2 notes
·
View notes
Caspar Lench photographed by Jimmy Parratt
40 notes
·
View notes
Ice cube
12 notes
·
View notes
THE BANNER??????@?@?#?#?#?÷(#,@(#?@?@?#&=(#
-Watcher
👀
3 notes
·
View notes
1 note
·
View note
Comin’ real hard, man,
Bumpin’ in your car, man;
Finally caught up with a devil named Tarzan,
Swingin’ on a vine,
Suckin’ on a piece of swine;
Jiggaboo come up from behind.
Hit him with a coconut, stab him in his gut;
Push him out the tree, he falls right on his nuts.
Da Lench Mob - Guerillas in Tha Mist
3 notes
·
View notes
Royal Ballet's Joiners and Leavers!
Royal Ballet School graduates Bethany Bartlett, Sierra Glasheen, Seung Hee Han, Casper Lench, Isabella Shaker, and Blake Smith are all joining the Royal Ballet as Aud Jebsen trainees for the following season!
Out of the 22-23 Aud Jebsen Dancers, we know that Martin Diaz, Olivia Findlay, Luc Foskett, Scarlet Harvey, and Ella Netwon Severgnini have been accepted into the company as permanent Artists. I'm not sure where Alicia Rose Couvrette and Alix van Tiggelen are headed but I know Ava May Llewellyn has joined the Birmingham Royal Ballet. Out of those that didn't get an artist contract, I liked van Tiggelen very much so it's a bit disappointing. Hopefully she ends up in another great company.
We also know that Julie Joyner will be the Prix de Lausanne Dancer for the 23-24 season and this season's Lausanne Dancer Darrion Sellman is joining the Royal Swedish Ballet next season.
5 notes
·
View notes
Meditates first thing in the morning and immediately puts this on afterwards.
Talk about the duality of man.
0 notes
5 notes
·
View notes
MaXXXine (2024) Review
MaXXXine brings us a glitzy, glossy video nasty for the twenty-first century. #Review
0 notes
0 notes
Last month legend rapper Ice Cube did an one-on-one sit-down interview with legend LA radio personality Big Boy for Big Boy TV to discuss Cube's upbringing, his career, entering Hollywood among other topics related
0 notes
Une longue série sur la bouffe. Légumes, farcis ou non, et pizzas !
Marseille - resto aux Catalans, petits légumes, poivrons, asperges, betteraves, fenouil...
Douai, Arkhéos et sa taverne médiévale
Marseille, Place de Lenche : courgettes, pois chiches, poivrons, champignons...
les 2 dernières : Villers-au-Tertre, chez Julien et Katie avec des pizzas d' Halloween !
La suite dans quelques jours, avec le deuxième service !
5 notes
·
View notes