#Itacho Sushi

[buffetlicious]

Itacho Sushi (板长寿司) is currently holding a Premium Hokkaido Scallop Festival with up to 30 per cent off their range of innovative scallop items. As a seafood lover, I can’t afford to miss this chance to savour the shellfishes. Heading to the branch at ION Orchard on a weekday morning to beat the peak lunch time crowd.

Flipping through the online menu via the tablet, I quickly zoomed in to the Scallop Sushi promotion page and started sending the items to the cart. Took a slightly longer time to decide which are the dishes I wanted as they all look equally delectable. In the meantime, scooped out a small spoonful of wasabi and poured soy sauce over it.

Didn’t have to wait for long before the first plate of sushi was served. From the left are two each of Roasted Salmon Skin Soya Sauce (S$1++ each) and Roasted Salmon Skin Soya Sauce with Cod Fish Caviar Mayo (S$1.20++ each) sushi. The salmon sushi were melt in the mouth soft and so yummy. If not because the restaurant limits each customer to just two pieces per type, I would have order it over and over again.

The three scallop sushi on the right side of the plate are Roasted Scallop Sushi (S$3.50++), Roasted Scallop with Black Truffle Sushi (S$3.90++) and Roasted Scallop with Cod Fish Caviar Sushi (S$3.70++). All three of the scallop items were so fresh and sweet tasting just like those I had in Hokkaido. The toppings on the two of the sushi enhanced the overall flavours to raise it up a notch.

The next plate I ordered is the 3 Kinds Scallop Sushi Set (S$5.80++). The scallops are un-torched and came with different toppings of tobiko mayo (seasoned flying fish roe), black truffle (paste form) and lobster salad with avocado. Again the raw scallops were just so yummy and the toppings complemented the whole package.

The last dish to be served is this Baked Scallop Spicy Salmon Mayo Egg with Rice (S$8.40++). A beautiful dish topped with six scallops, an egg and baked till golden brown. The creamy and spicy salmon mayonnaise completely covered the white rice underneath. The oozing egg yolk added a wholesome goodness to the rice dish. Even as I walked to the cashier to pay the bill, I am already planning on the next trip to try out the other dishes on the menu.

Selected images courtesy of Itacho Sushi.

[sashcharrine]

Okay, this is going to be a long post debating the nice parts and not-so-nice parts of dating each boyfriend and fling like some 4chan shitpost about my life

SS - First love, he was sweet to me. It's my fault for flipping my shit on him because of school and showing my inner hellfire. - Many good memories together and time spent together. It was again my fault for feeling he wasn't good enough for me. - He was funny and smart, and irritating. He doesn't command my respect and probably not dom enough lol - I appreciated the weekends spent at his house and I would study how much I could while we made love, listened to songs and he'd play games and we'd watch shows together. - Core memories: Itacho sushi, Koh Sushi and Grill, Gwen Stefani's LAMB perfume, the bear necklace from Goldheart, his little blue room, his mom's seafood spaghetti

SS - He was just a rebound since I was now in my bad girl era and I was trying to sleep with the richest gang leader in the Spider Room group. - I didn't like him that much and I found it hard to date his race (am I a racist?) - Core memories: Exercising together, his ridiculous group of AC Barker friends where the girls were like cattle, him stalking me after we broke up (it was a bad breakup)

JL: - Dating in 27 vs 22. The spark was gone. He wasn't particularly attractive and I was dating him for status and fame lol. He got my brother an internship though. - But he's a secret narcissist and sociopath that would relish in torturing me secretly for his own enjoyment. Hope he got his comeuppance. - Wouldn't say it was a good relationship but at least he didn't get me addicted to drugs or beat me up. Maybe I'm too nice? :-/ - Core memories: Flutes, his condo, his Mercedes A-Class that he bought just to make me happy (?)

RG: - He was dedicated to me and he's so different compared to the rest. Maybe his level of dedication is up there with SS. Perhaps it's my fault I started OF and tried to sell my sexy photos and live off sugar daddies. - First time discussing what life would be like together, furniture to buy, what children we would like, how we would bring them up. - The funniest and most caring person, would call me everyday for ages - Core memories: DDR, tomato hotpot, South Beach NYE, capsule hotel.

FLINGS: JH: - I think I'm in love with him, but do I think that way because people say he's in love with me first? I want to treasure him most of all and more and more for some reason. - Actually a very funny person, can be proud too and also a big meanie especially when he feels threatened. - Core memories: Miahanae song, lots of sex stuff, not much time spent together. - (Sorry for passing you by on the way to Ce La Vi, I was still suffering from the previous time we got together) WY: - Never considered him but he's like a more responsible person that JH who's flaffing, not in the sense of love, but he pulls through more than JH who's sometimes flaky. - Core memories: Zouk, having beers (?), that look of love.

AS: - My first time having a FWB and learning how to be resilient. - Great sex, couldn't get past the fact that he's muslim and marrying into that, but he lived in a 3 storey house and has 2-3 cars. The one that got away. - Core memories: Zouk after bed, his shirts that his maid ironed and didn't want the collar to go wobbly

[andpigandpanda]

Itacho Sushi.

[greedyapron]

31/8/2023 - Dinner

ITACHO SUSHI, bugis junction

2 salmon skin with mentaiko

2 aburi wagyu sushi - a little too cooked here

Cheese tobiko

Prawn miso

Kani miso

Salmon and cod platter

Aburi prawn with butter

Aburi prawn with mentaiko

Aburi fluke fin

2 Aburi scallop

Random white fish

Mr Coconut avocado shake - so good, so creamy

https://www.instagram.com/p/CwxrvBfvOwLbSEGFSgJnDa1bafpU7F586EWkHs0/?igshid=MTc4MmM1YmI2Ng==

[purpje]

#CheekieChompChomp #MrAndMrsCheekies (at Itacho Sushi) https://www.instagram.com/p/CmmUqbUPzK-/?igshid=NGJjMDIxMWI=

[dianaaatan]

Dinner at @itachosushisg 😍 This is just part of what we ordered 😆 (at Itacho Sushi) https://www.instagram.com/p/CfOp7S-PF2S/?igshid=NGJjMDIxMWI=

[derekdidsomethingbad25]

Nothing brings people together like a good food. 🍣 🍣 @yancyful @zettageeye . . . . . . . #food #foodie #foodporn #instafood #itacho #itachosushi #foodforthought #japanese #foodforfoodies #lover #loverera #potd #sushi #potd #wanderlust (at Itacho Sushi 板长寿司) https://www.instagram.com/p/CCPoA-DnLL0/?igshid=fow1e5aaauz6

[foodforthepetite]

Itacho Sushi (Bugis Junction)

#B1-05 Bugis Junction, 200 Victoria Street, Singapore 188021

Mon - Thu: 11:00 - 22:00 | Fri - Sat: 11:00 - 11:00 | Sun: 11:00 - 22:00

First try at Itacho, having heard good reviews from friends. Tried mainly the sushi, Aburi Salmons and the two rolls. We really liked the the sweet and spicy mixed sashimi roll (oops i forgot the name) - must try if you’re not a purist! It was a interesting taste that got us wanting more. The other roll was good too, but seemed more ordinary in comparison. The aburi salmons were good - but not too outstanding or different.

Just by Bugis MRT, and really good atmosphere and good food - what’s there not to like! 

Food: 4.5/5 | Ambience: 4/5 | Location: 5/5 | Price: $$$ ($20-30) - honestly depends on how much you eat

[iamwilliamkoh]

Nice lunch at #itacho #foodie #foodgasm #foodporn #foodphotography #sushi #sashimi #williamkoh #realtorlifestyle #lunchwith许太太 @xuammie https://www.instagram.com/iamwilliamkoh/p/BwboAaFn97h/?utm_source=ig_tumblr_share&igshid=rogj58l7cw2r

[buffetlicious]

For my final trip, I had the Nami Chirashi Jyu that was priced at S$16.90. I was delighted that the rice came warm but on my first spoon of it, I found they had added a little too much of the sushi vinegar so it was kind of sourish. Sashimi was fresh though.

Since I already ordered for the chirashi, so I scaled down the numbers for the Scallop Sushi. They also renamed the one with Flying Fish Roe and Cheese to Seafood and Cheese.

As usual, one serving of the Assorted Salmon with Skin Soy Sauce Sushi.

[kokobunx]

Scallops galore~ #scallops #curry #lobster #sushi #japfood #instafoodie #foodie #foodporn #rice #itacho #throwback #seafood

[andpigandpanda]

Dinner from Itacho Sushi.

[woofwong]

Something light before dinner

[jeeleecious]

Udon @ Itacho Sushi, Jurong East

[milkfrost]

Lunch with le bff @17carol @_amelialam_ & Alvin at @itachosushisg 😋 . . #dinner #bff #mybffmylesbian😄 #mybffmylesbian😄2022 #myteenagefriend2022 #myteenagefriend #igsg#sgig #shotbyiphone12 #iphone12pic #iphone12video #iphone12 #instavideo #directormilkfrost😂 #multiplephotos #multiplevideos #foodporn #itachosushisg #itachosushi #japanesefood (at Itacho Sushi 板长寿司) https://www.instagram.com/p/CZ_DvWCvZS7/?utm_medium=tumblr