whatshouldbuffscallme

[whatshouldbuffscallme]

The Best Meatloaf This juicy meatloaf with green peppers and onion is topped with steak sauce for a surefire hit any night of the week.

[whatshouldbuffscallme]

Shrimp & grits on We Heart It. http

[whatshouldbuffscallme]

Recipe for Zucchini Cornbread Fresh zucchini are used to make cheesy cornbread, which is baked in a hot cast-iron skillet for an authentic flavor.

[whatshouldbuffscallme]

Spiced Mini Skillet Apple Crisp

[whatshouldbuffscallme]

Pickled Peppers

[whatshouldbuffscallme]

Hatch Chile Croque Monsieur

[whatshouldbuffscallme]

Bacon Horseradish Dip This sour cream horseradish dip has lemon flavoring and bacon flecks.

[whatshouldbuffscallme]

Cherry Chocolate Chip Cookies

[whatshouldbuffscallme]

Red Cabbage and Celery Root Coleslaw with Apple Cider Dressing Recipe Red cabbage and celery root are tossed with a zesty apple cider vinegar dressing for a quick homemade coleslaw that gets better with time.

[whatshouldbuffscallme]

Chocolate Bar Fondue Recipe A decadent chocolate fondue with a touch of coffee. Serve on skewers with fruit or leftover cake.

[whatshouldbuffscallme]

Jessica's Steak Oscar Recipe An elegant dish that would be ideal for a special date, anniversary, Valentine's Day, or just because is composed of broiled beef tenderloin filets that are topped with buttery crab meat, asparagus, and powdered Bearnaise sauce. Fun also for the Oscars!

[whatshouldbuffscallme]

Heres what I learned today

[whatshouldbuffscallme]

Slow Cooked Teriyaki Venison This tender slow cooked venison roast makes its own teriyaki flavored gravy in the slow cooker.

[whatshouldbuffscallme]

Lemon Cheesecake Bars Recipe These smoother than usual lemon bars are made entirely from scratch, beginning with a shortbread cookie crust, to create these creamy lemon cheesecake bars.

[whatshouldbuffscallme]

Sinterklaas celebrations

[whatshouldbuffscallme]

RIP Steve Jobs

[whatshouldbuffscallme]

Tasty Vegan Cinnamon Rolls Recipe These tasty vegan cinnamon rolls made with mashed sweet potatoes for moistness are so delicious you won't even guess they're vegan!