The morning plays
Upon the keys of the harpsichord.
Fragrant mornings
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White Balance: 5200k║---
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Here's a picture of a cinnamon roll.
I got a new tripod with a horizontal arm so I can now shoot flat lays! This particularly giant cinnamon roll came courtesy of my lovely friend Sam's kitchen at Hazel's Diner in Hebron, Illinois.
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Mini fruit tarts with pastry cream
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Michael Piazza
Edible Boston
Michael Piazza shot the cover feature for Edible Boston magazine’s new Summer 2022 issue. The cover image showcases the recipe for Trifle with Plums, Oat Pound Cake and Maple Whipped Cream by Kate and Trevor Smith, owners of the restaurant Thistle & Leek. Styled by Catrine Kelty, Michael’s image captures the delicious and refreshing summer desserts.
Check out the Edible Boston article here and see more of Michael Piazza’s dessert and editorial portfolios online.
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