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#lemon chicken piccata
letsmakebreakfast · 4 months
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My 1st post will be my favorite recipe!
LEMON CHICKEN PICCATA
Ingredients:
4 boneless, skinless chicken breasts
Salt and pepper to taste
1/2 cup all-purpose flour
2 tablespoons olive oil
4 tablespoons unsalted butter
1/2 cup chicken broth
1/4 cup fresh lemon juice
1/4 cup capers, drained
1/4 cup chopped fresh parsley
Instructions:
Place the chicken breasts between two sheets of plastic wrap and pound them to an even thickness. Season both sides with salt and pepper.
Dredge the chicken breasts in flour, shaking off any excess.
In a large skillet, heat the olive oil and 2 tablespoons of butter over medium-high heat.
Add the chicken breasts to the skillet and cook for about 3-4 minutes per side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside.
In the same skillet, add the chicken broth, lemon juice, and capers. Bring to a simmer, scraping up any browned bits from the bottom of the pan.
Stir in the remaining 2 tablespoons of butter until melted and the sauce has thickened slightly.
Return the chicken to the skillet and spoon the sauce over the top. Cook for another 2-3 minutes to heat the chicken through.
Sprinkle with chopped parsley before serving.
Serve the lemon chicken piccata hot, over pasta and additional lemon slices if desired.
Simple recipe one of my favorites, enjoy your Lemon Chicken Piccata!
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marimuntanya · 5 months
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ollimio · 1 year
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Lemon Chicken Piccata Thanks to a quick and simple lemon pan sauce, this mouthwatering lemon chicken piccata dish is bursting with flavor.
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bohobearsboutique · 2 years
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Lemon Chicken Piccata
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californiaquail · 4 months
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currently making citrus glazed chicken and brussels sprouts. is this what it feels like to eat like an adult
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fattributes · 2 years
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Roast Chicken Piccata
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yourfoodiedesires · 2 years
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Chicken Piccata | Feasting At Home
Follow To Explore The Foodie In You
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fieriframes · 2 years
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[That's killer. Is the rest of the food gonna be like this? You are only as good as you are today. [woman] I love the Chicken Piccata. It has lemon and tanginess. One of my favorites.]
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itsbylaw · 5 months
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(via Chicken Piccata | The Modern Proper)savory
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recipesbyday · 7 months
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(via Lemon Chicken Piccata)
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letsmakebreakfast · 4 months
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SPATCHCOCKED HEN WITH THYME AND ROSEMARY
Another day another one of my favorite recipes!
Today is a delicious spatchcocked hen with thyme and rosemary so juicy and flavorful perfect with some mashed potatoes and asparagus, yum.
spatchcocked hen with thyme and rosemary:
Ingredients:
1 spatchcocked hen
2 tablespoons of fresh thyme leaves
2 tablespoons of fresh rosemary leaves
4 cloves of garlic, minced
2 tablespoons of olive oil
Salt and pepper to taste
Instructions:
Preheat your oven to 400°F (200°C).
In a small bowl, mix together the thyme, rosemary, garlic, olive oil, salt, and pepper.
Place the spatchcocked hen on a baking sheet lined with parchment paper.
Rub the herb mixture all over the hen, making sure to coat it evenly.
Roast the hen in the preheated oven for about 45-60 minutes, or until the internal temperature reaches 165°F (74°C) and the skin is golden brown and crispy.
Remove the hen from the oven and let it rest for a few minutes before serving.
Enjoy your delicious spatchcocked hen with thyme and rosemary!
Feel free to adjust the seasoning and cooking time according to your preferences, I usually marinade the chicken with spices olive oil and lemon for at least an hour. Thanks for reading, Enjoy your meal! Follow or like the post to save for later!
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ruthwalton · 8 months
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Chicken Piccata with Capers This is a quick and easy recipe for chicken piccata is an Italian classic with a sauce of capers, garlic, lemon juice, and white wine.
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jonahcarter · 8 months
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Chicken Piccata - Air Fryer Chicken Piccata with Lemon-Caper Sauce This crispy, tender chicken piccata is made in an air fryer and served with a lemony, briny caper sauce.
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seanhaughton · 11 months
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Recipe for Chicken Piccata with Angel Hair Pasta This stunning classic piccata made with a tangy and savory lemon and white wine sauce is sure to become a standard in your kitchen!
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ruangkatarupa · 11 months
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Quick Chicken Piccata Recipe Chicken piccata is made by pan-frying chicken escalopes and serving them with a tasty Italian sauce made with lemon, capers, white wine, and parsley.
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alphapowerbear · 1 year
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Chicken Piccata II A meal with lemon in the sauce and breading is especially flavorful. 1/8 teaspoon paprika, 1/4 cup butter, 4 skinless boneless chicken breasts, 1/4 cup all-purpose flour, 2 teaspoons chicken bouillon powder, 1/2 cup boiling water, 1 egg, 1/8 teaspoon garlic powder, 3 tablespoons lemon juice
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