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Super easy refined sugar-free chocolate cake recipe

A perfect luxurious refined sugar-free chocolate cake is something that can lift up anyone’s mood. Just to treat your chocolate craving here is an amazing refined sugar-free chocolate cake recipe that you can easily try at home. This refined sugar-free chocolate cake is so soft, fluffy and healthy that can drool anyone to have a bite of it.

So, let’s find out what you will need to bake this delicious cake and what is the process.

Total Time: 20m

Yield: 8 slices 

Ingredients for Refined Sugar-Free Chocolate Cake

2/3 cup milk of choice

1 1/2 tsp vinegar

1/2 cup pure maple syrup or honey

1/4 cup vegetable or melted coconut oil 

2 tsp pure vanilla extract

1/3 cup cocoa powder 

1 cup loosely packed spelt, white, or all-purpose flour

1/2 tsp salt

3/4 tsp baking powder

optional 1/2 cup mini chocolate chips

Instructions

Preheat your oven to 350 F, and grease an 8-inch square or round baking pan properly. 

Whisk milk, vinegar, pure maple syrup, vegetable oil, and vanilla extract together and set aside for at least 10 minutes. 

Meanwhile, take a bowl and put cocoa powder, spelt or all-purpose flour, salt, baking powder, and mini chocolate chips into it and stir together until it gets mixed well. 

Pour wet into dry, stir well until it is evenly mixed, and transfer to the prepared pan. 

Once it is done put the pan in the oven and bake for 20 minutes.

Check if the cake is cooked or not until cake is light and fluffy. To check whether it is cooked or not just insert a toothpick into the center if it comes out clean it is cooked. 

It is the most simple and best sugar-free chocolate cake recipe that is perfect for every occasion. So, what are you waiting for? Get all the ingredients ready now and bake this luscious cake today.

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The best cake shops in Guwahati Assam

Brown Creams is the best cake shop in Guwahati where you will get all type of cakes at affordable prices. Right from caramel chocolate cake to vanilla cake, red velvet cake and many more, you will get everything as per your choice. Brown Creams is also available online, you can place your cake order by visiting their official website - https://browncreams.com/ and they will deliver the order at your doorstep. 

What makes Brown Creams cake the best?

Brown Creams cakes are not just delicious they are 100% hygienic and freshly made using the best ingredients. Apart from this, Brown Creams also offer customized cake service at a reasonable price. You can order a cake of your choice as per your requirement in any design. Brown Creams don’t just sell cakes, it has a wide array of yummy pizzas, cupcakes, pastries, and other snack items. Whether it is a small birthday party or just friends get together, you can order anything want from Brown Creams whenever you want. The product’s quality and service are impeccable. 

There are many cake shops and bakeries available in the market but Brown Creams is the best cake shop for quality, taste, and price. You will get everything in your budget as per your requirement without any compromise on the quality.

also contact us at

9854066635

9854066636

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The best birthday cake store near me

Finding a cake store using a cake store near me keyword would not be a great idea because every cake store near you will not offer you the best quality cake. Better order your cake from a reliable store because nobody would like to ruin that special day by having a bad cake. Brown Creams is one of the best cake stores in Guwahati that is trusted by many people for its great taste and quality. It has the best birthday cake range in Guwahati which is known best for its lip-smacking taste and quality service. You can place your birthday cake order online by visiting their website https://browncreams.com/. Not only the taste of the cakes is best there but the home delivery service is also great. They always deliver orders within the stipulated time period at the address. 

Brown Creams is not just a cake shop, it has pizzas, desserts and many more items at their store. You can check out its menu by simply visiting their website https://browncreams.com/.

They have 4 stores in Guwahati - Kumarpara, Beltola, Hub Bhangagarh, and Zoo Road Tiniali. 

also contact us at

9854066635

9854066636

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Best to order eggless cake online in Guwahati

Brown Creams is the most trusted and best cake shop in Guwahati where you can order eggless cake online. They have an extensive range of eggless cake in all flavours that taste amazing. Brown Creams is the first cake shop in Guwahati to start an online order and home delivery service. They makes the best cake in the town that too at an affordable price. Whether you have a birthday party, anniversary, farewell, wedding or other special occasion, Brown Creams have a wide variety and best quality cakes for everyone’s taste buds. 

You can choose any flavour eggless cake of your choice such as white forest cake, vanilla cake, raspberry cake, red valvet cake, strawberry cake, chocolate fudge cake, fresh fruits cake, hazelnut cake, mango cake, milk chocolate cake, pineapple cake, premium black forest cake, oreo cake, caramel chocolate cake, vanilla cake, and more.

They have 4 stores in Guwahati - Kumarpara, Beltola, Hub Bhangagarh, and Zoo Road Tiniali. Brown Creams not just offer cakes, they also have pizzas, pastries, and more. The taste of Brown Creams cakes is impeccable. If you haven’t tried Brown Creams cakes yet than you must try it now.

To check out its menu, click on the link below:

https://browncreams.com/

also contact us at

9854066635

9854066636

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Cake shop for photo cake in Guwahati

Photo cake is so much in trend these days but finding the best photo cake shop in Guwahati is not easy though because you don’t want to spoil your cake. Brown Creams is the best cake shop in Guwahati for all type of cake whether it is a photo cake or customized cake. They are famous for their mouthwatering taste and impeccable quality service. Brown Creams has an extensive selection of cake, pizzas, desserts, and much more. No matter what type or flavour of cake you are looking for, Brown Creams has the finest range of cakes in Guwahati.

It is the most trusted brand in Guwahati that provides 100% assured customer satisfaction with quality service. They have 4 stores in Guwahati - Kumarpara, Beltola, Hub Bhangagarh, and Zoo Road Tiniali. 

To check out its menu, click on the link below:

https://browncreams.com/

also contact us at

9854066635

9854066636

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The best chocolate cake in Guwahati

Looking for the best chocolate cake in Guwahati? Brown Creams is the best cake shop in Guwahati for all varieties of cake. They make the best chocolate cake in Guwahati in different flavours such as Chocolate Cassata, Chocolate Cherry, Chocolate Chips, Chocolate Vanilla, Caramel Chocolate, Belgium Chocolate, Choco Vanilla, Chocolate Fudge, Double Chocolate, Milk Chocolate, and more. If you want to experience the delectable taste of a rich chocolate cake then Brown Creams is the only cake shop in Guwahati that offers quality in both taste and service. 

Brown Creams not just offer cakes but also mouthwatering desserts, pizzas, and drinks. It is the most trusted brand in Guwahati that provides 100% assured customer satisfaction with quality service. They have 4 stores in Guwahati - Kumarpara, Beltola, Hub Bhangagarh, and Zoo Road Tiniali. 

To check out its menu, click on the link below:

https://browncreams.com/

also contact us at

9854066635

9854066636

[browncreams-blog]

Best cake shop in Guwahati

Brown Creams is the best cake shop in Guwahati to order cakes at affordable prices. They have the best cakes for birthday, anniversary, wedding, valentine day and for any other special occasion. Brown Creams has a wide line of amazing cakes such as chocolate cake, choco vanilla, Oreo cake, black forest cake, belgium chocolate cake, blueberry cake, caramel chocolate cake, butterscotch and more. Brown Creams provide customized cake service for any occasion, all you need to share is your requirement by choosing your own design. Whether it is a photo cake or special design cake, Brown Creams is the most trusted cake shop in Guwahati.

They have 4 stores in Guwahati - Kumarpara, Beltola, Hub Bhangagarh, and Zoo Road Tiniali. Brown Creams not just offer cakes, they also have pizzas, pastries, and more. The taste of Brown Creams cakes is impeccable. If you haven’t tried Brown Creams cakes yet than you must try it now.

To check out its menu, click on the link below:

https://browncreams.com/

also contact us at

9854066635

9854066636

[browncreams-blog]

The best cake shops in Guwahati Assam

If you are looking for quality and taste then Brown Creams is the best cake shop in Guwahati to buy cakes. At Brown Creams, you will find cakes of different flavours for every occasion like chocolate cake, oreo chocolate cake, red velvet, fruit cake, vanilla cake, black forest cake and more. You can also customize your cake as per your requirement in your budget. They have 4 stores in Guwahati - Kumarpara, Beltola, Hub Bhangagarh, and Zoo Road Tiniali. Brown Creams not just offer cakes, they also have pizzas, pastries, and more. The taste of Brown Creams cakes is impeccable. If you haven’t tried Brown Creams cakes yet than you must try it now.

To check out its menu, click on the link below:

https://browncreams.com/

also contact us at

9854066635

9854066636

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Online cake delivery service in Guwahati.

Brown Creams is the best online cake shop that accepts online orders and provides online cake delivery services in Guwahati. It has a wide range of delicious cakes at very reasonable prices. Whether it is a birthday party, anniversary or you want to surprise your dear ones, Brown Creams is the only reliable cake shop that provides reliable online cake delivery service in Guwahati. 

Brown Creams not just offer cakes but also mouthwatering desserts, pizzas, and drinks. It is the most trusted brand in Guwahati that provides 100% assured customer satisfaction with quality service.

To check out its menu, click on the link below:

https://browncreams.com/

also contact us at

9854066635

9854066636

[browncreams-blog]

Easy eggless chocolate cake recipe without an oven

Who doesn’t love to have a bite of fudgy, moist and chocolaty cakes that too made at home? No bake cake, yes you heard it right.

Now, anyone can make their favourite chocolate cake at home without an oven. You don’t need an oven to bake a cake anymore, just grab your pressure cooker and make deliciously fluffy chocolate cake at home whenever you feel like eating.

Here we are going to share a simple eggless chocolate cake recipe that you can easily make in a pressure cooker whenever you want. It is an easy process, but you must remember a few things while cooking the cake in a pressure cooker.

· Do not use the gasket (the rubber ring around the rim of the lid of your pressure cooker)

· Do not use water in the pressure cooker

· To let the heat spread evenly place a plate or stand at the bottom of the pressure cooker while cooking

· Keep the flame low so that the cooker doesn’t heat up too much

As we all know that pressure cooker is not intended to make a cake, so you have to be extra careful while cooking.

Ingredients:

· 1 cup 397 gm milkmaid / condensed milk

· ¼ cup oil

· 1 tsp vanilla extract / vanilla essence

· ¼ cup milk warm

· 1 tsp vinegar

· 1 cup 180gm maida (white flour) / plain flour / refined flour

· 2 tbsp 15gm cocoa powder

· ¼ tsp baking soda

· ½ tsp baking powder

· pinch of salt

· 1½ cup salt or sand (for baking in the cooker)

Method:

· Add 1 ½ cup of salt in a pressure cooker and place a cooker rack on it.

· Close the lid of the cooker without keeping the gasket and whistle.

· Let it heat for 5 to 10 minutes so that it will give a preheat oven atmosphere.

· Meanwhile add 1 cup milkmaid, ¼ cup oil, ¼ cup milk, 1 tsp vanilla extract and 1 tsp vinegar in a large mixing bowl and beat it well.

· Now in a sieve take 1 cup maida (white flour), 2 tbsp cocoa powder, ¼ tsp baking soda, ½ tsp baking powder, and a pinch of salt. Sieve everything well.

· Mix it well with the cut and fold method. Add warm milk if required.

· Do not over mix the cake batter as it can turn chewy.

· Transfer the cake batter into the cake mould (width: 15 cm, height: 6 cm, length: 17 cm).

· Place the cake tray into the cooker carefully.

· Close the lid of cooker without gasket and whistle. Let it simmer for 40 minutes.

· Your cake is now ready to serve.

The best thing about pressure cooked cake is that you can store in an airtight container for later also. Isn’t it super easy to cook, so what are you waiting for? It will take 55-60 minutes to make this tasty chocolate cake, so try out this simple cake recipe now and enjoy with your loved ones.

(https://www.browncreams.com/order_online.html)

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5 Cake baking mistakes you didn’t know you were making

To bake a perfect birthday cake, all you need to figure out the basic difference between cooking and baking. Yes, many people have a very hard time to find out the difference. Well, generally people differentiate cooking as savoury and baking as sweet but for the perfect baking, you need to be precise with the measurement and ingredients.

There are many reasons why your cake or cookies become a sunken disappointment, but we have picked up some common baking mistakes. So, let’s find out what could be your reason for cake baking failure and what you need to avoid getting the perfect rise every time.

1. You use cold ingredients

Using cold ingredients is one of the biggest mistakes of baking because it results in a coarse-textured and won’t give a good rise. Ingredients such as butter, eggs, etc. that are too cold and took out straight from the refrigerator will make a curdle mixture.

Therefore, whenever you plan to bake at home, keep all ingredients out at the room temperature for some time before you start baking.

If you are in hurry, you can try these simple hacks by putting the uncracked eggs in a bowl of warm tap water for few minutes so that the chill will go away. And to soften the butter put it in the microwave for a min. 20 seconds or just warm a bowl in the microwave and cover the butter with it to soften.

2. Your oven is too hot

If the top of your cake or cookies turns out domed flat, then your microwave is possibly too hot. Sometimes, the microwave doesn’t show the accurate temperature, so to get the accurate heating temperature use an oven thermometer.

If you still find the top of your cake or cupcakes still domed, then you can use parchment paper by pressing gently on top of the cakes fresh from the oven.

3. You like to check on your cake in the oven

Don’t keep checking on your cake by opening the door frequently because it will leave your cake undercooked or unevenly baked. Just ensure that you have set the exact time and let it complete the baking process. When you open the microwave door repeatedly to check, it releases enough hot air to change the microwave temperature and worsen your cake quality.

4. You use the wrong baking sheet

The baking sheet you are using for your cake or cookies also makes difference in the quality. Dark or non-shiny baking sheets may absorb too much heat and can burn on the bottom. Good quality baking sheets are heavy and shiny aluminium with no side edges.

5. You don’t cool baking sheets between batches

While baking, allow your baking sheets to cool between cookies so that it uniform temperature for baking. If you will place your dough in a warm sheet then it will become browner, so better use fresh baking sheet every time you bake.

So, these are some silly baking mistakes which you might be performing but didn’t know about it. From next time, keep these things on your mind and bake a perfect birthday cake or cookies at home whenever you want. Happy baking!

(https://www.browncreams.com/order_online.html)

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Simple and Easy Traditional Christmas Cake Recipe

Christmas is almost here and we all are excited to welcome a new year with a great feast. Just to make your Christmas a bit more special this year, we came up with an easy traditional Christmas cake recipe which you haven’t tasted it yet.

So, let’s get started with the perfect fruit cake recipe and complete the classic Christmas treat.

Ingredients to make classic Christmas Fruit Cake

1.       1 1/2 cups or 225-grams golden raisins/sultanas

2.       3 1/2 cups or 525-grams currants

3.       1 1/2 cups or 225-grams raisins

4.       3/4 cup or 110-gram mixed candied peel (finely chopped)

5.       3 1/3 cups or 300-grams plain flour

6.       1 cup glace cherries (halved)

7.       Pinch salt

8.       6 large eggs (lightly beaten)

9.       1/2 level teaspoon ground cinnamon

10.   1/2 level teaspoon mixed spice

11.   1/2 lemon (zested)

12.   10 ounces/300 gram butter (slightly softened)

13.   1/2 level teaspoon freshly ground nutmeg

14.   1 1/3 cups/300 gram soft brown sugar

15.   3 tablespoons brandy (plus extra for feeding)

Step by step method to bake Christmas Fruit Cake

1. Get all the ingredients ready first.

2. Heat the oven to 300 F/150 C/Gas 2. Keep the temperature low because it will be a long and slow baking process. The cake will be packed with fruits, sugar, and brandy, so the temperature should be low or else the outer part of the cake will burn and it will be undercooked from inside.

3. Stripe a 9-inch cake tin with 2 thickness of parchment or greaseproof paper. Now tie a double band of brown or newspaper paper in the outer part of the cake tin. By covering the cake tin, it will prevent the cake from burning.

4. Take a large bowl and add sultanas, currants, raisins, peel, and cherries with the flour, spice, and soul. Mix it well to make a proper mixture.

5. Take another bowl to cream the butter with the sugar until it will become light and fleecy. Now mix the lemon zest and add the beaten eggs on it and stir it well until you get a perfect blend. Don’t rush this process because if you will not stir it properly, your mixture could get curdle and can spoil your efforts. If it is making curdle then mix some flour on it to bring the mixture back together.

6. Blend the half of the flour and fruit in the egg and butter mixture, mix it properly. Lastly, add the brandy in the mixture.

7. Now put the cake mixture into the cake tin while making sure that there is no air gap. Once the cake tin surface is filled make a slight dip in the centre (it will allow the cake to rise and will create a smooth surface for icing the cake) by using the back of the spoon.

8. Take a clean towel or tissue to clean up the smears of cake batter on the greaseproof cover. If you will leave it without cleaning then it won’t affect the cake but it will not smell good. So, better clean it before putting it in the microwave.

9. Now put the cake batter in the microwave to cook for 4 ½ hours. Once it is cooked, you can check whether the cake is cooked or not by inserting a toothpick in the centre of the cake. If it will come out clean then it is cooked, you are done and if not it is undercooked, you have to cook it for few more minutes.

10. Once, the cake is cooked leave it to cool in the tin on a wire rack for an hour at least and then remove the cake from the tin. Again leave the cake to cool separately, when it cools down prick the surface of the cake with a fine metal needle and slowly pour above 2 – 3 teaspoons brandy. Keep feeding it repeatedly until Christmas will come.

11. Store the cake in an airtight tin by covering it with greaseproof or parchment paper.

This Christmas make your Christmas Eve super special with delicious homemade fruitcake. So, bake it and relish the rich fruity taste of it with your friends and family. We are sure that it will bring something different in taste and you all going to love it.

(https://www.browncreams.com/order_online.html)

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Super Easy and Yummy Christmas cookie recipe

Christmas season is here and it’s time to hum holiday songs while rolling yummy cookies.

Pretty sugar cupcakes and cookies decorated with simply drizzled chocolate light look so beautiful. And to make your Christmas feast and decoration super fun, we bring you a super easy sugar cookie tree recipe. Just bake the cookies, then frost and sprinkle with candy as you want.

So, let’s start with the recipe –

Ingredients

1.       1 tube sugar cookie dough

2.       2 tbsp. heavy cream

3.       2 cups powdered sugar

4.       1/2 cup butter, softened

5.       1 tsp. vanilla extract

6.       1/2 tsp. salt

7.       Green food colouring

8.       Christmas nonpareils

9.       Yellow mini m & ms or sprinkle stars

Instruction to bake sugar cookies

1. Preheat the microwave to 350 degrees, and then use the parchment paper to line the cookie baking sheet.

2. Make sugar cookie dough balls in three different sizes (small, medium and large). Now put the balls on the cookie baking sheet and let it bake for 5 minutes. Remove the smallest cookies and let the bigger size cookies bake for 2-3 minutes more.

3. Once, it is baked properly take out from the microwave and allow it cool on a cooling rack.

Instruction for frosting

1. Take a large bowl and put butter, beat it using a hand mixer until it becomes soft.

2. Now add powdered sugar on it and beat it well. Then add vanilla, heavy cream, food colour, and salt to make a proper mix.

3. Transfer the frosting mix to a piping bag with a medium star tip.

4. Pipe a circle of frosting on the large cookie, then top with the medium cookie and top with the small cookie. Just pipe a point on the smallest cookie and decorate the cookie tree with sprinkles and top with a star. Ready to serve.

This sugar cookie tree recipe is definitely going to taste amazing and will spread holiday cheer for sure. So, this year make your Christmas special by baking super delicious cookies tree at home and surprise your loved ones with these sweet treats.

(https://www.browncreams.com/pizza.html)

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5 Secrets of eating pizza without gaining weight

Pizza is the only food that is loved by many, but it has also ruined many people’s health. Due to a busy lifestyle, people have opted eating pizza as their daily meal because it is the most comfortable and tummy filling food. However, it is the highest selling and most loved food in the world, there are some people who are afraid of eating it because of excessive weight gain. If you are also one of them who have gained a lot of weight and following a strict diet rule but couldn’t get over with your love for pizza, then we have some good news for you.

Yes, here we are going to unveil 5 secrets of eating pizza which will not hamper your diet at all. So, let’s check out what are the secrets –

1. Go for thin crust pizza – The amount of flour and loaded thick crust is not healthy for your diet. The whiter crust you will eat, the higher your insulin will spike and you will store more fat. Therefore, instead of eating loaded crust pizza, go for thin crust pizza to lessen the effect of sugar in the blood sugar and insulin level.

2. Choose your pizza meat wisely – Non-veg pizza is a good choice but only if you have chosen lean protein meat like chicken and turkey. Processed meat like sausage, bacon, ham, and mince can add extra calories to each slice, so better have lean protein meat pizza.

3. Lay off the cheese – Don’t ask for extra cheese pizzas instead ask for half the cheese than the normal cheese pizza. Furthermore, avoid feta to your pizza topping as it will boost the calories of your meal. So, better stick to less cheese and healthier toppings.

4. Share your pizza – Sharing your pizza with friends is a good idea as it will allow you to eat less. Moreover, it will also give you an opportunity to try out different flavour pizza while satisfying your craving. You can also order some healthy side dishes along with pizza like salad or roasted vegetables so that you will feel fuller in just 1 pizza slice.

5. Choose a vegetable-based pizza – For pizza lovers, vegetable-based pizza is a great option to maintain a healthy diet. Yes, fresh vegetable toppings are very low in calories than meat and high in protein. The healthier topping you will choose, the healthier you will become.

Just follow these tips and don’t feel bloated after eating pizza every time while keeping your calories to the minimum. So, choose your pizza right and enjoy your pizza time without gaining extra any pound.  

(https://www.browncreams.com/pizza.html)

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Top 5 amazing pizza hacks that every pizza lover should know

It is really hard to say no to pizza as it is the most delicious and loved food worldwide. It is also said that on weekends most of the people prefer to eat pizza at home as it is the most comfortable food to eat and enjoy the night. And, after a pizza night, it is also obvious that there will be some leftover. So, sink into these cool pizza hacks which we have found to make your leftover pizza better.

1. Reheat cold pizza face down – To reheat your cold pizza, preheat a pan on medium-high heat by putting little oil and slap your slice of pizza face down on the pan. Let it cook until the cheese gets melted for at least 5 minutes and flip it back to cook another side.

2. Add water to the bottom of a pan – Put your pan on medium-low heat and cook your pizza crust down for a minute and add two teaspoons of water to the bottom of the pan. Now, cover the pan and let it cook for a few minutes more until the cheese gets melted and get a perfectly crispy crust.  

3. Microwave pizza by putting a glass of water – To avoid a soggy crust, just put your pizza slice in a microwave safe plate and put a glass/cup of water in the microwave. Let it heat for 45 seconds to 1 minute, you will get a fresh new pizza. It may look like a burned pizza but don’t go for its look, your first bite will be enough to get the real taste.

4. Make pizza eggs for breakfast – It will be the most delicious and satisfying breakfast for the pizza lovers. Yes, just break the pizza slices into two and mix in two eggs with cheese, milk and a teaspoon of salt. Now cook it on a pan until it becomes fluffy and serve it hot by putting some extra sauce on the top.

5. Melt two slices of pizza together with shredded cheese – Just take two slices of pizza and add some grated cheese or mozzarella in the middle and place another pizza slice on the top. Now, place your sandwich pizza on a hot pan and let it cook for 3-4 minutes until your cheese or mozzarella gets melted.

So, from next time when you will have leftover pizza at home just try these amazing pizza hacks and make it more delicious. Don’t ever let your favourite pizza get wasted, happy pizza eating!

(https://www.browncreams.com/pizza.html)

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Do’s and don’ts for beginners to make a perfect cake

When it comes to baking a perfect cake at home, many afraid of baking as they haven’t tried it yet. But, there is nothing to panic about because baking is not that tough if you will follow the baking instruction carefully. Yes, nobody born perfect all you need to give it a try and a little bit of practice to master on baking. Just to make your experience easy, we have come up with some quick tips for beginners. So, let’s find out what you need to do and what you don’t need to follow while baking a birthday cake –

Do’s

1. In an eggless cake recipe, it says add vinegar or lime juice but to make a perfect eggless cake add them in the end before putting the batter into the oven.

2. In case of making a nutty cake, coat the batter with some flour because this will help the nuts to float and won’t let them sink while baking.

3. Always use the best quality cream beater, cocoa powder, sugar, baking powder, butter/oil, egg, etc to make a fluffy cake.

4. Use ingredients with proper measurement otherwise it will ruin the cake.

5. Grease the pan with butter and then sprinkle it with flour.

6. For good results, allow the oven to get fully preheat first before baking.

Don’ts

1. Don’t grease the baking pan with oil instead use butter or ghee.

2. Before taking out from the mould, first, let your cake cool down in the mould to get the proper shape of your cake.

3. Do not peep on the cake by opening the door again and again as it will make crack.

4. Do not over bake and under bake also, just let it baked as per the given instruction and time.

5. Do not whisk the batter of the cake. Better fold the cake batter from center to sideways.

6. Set your oven temperature as per your cake recipe only.

Just keep these tips on your mind whenever you will bake a cake. No matter which flavour cake you are going to made but remember that with your every attempt you are going to excel in baking. So, don’t wait and start baking cake whenever you feel like.

(https://www.browncreams.com/order_online.html)