#Veg Biryani

[taajrecipes]

Veg Biryani

Veg biryani is a famous Indian food which is a mixture of different vegetables and rice. This dish is heavy with aromatic spices and tasty vegetables, which makes it delicious and rich. Veg biryani is often served at festivals, parties and special occasions, and it is a favorite of people across the country.

[dedaandsons]

Story:

“Here are some of India's vegetarian dishes, which are popular in the world;”

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[dhanashree1598]

Veg Biryani | Quick & Easy Vegetable Biryani

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[biryanibykilo]

Indian most popular biryani choices have multiple sources, secret ingredients, ways of cooking and even origin stories! Let us look at some of the most loved biryani types like Hyderabadi biryani, Kolkata biryani, lucknowi biryani, Chicken Biryani & Veg Biryani and what makes them special.

[rangooncolonial]

Indian Food

Discover the vibrant tapestry of flavours that is Indian food. From aromatic curries to mouth-watering biryanis, Indian cuisine tantalises the taste buds with its rich spices and diverse ingredients. Indulge in classics like Butter Chicken and Biryani or explore regional delicacies like South Indian dosas and Punjabi tandoori dishes. With a culinary heritage spanning centuries, Indian food offers something for everyone, whether you prefer fiery heat or subtle sweetness. Experience the warmth of hospitality and the joy of sharing a meal with loved ones as you delve into the world of Indian gastronomy. 

[shoppinguae]

Suhana Veg Biryani Spice Mix: Flavorful Biryani at Home | Suhana Masala

Craving delicious biryani but short on time? Suhana's Veg Biryani Spice Mix is your answer! Made with authentic Indian spices, it delivers restaurant-quality biryani in under 30 minutes. No artificial ingredients, just pure flavor. Shop now & discover more convenient meal solutions! https://suhana.com/product/suhana-veg-biryani-spice-mix-50g-pouch/

[charcoaleats]

Discover Culinary Bliss: Vegetable Dum Biryani Near You | Charcoal Eats

Craving the perfect veg biryani near you? Look no further! Charcoal Eats presents the exquisite Veg Hyderabadi Biryani - a symphony of flavors and aromas. Indulge in the rich experience of vegetable dum biryani crafted with care and precision. Satisfy your taste buds with the best vegetable biryani near you. Order now from Charcoal Eats and treat yourself to the delightful world of authentic and flavorful veg biryani.

[hyderabadiruchuluvideos]

Boda Kakarakaya Dum Biryani | Spiny Gourd Biryani

New Post has been published on https://www.hyderabadiruchulu.com/boda-kakarakaya-dum-biryani/

Boda Kakarakaya Dum Biryani | Spiny Gourd Biryani

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Boda Kakarakaya Dum Biryani

Prep Time

45 mins

Cook Time

30 mins

  Let's explore the creation of a special dum biryani crafted with spiny gourd. We all recognize the incredible health benefits of spiny gourd, making it a must-eat when in season. Try preparing this vegetarian Boda Kakarakaya Dum Biryani for your family, and they are sure to request it every week!

Course: Dinner, Lunch

Cuisine: Indian

Keyword: Aa Kakarakaya Dum Biryani, Boda Kakarakaya Dum Biryani

Servings: 4 people

Ingredients

1/4 kg Spiny Gourd

2 cups Basmathi Rice

1 cup Brown Onions (fried)

1 cup Coriander Leaves

1 cup Mint Leaves

1/4 cup Curd

1 tbsp Coriander Seeds

6-7 Dried Chilies

1/4 tsp Pepper

2 tbsp Dried Coconut

1 tbsp Dried Fenugreek Leaves

2 tbsp Tamarind Pulp

1 tsp Chili Powder

1/2 tsp Garam Masala Powder

1 1/2 tsp Ginger Garlic Paste

1/2 tsp Turmerc Powder

1/2 cup Milk

1/8 tsp Saffron

Salt

3 tbsp Clarified Butter or Ghee

2 tbsp Oil

Garam Masala

2-3 Bay Leaves

1 tsp Shahjeera

2-3 Cinnamon Stick Pieces

5-6 Cloves

4 Cardamom

1 Star Anise

1 Black Stone Flower

Instructions

Begin by washing and soaking 2 cups of basmati rice for 30 minutes.

In this recipe, I've used 1/4 kg of spiny gourd. Make slits, and if the spiny gourd is too ripe, remove the seeds.

Now, let's prepare the masala for the biryani. Heat a pan and add 1 tbsp coriander seeds.

Add 1 tsp cumin seeds, 4-5 dried chilies, and fry until they change color.

Next, add 1/4 tsp peppercorns, 2 tbsp dried coconut pieces, and turn off the stove.

Now, add 1 tbsp dried fenugreek leaves and mix. Powder these ingredients in a mixer jar.

Next on the agenda is frying the spiny gourd. Heat 2 tbsp oil in a pan.

Add the slit spiny gourd.Fry for 4-5 minutes on low flame. If the spiny gourds are large, they need to be steamed or boiled before frying.

Cut off the stove after the color changes.

To a mixing bowl, add 1/4 cup curd.

Add 2 tbsp tamarind pulp, salt to taste, 1 tsp chili powder, prepared masala powder, 1/2 tsp garam masala powder, 1 1/2 tsp ginger-garlic paste, 2 dried chilies, and mix.

Next, add 1/2 tsp turmeric powder and mix.

Now, add the fried spiny gourd and mix.

Then, add brown onions, coriander leaves, and mint leaves. Let it sit for a while. In the meantime, let's cook the rice.

Fill more than half of the pan with water and heat it.

Add 1 tsp salt, 2-3 bay leaves, 1 tsp shahjeera, 2-3 cinnamon stick pieces, 5-6 cloves, 4 cardamom, 1 small star anise piece, 1 black stone flower, and let the water simmer.

As the water starts to simmer, add the soaked rice.

Let the rice simmer until it is about 70% cooked. The rest will be cooked in the dum. Strain off the water.

Now, let's prepare the dum layers.

Take a pan with a thick base and spread 2 tbsp clarified butter or ghee on the base.

Add the marinated spiny gourd mixture to the bottom.

Next, add a little water and then add the rice.

Sprinkle brown onions on top along with coriander leaves and mint leaves.

Also, add some clarified butter or ghee on top.

To 1/2 cup warm milk, add a pinch of saffron and mix. This step is optional.

Pour this milk on the rice.

Place a heavy lid on to ensure no vapor comes out of the pan.

Seal off the edges with dough.

Now, we have to cook the dum biryani for 5 minutes on high flame, then, 5 minutes on low flame. Afterward, place a thick flat pan between the flame and biryani pot and cook for an additional 8 minutes on high flame.

Cut off the stove and open the lid after 5 minutes. You'll notice that the leaves have also changed color.

Boda kakarakaya dum biryani or spiny gourd biryani is now ready to serve!

Enjoy it hot with gravy or raita!

[cookwithme001]

Veg Biryani is a popular Indian rice dish made with fragrant basmati rice, a variety of vegetables, and a blend of aromatic spices. It’s a flavorful and satisfying vegetarian or vegan option that’s enjoyed by people all over the world.

[spicecoconut]

Which Biryani excites you

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[aadeshtimes]

[foodwithrecipes]

Masoor Dal Biryani is a very tasty Mughlai food, it is a complete meal in itself. It contains various minerals and fats. This equality is non-vegetarian, Read full recipe https://foodrecipesoffical.blogspot.com/2023/07/306-food-recipesmasoor-dal-biryani.html… http://foodrecipesoffical.blogspot.com

[muskan596]

Basmati rice exporter from india

Muskan Overseas is an established Miller and Exporter of Basmati Rice to the world over. The Company sails hight for its premium quality Rice and expertise in exports.

[biryanibykilo]

According to top most online food ordering apps & Websites, Biryani is the most-ordered food in India. As per the data published by Swiggy, in 2022, 2.28 biryanis were ordered every second, 2nd data published by Zomato reveals that 186 biryanis are delivered every minute across the country.

[3456badrinath2]

Best Non Veg Caterers in Ghaziabad-Shree Badrinath Caterers

Hey there! Are you on the lookout for the Best Non Veg Caterers in Ghaziabad to make your event truly remarkable? Well, your search ends here with Shree Badrinath Caterers. They are the ultimate choice when it comes to exceptional non-veg catering services in the area. In this blog post, we’ll delve into why Shree Badrinath Caterers stands out from the rest, and why they should be your top pick for non-veg catering in Ghaziabad.