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Recipe for Pork Cabbage Cups For a quick and simple dinner, ground pork is sauteed with cabbage, mushrooms, onion, garlic, and Asian seasonings in these pork cabbage cups. 1 tablespoon apple cider vinegar, 1 tablespoon sesame oil, 2 pounds ground pork, 1 medium head cabbage, 1 tablespoon minced garlic, 1 large yellow onion diced, 8 ounces mushrooms sliced, 1 tablespoon finely grated fresh ginger, 2 medium green onions chopped, 1/4 cup soy sauce

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Pandan Seri Muka

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Ham Croquettes Recipe A delicious, Cheddar cheesy ham croquette recipe that's great for entertaining. 1/2 teaspoon garlic powder, salt and pepper to taste, 1 package sliced honey ham finely chopped, 1 tablespoon butter, 1.5 cups shredded Cheddar cheese, 3 medium green onions chopped, 3 cups dried breadcrumbs divided, 1/8 cup water, 2 cups oil for frying, 4 eggs, 1/2 cup onion chopped

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Recipe for Triple Lemon Pound Cake This triple lemon pound cake, which is made with lemon juice, zest, and extract, is always a hit. 5 eggs at room temperature, 1 lemon zested and juiced, 1/2 cup vegetable oil, 2 teaspoons vanilla extract, 1/2 teaspoon baking powder, 1 cup milk, 3 cups white sugar, 1 teaspoon lemon extract, 1/4 teaspoon salt, 3 1/3 cups all-purpose flour sifted twice, 2 sticks butter softened

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Mint Chocolate Affogato Floats

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Not a Typical Roast Beef Sandwich

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Orange Ice Cream Cone Goldfish

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Tamagoyaki Japanese Rolled Omelette If you're looking to cook authentic Japanese food at home, try making tamagoyaki, a rolled omelette seasoned with soy sauce, mirin, and dashi stock. 1 teaspoon mirin, 4 eggs, 1 tablespoon white sugar, 1/2 tablespoon vegetable oil, 4 tablespoons prepared dashi stock, 1/2 teaspoon soy sauce

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Recipe for Instant Pot Pot Roast with Potatoes and Carrots With simple ingredients, you can use an Instant Pot to create a flavorful pot roast meal in less time than using an oven or slow cooker. 1 teaspoon Dash freshly ground black pepper, 1.5 teaspoons garlic salt, 1 medium onion quartered, 3 pounds beef chuck roast, 1.5 cups baby carrots, 2 cups beef broth, 4 tablespoons olive oil divided, 2.5 tablespoons cornstarch, 1 pound baby potatoes, 1 packet dry onion soup mix, 1/4 cup water

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Baked Veal Milanese Recipe Breaded veal cutlets flavored with savory Romano cheese are baked, then topped with arugula, golden raisins, and a drizzle of olive oil and balsamic vinegar for a light-tasting main dish. 1 egg, 1 tablespoon lemon juice, 4 teaspoons olive oil divided, 1/2 cup all-purpose flour, 1/2 cup Italian seasoned bread crumbs, 1/2 cup grated pecorino Romano cheese, 1/2 teaspoon adobo seasoning or to taste, 4 teaspoons balsamic vinegar divided, 4 thinly-sliced veal cutlets, 1 tablespoon milk, 1 teaspoon olive oil, 4 tablespoons golden raisins divided, 1.5 cups arugula divided

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Top 10 Lists

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Chef John's Summer Scrambled Eggs Summery scrambled eggs prepared by Chef John include cherry tomatoes, feta cheese, and a ton of fresh basil. 2 tablespoons crumbled feta cheese, 1 pinch sea salt, olive oil, 9 cherry tomatoes halved, 3 large eggs, 1 tablespoon very thinly sliced fresh basil leaves, 1 pinch red pepper flakes

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Mushroom Yorkshire Puddings

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Hari Mengutip Awards..

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Roasted Butternut Squash and Bacon Soup

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Nasi Goreng Sardin

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Vegetable Cutlets