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“Lazy Weekend Finds Piece in Fried Rice” by Shivani Paturkar https://link.medium.com/zxmSbOscl1

#food #foodies #friedrice #recipes #cooking #foodblog

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Macro shot of vegetable lot

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Pass it on

Perfect Fluffy Rice  

RECIPE 👉 http://vegrecipebook.com/perfect-steamed-rice-recipe

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Forgotten Recipe from the Indian Kitchen- Dadpe Pohe

Some recipes are worth coming back to, it's like revisiting your grandma’s cookbook and taking out some precious recipes from it. Recipes that we can show this generation of burgers over homemade food. So that these secrets remain preserved from generation to generation.

Association of food in Indian families is nothing short of valued inheritances. Your mother inherited from her mother and you from your mother

Traditional recipes will be passed on to you by your grandmother & mother in the same way the “Khandani Kangans” is passed on to the new generation.  I decided to write a blog, on one such recipe, which I learned from my mom and she from hers. Without taking much ado to let’s move on to the recipe http://bit.ly/Dadpe_Poha

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Street Style Pav Bhaji at home

http://bit.ly/2miBNd2

I love Pav bhaji, it is my one of the favorite go-to food recipe when I’m feeling lazy or getting bored with cooking. This super easy recipe comes for my rescue.

I remember once I and my husband were home alone and he told me Let’s make Pav Bhaji for dinner. I was like I don’t know how to make it. So I called up my mom asking her to guide me through the process. It was my first attempt to make this lovely recipe and ever since then I made pav bhaji quite many times  and have come up with my own secret recipe of making the street style way 

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LIke and reblog if you agree

If I close my eyes, I can go back in a heartbeat to the flower-patterned sofa in my grandmother’s living room, where I was curled up with my face pressed close to the slightly rough fabric. It was a Saturday morning, but not a typical one. I was 14 years old, deep in the throes of my first heartbreak, and I imagined that nobody in the world had ever felt the monumental pain I was feeling that day.

My boyfriend — who was two whole years older than I was – had told me that he was going to high school, and I was now far too immature for his tastes. It was not only heartbreaking, but humiliating. I imagined I would never be able to love anyone again, and that life couldn’t possibly go on.

A gentle hand on my back roused me, and I turned around to look into my grandmother’s face. “Do you want vadai?” she asked.

How A Broken-Hearted Young Girl Found Healing In Her Grandmother’s Vadais

Photo: Awanthi Vardaraj for NPR

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Greek Yogurt Shrikhand

I was never a fan of yogurt until I knew some amazing recipes could be made out of it

One of the best things like about it is that you can have it as a sweet as well as savory.

So to give it a short I tried to make Shrikhand from epigamia Greek yogurt and

Guess what it turned just yummy same like you bring from the store

And one of the imp thing to say is it is less messy and ready in just 15 mins

I thought of just penning it down for all of you to refer here's the link

Try this recipe and don't forget to give me a clap at the end😄

Enjoy the Read

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There are so many ways to enjoy yougurt yet this is my favorite. Greek yogurt shrikhand. If you too are a fan of yougurt recipes or deserts for that matter than this is for you

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“5 recipes to try this sharad Poonam” by Shivani Paturkar https://link.medium.com/4KaAoNbpK0

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Restaurant style mutter paneer