heritage. With a history dating back over two millennia, Madurai is a treasure trove of historical landmarks, ancient temples, bustling markets, and a rich tapestry of traditions. To truly experience the heart of Madurai, one can turn to Madurai Karthik Travels, a local travel agency that provides an authentic and immersive journey through this captivating city. Madurai Taxi Service is their latest offering, aimed at making your exploration of Madurai even more convenient and enjoyable.
The Meenakshi Amman Temple: A Spiritual Marvel
Madurai is synonymous with the Meenakshi Amman Temple, a sprawling architectural masterpiece dedicated to Goddess Meenakshi, the consort of Lord Shiva. It's a marvel of intricate carvings, towering gopurams (entrance towers), and sacred tanks. Madurai Taxi Service from Madurai Karthik Travels offers you the flexibility and convenience of traveling to this magnificent temple. Exploring the Meenakshi Amman Temple is a soul-stirring experience, as you can now focus on the spirituality and artistry that define this sacred space without worrying about transportation logistics.
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Thirumalai Nayakar Palace: A Glimpse of Royal Splendor
Adjacent to the Meenakshi Temple lies the Thirumalai Nayakar Palace, a 17th-century architectural wonder that blends Dravidian and Islamic styles. Madurai Taxi Service makes visiting this historical gem a breeze. You can marvel at the grandeur of its courtyard, intricate stucco work, and the stunning pillars of the Swarga Vilasam (Celestial Pavilion). The palace is also famous for its sound and light show in the evenings, narrating the history of Madurai and the Nayak dynasty.
Marketplaces: The Soul of Madurai's Commerce
No visit to Madurai is complete without exploring its bustling markets, and Madurai Taxi Service ensures you can navigate them with ease. The Puthu Mandapam market, located near the Meenakshi Temple, is the perfect place to shop for traditional textiles, jewelry, and handicrafts. The convenience of a taxi service means you won't have to worry about finding parking or navigating the narrow market streets. You can focus on bargaining for the best deals on exquisite souvenirs.
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Culinary Delights: Savoring South Indian Flavors
The journey with Madurai Karthik Travels and Madurai Taxi Service doesn't stop at sightseeing. Madurai is renowned for its Chettinad cuisine, celebrated for its bold and spicy flavors. The city's biryanis, curries, and vegetarian dishes are a sensory delight. With a taxi at your disposal, you can embark on curated food tours, exploring the hidden gems and authentic eateries that offer a genuine taste of Madurai.
Cultural Celebrations and Festivals
Madurai Karthik Travels, through its Madurai Taxi Service, provides travelers with opportunities to witness the grandeur of Madurai's cultural festivals. The Chithirai Festival, an annual celebration of the celestial wedding of Meenakshi and Lord Sundareswarar, is a grand spectacle, and the travel agency can arrange for visitors to be a part of this extraordinary event. The Float Festival at Vandiyur Mariamman Teppakulam, where deities are taken on a beautifully adorned float, is a mesmerizing experience that showcases the spiritual fervor of Madurai.
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Conclusion: Madurai Taxi Service - Your Gateway to an Effortless Exploration
In the heart of South India, Madurai stands as a city of immense cultural and historical significance. Madurai Taxi Service by Madurai Karthik Travels offers a unique opportunity to explore this enchanting city, unveiling its treasures, traditions, and spirituality with the utmost convenience. A journey with them is not just a tour; it's an immersive experience that connects travelers to the very soul of Madurai, creating memories that last a lifetime. So, embark on a journey with Madurai Karthik Travels and Madurai Taxi Service, and let the Athens of the East enchant your senses and spirit without any transportation worries.
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optimatravels · 1 year
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South India Tour Packages – Exploring the Rich Tapestry of South India
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South India, a land of diverse cultures, vibrant traditions, and breathtaking landscapes, offers a mesmerizing travel experience that captivates the senses. This region encompasses the states of Andhra Pradesh, Karnataka, Kerala, Tamil Nadu, and Telangana, each boasting its unique charm and allure. A South India Tour is a journey through centuries of history, a kaleidoscope of culinary delights, and a rendezvous with nature’s wonders. In this comprehensive guide, we will delve into the highlights of South India Tour Packages, covering everything from historical treasures and spiritual sanctuaries to lush forests and idyllic beaches.
South India Trip begins with the historical treasures that South India proudly preserves. One of the most iconic landmarks is the UNESCO World Heritage site of Hampi in Karnataka. This ancient city, once the capital of the Vijayanagara Empire, is a labyrinth of stone temples, statues, and boulders that tell tales of a bygone era. Tamil Nadu offers a glimpse into the grandeur of the Chola dynasty through the magnificent Brihadeeswarar Temple in Thanjavur. Its towering vimana and intricate carvings are testaments to the architectural prowess of its time. Not far from Thanjavur is the awe-inspiring Meenakshi Amman Temple in Madurai, dedicated to the goddess Meenakshi and showcasing remarkable Dravidian architecture.
South India is a spiritual haven, with countless temples, churches, and mosques that draw devotees and tourists alike. The state of Kerala is famous for its tranquil backwaters, and in the midst of this serenity lies the Ambalappuzha Sri Krishna Temple, renowned for its ‘Palpayasam’ (sweet rice porridge) offering. For those seeking spiritual solace, the serene town of Rameshwaram in Tamil Nadu is a must-visit. The Ramanathaswamy Temple is one of the Char Dham pilgrimage sites and is known for its sacred waters. In Andhra Pradesh, the Tirumala Tirupati Devasthanams, with the towering Tirumala Venkateswara Temple, beckon millions of devotees annually, making it one of the wealthiest religious institutions in the world.
South India’s cultural tapestry is as vibrant as it is diverse. Kerala’s Kathakali and Mohiniyattam dance forms, with their elaborate costumes and expressive gestures, are a feast for the eyes. The annual Pongal festival in Tamil Nadu is a celebration of the harvest season, where locals prepare a special dish called ‘Pongal’ and decorate their homes with colorful kolam designs. Karnataka’s Mysore Dasara, a ten-day festival, is a visual spectacle featuring grand processions, traditional music, and dance performances. It culminates with the grandeur of the Mysore Palace illuminated by thousands of lights. South Indian cuisine is a delightful journey in itself. From the spicy curries of Andhra Pradesh to the aromatic biryanis of Hyderabad, there’s something to satisfy every palate. The coastal state of Kerala offers a delectable array of seafood dishes, including the famous Kerala fish curry. Don’t forget to try the ‘sadhya,’ a traditional vegetarian feast served on banana leaves during festivals. In Tamil Nadu, the Chettinad cuisine is renowned for its fiery flavors, with dishes like Chettinad chicken and spicy mutton curry. For a sweet ending, Karnataka’s Mysore Pak and Tamil Nadu’s Mysore Pak, both named after the city of Mysore, are melt-in-the-mouth sweets made from ghee, sugar, and gram flour.
South India’s geography is a testament to nature’s grandeur. Kerala’s Western Ghats are a UNESCO World Heritage site, home to lush rainforests, cascading waterfalls like Athirappilly, and exotic wildlife sanctuaries such as Periyar. The Nilgiri Hills in Tamil Nadu are a haven for nature enthusiasts, offering opportunities for trekking and exploring the picturesque hill stations of Ooty and Coonoor. Karnataka’s Western Ghats house the serene Jog Falls, one of the highest waterfalls in India, surrounded by a pristine forest landscape.
South India boasts some of the most idyllic beaches in the country. The golden shores of Kovalam in Kerala offer the perfect setting for relaxation and water sports. Marina Beach in Chennai, Tamil Nadu, stretches for miles along the Bay of Bengal, providing a serene escape from the city’s hustle and bustle.
Gokarna in Karnataka is known for its pristine beaches and tranquil atmosphere, making it an ideal destination for a beachside retreat. For adventure seekers, South India offers trekking in the Western Ghats, white-water rafting in the Kundalika River of Telangana, and thrilling wildlife safaris in Periyar National Park, Nagarhole National Park, and Bandipur National Park. South India Holiday Packages with Optima Travels offer a kaleidoscope of experiences, from the rich historical heritage and spiritual sanctuaries to the vibrant culture, delectable cuisine, and natural wonders. It’s a region that appeals to all types of travelers – history buffs, foodies, nature enthusiasts, and adventure seekers. With its warm hospitality and diverse attractions, South India invites you to explore its enchanting landscapes, immerse yourself in its traditions, and create memories that will last a lifetime. So, pack your bags and embark on a journey through the heart of South India to discover its mesmerizing beauty and charm.
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dottholidays · 1 year
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Exploring South India: A Journey Through Rich Cultural and Historical Heritage
South India is a region of India that is rich in cultural and historical heritage. From ancient temples and monuments to stunning natural landscapes, there is so much to explore and discover in this vibrant region. Let's take a journey through South India and explore some of its highlights.
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Cultural Heritage
South India has a rich cultural heritage that is evident in its architecture, art, music, and dance. One of the most iconic examples of South Indian architecture is the Brihadeeswarar Temple in Thanjavur, Tamil Nadu. Built in the 11th century, this temple is dedicated to Lord Shiva and is known for its towering vimana, or tower, which is adorned with intricate carvings and sculptures.
Another cultural highlight of South India is the traditional art form of Bharatanatyam. This classical dance style originated in Tamil Nadu and is known for its graceful movements and expressive storytelling. There are many dance academies and performances throughout the region where you can witness this beautiful art form in action.
Historical Heritage
South India is also home to many historical sites and monuments that offer a glimpse into the region's rich past. One of the most impressive is the Hampi UNESCO World Heritage Site in Karnataka. This ancient city was once the capital of the Vijayanagara Empire and is home to numerous temples, palaces, and other structures that date back to the 14th century.
Another historical highlight of South India is the Madurai Meenakshi Temple in Tamil Nadu. This temple is dedicated to the goddess Meenakshi and is known for its intricate carvings and colorful gopurams, or entrance towers. The temple dates back to the 6th century, making it one of the oldest in the region.
Natural Heritage
South India is also known for its stunning natural landscapes, from verdant forests to picturesque beaches. One of the most popular destinations is the backwaters of Kerala, a network of lagoons and canals that meander through the state's lush greenery. Here you can take a leisurely boat ride or stay in a traditional houseboat to experience the serene beauty of this unique landscape.
Another natural highlight of South India is the Nilgiri Mountains in Tamil Nadu. These misty mountains are home to numerous tea plantations and offer stunning views of the surrounding valleys. The region is also home to several wildlife sanctuaries, including Mudumalai National Park, where you can spot elephants, tigers, and other exotic animals in their natural habitat.
Food and Drink
No journey through South India would be complete without sampling the region's delicious cuisine. From spicy curries to crispy dosas, there is something for everyone in South Indian cuisine. One of the most popular dishes is sambar, a spicy lentil soup that is served with rice or idlis, steamed rice cakes. Other must-try dishes include biryani, a flavorful rice dish, and filter coffee, a strong and aromatic coffee that is a staple of South Indian breakfasts.
Conclusion
South India is a region of India that is rich in cultural and historical heritage. From ancient temples and monuments to stunning natural landscapes, there is so much to explore and discover in this vibrant region. Whether you're interested in art, history, or cuisine, South India has something for everyone. So why not plan your next trip and experience the beauty and diversity of South India for yourself? Get south India holiday packages, and book your trip.
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yfukuoka · 5 years
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‪【2408日目】2019-08‬-21 僕の第二の故郷へ。駅を降りてからお店まで…足を前に出すたびに、あぁすべてが懐かしい。 . Madras Meals マドラスミールス@新丸子 _______________________________________________________ . ・Pavakkai Varuval パワカイワルワル ・Kathirikai Puli Thokku カティリカイ プリ トク ・4 Chutney (グリーンチャトニ、トマトチャトニ、ココナッツチャトニ、生姜のチャトニ) ・Mutton Sukka マトンスッカ . ・Spicy Mushroom Dosai スパイシーマッシュルームドーサイ ・Tamilnadu Mutton Biryani タミルナードゥマトンビリヤニ ・Keerai Masiyal (Spinach and Dhal Curry) キーライマシヤル ・Parotta パロタ ※デザート ・Salt Lemon Soda 塩レモンソーダ ・Jil Jil Jigarthanda from Madurai ジルジルジガラタンダー ・Chai チャイ . 久しぶりに会うアリさんとがっちり握手。嬉しいです。 . まずは、パワカイ(ニガウリ)の天ぷらと、ナスの甘酸っぱいタマリンド炒めから。 カリカリに揚がったひよこ豆の生地とほろ苦いゴーヤーがうまい。スプーンかな、フォークかな、なんて思っていましたが、気がついたら手で食べてました。サクサクが楽しくて止まりません。 ナスのタマリンド炒めは、ねっとりした状態で対照的な料理。甘酸っぱさと辛さもあって絶品でした。 . やわらかいマトンを濃厚なマサラソースで炒め煮したマトンスッカ。みんなの意見を聞きつつ、僕の好みで注文しました^^ . マッシュルームドーサは初めて食べました。サンバルやチャトニがなくても十分に楽しめるしっかり味。合わせるサンバルもけっこう辛めです。 . ビリヤニは特別メニュー。 タミル人ムスリムのアリさんならではの、南インド式のビリヤニです。 ハイデラバードや北インドのビリヤニとは明らかに違う姿。これを食べたかったのです^^ . ここまでくるとお腹いっぱい。カレーは1つだけキーライマシヤル、ほうれん草と豆のカレーでした。マシヤルは、ぼってりした料理の印象でしたが、しゃばしゃばのものも一般的なんですね。 バターたっぷりのパロタとも相性よく、美味しくいただけました♪ . 何を食べても自分の好みに合っていて大好きなお店。 懐かしい気持ちでまた来ます♪ . . そういえば、前回訪問時に、「太った?」と聞かれてショックを受けたのを思い出しました。今回は何も言われなかったけど… . _______________________________________________________ 🇮🇳 south #india #indianfoods ‪ ‬#asianfood #asia #foodpic #foodstagram #tasty #Tamil #Madras #meals #spice #curry #インド #マドラスミールス #タミル #武蔵小杉 #新丸子 #カレー #毎日カレー #フクドローン #ふくすたぐらむ #前回訪問から痩せてないですから^^; https://www.instagram.com/p/B1n3uNQA8oB/?igshid=1po3v3yc8ob1z
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starbriyani-blog · 6 years
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Everyday Briyani combo for a happy tummy! Delicious briyani combos in best flavors cooked with authentic ingredients at Star Biyani. Mouth-watering Mutton, chicken, naatukozhi and kola biryani varieties for a yummy feast. Being Indian loving Briyani! Call now at 0452 434 5252 for home-delivery!
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More amazingly the South Indian food offers a vivid array of flavor combinations like sweet caramelized onion relishes, spicy meals, and special dosai, mild rice and vegetable briyani and sugar sweetened desserts. With the good balance of food groups on one’s plate, South Indian cuisine is promising for a healthy lifestyle.
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mysticalindia · 1 year
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Frederique from BELGIUM in ALLEPPEY
I am disabled (paraplegic) so, I only work part-time job. I don’t have the same job every year. The last job I did was to update a travel guide for disabled people. It was interesting. I would love to find a summer time job that I could do every year. But the best of all would be to live out of my travels, as doing conferences. It’s on the way… TRAVELLING: I love traveling alone. It’s the best way to meet people. As a human being, I need to talk, so I go to others and it is also easier for others to come to me when I am alone. Alone, no need to make any concession, I do only what I want to do. And being alone, force me to face myself. I love meeting new people, eat new food, see new lifestyle. I am traveling on wheelchair and it interests people a lot. They love my chair and are always happy to help. INDIA is messy but I love it. Somebody told me one day : In India, if you have no patience, you will learn it and if you have patience, you will lose it. This is so true. I am a traveller, I love going to new places. A few yeas ago, I was still not interested of visiting India, but last year, for whatever reason, I decided to visit South of India and I loved it, so this year, I came back but with a bicycle that I can tie on my wheelchair. So, I can visit the area more easily. I loved Madurai, Calicut, Pondicherry etc but the best place is Alleppey. I don’t know why but here I feel good. I feel home. I am sometimes a bit lazy but I don’t mind, I am in Happy Alleppey.
I know a lot of people and everybody reminds me, the wheelchair backpacker. Alleppey beach, close to the end point, is a quiet place, not too much tourists and most of them are travellers. It’s a peaceful place. 
Indian Food: Oh my god, I am very greedy so I love many things. Biryani is fantastic, Masala Dosa (a pleasure), Parotta and curry delicious. I love their spices. It’s spicy but just as I like.  When I travel, I meet a lot of people and some of them, like you Pranav, will stay in my mind for the rest of my life. I sometimes meet a person 10 minutes and then we stay in touch like if we knew each other since always. It also happened that I meet a traveler that I met in another country in the past. World is a small place and I feel like a citizen of the world.
(Alappuzha (or Alleppey) is a city on the Laccadive Sea in the southern Indian state of Kerala)
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foodvizhil · 2 months
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Order Food Online: The Best Delivery from Top Restaurants
In today's fast-paced world, convenience is key. That's why ordering food online has become an essential part of our lives. Whether you're craving spicy biryani or a comforting bowl of noodles, Vizhil makes it easy to enjoy delicious meals from the best restaurants in Madurai, Tiruppur, Coimbatore, and Chennai. With hassle-free food transactions and quick delivery, satisfying your hunger has never been easier.
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Why Choose Online Food Delivery?
Convenience at Your Fingertips: With just a few clicks, you can explore a wide variety of cuisines and dishes. Whether you're at home, at work, or on the go, Vizhil lets you order your favorite meals online anytime, anywhere.
Access to Top Restaurants: Craving something special? Vizhil partners with the best restaurants in Madurai, Tiruppur, Coimbatore, and Chennai, bringing their delicious menus right to your doorstep through online food delivery.
Hassle-Free Transactions: Say goodbye to complicated payment processes. With Vizhil, enjoy seamless transactions that make your online food order experience smooth and stress-free.
Fast and Reliable Delivery: Hungry and can't wait? Our online food delivery service ensures that your food arrives hot and fresh, right on time.
Discover the Best Online Food Delivery
At Vizhil, we prioritize quality and service, ensuring you have the best online food delivery experience. From local favorites to international cuisines, our platform offers something for everyone. Enjoy the ease of ordering food online and savor the flavors of top-notch dishes from renowned restaurants.
Explore Our Partner Restaurants
Madurai: Dive into the rich culinary heritage with specialties like Jigarthanda and Kari Dosai, available for online food order.
Tiruppur: Enjoy a variety of South Indian and international dishes that cater to every taste, delivered straight to your door.
Coimbatore: Discover a fusion of traditional and modern flavors with unique food options available through online food delivery.
Chennai: Indulge in a vast selection of spicy, tangy, and savory dishes that define this vibrant city, all available for online food order.
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How to Order
Download the Vizhil App: Available on both Android and iOS, our app is user-friendly and easy to navigate for all your online food delivery needs.
Browse and Select: Explore menus from a range of restaurants and choose your desired dishes.
Order and Enjoy: Place your online food order, sit back, and relax while we deliver your meal swiftly and safely.
Ordering food online with Vizhil is more than just a convenience—it's a lifestyle choice that brings the best of the culinary world to you. Whether you're a foodie or simply in need of a quick meal, our platform offers the best online food delivery experience across Madurai, Tiruppur, Coimbatore, and Chennai. Try it today and taste the difference!
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subikshafoods · 6 months
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A Healthy Twist on Tradition: Exploring Hygienic Paneer for Authentic Madurai Cuisine
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In the busy streets of Madurai, where tradition and taste meet, a culinary revolution is underway — one that embraces modern standards of hygiene and quality and celebrates the rich heritage of authentic Madurai cuisine. At the heart of this transformation is healthy paneer, a healthy twist on tradition that is revolutionizing the way Madurai’s iconic dish is prepared and tasted. Hello paneer lovers, I am glad to welcome you all to this blog. Join us on a journey to explore the vibrant tapestry of the culinary landscape with the goodness of Hygienic Paneer in Madurai.
Paneer Parotta: An Absolute Delight
Our journey begins with the much-loved Madurai classic — Paneer Parotta. This healthy delicacy combines thin layers of paratha with delicious healthy paneer to create a symphony of flavours and textures that tantalise the taste buds. Served with Paneer Paratha, Spicy Chalna and Fresh Onion Raita, this is a testament to the marriage of tradition and innovation in Madurai cooking.
Paneer Biryani: A Feast For The Senses
Next, we begin a culinary adventure with paneer biryani — a fragrant rice dish with aromatic spices and soft slices of wholesome paneer. Fragrant basmati rice is mixed with paneer and exotic spices so every bite is an explosion of flavor. Garnished with fried onions, cashews and fresh coriander, Paneer Biryani is a feast for the senses that captures the essence of Madurai’s culinary heritage.
Paneer Jigarthanda: A Cold Delight
As we navigate the busy streets of Madurai, we cool down with a refreshing glass of Panneer Jigarthanda, a healthy twist on the traditional drink. Made with chilled milk, almond gum and aromatic rose syrup, Paneer Jigarthanda is enriched with the goodness of healthy paneer, adding a creamy texture and a nutritional boost to this beloved summer drink.
Paneer Kulambu: A Spicy Treat
No study of Madurai cuisine is complete without a taste of Paneer Kulambu — a spicy and tangy curry that is a staple in every Madurai household. Prepared with a delicious blend of spices, tamarind and fresh coconut, paneer gravy is elevated to new heights by the addition of wholesome paneer, offering a healthier and more nutritious alternative to traditional meat-based curries.
In Madurai, where tradition meets innovation, Healthy Paneer is revolutionizing the way authentic cuisine is prepared and enjoyed. Panneer adds a healthy twist to traditional favourites, from wholesome classics to modern delights, enriching Madurai’s culinary landscape and delighting the appetites of foodies everywhere. So, savour authentic cuisine with the goodness of Hygienic Paneer in Madurai and experience a culinary journey like no other.
Find us inside Subiksha Foods at No 110 A, Bypass Road, Bethaniyapuram, Opp Babu Sharkar Marriage Mahal, Madurai — 625016, or call us at +91 80567 44906. You will be able to browse our website at https://subikshafoods.in/ for details.
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urgentvisa · 5 years
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South India
South India (comprised of Kerala, Karnataka, Andhra Pradesh, Telangana and Tamil Nadu) really has a distinct culture that sets it apart from the rest of the country. Intricate temple architecture, historical ruins, palm fringed canals, spirituality and beach will provide you with a varied and interesting trip. Southern Part of India has witnessed many Dynasties and thus represents different Cultures. It is still untouched, green and pure. Traditional clothing: South Indian women traditionally wear the sari while the men wear a type of sarong, which could be either a white dhoti or a colourful lungi with typical batik patterns.
                                                      Cuisine:
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Rice is the staple diet, with fish being an integral component of coastal South Indian meals. Coconut is an important ingredient in Kerala or Hyderabadi biryani is also very special in Telangana. In Andhra Pradesh is characterized by the pickles, spicy aromatic curries and the generous use of chili powder. Dosa, Idli, Uttapam etc. are popular throughout the region. Coastal areas like the state of Kerala and the city of Mangalore are known for their seafood. South Indian coffee is generally quite robust, and coffee is a preferred drink throughout the Malabar region. Tamil Nadu is well known for its Idli, Dosa, Pongal, Sambhar, Vada, Puri, which are the common breakfast in Tamil families. Among the Malayalees, Appam, Puttu, Upamav, Malabar biryani are some of the common dishes. In Karnataka, Bisibele bath, Kara bath, Kesari bath, Raggi mudda, Udin Vada, Bene Masala Dosa, Paper Dosa are some of the common dishes.
                                                          Music:
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                                         Rural folk music to the sophisticated Indian Classical Music of South India is known as Carnatic music and mostly devotional, rhythmic and structured music by composers such as Purandara Dasa, Kanaka Dasaru, Tyagaraja, Dikshathar, Shyama Sasthri, and Swati Tirunal. The nadaswaram and the (thavil) were played together in South Indian temples to create a periya melam ensemble.
                                                             Dance : 
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The South Indian culture is celebrated in the elaborate dance forms of South India Koodiyattam, Bharatanatyam, Oyilattam, Karakattam, Kuchipudi, Kathakali, Thirayattam, They yam, Bhuta Kola, Ottamthullal, Oppana, Kerala Natanam, Mohiniaattam and Yakshagana. The Bharatanatyam is the celebration of the eternal universe through the celebration of the beauty of the body.
                                                         Kerala Backwaters:
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                                                    Cruising along the palm-fringed canals, known as the backwaters, is one of the best things to do in Kerala. Indian food cooked by a chef and chilled beer on-board the boat makes it even more enjoyable. You can spend the night on the boat, out in the middle of the water, surrounded by serenity. Kerala backwaters are a network of brackish lagoons and lakes lying parallel to the Arabian Sea coast of Kerala state in southern India, as well as interconnected canals, rivers, and inlets, a labyrinthine system formed by more than 900 kilometres (560 mi) of waterways.
                                                        Madurai, Tamil Nadu:
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                                                          Ancient Madurai is home to the most impressive and important temple in South India, The city of Madurai is more than 4,000 years old, and has remained a major center for Tamil culture and learning. Its skyline is dominated by the 14 colorful gopurams (gateway towers) of Meenakshi Amman Temple. Covered in bright carvings of Hindu gods, the Dravidian-style temple is a major pilgrimage site.
                                              Mysore, Karnataka:
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                                          Mysore (or Mysuru), a city in India's south-western Karnataka state, was the capital of the Kingdom of Mysore from 1399 to 1947. Mysore has an impressive royal heritage, with the city's main tourist attraction being the imposing Mysore Palace. The palace blends Hindu, Islamic, Gothic and Rajput styles. Mysore is also home to the centuries-old Devaraja Market, filled with spices, silk and sandalwood. Mysore is located in the foothills of the Chamundi Hills about 145.2 km (90 mi) towards the southwest of Bangalore and spread across an area of 152 km2 (59 sq. mi).
                              Rameshwaram and Dhanushkodi, Tamil Nadu:
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                                                              Rameshwaram is a peaceful little pilgrim town in southern Tamil Nadu, brought to life by the constant stream of pious devotees that come to bathe in its holy water, get a puja done to purify their karma, and visit Ramanathaswamy Temple. This is where Lord Ram got Lord Hanuman to build a bridge across the ocean to rescue Sita from her abductor, Ravan. Adam's Bridge (also referred to as Ram Setu), a chain of reefs and sandbanks, is said to be the place where the bridge was located. It's about as remote as you can get, and almost connects India with Sri Lanka. In this area, not far from Rameshwaram, are the eerily crumbled and windswept remnants of Dhanuskodi, a town destroyed by cyclone in 1964. The approach to Rameshwaram is dramatic, with two long bridges (one for trains and one for other vehicles) linking it to the mainland.                                                   Periyar National Park, Kerala:
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                                                                Periyar National Park, also known as Periyar Tiger Reserve, is in the mountainous Western Ghats of Kerala, southern India. Periyar is known for its herds of wild elephants. They can be sometimes be seen by the side of the lake on boat safari. This wildlife sanctuary is home to tigers and a significant elephant population, as well as rare lion-tailed macaques, sambar deer, leopards and Indian bison.
                                                 Gokarna, Karnataka:
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                                                                Gokarna is a town on the Arabian Sea, in the south-western Indian state of Karnataka. This small and remote holy town has four of India's most secluded and pristine beaches (Kudle Beach, Om Beach, Half-moon Beach, and Paradise Beach) nestled nearby. Each has its own appeal. The town is also home to beaches such as palm-lined Gokarna, in the center, plus Kudle and Om farther south.
                                         South India Famous Culture
South India (contained Kerala, Karnataka, Andhra Pradesh, Telangana and Tamil Nadu) truly has a particular culture that separates it from the remainder of the nation. Perplexing sanctuary engineering, verifiable remnants, palm bordered channels, otherworldliness and shoreline will give you a changed and fascinating excursion. Southern Part of India has seen numerous Dynasties and in this way speaks to various Cultures. It is as yet immaculate, green and unadulterated.                                             Traditional clothing: South Indian ladies generally wear the sari while the men wear a sort of sarong, which could be either a white dhoti or a brilliant lungi with common batik designs.                                                      Cooking: Rice is the staple eating routine, with fish being a fundamental segment of waterfront South Indian suppers. Coconut is a significant fixing in Kerala or Hyderabadi biryani is additionally exceptionally unique in Telangana. In Andhra Pradesh is portrayed by the pickles, fiery fragrant curries and the liberal utilization of stew powder. Dosa, Idli, Uttapam and so forth are famous all through the area. Beach front regions like the territory of Kerala and the city of Mangalore are known for their fish. South Indian espresso is commonly very powerful, and espresso is a favoured beverage all through the Malabar locale. Tamil Nadu is notable for its Idli, Dosa, Pongal, Sambhar, Vada, and Puri, which are the regular breakfast in Tamil families. Among the Malayalees, Appam, Puttu, Upamav, Malabar biriyani are a portion of the basic dishes. In Karnataka, Bisibele shower, Kara shower, Kesari shower, Raggi mudda, Udin Vada, Bene Masala Dosa, Paper Dosa are a portion of the normal dishes. Music: Country people music to the modern Indian Classical Music of South India is known as Carnatic music and generally reverential, cadenced and organized music by arrangers, for example, Purandara Dasa, Kanaka Dasaru, Tyagaraja, Dikshathar, Shyama Sasthri, and Swati Tirunal. The nadaswaram and the (thavil) were played together in South Indian sanctuaries to make a periya melam group. Dance: The South Indian culture is praised in the intricate move types of South India Koodiyattam, Bharatanatyam, Oyilattam, Karakattam, Kuchipudi, Kathakali, Thirayattam, Theyyam, Bhuta Kola, Ottamthullal, Oppana, Kerala Natanam, Mohiniaattam and Yakshagana. The Bharatanatyam is the festival of the everlasting universe through the festival of the magnificence of the body. Kerala Backwaters: Cruising along the palm-bordered trenches, known as the backwaters, is a standout amongst the best activities in Kerala. Indian sustenance cooked by a culinary specialist and chilled brew on-board the pontoon make it much progressively pleasant. You can go through the night on the pontoon, out amidst the water, encompassed by peacefulness. Kerala backwaters are a system of salty tidal ponds and lakes lying parallel to the Arabian Sea shore of Kerala state in southern India, just as interconnected trenches, streams, and bays, an overly complex framework shaped by in excess of 900 kilometres (560 mi) of conduits. Madurai, Tamil Nadu: Ancient Madurai is home to the most amazing and significant sanctuary in South India, The city of Madurai is over 4,000 years of age, and has remained a noteworthy place for Tamil culture and learning. Its horizon is ruled by the 14 bright gopurams (passage towers) of Meenakshi Amman Temple. Shrouded in brilliant carvings of Hindu divine beings, the Dravidian-style sanctuary is a noteworthy journey site. Mysore, Karnataka: Mysore (or Mysuru), a city in India's south-western Karnataka state, was the capital of the Kingdom of Mysore from 1399 to 1947. Mysore has a great imperial legacy, with the city's principle vacation spot being the overwhelming Mysore Palace. The royal residence mixes Hindu, Islamic, Gothic and Rajput styles. Mysore is likewise home to the hundreds of years old Devaraja Market, loaded up with flavors, silk and sandalwood. Mysore is situated in the lower regions of the Chamundi Hills about 145.2 km (90 mi) towards the southwest of Bangalore and spread over a zone of 152 km2 (59 sq. mi). Rameshwaram and Dhanushkodi, Tamil Nadu: Rameshwaram is a serene little explorer town in southern Tamil Nadu, enlivened by the consistent stream of devout enthusiasts that come to wash in its blessed water, complete a puja to clean their karma, and visit Ramanathaswamy Temple. This is the place Lord Ram got Lord Hanuman to manufacture a scaffold over the sea to protect Sita from her abductor, Ravan. Adam's Bridge (additionally alluded to as Ram Setu), a chain of reefs and sandbanks, is said to be where the extension was found. It's about as remote as you can get, and nearly interfaces India with Sri Lanka. Here, not a long way from Rameshwaram, are the frightfully disintegrated and desolate remainders of Dhanuskodi, a town pulverized by typhoon in 1964. The way to deal with Rameshwaram is emotional, with two long extensions (one for trains and one for different vehicles) connecting it to the terrain. Periyar National Park, Kerala: Periyar National Park, otherwise called Periyar Tiger Reserve, is in the rocky Western Ghats of Kerala, southern India. Periyar is known for its crowds of wild elephants. They can be some of the time be seen by the side of the lake on pontoon safari. This untamed life haven is home to tigers and a noteworthy elephant populace, just as uncommon lion-followed macaques, sambar deer, panthers and Indian buffalo. Gokarna, Karnataka: Gokarna is a town on the Arabian Sea, in the south-western Indian province of Karnataka. This little and remote heavenly town has four of India's most detached and immaculate shorelines (Kudle Beach, Om Beach, Half-moon Beach, and Paradise Beach) settled adjacent. Every ha its own allure. The town is likewise home to shorelines, for example, palm-lined Gokarna, in the inside, in addition to Kudle and Om more distant south.
Getting an E-visa for your expedition to India is now quick and easy.  Indian visa can be applied for the same.
About the author.
The author has worked with clients for her passion of article writing for over four years. Her educational background in engineering sciences and professional development has given her a broad base from which she can approach and write on many topics with vast knowledge. Her writing skills have been appreciated, encouraged and enhanced by many.
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grabitmedia-blog · 6 years
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Best Restaurant in Delhi
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To eat eye-grabbing foods topping with delicious ingredients are a dream of all. The foodies love to eat different things all the time. They should pamper themselves with different and of course healthy foods. But eating the different food from the different corner is not possible by all, especially, if you are in the metro cities like Delhi.
Delhi is a hub of mouth-watering foods. At each corner, you will find different talent for cooking foods. Wrapping veggies in rolls along with soy, chicken, Eggs served in different styles, soups topping with healthy ingredients, etc. are a short look at the food cooked in Delhi’s restaurants.
Being in Delhi, you are exploring the different corners to eat the maximum foods within some days. It’s a great idea. But you find it difficult to eat different specialties of Delhi. Lets’ overcome this barrier by letting you know how to find the best restaurant near you.
To know about the different Best Restaurant in Delhi available near you within some minutes, start tapping the following steps in your mobile phones, desktops, laptops, ipads, and other devices where you can use the web. 
Open the google or other searching engine and write down the name of one of the reputed web portals offers home delivery of delicious foods all time named as https://grabbitmediaapp.blogspot.com/2019/01/how-to-find-best-restaurant-near-you.html Once done, you will able to download this app. Moreover, if you are using your android phones, you can directly download this app over it. Furthermore, to instant downloading, click on this link http://bit.ly/GrabbitApp.
Indian restaurants near me
Once done with it, you will able to get a list of many services. From there, just open hospitality. Once opened, you will able to see the list of the best Indian restaurants near me such as Dil Mange More Dhaba, Madurai Dosa Junction, Amit Hotel, 18 Street Food Court, Jodha Akbar Restaurant, Dhaba 29, Taishty Junction, Big Bite Doner (BBD), Variation Momos King, Momo Nation Cafe, 34 Chowringhee Lane, Mehraan Foods, Oberoi Biryani, The Angeethi Family Restaurant, La Stylo Pizza, Kaku Da Dhaba, Too Indian, Jungle Jamboree, Punjabi By Nature, Wok to Walk, Big Belly Burger, Dilly Spicy, Big Banana, Rohini Jail Restaurant, Wat-a-Burger, Devkinandan Restaurant, etc. where you will order your favorite foods. 
Veg restaurants near me
Moreover, if you can’t able to download this reputed app know the veg restaurants near me, you can simply use the google and write the keywords like ‘non veg restaurant near me’, ‘best deals and offers on restaurant’, ‘indian restaurants near current location’, and other related keywords. Once done, you will get a big list of reputed restaurants in Delhi where you can order your food.
Tasting different foods are a never-ending process. It is a part of life. You should enjoy every phase of your life. Being in Delhi for your holidays or as a permanent resident, taking the help of food apps is the best way to choose home delivery food near me options rather than standing in the queue for a long time to get your ordered food. 
App store: http://bit.ly/grabbitApp
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History behind Hyderabad biryani
Hyderabad is considered the cultural center of Telangana, also known as the city of Nawab. The city is known for its peaceful artistic atmosphere. It is the perfect fusion of art and culture. Hyderabadi biryani was first established during the reign of Mughal Emperor Aurangzeb. It is a layered biryani with chunks of chicken and multiple flavors. In Hyderabad, there are no more than 100 restaurants selling special Hyderabad biryani, so there is no variety of Biryani varieties. Here are three locations that serve the best biryanis.
Hyderabadi Biryani is one of the most popular Biryani recipes. It is a dish in the south, but it is spread all over the country and even abroad. This delicious gourmet wonder is a treat and is often cooked at dinners in the North Indian kitchen. Create it at home to impress your dinner party!
When you see basmati rice, slow-cooked with large pieces of meat, and filled with the seductive aroma of saffron and cardamom, you will undoubtedly like biryani.
The Question Is, Which One?
Every corner of the country has fine-tuned their own versions, from traditional and lightweight versions to sealed hand-made biscuits, to more spicy and denser variants, and the choice is not easy.
The proof of the pudding is in the diet, so we curated a series of Biryanis in Gurugram to pick out truly delicious food for its growing culinary tribe. You can taste the unique flavors of this feast and festival heroes in the following places, from basic restaurants to high-end restaurants.
You may not even find biryani by flipping through the extensive menu of coastal foods. But open your eyes, because the pair they serve is so good-looking that you will come back again. The traditional Madurai Biryani is made of short-grain rice, kalpasi bread, poppy seeds, and coconut milk, forming a light refreshing contrast with Mughlai style. In addition to chicken and lamb, they also offer shrimp and vegetarian best biryani in sainikpuri, but our vote is lamb. You can also try some other traditional seafood dishes, such as Malabar shrimp curry, Naadanan crab curry or prawn ghee grill.
  Are you looking for tasty food can come eat our family restaurant in sainikpuri
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plazmedia1 · 7 years
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New Post has been published on Plaz Media
New Post has been published on http://www.plazmedia.com/2017/the-best-non-veg-dishes-of-south-india/
The best Non-veg dishes of South India!
According to the surveys, Telangana and Andhra Pradesh are the states, which consume the highest non-veg food in India. Not only these two states but other states of the South India play a vital role in non-veg consumption. From the beef dishes of Central Kerala to the Chettinad chicken, every dish has its taste and specifications. People in India are fond of food. Most of the people love spicy and acrid food.
India is a food hub of Asia. You may think IdliDosa is only food which is served best in South India, but you are certainly wrong. South Indians love dishes made from rice, but the region has many non-veg lovers. Now, the non-veg dishes dominate the South menu as dishes like pepper chicken Indian and chicken roast are included. Here are some of the most loved non-veg dishes of the South India:
   The offal of Southern Tamil Nadu: Madurai is known as the hub of Tamil Nadu cuisine. When the buttery taste of the mutton melts in the mouth, it makes you feel in the seventh sky. Mutton balls are the main food in locations like Dindigul. The local lamb makes this dish unique.
   Kongunadu Chicken: This delicious chicken dish is cooked in traditional Kongunadu chicken, which makes it one of the most demanded dishes in the South Indian restaurants. The dish just requires a little amount of oil and spices.
   Pepper Chicken: It is a spicy chicken curry originated from the Andhra Pradesh. The specialty of the dish is pepper; you get a sharp taste of pepper in every bite. This is a perfect dish for the spicy food lovers who are also conscious about their calorie consumption. Get the full pepper chicken dry recipe and try this recipe for sure.
   Coorg’s Iconic Pandi Curry: This curry is full of spices and is cooked to give a hot taste. A squeeze of lime can be added to give a dominant flavour of sourness to the dish. The regional cuisine is full of meat and non-veg dishes.
   Kundapura Chicken: The dishes like idli-sambhar and vada-sambhar are very famous, but some good non-veg dishes are shadowed under it. Udipi region has a dish named Kundapura chicken, which one should try. This chicken curry can be eaten with masala dosa, rice as well as with roti.
   Central Kerala Beef Variations: This is one of the best beef dishes in the whole world. There are different versions of this dish like you can have fried beef or air dried beef. The different versions have different flavours and taste. You can eat with chopped onions.
   The fiery Guntur style kozhivepudu: A perfect example of Indian non-veg as it contains lots of acrid spices, which makes the Indian cuisine well-known. This dish includes marinated chicken and fiery Guntur chillies in good quantity. The dish is most popular in Telangana. A dip in coconut chutney can enhance the flavour.
•    Hyderabad’s Biryanis and Haleem: You must have heard Hyderabadi Biryanis are simply the best. Many different versions of this dish can be seen. From spicy flavor of Ambur version to unique version of Haleem, every version is equally delicious.
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